Founding Farmers DC

1924 Pennsylvania Avenue NW, Washington
(202) 822-8783

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Customers' Favorites

Southern Fried Chicken & Waffles

Breakfast Chicken & Waffles

Founding Farmers Breakfast

Uncle Buck’S Beignets

Shrimp & Grits Andouille

Uncle Buck's Beignets

Fried Green Tomatoes

Chicken Fried Steak

Skillet Cornbread

Chelsea Breakfast

An assortment of our favorites. 16 pieces. Chocolate Squares: French Crunch (2) in 40% classic milk; Nothing But Chocolate in 40% classic milk (2) and 60% classic dark (2); Almond (2) in 60% classic dark. Candy Bar Classics: Virginia Peanut Butter Cup with 40% classic milk (2) and 60% classic dark (2); Cookie Caramel Bar with 40% classic milk (2) and 60% classic dark (2).

Virginia Peanut Butter Cups – Milk Chocolate

House-ground Virginia peanut butter with our 40% classic milk chocolate. 6 pieces.

Virginia Peanut Butter Cups – Dark Chocolate

House-ground Virginia peanut butter with our 60% classic dark chocolate. 6 pieces.

Caramel Cookie Bar -- Milk Chocolate

Decadent shortbread & caramel with our 40% classic milk chocolate. 8 pieces.

Snackers -- Milk Chocolate

Our scratch-made caramel and nougat with chopped Virginia Belmont peanuts covered in 40% classic milk chocolate. 8 pieces.

Butta-Finga -- Milk Chocolate

Crunchy peanut butter toffee made with Virginia Belmont peanuts and covered in our 40% classic milk chocolate. 6 pieces.

Chocolate Peppermint Creme

60% Classic Dark Chocolate. 10 pieces.

Founding Spirits Bourbon Caramels

Caramel made with our Founding Spirits Bourbon and covered with 60% classic dark chocolate. 6 pieces.

Choco Coco -- Milk Chocolate

Shredded coconut covered with our 40% classic milk chocolate. 8 pieces.

French Crunch Chocolate Squares

Pieces of crisp, lightly sweetened crepes. 10 ounces.

Caramel Cookie Bar -- Dark Chocolate

Decadent shortbread & caramel with our 60% classic dark chocolate. 8 pieces.

Almond Chocolate Squares

Lightly roasted almonds. 10 ounces.

Dark Chocolate Truffles

Creamy 70% extra dark chocolate filing covered with 60% classic dark chocolate. Rich & decadent. 6 pieces.

Almond Butter Toffee

Scratch-made butter toffee covered with our 40% classic milk chocolate and rolled in toasted almonds & sea salt. 6 pieces.

Choco Coco -- Dark Chocolate

Shredded coconut covered with our 60% classic dark chocolate. 8 pieces.

Happy Almond -- Dark Chocolate

Shredded coconut and toasted almonds covered with our 60% classic dark chocolate. 6 pieces.

Candy Bar Classics Collection

A selection of our candy bar classics, the originals made better - from scratch, our way. 14 pieces Snackers (2) with 40% classic milk chocolate; Happy Almond (2) with 60% classic dark chocolate; Choco Coco (2) with 60% classic dark chocolate; Cookie Caramel Bar (2) with40% classic milk chocolate; Virginia Peanut Butter Cup (2) with 40% classic milk chocolate; Butta-Finga (2) with 40% classic milk chocolate; Peppermint Creme (2) with60% classic dark chocolate.

Farm & Table Breads

Skillet Cornbread

Sweet & savory cornbread is served with house-churned North Dakota honey butter sprinkled with J.Q. Dickinson salt.

Brie Farm Bread

Brie, crisp apple, and our sweet, caramelized onion jam atop our scratch-made, grilled ciabatta.

Prosciutto Farm Bread

Prosciutto, mascarpone cheese, fig jam, and balsamic drizzle atop our scratch-made, grilled ciabatta.

Avocado Toast

Fresh avocado, extra virgin olive oil & lime atop our scratch-made, grilled ciabatta.

Smoked Salmon Farm Bread

Creamy goat cheese spread, egg salad, smoked salmon, capers, and asparagus atop our scratch-made, grilled ciabatta.

