Ravenhook Bakehouse

Production Kitchen only. No store, 1228 Mt Olivet Rd NE, Washington
(202) 247-0120

Recent Reviews Order Online

Customers' Favorites

Herb Focaccia with Za'Atar Seasoning
Coffee Cake with Cinnamon Struesel
Lemon Poppyseed Pound Cake Vegan
Procrastination Cookies V
Sourdough Miche

Featured items
Herb Focaccia with Za'atar
We make our Herb Focaccia, with olive oil and Za'atar seasoning from Z & Z Spice. It is great for sandwiches or just ripping and dipping. All breads sold are frozen and need to be reheated. Instructions are included.
Raisin Pecan Sourdough Bread
This sourdough-based bread is loaded with raisins and pecans. All breads sold are frozen and need to be reheated. Instructions are included.
Rosemary Olive Oil Sourdough Bread
Like summery sourdough bread with a hint of rosemary. Great with sandwiches, salads, etc!
Challah Bread
A traditional Jewish bread, our egg-based loaf is soft and slightly sweet with a tight crumb. All breads sold are frozen and need to be reheated. Instructions are included.
Scones (5 per Pack)
Traditional English scones. Comes with sour cherry and/or lemon ginger flavors. Sold frozen, thaw and serve.
Ravenhook Sourdough Sandwich Bread
Wonderful fresh Sourdough Breads. All breads sold are frozen and need to be reheated. Instructions are included.
Brioche Burger Buns 4pk
Delicious Fluffy Burger Buns made from our Brioche dough. 4 packbuns
Rustic Italian Boule
This country white Italian bread has a crunchy outside and irregular soft crumb inside. All breads sold are frozen and need to be reheated. Instructions are included.
Asiago Cheese Bread
A chewy, white loaf studded with tangy Asiago cheese. All breads sold are frozen and need to be reheated. Instructions are included.

Artisan European Style Breads
Ravenhook Sourdough Sandwich Bread
Wonderful fresh Sourdough Breads. All breads sold are frozen and need to be reheated. Instructions are included.
Herb Focaccia with Za'atar
We make our Herb Focaccia, with olive oil and Za'atar seasoning from Z & Z Spice. It is great for sandwiches or just ripping and dipping. All breads sold are frozen and need to be reheated. Instructions are included.
Challah Bread
A traditional Jewish bread, our egg-based loaf is soft and slightly sweet with a tight crumb. All breads sold are frozen and need to be reheated. Instructions are included.
Rosemary Olive Oil Sourdough Bread
Like summery sourdough bread with a hint of rosemary. Great with sandwiches, salads, etc!
Asiago Cheese Bread
A chewy, white loaf studded with tangy Asiago cheese. All breads sold are frozen and need to be reheated. Instructions are included.
Brioche Burger Buns 4pk
Delicious Fluffy Burger Buns made from our Brioche dough. 4 packbuns
Rustic Italian Boule
This country white Italian bread has a crunchy outside and irregular soft crumb inside. All breads sold are frozen and need to be reheated. Instructions are included.
Sourdough Miche
This is a lovely, sourdough bread featuring organic ryeflour from Carolina Ground Mills in Asheville, NC. It has a nice irregular crumb and a clean tart flavor. Our version of the "San Francisco Sourdough". All breads sold are frozen and need to be reheated. Instructions are included.
Baltic Black Bread
Covered in poppy seeds, this dark ryebread has sweet onions inside. A little added coffee brings the flavor out of the crunchy crust and soft, tight crumb. It is what Pumpernickle wants to be when it grows up. All breads sold are frozen and need to be reheated. Instructions are included.
Crostinis
Toasted baguette slices with olive oil, salt and pepper. Addictive!
Raisin Pecan Sourdough Bread
This sourdough-based bread is loaded with raisins and pecans. All breads sold are frozen and need to be reheated. Instructions are included.
Pain de Campagne, 1/4 loaf
French Country Sourdough with blended flours, and a slightly tart flavor! Sold Frozen, just thaw and reheat, instructions are included.
Harvest Grain Bread
This is a multigrain loaf with seeds that has a chewy outside and soft inside. All breads sold are frozen and need to be reheated. Instructions are included.
Multigrain Sandwich Bread
This soft whole wheat bread includes millet, oatmeal, flax seed, buckwheat, corn grits, and pearled barley grains all made into a porridge and mixed into the bread. All breads sold are frozen and need to be reheated. Instructions are included.
New York Seeded Rye Bread
This is a wonderful loaf studded with caraway seeds. Made from organic ryeflour from out friends at Carolina Ground Mills in Asheville, NC and a slow-rising ryeflour sourdough starter. Heat and Serve
Whole Wheat Sourdough
Hearty and toothy, this Whole Wheat Sourdough is made with whole grain, organic whole wheat flour from our friends at Carolina Ground Mills in Asheville, NC. All breads sold are frozen and need to be reheated. Instructions are included.

Sweets
Scones (5 per Pack)
Traditional English scones. Comes with sour cherry and/or lemon ginger flavors. Sold frozen, thaw and serve.
Snickerdoodle Cookies (3 per Pack)
Cornbread with Jalapeno Cheddar
Spicy, cheesy, and not too sweet cornbread. A pleasant twist to an old classic.
Chocolate Chip Cookies (3 per Pack)
The classic Chocolate Chip cookie made with real butter and real chocolate. 3 per pk
Coffee Cake
Coconut Chocolate Chip Macaroons (3 per Pack)
Our coconut chocolate chip cookies are always a hit. Bonus: they're gluten free! 3 pk
Zucchini Nut Bread (plant based)
Back by popular demand, our Zucchini breads contains locally grown zucchini, fresh walnuts and no Egg or Dairy. Sold Frozen, just thaw and serve. Vegan
Corn Bread (Plain)
Not too sweet, not too corny. We use organic corn grits and not too much sugar.
Procrastination Cookies (3 per Pack)
Blueberry Muffin
These large muffins are bursting with blueberries and have a buttery streusel topping.
Banana Chocolate Chip Muffin (plant-based)
These moist muffins are chock-full of bananas and chocolate. You won't even know they're vegan!

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Photo credit: google
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Photo credit: google
+24 photos
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Recent Reviews

Bought an apple pie and cinnamon babka at Palisades Farmers market. Pie was incredible. The babka was dry and they said it was cinnamon with cream cheese and it isn't. Definitely not worth $11. The cinnamon bread at the grocery store is better and cheaper.
December 2025
All their breads are amazing, but have a small quibble: the breads do not age well at all (insert joke about things aging well here). They taste so tough even on the next day, sadly. I have tried freezing and even that doesn't do it. But, nevertheless, breads are amazing, so there is that.
December 2025
I bought the olive and cascara. I haven’t tried the cascara yet. The olive sourdough was pretty good BUT the olive taste is strong, I’m sure it also depends on what you eat with it or alone.
August 2025

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Ravenhook Bakehouse

Production Kitchen only. No store, 1228 Mt Olivet Rd NE, Washington, DC 20002
(202) 247-0120