A great server in Larry, who remembered my daughter‘s birthday. Prices were good food was tasty would go back.
Karin
First, I would like to thank Ben for having the patience for, and the answers to, all my odd questions. And for your attendance. My food was delicious, the neat and cheese canneloni. The Bib salad had a nice, light texture with just the right amount of zing. Hubby had the veal parm and couldn't finish it. Tasty but very filling. We liked the bread. A lot. Probably the reason neither of us could finish. Thinking ahead to when we'd warm up our leftovers, I asked for a small container of the sauce so it wouldn't taste dry. I was thinking we'd receive a condiment sized cup with a lid. But noooo, we have a cup of soup sized container. Wow! Thank you. Can't wait for the leftovers. I also can't wait for Spring and a nice table in their covered patio area.
Sue
Capers and Lemons is consistently great with service and food. My friend and I meet monthly to catch up for lunch. Unusually crowded yesterday 1/9
Prisilla
We celebrated my mom's birthday and it was our first time here. We were greeted and seated right away. One of the managers came over to check on us and made sure we were aware of the outside dessert fee and offered to put our dessert in the fridge. Our server was amazing and really went above and beyond to make our evening enjoyable. She checked on us multiple times during the evening and made sure we got everything we ordered. Food was absolutely delicious! Will definitely be going back!
Sharron
Food outstanding as always. Hostess was especially helpful in changing out chairs for ones more comfortable to some members of the party.
Alexandra
Love Capers and Lemons and their servers and bartenders are always excellent but why does a cup of coffee cost $4+?
Max
The ambiance was nice, and we ordered the seafood pasta and the Romana shrimp scampi. The presentation was on point, but the dishes themselves were pretty bland. The place was packed and a bit noisy,I was hoping for a quieter setting. While flavor is personal, I felt the pasta could use more seasoning or a little acidity to balance the richness of the seafood. Overall, the service from the staff was good
Frances
It was a great experience! First time there. Food was amazing! Service by Larry and Bella was attentive, informative and fun. Thank you. We will be back!
JB
New menu! Exciting new offerings ... Was great to be back. Food is great, service is great. They'll need to learn how to make a Hugo Spritz - but that small challenge aside - it's an awesome experience.
Barry
Manager Mara and server Sarah are the best. Another wait staffer made a mistake and they went out of their way to make it right and to ensure we had a really good experience. Three cheers for Mara and Sarah!
Took my husband there for a Veteran's Day dinner. Loved it. I read a review that said portion sizes weren't that great, taste was bland. I can't remember what they ordered, but n our food was delicious! We even tried the soup of the day (can't remember the name), but it was really good. Very nice atmosphere and my drink 🍸 The Lemon was also very good. We will definitely go back to try other dishes. Sorry, I didn't take pics .
Philip
Great evening! Staff put a pair of 4 tops together to seat our party of 6 . Everyone had plenty of room . Our server was above and beyond ! Friendly, and professional. She could tell when we needed time to chat , and when we were ready to order / shift to the next course of the meal . Every course hit the table at the perfect time. We're semi-regulars at Capers , and while the food is always good, the service on this day was what set it apart.
Saywhatttt
Excellent waitstaff with a reliable menu makes for an easy and joyful lunch. Highly recommend getting a table in their quiet enclosed patio.
Jomae
We dined on a Tuesday night and the place was packed. The food was great, but for my Italian husband's pasta - it was not as “al dente” as he prefers, but the flavors were good. We would go more frequently but for the noise level. Modern restaurants never have enough soft materials to absorb sound and tables are close enough together that everyone has to raise their voice above the din to be heard.
A great server in Larry, who remembered my daughter‘s birthday. Prices were good food was tasty would go back.
First, I would like to thank Ben for having the patience for, and the answers to, all my odd questions. And for your attendance. My food was delicious, the neat and cheese canneloni. The Bib salad had a nice, light texture with just the right amount of zing. Hubby had the veal parm and couldn't finish it. Tasty but very filling. We liked the bread. A lot. Probably the reason neither of us could finish. Thinking ahead to when we'd warm up our leftovers, I asked for a small container of the sauce so it wouldn't taste dry. I was thinking we'd receive a condiment sized cup with a lid. But noooo, we have a cup of soup sized container. Wow! Thank you. Can't wait for the leftovers. I also can't wait for Spring and a nice table in their covered patio area.
Capers and Lemons is consistently great with service and food. My friend and I meet monthly to catch up for lunch. Unusually crowded yesterday 1/9
We celebrated my mom's birthday and it was our first time here. We were greeted and seated right away. One of the managers came over to check on us and made sure we were aware of the outside dessert fee and offered to put our dessert in the fridge. Our server was amazing and really went above and beyond to make our evening enjoyable. She checked on us multiple times during the evening and made sure we got everything we ordered. Food was absolutely delicious! Will definitely be going back!
Food outstanding as always. Hostess was especially helpful in changing out chairs for ones more comfortable to some members of the party.
Love Capers and Lemons and their servers and bartenders are always excellent but why does a cup of coffee cost $4+?
The ambiance was nice, and we ordered the seafood pasta and the Romana shrimp scampi. The presentation was on point, but the dishes themselves were pretty bland. The place was packed and a bit noisy,I was hoping for a quieter setting. While flavor is personal, I felt the pasta could use more seasoning or a little acidity to balance the richness of the seafood. Overall, the service from the staff was good
It was a great experience! First time there. Food was amazing! Service by Larry and Bella was attentive, informative and fun. Thank you. We will be back!
New menu! Exciting new offerings ... Was great to be back. Food is great, service is great. They'll need to learn how to make a Hugo Spritz - but that small challenge aside - it's an awesome experience.
Manager Mara and server Sarah are the best. Another wait staffer made a mistake and they went out of their way to make it right and to ensure we had a really good experience. Three cheers for Mara and Sarah!
Restaurantji Recommends
Took my husband there for a Veteran's Day dinner. Loved it. I read a review that said portion sizes weren't that great, taste was bland. I can't remember what they ordered, but n our food was delicious! We even tried the soup of the day (can't remember the name), but it was really good. Very nice atmosphere and my drink 🍸 The Lemon was also very good. We will definitely go back to try other dishes. Sorry, I didn't take pics .
Great evening! Staff put a pair of 4 tops together to seat our party of 6 . Everyone had plenty of room . Our server was above and beyond ! Friendly, and professional. She could tell when we needed time to chat , and when we were ready to order / shift to the next course of the meal . Every course hit the table at the perfect time. We're semi-regulars at Capers , and while the food is always good, the service on this day was what set it apart.
Excellent waitstaff with a reliable menu makes for an easy and joyful lunch. Highly recommend getting a table in their quiet enclosed patio.
We dined on a Tuesday night and the place was packed. The food was great, but for my Italian husband's pasta - it was not as “al dente” as he prefers, but the flavors were good. We would go more frequently but for the noise level. Modern restaurants never have enough soft materials to absorb sound and tables are close enough together that everyone has to raise their voice above the din to be heard.
Wonderful reunion experience.
Atmosphere: 5
Food: 5
Service: 5
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