Market Kitchen & Bar

100 Continental Dr, Newark
(302) 781-7000

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Recent Reviews

Food was great!!! We had the Mahi and the salmon both were cooked and flavored perfectly. The fried brussel sprout appetizer was surprisingly good (and I don't eat brussel sprouts). Nice atmosphere. Fire pit burning out side was also cool. Our waitress, Amanda, was on point and very pleasant. We will definitely spread the word.
My husband and I traveled to Wilmington, DE from Wilmington, NC to photograph a wedding. I have anaphylactic food allergies and was concerned about possibly having a reaction this close to the wedding. We chose to eat at the Market Kitchen and Bar inside of the Hilton Wilmington/Christiana where we are staying. Charles, one of the Chefs, came out to our table and helped me select something that would be safe to eat. I ate the NY strip steak (cooked to perfect medium perfection)...
Here for a business trip, dined twice at the hotel restaurant. Amazing food both times. Had the burger, beef flavor was on point. Bun was like eating fresh bread and the toppings were fresh and flavorful. Final night, had the Angus filet. Potatoes could use some flavor, but the broccoli was fork tender. The mushrooms toppings were perfect, but the filet was heavenly. Barely needed a knife to cut it, and every bite melted flavorfully reminding you that you made the right choice

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