Got nothing to do with actual crepes. Way too thick and super plain batter. On top of it, they try to cook this thick batter on those crepes plates resulting in undercooked batter. In the end, batter tastes like cardboard. Mushrooms undercooked and some other savory ingredients were undercooked and cold too. Atmosphere is pseudo hip and at the same time very cold due to the stone tables and white worn out sofas/couches. Staff is friendly but overall concept cannot convince me of coming back.
Mojtaba Gharibi
They serve crepes in a cup. Don’t have fork or knife or a proper plate if you ask them. All the content sagging toward the bottom. Terrible experience.
Monica Missall
On a recent trip to DC, my son and I were spontaneously recommended this spot by a group of young people we met on the street and it was an absolute hit for a 10 p.m. late-night dinner. We both ordered savory crêpes, and they were outstanding. We were hoping to have time to go back the next day for a sweet crêpe. A truly memorable find.
Cristin Merker
The crepes here are great! While they are not the traditional French crepes (the crepe itself is thicker than a traditional crepe), they are really good. And every time I've gone, the staff are friendly and quick to assist.
Marie Marcoux
This is the best Crêperie I’ve ever visited. The savory crêpes are huge and overstuffed. My favorite is the South Beach with its good mix of ingredients. The combos are a good deal (two crepes and a soda or bottled water). The music is mostly classic rock, at least when I've visited. Ask for a punch card, which entitles a customer to a free crepe after having ordered nine without a time limit.
Susana Alonso
$20 crepes and utensils were denied…the reason was “it’s a sandwich”, nope it wasn’t…it was a mess
mously fall
soggy crepes, not sure which butter they use but it looked like water. not good at all!
Nelu Jayewardhena
We tried Cindy and Angel. It was delicious.
Jean-Paul Konkon
I like the place it smells good and the waitresses are nice and welcoming
Joan Taim
Horrible services. The Guy making the crêpes Went to clean around the restaurant instead of making our order. Making us wait for more than 20 minutes for our order and then a couple comes in and orders and he starts doing both of our orders at the same time, however the couple that ordered after us gets their order first. On top of that, the crêpes aren’t even that good. Just horrible service and mediocre food at best
Got nothing to do with actual crepes. Way too thick and super plain batter. On top of it, they try to cook this thick batter on those crepes plates resulting in undercooked batter. In the end, batter tastes like cardboard. Mushrooms undercooked and some other savory ingredients were undercooked and cold too. Atmosphere is pseudo hip and at the same time very cold due to the stone tables and white worn out sofas/couches. Staff is friendly but overall concept cannot convince me of coming back.
They serve crepes in a cup. Don’t have fork or knife or a proper plate if you ask them. All the content sagging toward the bottom.
Terrible experience.
On a recent trip to DC, my son and I were spontaneously recommended this spot by a group of young people we met on the street and it was an absolute hit for a 10 p.m. late-night dinner. We both ordered savory crêpes, and they were outstanding. We were hoping to have time to go back the next day for a sweet crêpe. A truly memorable find.
The crepes here are great! While they are not the traditional French crepes (the crepe itself is thicker than a traditional crepe), they are really good. And every time I've gone, the staff are friendly and quick to assist.
This is the best Crêperie I’ve ever visited. The savory crêpes are huge and overstuffed. My favorite is the South Beach with its good mix of ingredients. The combos are a good deal (two crepes and a soda or bottled water). The music is mostly classic rock, at least when I've visited. Ask for a punch card, which entitles a customer to a free crepe after having ordered nine without a time limit.
$20 crepes and utensils were denied…the reason was “it’s a sandwich”, nope it wasn’t…it was a mess
soggy crepes, not sure which butter they use but it looked like water. not good at all!
We tried Cindy and Angel. It was delicious.
I like the place it smells good and the waitresses are nice and welcoming
Horrible services. The Guy making the crêpes Went to clean around the restaurant instead of making our order. Making us wait for more than 20 minutes for our order and then a couple comes in and orders and he starts doing both of our orders at the same time, however the couple that ordered after us gets their order first. On top of that, the crêpes aren’t even that good. Just horrible service and mediocre food at best
Restaurantji Recommends
It was a good one-try experience. I recommend it.
Nice desserts
Very nice and tasty food!
amazing crepes both savory and sweet
Amazing crêpes, friendly environment
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