Starters

3 Baby Cheeseburgers

Our mini cheeseburgers are served on house-made buns with cheddar, chopped onion, pickled relish, our house Louie sauce (a secret combo of mayo, tomato, relish, and spices), and pickle mayo tartar sauce. Served with fries.

Garlic Black Pepper Wings

One pound of our sweet & tangy chicken wings tossed in our ginger soy glaze and served with fresh lime.

Classic Devil-ish Eggs

Our scratch-made take on the classic. 6 per order.

Hot Crab & Artichoke Dip

Creamy crab & artichoke dip made with yellow onion and parmesan. Served with our ciabatta.

Breads, Chips, Crisps

A selection of our scratch-made, grilled ciabatta, and kettle chips served with four of our signature dipping sauces: green goddess, pimento cheese, onion dip, and our savory romesco sauce (almonds, tomatoes, red bell peppers, paprika, sherry & garlic).

Combo Devil-ish Eggs

Our scratch-made take on the classic. Classic and ham. 6 per order.

Ahi Tuna Bites

Diced tuna mixed with avocado, onion, cilantro, Thai vinaigrette and our kung pao sauce served atop crispy wonton chips. It's got a lively little kick, and dusted with a touch of white chocolate, which is absolutely delicious for sweet & spicy combo.

Fried Green Tomatoes

Tart & fresh green tomatoes lightly fried and served with our green goddess dressing and herbed goat cheese.

6 Baby Cheeseburgers

Spinach Dip

Creamy spinach & artichoke dip served hot out of the oven with warm crunchy corn tortillas and farmers salsa.

Glazed Bacon Lollis

Thick-cut bacon dusted with cinnamon & brown sugar, roasted & served on a stick. (8 pieces)

Whirley Pop Kettle Corn

Made to order and hand-cranked with coconut oil, sugar & salt.

Blue Cheese Bacon Dates

Four bacon-wrapped dates stuffed with blue cheese. Roasted and finished with a sweet balsamic reduction.

Ham Devil-ish Eggs

Our scratch-made take on the classic. Topped with ham and parmesan. 6 per order.

Spicy Sausage PEI Mussels

A generous portion of fresh mussels cooked in white wine, shallots & garlic, chicken broth, with andouille sausage, and topped with our pesto sauce & butter. Served with a grilled ciabatta.

Entrée Salads

Southern Fried Chicken Salad

Slices of our Southern Fried Chicken on a bed of crisp mixed lettuce, bacon, cheddar, avocado, onion, and tomato. Served with champagne vinaigrette, buttermilk herb dressing, and honey mustard on the side.

Good All Green Salad

Mixed lettuce with broccolini, green beans, green apple, avocado, feta, and toasted seeds. Served with two dressings on the side: lemon vinaigrette and garlic herb vinaigrette.

Blue Cheese Steak Salad

Sliced New York Strip steak, spinach, bacon, blue cheese, sweet balsamic onions, hard boiled egg, apples, and fried shallots. Served with a sherry vinaigrette on the side.

Crazy Corn Chicken Salad

Mixed lettuce with chilled, pulled rotisserie chicken, roasted sweet corn, hominy, caramel corn, avocado, mango, cotija cheese, and cornbread croutons. Served with our simple vinaigrette on the side.

Crab Louie Cobb

A classic cobb salad with a twist. Fresh tomatoes & avocado, minced hard boiled egg for some texture, creamy blue cheese crumbles, and lump crab atop romaine lettuce. Served with our lemon vinaigrette plus our house Louie dressing on the side for dipping to create the perfect bite.

Spicy Ahi Tuna Poke

Finely cubed raw tuna in a Kung Pao sauce over napa cabbage, avocado, onion, cilantro, basil, white chocolate shavings, and mint. Topeed with sesame seeds and served with Thai vinaigrette.

Picnic Chicken Salad

A hearty scoop of our scratch-made chicken salad tossed with golden raisins on a bed of romaine with diced avocado, tomatoes, almonds, beets, and blueberries. Served with a champagne vinaigrette on the side.

Combo Louie Cobb

A classic cobb salad with a twist. Fresh tomatoes & avocado, minced hard boiled egg for some texture, creamy blue cheese crumbles, lump crab & shrimp atop romaine lettuce. Served with our lemon vinaigrette plus our house Louie dressing on the side for dipping to create the perfect bite.

