I was a part of a group and no one bothered to give me the proper information regarding my drinks. I definitely think the service could have been better.
Service: 1
Adventures with Cycler
Cook was a better server than our server. You could count how many people were in here so it wasn’t busy enough for server to not refill water. Too simple. Meat was pretty good. Potato salad and corn bread amazing. Not TX BBQ but fair
Atmosphere: 3
Food: 4
Service: 2
Michael Shean
Vegetarian options: Barbecue soy was surprise.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Spare Ribs
Amanda Wilde
This is what $25 gets you at Fat Pete's BBQ. COLD SOGGY MUSH?! I walked 6 minutes home, to find a Cold casserole that may have once been a sandwich. What do you hate your customers so much? Or is it just me? Is there no quality control for take out? Thank God I tipped you generously for handing me a bag over the counter.
Atmosphere: 1
Food: 1
Service: 1
anthony mancia
Bartender very rude and unprofessional, because the door doesn’t work properly and has no visible sign threats to call police made me feel unwelcome ( please door ) what does that even mean
Lyneka Little
I need to see a picture of how the sweet potatoes are supposed to look and a description from the chef about how they should taste. I have never seen sweet potatoes --even with brown sugar and marshmallows-- look like tar. This is very gross. The spare ribs are alright. The collards are good. I will never order from here again, though.
Food: 2
Recommended dishes: Spare Ribs
Lawrence Liden
Awesome pork belly and brisket. Best collard greens I have had in the DC area. Sauces were outstanding. Corn bread was sweet. Will definitely be returning.
Very disappointed with the quality of the "barbeque" - the definitely have never been to Texas.
Atmosphere: 4
Food: 1
Service: 4
Recommended dishes: Cornbread
Zack Jarman
Great restaurant food was amazing and server was excellent
Atmosphere: 5
Food: 5
Service: 5
phenom 1185
The spot was excellent. The food was absolutely delicious! Me, my wife and 3 kids had lunch. It wasn't crowded. The only complaint was that there were several flies while eating, which is unsanitary and very annoying. Bartender/waiter were very nice and apologetic. Parking can be a little difficult.
I was a part of a group and no one bothered to give me the proper information regarding my drinks. I definitely think the service could have been better.
Service: 1
Cook was a better server than our server. You could count how many people were in here so it wasn’t busy enough for server to not refill water. Too simple. Meat was pretty good. Potato salad and corn bread amazing. Not TX BBQ but fair
Atmosphere: 3
Food: 4
Service: 2
Vegetarian options: Barbecue soy was surprise.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Spare Ribs
This is what $25 gets you at Fat Pete's BBQ.
COLD SOGGY MUSH?!
I walked 6 minutes home, to find a Cold casserole that may have once been a sandwich. What do you hate your customers so much? Or is it just me? Is there no quality control for take out?
Thank God I tipped you generously for handing me a bag over the counter.
Atmosphere: 1
Food: 1
Service: 1
Bartender very rude and unprofessional, because the door doesn’t work properly and has no visible sign threats to call police made me feel unwelcome ( please door ) what does that even mean
I need to see a picture of how the sweet potatoes are supposed to look and a description from the chef about how they should taste. I have never seen sweet potatoes --even with brown sugar and marshmallows-- look like tar. This is very gross. The spare ribs are alright. The collards are good. I will never order from here again, though.
Food: 2
Recommended dishes: Spare Ribs
Awesome pork belly and brisket. Best collard greens I have had in the DC area. Sauces were outstanding. Corn bread was sweet. Will definitely be returning.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cornbread, Sweet BBQ Sauce, Chopped Brisket Platter
Ribs was over cooked I paid 80$ for 2 meals and still went to checkers because it was not filling at all I know Pete turning over in his grave
Atmosphere: 4
Food: 1
Service: 4
The ribs were over cooked for the price I paid.. Not worth it
Atmosphere: 4
Food: 2
Service: 4
Pulled pork was on, lacked flavor and was a little mushy. Mac and cheese was good. Their tap system was down so they only had canned and bottle beer.
Atmosphere: 3
Food: 3
Service: 4
Restaurantji Recommends
Very disappointed with the quality of the "barbeque" - the definitely have never been to Texas.
Atmosphere: 4
Food: 1
Service: 4
Recommended dishes: Cornbread
Great restaurant food was amazing and server was excellent
Atmosphere: 5
Food: 5
Service: 5
The spot was excellent. The food was absolutely delicious! Me, my wife and 3 kids had lunch. It wasn't crowded. The only complaint was that there were several flies while eating, which is unsanitary and very annoying. Bartender/waiter were very nice and apologetic. Parking can be a little difficult.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Mac & Cheese, Coleslaw, Smoked Wings, Chopped Brisket Platter
This BBQ sucks
Atmosphere: 1
Food: 1
Service: 1
Food was great…had burger and fries. Pete, the owner, is awesome and sets the tone for an awesome experience. Highly recommend!!
Atmosphere: 5
Food: 5
Service: 5
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