Murphy's Grill
Edward J. Pryzbyla University Center, 620 Michigan Ave NE, Washington
(202) 319-4770
Recent Reviews
Sort by
Atmosphere: {{ item.info.Atmosphere }}
Food: {{ item.info.Food }}
Service: {{ item.info.Service }}
Recommended dishes: {{ item.info['Recommended dishes'] }}
Should have read the other reviews. 40+ minutes for grilled cheese, fries cold, no refills on drinks until food came. AVOID. Staff is more interested in sitting and chatting with other staff than patrons.
Food is bad, cold, and tastes like a frozen dinner. They ran out of burgers, and the staff are inattentive and do not listen when you ask for help.
Atmosphere: 1
Food: 1
Service: 1
Wished the bar could have been serving before the time they open.
Atmosphere: 5
Food: 5
Service: 5
I recently decided to check out this place. The food was great, but the problem comes in that their credit card machine doesn’t work and they have to take your card back to charge you. I used my card here and only here for this first time as it was new, and the next day I have a charge from Twitch! I only used the card here so I believe my card info was stolen. Will not be back and I highly recommend only using cash.
Great student run restaurant; cozy spot, great creative dishes and presentation
Dietary restrictions: Allows various dietary needs to be met
Atmosphere: 4
Food: 5
Service: 5
Never been here, but I heard that Murphy’s Friday is great! ?
This food is ?. You won't be hungry eating here! Great menu with lots of options of food.No bar service still and it's only open for lunch, but delicious!Highly recommend the fish and chips and crab dip appetizers is a must!
Never been here, but I heard that Murphy’a Friday is great! ?
Murphys friday!!!!
Always enjoying coming to Murphy's. Love the food. Great service
Restaurantji Recommends
Good service good food
First burger over cooked. Should have been med rare, fries also cold. I send it back the next burger came out in 2 minutes. Now under cooked fries still cold. Not good. A burger is the easiest thing to cook. As a chef for over 20 years I would have fired the person on the grill on the spot.
Always great services.
First burger over cooked. Should have been med rare, fries also cold. I send it back the next burger came out in 2 minutes. Now under cooked fries still cold. Not good. A burger is the easiest thing to cook. As a chef for over 20 years I would have fired the person on the grill on the spot.
The experience was great.
Loading...