Shrimp Louie Cobb

A classic cobb salad with a twist. Fresh tomatoes & avocado, minced hard boiled egg for some texture, creamy blue cheese crumbles, and shrimp atop romaine lettuce. Served with our lemon vinaigrette plus our house Louie dressing on the side for dipping to create the perfect bite.

Soup & Small Salads

Caesar Salad

Fresh & crisp little gem lettuce, Pecorino Romano & Parmigiano-Reggiano cheeses, and our house-made cornbread & buttermilk biscuit croutons to add the perfect crunch. Served with our classic Caesar dressing on the side.

Farmers Salad

Mixed lettuce, avocado, dates, tomato, grapes, almonds, parmesan, and olives. Served with a combination of champagne & sherry vinaigrettes on the side. Served with a slice of our grilled ciabatta.

Purple & Black Kale Salad

Fresh kale with chopped, toasted hazelnuts, minced dates, thinly sliced radish, and fresh pecorino. Served with a lemon vinaigrette on the side.

Roasted Tomato Soup

Smooth and creamy tomato soup served with a slice of our scratch-made, grilled ciabatta.

Spinach Bacon Blue Salad

Baby spinach with bacon, blue cheese, apple, and hard-boiled egg with sweet balsamic onions & lightly fried shallots. Served with a sherry vinaigrette on the side.

Today's Soup

Click here for today's soup offering.

Burgers & Sandwiches

Cheeseburger

Topped with cheddar cheese, bread & butter pickles, lettuce, tomato, onion, and our zesty Louie sauce, (a combo of mayo, tomato, relish, lemon, and spices). Served on our brioche bun.

Prime Rib Dip

Spicy Fried Chicken Sandwich

Our spicy fried chicken cutlet served on our brioche bun with melted provolone, house hot sauce, and our coleslaw.

Grilled Cheese & Tomato Soup

White cheddar, muenster, gruyère on our soft scratch-made bread. Served with our tomato soup for dipping or enjoying on its own and your choice of one side.

Pastrami Reuben

Fork-tender beef pastrami, melted gruyère cheese, coleslaw, and our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices) on our toasted house rye.

Our Best Veggie Burger

Whole grains, black beans, and the perfect combination of veggies from farmers we know and trust, Our Best Veggie Burger is topped with chopped cabbage and lettuce, our Bread & Butter pickles, tomatoes, chopped onions, muenster cheese, special house sauce, and served on our freshly baked brioche bun with french fries.

BLT with Roasted Turkey & Avocado

On our scratch-made sourdough bread, which we grill and then spread with our lemon aioli, layer on our house-roasted turkey, shredded romaine, fresh tomato slices, ripe avocado, and crispy applewood smoked bacon.

Avocado Bacon Burger

Topped with white cheddar, smoked bacon, sliced avocado, lettuce, tomato, onion, bread & butter pickles, and our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices). Served on our brioche bun.

Turkey Avocado Sandwich

Freshly shaved, roasted turkey with green goddess dressing, brie & goat cheeses, red onion, cucumber, spinach, and avocado on our scratch-made multigrain bread.

Grilled Cheese with Ham & Tomato Soup

White cheddar, muenster, gruyère, and ham on our soft scratch-made bread. Served with our tomato soup for dipping or enjoying on its own and your choice of one side.

Blue Cheese Balsamic Bacon Burger

House-ground beef hand shaped and griddled. Topped with blue cheese, balsamic onions, bacon, arugula, and pickle mayo tartar sauce. Served on our scratch-made bun.

Egg Salad Sandwich

Our take on traditional egg salad with lettuce served on our scratch-made brioche bun.

Goat Cheese Burger

Piled high with goat cheese, marinated cucumbers, white & red onions, julienned spinach, our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices), and our pickle mayo tartar sauce. Served on our brioche bun.

Roasted Vegetable, Avocado & Brie Sandwich

Medley of roasted peppers & eggplant, tomato, avocado, cucumber, and brie. Served on our apple walnut raisin bread.

Chicken Salad Sandwich

Our sweet and savory chicken salad tossed with golden raisins and served with lettuce and tomato on our house-made brioche bun.

Chili Cheeseburger

Topped with sharp cheddar cheese, our savory chili, lettuce, bread & butter pickles, onion, and and our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices). Served on our brioche bun.

Hot Dogs

Ball Park Dog

Layered with yellow mustard, ketchup, relish, and onion.

