Aroma Mediterranean Cuisine

208 2nd St, Rehoboth Beach
(302) 212-2488

Recent Reviews

Ani Yovcheva

We had a great experience at the restaurant, enjoying the food, drinks, and the service.

Atmosphere: 5

Food: 5

Service: 5

Emily Frack

Restaurant shows it’s open on Google and on their website, and we made a reservation. Upon arriving, we found the restaurant is “closed until March.” Highly unprofessional to leave their reservation platform open when the restaurant is temporarily closed.

Service: 1

Em22

We made this reservation for our anniversary for 2/11. We showed up and found out the restaurant was closed till March. The website did not mention being closed for the season, their Google hours and website hours were not updated, and their reservation site still allowed us to make a reservation. This was very disappointing and unprofessional.

JoanG

Our reservation was confirmed and reminder sent for Aroma Mediterranean Restaurant. We arrived at our reservation time to find the restaurant was closed for another few weeks with opening again in March 2024. The listing on Google also showed that the restaurant was open. I am disappointed as I was looking forward to their menu selections and we had to find another restaurant to eat at with a party of seven. Very disappointed that their reservation system was still open on OpenTable and showing open on Google as well. Very poor management.

SusanM

Our experience was non existent. We booked on open table, got a confirmation and reminder and proceeded to the restaurant to find it closed. We tried to find another restaurant that we could get into but had to settle for a quick meal at a bar. I'm disappointed that open table didn't work out and that the restaurant did not update their website. We will never be back.

trapper surge

Great little place!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Homemade Hummus, Hummus

RHSAL

The service was outstanding and the people there couldn't be any nicer, particularly since they were working on a holiday. The food was average, although it could have been what we ordered. We only got a selection of small plates, rather than any of the entrees. I got a salad that was supposed to have feta cheese on it, but did not. In all fairness, I didn't realize it until I looked at the menu when I got home, so they didn't have a chance to rectify it. The eggplant dish was cold, rather than a hot dish, which we didn't expect. The hummus was good, but creamier than I'm accustomed to. Same with the filling in the spanakopita. I would still recommend the restaurant, as I'm sure the entrees were delicious, as I saw others eating them.

RalphJ

First time there, it was so nice!! We had the Spinach Pie and Falafel for starters and they were soooo delicious!! Entrees were Shepherds Sauté and grilled Lamb Chops! Again just incredibly delicious!! The Shepherd Sauté was a gorgeous bowl of comfort food! Short ribs in a velvety red sauce/broth with little diced peppers, served with rice on the side. I put my rice right into the bowl and it was just so comforting. My daughter had the grilled lamb chops and well there were nothing but bones left on her plate! Too full for dessert but what a wonderful holiday treat!

MattB

We went on a Monday evening, and enjoyed the 4 course meal for 24.99. We had our choice of 5 different entrees along with the delicious soup, and tasty salad. As soon as we sat down our water glasses were filled , and some warm pita accompanied by an olive oil mix was brought to the table. The server took the time to briefly explain the entrees.We each also had 2 pieces of baklava. We ordered a bottle of wine, but were a tad curious over a $2.97 corkage fee. Since it was not a costly amount, we didn't bother questioning it. We were not rushed, and we had a very enjoyable experience. We will definitely return.

Kimberly A.

Exceptional food and phenomenal service. The entire experience was amazing from start to finish. The appetizers were amazing. The spinach pie was delicious as well as the naan and hummus. The carrot dip was AMAZING. My chicken kebab was well cooked and the rice was very traditional and also delicious. Dessert was top notch. The home pistachio baklava was so so good but the cheese pie was OUT of this world. Family owned and operated. The owner was extremely friendly and personable. It was nice getting to know her and the restaurant's background. Cannot wait to revisit :) highly recommend!

Jeannie C.

The best meal I have had in memory. My chicken thighs along with everything else included the baklava was perfectly prepared. I highly recommend Aromas for a wonderful dining experience. Please try this little hidden gem!

Holly Heilner

Adrian and I had an amazing dinner last night at Aroma. He had salmon and I had chicken thighs (amazing!) We shared a piece of chocolate cake, each had a glass of red wine, and some homemade hummas. Everything was cooked to perfection and ABSOLUTELY delicious and the service was wonderful. Thank you Irina, Murat, & Yuri for your first class hospitality. We will be back!

Atmosphere: 5

Food: 5

Service: 5

Gail

I made reservations for my spouses' 60th birthday, there were 7 of us. Our service person was awesome, he did everything. Yuri was the Bartender, host, heck he may have even made the food! He didn't miss a beat. We had a very pleasant evening. Good food, good service, good times. We would definitely return.

JoseR

My wife and I had a wonderful time at Aroma. Our server was amazing. He went above and beyond in providing recommendation. The food is AMAZING!!!!! We will be visiting more often.....

My husband and I went here for our anniversary, and we are so glad that we did! We were seated in a quiet, intimate area with a nice view and thoughtful lighting and decor. Yuri, the bartender and server, was wonderful. He explained how to best enjoy each thing we ordered, and he was clear and helpful when we asked for advice! For entrees, we ordered the lamb adana kebab (tender, juicy, flavorful) and shrimp casserole (cheesy, delicious). For a side, we ordered homemade hummus (fresh, tasty) for the beautifully warm and fluffy pita that came with a sundried tomato-infused olive oil. For dessert, we ordered pistachio baklava (decadent, orgasmic) and the homemade kunefe (fantastic, sweet), paired with delicious Turkish coffee and tea. They have a rewards program, so we signed up beforehand and got the baklava for free! Honestly, this experience was worth every penny. We'll be back!

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