Dominican Restaurants near Washington, DC

“la carne guisada está mortal 😋“

“⭐️⭐️⭐️⭐️⭐️ I didn’t realize the restaurant was about to close when we arrived—only 20 minutes before closing time. Despite that, the staff welcomed us warmly and still decided to serve us without hesitation. They made everything fresh, and the service was excellent from start to finish. You could tell they genuinely cared about giving us a good experience, even while getting ready to clean up for the night. Very satisfied and grateful for their hospitality—definitely coming back!“

“Five Stars for El Maestro del Sazón – A Taste of the Dominican Republic in the Heart of Silver Spring!Nestled in the bustling streets of Silver Spring, El Maestro del Sazón is a hidden gem that serves up some of the most authentic and delicious Dominican cuisine you'll find outside of Santo Domingo. From the moment you step up to the window, you're greeted with warm smiles and the enticing aromas of Caribbean spices that promise an unforgettable culinary journey.The menu, though concise, is a powerhouse of flavors. The star of the show is undoubtedly the "Pernil" – a perfectly roasted pork that falls apart at the touch of a fork, marinated in a traditional blend of herbs and spices that seep through every bite. It's served with a side of "Arroz con Gandules" (rice with pigeon peas), which is flavorful, fluffy, and cooked to perfection, pairing wonderfully with the rich, savory pork.Not to be overlooked, the "Pollo Guisado" (braised chicken) is another standout dish. The chicken is tender and bathed in a beautifully seasoned stew, with bell peppers and onions that add a touch of sweetness and a robust depth of flavor. Pair it with their "Tostones" (twice-fried plantain slices), which are crispy on the outside with a soft, savory inside, and you have a meal that truly delights the palate.An essential try is the "Chicharrones," deep-fried pork rinds that are crispy on the outside and tender on the inside. This dish epitomizes the savory goodness of Dominican street food, offering a crunchy, satisfying texture that pairs perfectly with a squeeze of fresh lime.El Maestro del Sazón is more than just a food truck; it's a vibrant celebration of Dominican culture and cuisine. The attention to detail in every dish, the use of authentic ingredients, and the consistent quality make this a must-visit spot in Silver Spring. Whether you're a homesick Dominican longing for a taste of home or a curious foodie looking to explore new cuisines, El Maestro del Sazón will not disappoint.Prices are reasonable, portions are generous, and the experience is simply joyful. This food truck is a shining example of how traditional flavors can be both preserved and celebrated in every meal. Highly recommended for anyone looking for a culinary adventure right in the heart of Silver Spring!“

“Came out to eat n we’re “closed” but still got served by the Doñas in the back (Maria and Nikol y señor Domingo)

Pastelitos were great. And just because they went above n beyond for me I will come back over n over to this place. They have my vote for forever 💯

O and the tre golpes was pretty good too“

“Hoy estará abierto solo comidas para llevar gracias por su compresión. Curzi’s is only serving carry-out“

“Food was good and the people are alway friendly and down to earth. Love it here“

“La comida está deliciosa. El servicio muy amable, ah y recomiendo el mofongo de chicharrón, el pollo guisado, todo servido con una ensalada deliciosa. Y un jugo de chinola con hielo muy refrescante. Todo con buena música de fondo merengue y bachata! Felicitaciones y seguro que volveremos con amigos y familia! Quisqueya si que es bella!“

“Nice place to go for a night out. I have not been here for years I can say I like how they decorated the place. The food I ordered was good and the atmosphere was also good. I really enjoyed the DJ he had good knowledge of good music and kept people dancing. The only complain I have is that it will get VERY hot in there I felt like I was going to pass out and they should turn down the music a little it was way too loud considering its a small space.“

“This place is soooo good! The first time I went I went back the next day! The nachos are AMAZING I’m pretty sure they cooked them fresh because I’ve never had tortilla chips that fresh and delicious. The empanadas were perfectly crispy and delicious. I’m leaving this review because I’m trying to decide what to order next. The only thing I would change is training for the young man at the cash register. He is a kid so I don’t expect him to get it 100% correct but I think some training on customer service (greeting customers, speaking loudly, substitution of items) would help. I highly recommend this place!“