Texas Chili Dog

Layered with our savory house-made chili, grated onion, and pimento cheese.

Chicago Dog

Layered with spicy brown mustard, tomato, onion, relish, and hot pickled peppers.

Philly Cheese Dog

Layered with our 3 cheese sauce, grated onion, and hot cherry & banana peppers.

Handmade Pasta

Seven Cheese Macaroni

Handmade pasta tossed in a rich and creamy blend of seven cheeses, topped with toasted bread crumbs for a delicious finish.

Shrimp & Sun-Dried Tomato Bucatini

Sautéed shrimp with sun-dried tomatoes, garlic, brandy, butter, cheese, and yellow onions over house-made bucatini.

Chicken Bolognese Bucatini

Hearty chicken bolognese over a bed of house-made bucatini smothered in a parmesan cream sauce and finished with lemon butter and freshly grated romano. Served with our scratch-made, grilled ciabatta.

Straw & Hay Bucatini

Our house-made bucatini is lightly tossed with a fresh parmesan cream sauce and bacon, mushrooms, asparagus, peas, and corn.

Sausage Mushroom Gnocchi

Fresh potato gnocchi tossed in a creamy, peppery amaretto sauce with spicy pork sausage and mushrooms.

Butternut Squash Ravioli

Tender, house-made ravioli filled with savory butternut squash and mascarpone. Topped with sage and a drizzle of browned butter.

Goat Cheese Ravioli & Chicken Cutlet

House-made ravioli filled with goat cheese served over a butternut squash purée with a breaded chicken cutlet and pecan praline butter.

Crab Macaroni & Cheese

Crab meat with mustard cream sauce served over our house-made macaroni & cheese.

Ham, Apple & Peas Macaroni & Cheese

Sweet golden delicious apples, house-cured ham, and peas play off our creamy five-cheese macaroni. Served with our scratch-made, grilled ciabatta.

Chicken

Southern Fried Chicken & Waffles

Our award-winning fried chicken and a waffle, served with a side of mac & cheese, green beans, white gravy, and maple syrup.

Chicken Pot Pie

House-made with carrots, onion, celery, green beans, peas, and potatoes topped with a light, puffed pastry.

Honey Thyme Spatchcock Chicken

From the Range

Yankee Pot Roast

Tender beef slow-braised in a whiskey gravy with root vegetables and green beans. Served over mashed potatoes and topped with crispy onions.

Chicken Fried Steak

Seasoned, breaded, and fried sirloin steak with a side of white gravy. Served with mashed potatoes and green beans.

Slow-Braised Beef Short Rib

Braised in our signature broth, topped with our house-made BBQ sauce. Served with your choice of two sides.

Steak Frites

A classic with fries and béarnaise aioli Served with choice of side.

BBQ Pork Ribs

Dry-rubbed spare ribs topped with our BBQ sauce. Your choice of 2 sides.

Ribeye 10 oz

Center cut seasoned with our BBQ spice blend.

Farmhouse Platter

A medley of our baby cheeseburgers, chili dog, and pork ribs. Served with street corn and coleslaw.

Meatloaf & Gravy

A blend of beef and veal mixed with mushrooms and panko breadcrumbs, topped with white & brown gravies. Served with mashed potatoes and green beans.

Steak & Enchiladas

Our NY strip served with two chicken enchiladas with salsa verde, avocado salad, and cotija cheese. Served with street corn.

Long-Roasted Pork Chop

Braised with herbs and topped with peppercorn gravy. Served with your choice of two sides.

Aged NY Strip 12 oz

Seasoned with a special blend of spices.

Seafood

Glazed Cedar Plank Salmon

Fresh salmon filet cooked on a cedar plank and finished off with a sweet apricot-mustard glaze.

Shrimp & Crab Risotto

Shrimp and crab served over creamy parmesan risotto with roasted wild mushrooms and lemon herb cream.

Fish & Chips

A traditional fish & chips feast. Fresh cod battered and lightly fried with Old Bay and served with fries and our house-made tartar sauce.

Crispy Shrimp

A seaside classic with a side of fries and coleslaw.

Shrimp & Grits, Andouille

A savory guest favorite, our tender grits are topped with shrimp, andouille sausage, green and grape tomatoes, all covered in a garlicky, smokey, slightly spicy sauce.

