A standout experience with great consistency and attention to detail.
Atmosphere: 4
Food: 5
Service: 5
Brayden Plunkett
Everything was perfectly prepared and delivered on time.
Atmosphere: 4
Food: 5
Service: 4
Aftermath Raven
Me and my husband had the most amazing time. You can tell they care about you and your experience. We have ordered the restaurant week menu and it didn't disappoint. This place restored my hope for DC restaurants. Hidden gem and i want them to stay that way. Not everyone have good taste Humberto was amazing, so as the owner. Very genuine and humble. Honestly i cannot pinpoint which course was the best. What i know for sure is the steak was so unforgettable . Next time i am gonna go all out and try their tasting menu. Thank you for keeping up the amazing work . Raven and Alan
Atmosphere: 5
Food: 5
Service: 5
Paula Lago
As a Uruguayan, I can confidently say that Ceibo captures and elevates our flavors in a unique way. The food and drinks were top notch, and the service was superb. Even the music made me feel at home! I'll have to come back to try the rest of the menu!
Atmosphere: 5
Food: 5
Service: 5
Nails Bar Lucky
Never fail . Everything was great !
Atmosphere: 5
Food: 5
Service: 5
David Lazar
UPDATE: I went here for New Years Eve and really loved it! I especially appreciated how it was not a fixed menu. Something that is certainly rare in DC on NYE —
I went here for a date a few months ago and really liked everything about this place. Their menu is well curated: small but inspired. The atmosphere is fantastic as well: limited seating in a simple space with restrained decor. I did not check out the bar below but it also seemed very nice.
Atmosphere: 5
Food: 5
Service: 5
Natasha Hansen
We had a delicious and diverse meal here with friends! For four people we got four small plates (they aren’t kidding how good the bread and butter is!) and four mains. I think we could have gotten 5 small plates and 2 mains. The sundae was tart and creamy and the dulce de leche creme was delicious! The chorizo dumplings were so flavorful!
Atmosphere: 5
Food: 5
Service: 5
Rachel Lerman
The lower level dining room and bar are relaxing and intimate. Try the NA mocktails! Interesting and refreshing. You won't miss the booze. All the reviews are right: bread w/chimichurri butter, mushroom on polenta, SHRIMP RICE PUDDING! Pace yourself. The small plates pack a lot of flavor and substance. Fantastic service
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Rice Pudding, House Bread, Mushroom Dish
Marcel Acosta
Ceibo is a true gem in Washington, DC. From the moment you step inside, the atmosphere feels refined, warm, and effortlessly elegant. The space is beautifully designed, striking a perfect balance between sophistication and comfort—ideal for both intimate dinners and special nights out.
The food is outstanding.Chef Nacho is the best.Each dish is thoughtfully prepared, beautifully presented, and full of bold yet balanced flavors that celebrate Latin American cuisine with a modern touch. You can feel the care and creativity behind every plate.
The cocktail program is equally impressive—well-crafted, smooth, and perfectly paired with the menu. Add to that attentive, professional service, and the entire experience feels seamless and memorable.
Ceibo delivers on every level: ambiance, cuisine, drinks, and hospitality. A must-visit restaurant in DC for anyone who appreciates great food in a stylish setting.
Atmosphere: 5
Food: 5
Service: 5
Ngan-Ha Do
We enjoyed a lovely dinner last night with close family friends. My Humo cocktail was perfectly balanced and an excellent way to begin the evening. The leek tart with its combo of cooked leeks and fresh lettuce and herbs deliver a complex texture. The black cod was fresh and beautifully plated with a baby bok choy resting on a creamy bed of oyster sauce, encircled by purple sweet potato purée, accented with sprinkles of cashews. The black truffle shavings on top of the canelones added a refined taste. The special of the night was the true star: the duck confit was crisp without being dry, tender without falling apart, and paired with a earthy sauce. The desserts were rich and sinful. All of these wonderful dishes were made even better by warm, attentive service. All in all, it was a memorable dinner—made possible by my daughter, who has spoken so highly of this favorite restaurant of hers and keeps bringing friends and family here.
This is a spot that deserves much more press and recognition than they are getting. Their menu is creative, the ambience is point, they get flavors right, and the service is impeccable. It’s hard to pick even a few favorites out of what we got, but the rice pudding (really more of pun for their shrimp paella), chorizo dumplings, leek pastry, and cantaloupe were all incredible - and don’t forget the fantastic chocolate cake!
Incredible spot, and we will be back!
Atmosphere: 5
Food: 5
Service: 5
Hanbin Lee
Duck and Black Cod were amazing!!! Everything was delicious.
Atmosphere: 5
Food: 5
Service: 5
Joe Perretta
Super mid.
Atmosphere: 2
Food: 2
Service: 5
Rose Kocis
Absolutely loved it! We ate here last weekend for our anniversary, and had a great experience. The whole meal, from start to finish, was delicious. Each dish was creative and had just the right blend of flavors, without being too rich or overpowering. We especially enjoyed the leak tart and the chorizo dumplings. Even the bread starter was a nice surprise. And the dessert sundae with yuzu and meringue was amazing! Best of all, our server was so accommodating and friendly, she made our anniversary dinner really special!
