Had a fantastic experience today. Dinner was scrumptious. I had the lobster burrito. Big chunks of lobster, tasty sauce. My wife had sirloin fajitas. Sirloin was cooked to perfection with very good flavor. Service was prompt and friendly.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Steak Fajitas, Seafood
Lupe Garduno
all very
Atmosphere: 5
Food: 5
Service: 5
brad c
Not sure what has happened to this place as it was once my favorite Mexican restaurant on the east coast. Our server, while as nice as could be was also tending the bar. She came over to us 15 minutes after we were seated and admitted she forgot about us. Yet she was actively engaging the older, wealthier looking couple across from us on several occasions while we waited. I presume since I was in a t shirt it could be presumed I don’t tip well, so far from the truth. There was another male server who looked completely miserable and walked past our empty table numerous times while there was only 3 other customers in the seating area. The food itself was completely bland. I make it a point to go to Rehoboth at least 2-3 times a year. I hope by my next visit my favorite restaurant there will win its title back!
Atmosphere: 4
Food: 2
Service: 1
Lindsay Broadwater
Came here for a convention got food poisoning on the first night from this place. My whole trip was ruined. I will absolutely never go here again.
Atmosphere: 1
Food: 1
Service: 1
Kristen
definitely on the pricier side as far as mexican food goes but really yummy
Atmosphere: 4
Food: 5
Service: 4
The overall experience was delightful. We enjoyed happy hour at the bar, where the drinks were fantastic, though the service was a bit slow. Dinner went smoothly with no issues regarding service or the main course. However, we encountered a problem with the salad—it was wilted, and the replacement didn't fare much better. Despite this, we had a great time and plan to return.
Debra Hall
I am dissatisfied with this place my bill was 85 and left a 10. tip and they put in 103. it was supposed to be 95. not 103
Atmosphere: 3
Food: 2
Service: 2
Allen P.
Had dinner here Wednesday evening. Maria our waitress greeted us with a smile, she was very knowledgeable about the menu and made a couple of recommendations which were gems! Dos Locos is very nicely decorated, it quiet with a chill Mexican vibe. Our appetizers of chips and salsa with Guacamole came out quickly. Both are made fresh daily with their own recipe. The chips were warm and crispy. We asked for some extra spice for the salsa, Marie brought out a house made hot sauce which was perfect. Both appetizers were delicious. I asked for a "plate on the lighter side" and chose the carne asada. It was terrific and perfectly cooked. It was accompanied with rifritos, rice, sour cream, salad, pico de gallo and fresh warm tortillas. We also had their empanada sampler with their special sauce. So so good! The parking was easy. This is the first time I've been to Dos Locos since Covid. I enjoyed it prior to Covid. I believe they've taken the menu and service to a new level. Will most definitely be back.
Adam S.
It was just a bad choice. Went on New Year's Eve and the food was just sloppy and the restaurant was dirty. There was a plastic wrapper inside one of our entrees so I guess this was a bonus. The service was extremely mediocre and the price was fairly expensive either way everything considered.
D G
Really delicious food, big tacos, and straightforward gluten free options. We will be back!Dietary restrictions: Gluten free options for tacos
Me and my husband walked into do locos was a lovely atmosphere.But was very disappointed ? we were ignored after watching the waitress walk by us on 3 occasions to check on others eventually after 20 minutes of not even being offered water we left. It was very uncomfortable to be deliberately ignored would ? not recommend .Not sure if it was because we were the only black people in the restaurant but It was my birthday ?? and was very upsetting for myself and husband
Gretchen P.
Dos Locos understood the holiday assignment! Can't help but get in the holiday spirit with all of the incredible decorations! As always, food and drinks were great! My server Ken who was gracious and amazing also was responsible for the decorating - he's got holiday skills! Even if you don't come for the food and drinks which are delicious , come for the decorations!
Amanda C.
Everything took a long time, and the food wasn't good. We waited 35 minutes before our drink orders were taken. The queso tasted like Tostitos queso. The chicken in the fajitas was chewy. We will not be going back.
Josh M.
Wow. Just not good. Food was poor, service was terrible. Pick another Mexican restaurant.
Leslie
Just not as good as it used to be. Drinks didn't taste good, food came out quick and did not seem fresh at all. We were all disappointed. Unfortunately we won't be back again.