Scallops Meunière

Scallops sautéed to perfection with butter, shallots, garlic, and lemon. Served over butternut squash and sweet pea risotto.

Chesapeake Wild Blue Catfish

Blackened and served with grits, sautéed green vegetables, mango pico de gallo, and lemon butter.

Crab Cakes

Crab mixed with bread crumbs, Old Bay, and fresh herbs. Served with fries and coleslaw.

Meatless

Veggie Loaf

Whole grains, black beans, and the perfect combination of veggies from farmers we know and trust, our Veggie Loaf is served with mashed potatoes, roasted cauliflower and Brussels sprouts, and topped with mushroom gravy

Mushroom Swiss Reuben

A hearty reuben with roasted portobello mushrooms, potato sauerkraut, vegan special sauce, and melted swiss cheese on lightly-grilled rye. Served with your choice of one side.

Cauliflower Steak

Grilled and lightly seasoned cauliflower served with sautéed green vegetables over mushroom barley risotto and tomato-cider glaze.

Sides

Seven Cheese Macaroni

Our handmade pasta tossed in a rich and creamy blend of seven cheeses.

Mashed Potatoes

Rich and creamy, skin-on, Yukon gold mashed potatoes.

French Fries

Fried Okra

Serves 2. A southern summer classic. Our okra is chopped into popcorn-size bites, lightly breaded, and fried with basil and parsley. Served with our spicy mayo and tartar sauce on the side for two distinct dipping flavors.

Roast Zucchini with Minted Garlic Goat Cheese

Serves 2. A great taste of summer. Zucchini halved and pan roasted. Served atop a schmear of minted garlic goat cheese spread with hand-torn fresh mint and sprinkled with a mix of toasted pumpkin seeds, hazelnuts, and cashews.

Spaghetti Squash Stracciatella

Serves 2. House-roasted spaghetti squash is topped with our scratch-made sweet & sour tomato relish and creamy stracciatella cheese. To finish, we add a drizzle of balsamic glaze and a sprinkle of sea salt.

Warm Summer Squash & White Bean Salad

Serves 2. Our new summertime comfort food. Yellow summer squash sautéed in extra virgin olive oil with a medley of zucchini, eggplant, roma tomatoes, yellow onions, garlic, and white cannellini beans. To finish, we toss with hand-torn fresh basil and top with freshly grated parmesan cheese.

Wilted Summer Greens

Serves 2. A light and savory combination of swiss chard, green & purple kale, savoy cabbage, and bok choy lightly sautéed and tossed in a wild Maine blueberry balsamic vinaigrette. Our wild Maine blueberries are sourced from our partnership with the Merrill family, who have been farming wild blueberries for 4 generations.

Green Beans

Housemade Potato Chips

Coleslaw

Sautèed Green Vegetables

Zucchini, green beans, and savoy cabbage.

Cakes, Pies & Cookies

Chocolate Sinful Devil's Food Slice

Three layers of rich chocolate cake with chocolate ganache and chocolate cream cheese icing. Served with our house-churned vanilla ice cream on the side.

Apple Pie Slice

An American classic made our way with a flaky, buttery crust, Granny Smith apples & cinnamon, and caramel. Served with vanilla ice cream on the side.

Butterscotch Bread Pudding

Traditional bread pudding with butterscotch chips and brown sugar streusel swirl. Served with a vanilla crème anglaise.

Vanilla Bean Cheesecake Slice

Virginia Peanut Butter Mousse Pie Slice

Creamy peanut butter mousse in a pecan, graham cracker crust with chocolate ganache, house-roasted peanuts, whipped cream & caramel.

Carrot Cake Slice

Four layers, with golden raisins and our cream cheese icing. Served with our house-churned vanilla ice cream on the side.

Key Lime Pie Slice

Our take on the classic with our graham cracker crust, topped with fresh whipped cream and sea salt.

Dozen Cookies (Warm or Bake-at-Home)

Bake-at-home raw dough to take home or baked for you now. Choose: chocolate chip, peanut butter, snickerdoodle, or shortbread.

Coconut Cream Pie Slice

Individual Cookies

Bake-at-home raw dough to take home or baked for you now. Choose: chocolate chip, peanut butter, snickerdoodle, or shortbread.