Atmosphere: 5
Food: 5
Service: 5
Elaine M
Amazing! Service, menu, quality of food, atmosphere, nothing could be faulted. Highly recommend.
A standout experience with great consistency and attention to detail.
Atmosphere: 4
Food: 5
Service: 5
Everything was perfectly prepared and delivered on time.
Atmosphere: 4
Food: 5
Service: 4
Me and my husband had the most amazing time. You can tell they care about you and your experience. We have ordered the restaurant week menu and it didn't disappoint. This place restored my hope for DC restaurants. Hidden gem and i want them to stay that way. Not everyone have good taste Humberto was amazing, so as the owner. Very genuine and humble. Honestly i cannot pinpoint which course was the best. What i know for sure is the steak was so unforgettable . Next time i am gonna go all out and try their tasting menu. Thank you for keeping up the amazing work . Raven and Alan
Atmosphere: 5
Food: 5
Service: 5
As a Uruguayan, I can confidently say that Ceibo captures and elevates our flavors in a unique way. The food and drinks were top notch, and the service was superb. Even the music made me feel at home! I'll have to come back to try the rest of the menu!
Atmosphere: 5
Food: 5
Service: 5
Never fail . Everything was great !
Atmosphere: 5
Food: 5
Service: 5
UPDATE: I went here for New Years Eve and really loved it! I especially appreciated how it was not a fixed menu. Something that is certainly rare in DC on NYE
—
I went here for a date a few months ago and really liked everything about this place. Their menu is well curated: small but inspired. The atmosphere is fantastic as well: limited seating in a simple space with restrained decor. I did not check out the bar below but it also seemed very nice.
Atmosphere: 5
Food: 5
Service: 5
We had a delicious and diverse meal here with friends! For four people we got four small plates (they aren’t kidding how good the bread and butter is!) and four mains. I think we could have gotten 5 small plates and 2 mains. The sundae was tart and creamy and the dulce de leche creme was delicious! The chorizo dumplings were so flavorful!
Atmosphere: 5
Food: 5
Service: 5
The lower level dining room and bar are relaxing and intimate. Try the NA mocktails! Interesting and refreshing. You won't miss the booze. All the reviews are right: bread w/chimichurri butter, mushroom on polenta, SHRIMP RICE PUDDING! Pace yourself. The small plates pack a lot of flavor and substance. Fantastic service
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Rice Pudding, House Bread, Mushroom Dish
Ceibo is a true gem in Washington, DC.
From the moment you step inside, the atmosphere feels refined, warm, and effortlessly elegant. The space is beautifully designed, striking a perfect balance between sophistication and comfort—ideal for both intimate dinners and special nights out.
The food is outstanding.Chef Nacho is the best.Each dish is thoughtfully prepared, beautifully presented, and full of bold yet balanced flavors that celebrate Latin American cuisine with a modern touch. You can feel the care and creativity behind every plate.
The cocktail program is equally impressive—well-crafted, smooth, and perfectly paired with the menu. Add to that attentive, professional service, and the entire experience feels seamless and memorable.
Ceibo delivers on every level: ambiance, cuisine, drinks, and hospitality. A must-visit restaurant in DC for anyone who appreciates great food in a stylish setting.
Atmosphere: 5
Food: 5
Service: 5
We enjoyed a lovely dinner last night with close family friends. My Humo cocktail was perfectly balanced and an excellent way to begin the evening. The leek tart with its combo of cooked leeks and fresh lettuce and herbs deliver a complex texture. The black cod was fresh and beautifully plated with a baby bok choy resting on a creamy bed of oyster sauce, encircled by purple sweet potato purée, accented with sprinkles of cashews. The black truffle shavings on top of the canelones added a refined taste. The special of the night was the true star: the duck confit was crisp without being dry, tender without falling apart, and paired with a earthy sauce. The desserts were rich and sinful.
All of these wonderful dishes were made even better by warm, attentive service. All in all, it was a memorable dinner—made possible by my daughter, who has spoken so highly of this favorite restaurant of hers and keeps bringing friends and family here.
Atmosphere: 4
Food: 5
Service: 5
Restaurantji Recommends
This is a spot that deserves much more press and recognition than they are getting. Their menu is creative, the ambience is point, they get flavors right, and the service is impeccable. It’s hard to pick even a few favorites out of what we got, but the rice pudding (really more of pun for their shrimp paella), chorizo dumplings, leek pastry, and cantaloupe were all incredible - and don’t forget the fantastic chocolate cake!
Incredible spot, and we will be back!
Atmosphere: 5
Food: 5
Service: 5
Duck and Black Cod were amazing!!! Everything was delicious.
Atmosphere: 5
Food: 5
Service: 5
Super mid.
Atmosphere: 2
Food: 2
Service: 5
Absolutely loved it! We ate here last weekend for our anniversary, and had a great experience. The whole meal, from start to finish, was delicious. Each dish was creative and had just the right blend of flavors, without being too rich or overpowering. We especially enjoyed the leak tart and the chorizo dumplings. Even the bread starter was a nice surprise. And the dessert sundae with yuzu and meringue was amazing! Best of all, our server was so accommodating and friendly, she made our anniversary dinner really special!
Atmosphere: 5
Food: 5
Service: 5
Amazing! Service, menu, quality of food, atmosphere, nothing could be faulted. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
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