Two Meatballs Ristorante
36932 Silicato Dr #8, Millsboro
(302) 945-1900
Recent Reviews
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The crab ravioli was absolutely disgusting. No crab meat even on the top. They were filled with a brown mystery meat with no seafood taste to it. It was swimming in a creamy very garlicky sauce. Looked nothing like the pictured sauce. Very similar to a microwave meal. My husband had the Chicken Parmesan and thought it was ok. If you want a pizza they are probably ok. Very expensive for what we ordered.
Atmosphere: 3
Food: 1
Service: 3
We enjoyed lunch this time. Very nice local place with focus on pizzas, pasta entrees and Italian sandwiches. Staff are welcoming and knowledgeable.
We like Two Meatballs. The food is okay. One thing bothers us though. When we order pizza, we request that they put less cheese on it and a little more sauce on it. They charge us $1.50 for this! Considering getting pizza from elsewhere. Other than this, the restaurant is fine.
Atmosphere: 4
Food: 4
Service: 1
New to the area. Was pleasantly surprised to find a wonderful Pizza restaurant nearby. And the make Neapolitan Pizza in a brick oven . And its perfect! I make my own pizza at home, but honestly, this is as good or better. Can't wait to try dinner. We had a Pepperoni and a sausage with onion. Just perfect.
Atmosphere: 5
Food: 5
Service: 5
I have been looking for decent pizza for over a year! Found It!!! Place is spacious, clean, and nicely decorated. My Sister had Spaghetti and Meatballs and l had Quattro Fromagio and we both loved our food. Vanessa Q was our wait person and she was very attentive and checked on us a few times. Health score is a 96, Serve Safe posted with above 95 score. Prices are reasonable…… l’ll BE BACK!!!
Atmosphere: 5
Food: 5
Service: 5
We’ve been there many times before but yesterday was the last straw. My wife was with her group of friends for a birthday celebration. She had her shrimp extras boxed to take home. She forgot her box on the table but remembered it when she got to the car in the parking lot. She went right back in to get it & was told that it had been thrown in the trash! I called when she got home & asked to speak with the manager. The exchange was NOT what I call understanding or apologetic at all. Not the exact words but it indicated that he would do nothing about it. I’m not patronizing any place of business that has no regard for their customers. Be aware, don’t leave your take home food on the table unless someone remains there with it. I’m done with them. It’s ashame.
I don’t know who owns this restaurant, however , I never had such terrible eggplant Parmesan. Can’t be an Italian owner . I spoke to the manager because this is one of my favorites and explained that I had ordered it once and it was not even close so he said , verbatim, that’s the way we make it !!! It was just as bad the 2nd time around !!! 2 meatballs suck!!!
We waited to get seated, which wasn’t a problem, but once we were seated the two waitresses of our section completely ignored us. Would not even look at us. Three larger tables were sat after us (we were a party of two) and were served immediately. We were not addressed at ALL after being sat and I believe it’s because we were young and the waitresses just assumed we wouldn’t tip. We waited for 15 minutes while they refused to even look at us. Terrible service, we should have eaten anyway just to not tip, but we ended up leaving.
Atmosphere: 1
Service: 1
Delicious food and a grest variety of selections. DESSERT was delicious!! For a place to be known for there meatballs my meatballs in my spaghetti and meatballs entree fell flat. Probably just a bad batch.
Willing to eat here again through.
Atmosphere: 4
Food: 4
Service: 4
I've had their pizza a couple times and I really liked it.
Will even say it's better then two other popular brick oven pizza shops in Lewes.
Would go there more often but I don't want to drive on rt 24.
Never ate there yet but the first thing I noticed was how nice the inside looked.
Restaurantji Recommends
I had heard about this restaurant, and since we’re always on the lookout for a spot we can truly call delicious or even a favorite, we decided to give it a try. It’s about a 20-minute drive from Lewes, but when the food is worth it, the distance doesn’t matter.
On our first visit, I ordered the chicken marsala while my husband chose the lasagna. The tomato sauce was excellent—rich and flavorful. The lasagna, however, was disappointing, as the ricotta left much to be desired. The chicken marsala was solid overall.
We decided to return the next day. Since I enjoyed the tomato sauce so much, I tried the eggplant parmesan, and my husband ordered the veal marsala. Unfortunately, the eggplant tasted rubbery, as though it's bought frozen and then fried, which really affected the dish. The veal also did not measure up to the chicken marsala.
Although I was disappointed with the eggplant, I still feel the tomato sauce has great potential, so we’re planning to give the restaurant one more try. Next time, I’ll order the chicken parmesan and hope it lives up to that classic Italian comfort food experience.
Atmosphere: 5
Food: 2
Service: 5
Labor Day 2025 we arrived hoping to eat in but we're given a 45 minute wait time by an unhappy, purple haired teenager so we ordered to go and watched as 2 tables open up in 10 minutes, so theres that.
After an approx 20-25 minute wait, standing because no seats, we received our order, 3 Meatball Parmesean Subs. Bread seems like a Bruchetta Bread, a hearty bread that holds up well to the sauce. The sauce is more like a very good Italian gravy. The 4 Meatballs were a decent size and well seasoned. Subs overall were very good if not overpriced at $15 each.
Atmosphere: 4
Food: 4
Service: 3
This place is fantastic. The food was great, the vibe was perfect. 10/10 would recommend eating here!
Atmosphere: 5
Food: 5
Service: 5
Great food, relaxing atmosphere.
Atmosphere: 5
Food: 5
Service: 5
Great Food Great People!
Atmosphere: 5
Food: 5
Service: 5
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