1/2 Dozen Cookies (Warm or Bake-at-Home)

Bake-at-home raw dough to take home or baked for you now. Choose: chocolate chip, peanut butter, snickerdoodle, or shortbread.

Donuts & Muffins

Uncle Buck's Beignets

Served with raspberry, chocolate & caramel sauces.

Blueberry Muffins

Scratch-made in house with Maine wild blueberries from family owned and operated Merrill Blueberry Farms.

Ice Cream, Pints & Sundaes

Pints of Ice Cream

Milkshakes

Vanilla, chocolate, strawberry, or coffee.

Double Scoop Ice Cream

All of our ice cream is house-churned.

Single Scoop Ice Cream

All of our ice cream is house-churned.

Death by Chocolate

Chocolate ice cream, our fudge brownies, chocolate cake crumbs, house-made hot fudge, and whipped cream.

Hot Fudge Sundae

Vanilla ice cream, house-made hot fudge, and whipped cream.

Classic Banana Split Sundaes

Coffee & Hot Tea

Iced Coffee

Aztec Latte

Agave, cinnamon, and chocolate. Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Mocha

Founding Farmers Hot Chocolate & our XOXO Espresso, topped with whipped cream. Our house-roasted XOXO Espresso is full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Vanilla Latte

Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Caramel Latte

Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Latte

Made with our house-roasted XOXO Espresso. Full-bodied & sweet, with notes of dark chocolate, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Cappuccino

Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Americano

Founding Farmers Hot Chocolate

House-made with rich & delicious Guittard® chocolate, malted milk, topped with whipped cream & chocolate shavings.

Gibraltar

Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Chai Latte

Our house chai blend.

Our Roasted Coffee

Whole bean and ground house-roasted coffee available by the bag to brew at home. Our Founding Farmers Coffee is is roasted sustainably in small batches using our state-of-the-art Bellwether Roaster producing zero emissions. Always working to close the gap between farmers and your food & drink, our truly exceptional, fully traceable coffee beans come from independent farmers around the world.

Double Espresso

Our house-roasted XOXO Espresso is full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Non-Alcoholic Beverages

Lemonade

Freshly squeezed.

Arnold Palmer

Made with fresh squeezed lemonade and Sunstone Black tea.

Fresh Squeezed Orange Juice

Coke

Diet Coke

Today's Rickey

Lime juice, jerk soda, today's syrup.

Farmers Sweet Tea

Sunstone Black sweetened with agave nectar.

Unsweetened Iced Tea

choose: Sunstone Black or Rosella Herbal decaf.Brewed fresh throughout the day.

Fresh Squeezed Grapefruit Juice

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Recent Reviews

The bar service was the best. The food was good but I do not recommend the chicken pot pie. It is watery and no taste to the dough. The meatloaf is very tasty. Great service. I do recommend going.

October 2025

Service was lacking. Menu was wrong and the waiter didn't tell anyone so four of us ordered a meal that said it came with brisket and it instead came with two hamburger sliders. We also ordered appetizers that never came.

October 2025

Overall we really liked this place and would go again. The alcohol was not our favorite, the food was delicious, server was ok (maybe just having an off night). Would recommend but maybe have drinks somewhere else.

October 2025

More Reviews

Founding Farmers DC

Customers' Favorites

Menu

Featured items

Founding Farmers Chocolate

Farm & Table Breads

Starters

Entrée Salads

Soup & Small Salads

Burgers & Sandwiches

Hot Dogs

Handmade Pasta

Chicken

From the Range

Seafood

Meatless

Sides

Cakes, Pies & Cookies

Donuts & Muffins

Ice Cream, Pints & Sundaes

Coffee & Hot Tea

Non-Alcoholic Beverages

May we suggest

Photos

Order Online

Recent Reviews

Founding Farmers DC

Founding Farmers DC

Customers' Favorites

Menu

Featured items

Founding Farmers Chocolate

Farm & Table Breads

Starters

Entrée Salads

Soup & Small Salads

Burgers & Sandwiches

Hot Dogs

Handmade Pasta

Chicken

From the Range

Seafood

Meatless

Sides

Cakes, Pies & Cookies

Donuts & Muffins

Ice Cream, Pints & Sundaes

Coffee & Hot Tea

Non-Alcoholic Beverages

May we suggest

Photos

Order Online

Recent Reviews

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Founding Farmers DC