Had a fantastic experience today. Dinner was scrumptious. I had the lobster burrito. Big chunks of lobster, tasty sauce. My wife had sirloin fajitas. Sirloin was cooked to perfection with very good flavor. Service was prompt and friendly.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Steak Fajitas, Seafood
all very
Atmosphere: 5
Food: 5
Service: 5
Not sure what has happened to this place as it was once my favorite Mexican restaurant on the east coast. Our server, while as nice as could be was also tending the bar. She came over to us 15 minutes after we were seated and admitted she forgot about us. Yet she was actively engaging the older, wealthier looking couple across from us on several occasions while we waited. I presume since I was in a t shirt it could be presumed I don’t tip well, so far from the truth. There was another male server who looked completely miserable and walked past our empty table numerous times while there was only 3 other customers in the seating area. The food itself was completely bland. I make it a point to go to Rehoboth at least 2-3 times a year. I hope by my next visit my favorite restaurant there will win its title back!
Atmosphere: 4
Food: 2
Service: 1
Came here for a convention got food poisoning on the first night from this place. My whole trip was ruined. I will absolutely never go here again.
Atmosphere: 1
Food: 1
Service: 1
definitely on the pricier side as far as mexican food goes but really yummy
Atmosphere: 4
Food: 5
Service: 4
The overall experience was delightful. We enjoyed happy hour at the bar, where the drinks were fantastic, though the service was a bit slow. Dinner went smoothly with no issues regarding service or the main course. However, we encountered a problem with the salad—it was wilted, and the replacement didn't fare much better. Despite this, we had a great time and plan to return.
I am dissatisfied with this place my bill was 85 and left a 10. tip and they put in 103. it was supposed to be 95. not 103
Atmosphere: 3
Food: 2
Service: 2
Had dinner here Wednesday evening. Maria our waitress greeted us with a smile, she was very knowledgeable about the menu and made a couple of recommendations which were gems! Dos Locos is very nicely decorated, it quiet with a chill Mexican vibe. Our appetizers of chips and salsa with Guacamole came out quickly. Both are made fresh daily with their own recipe. The chips were warm and crispy. We asked for some extra spice for the salsa, Marie brought out a house made hot sauce which was perfect. Both appetizers were delicious. I asked for a "plate on the lighter side" and chose the carne asada. It was terrific and perfectly cooked. It was accompanied with rifritos, rice, sour cream, salad, pico de gallo and fresh warm tortillas. We also had their empanada sampler with their special sauce. So so good! The parking was easy. This is the first time I've been to Dos Locos since Covid. I enjoyed it prior to Covid. I believe they've taken the menu and service to a new level. Will most definitely be back.
It was just a bad choice. Went on New Year's Eve and the food was just sloppy and the restaurant was dirty. There was a plastic wrapper inside one of our entrees so I guess this was a bonus. The service was extremely mediocre and the price was fairly expensive either way everything considered.
Really delicious food, big tacos, and straightforward gluten free options. We will be back!Dietary restrictions: Gluten free options for tacos
Food: 5
Restaurantji Recommends
Me and my husband walked into do locos was a lovely atmosphere.But was very disappointed ? we were ignored after watching the waitress walk by us on 3 occasions to check on others eventually after 20 minutes of not even being offered water we left. It was very uncomfortable to be deliberately ignored would ? not recommend .Not sure if it was because we were the only black people in the restaurant but It was my birthday ?? and was very upsetting for myself and husband
Dos Locos understood the holiday assignment! Can't help but get in the holiday spirit with all of the incredible decorations! As always, food and drinks were great! My server Ken who was gracious and amazing also was responsible for the decorating - he's got holiday skills! Even if you don't come for the food and drinks which are delicious , come for the decorations!
Everything took a long time, and the food wasn't good. We waited 35 minutes before our drink orders were taken. The queso tasted like Tostitos queso. The chicken in the fajitas was chewy. We will not be going back.
Wow. Just not good. Food was poor, service was terrible. Pick another Mexican restaurant.
Just not as good as it used to be. Drinks didn't taste good, food came out quick and did not seem fresh at all. We were all disappointed. Unfortunately we won't be back again.