Et Voila !

5120 MacArthur Blvd NW, Washington
(202) 237-2300

Recent Reviews Order Online Reserve

Customers' Favorites

Et Voila Burger Meyer Ground Beef Paint Hill Farm
Hanger Steak with Green Peppercorn Sauce
Beef Tartare Green Salad Belgian Fries
Steamed Mussels & Belgian Fries
Et Voila Chocolate Sundae
Warm Goat Cheese Salad
Rigatoni Bolognaise
Mashed Potatoes Side
Pan Scared Branzino
French Onion Soup

Menu

Main Courses
BEEF FILET TARTARE
Mixed Greens / *Belgian Fries
NORWAY SOLE/ MEUNIERE SAUCE
Spinach w/Lemon Zest/Yukon Gold Mashed Potatoes/Lemon Parsley Caper Brown Butter
NORTH CAROLINA GRILLED TROUT
Champagne Sauce, Butternut squash Puree, Sautéed kale with Keros Olive Oil, shallots and garlic.
ONGLET DE BOEUF AU POIVRE VERT (10 OZ)
(ORIGIN: CREEK STONE FARM) Hanger Steak / Green Peppercorn Sauce/ Belgian Fries / Green Salad
RIGATONI BOLOGNAISE
Ground Beef/ Pork/ Carrot / Garlic / 9 San Marzano Tomatoes Sauce / 24 Months aged Parmigiano Reggiano Cheese
VEGETARIAN FRESH MAFALDE PASTA
VEGETARIAN FRESH MAFALDE PASTA Fresh Malfalde Pasta tossed with Kabocha squash juice, Sauteed Mushrooms (white beech, brown beech, Shitake, Royal Trumpet), Garlic and Shallots. Topped with Smoked Mozzarella & Shives

Kids Corner
KIDS CHEESEBURGER
Served with Fries

Sides
Sauteed Brussels Sprouts with Pork Belly
Mashed Potatoes
Cavatelli Pasta with Parmesan
Belgian Fries
Sweet Potato Fries
Lentils

Side Sauces
Green Peppercorn Sauce
Smoked Fleur de Sel Sarawak Pepper Butter Sauce

Dessert
Belgium Dark Chocolate Mousse
Cheese Platter
ALEX CAKE
(Chef's Favorite Cake) Dark and Milk Chocolate Mousse/ Almonds Biscuit/ Raspberry Coulis
PROFITEROLES
Choux Pastry Puffs/ Vanilla Ice Cream/Chocolate Sauce/ Sliced Almonds
FLOATING ISLAND
VANILLA CUSTARD CREAM, SOFT MERINGUE

Appitizers / Salad
WARM GOAT CHEESE SALAD
Warm Goat Cheese /Pear, Chestnut & Pecan Brioche/ Mesclun / Liege Syrup
BELGIAN ENDIVE SALAD
Bleu & Chimay Cheese / Roasted Pecan Nuts / Gala Apples
RED HEIRLOOM BEETS SALAD
Feta/Grapefruit/Cashew Nuts/ Citrus Dressing
CAESAR SALAD
Boquerón Anchovies / Parmesan / Country Bread Crisp
CHEESES PLATTER / GOUGERES
Assorted Cheeses Selection with Cheese Puffs
FRENCH ONION SOUP
Baked Gruyère Cheese
Chestnut Soup
Chicken Stock, Organic Chestnut, Crouton, Shives, Olive Oil

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Recent Reviews

We were celebrating at Et Voila and had a delicious meal and they allowed us to sit for almost 3 hours. Never a nudge or look, it was good food, excellent service, I wish it was in my neighborhood.
October 2025
I had forgotten just how popular Et Voila was so this past Saturday night was no exception. We made an early reservation thinking it would not be so crowded and parking would be relatively easy, but not so. In any event, we were there to celebrate a belated birthday. We ordered duck confit and trout. I think the trout was fine but my duck, while looked especially delicious, was overly salty and just couldn't finish it. Service was very good especially considering the crowd...
October 2025
We are frequent visitors taking guests to Et Voila whenever possible. This time we ordered the moules marineres, and our guest the Belgian stew. Food was very good although we prefer the mussels without the celery. Our server went out of his way to help us, and we very much appreciated his outstanding help. We will continue to return to this excellent restaurant .
October 2025

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Et Voila !

5120 MacArthur Blvd NW, Washington, DC 20016
(202) 237-2300