Service at the bar was great. Had the NY strip and cheesecake.
Atmosphere: 5
Food: 5
Service: 5
Dym Robinson
Food ain’t bad Barmaid is not friendly and has the most nastiest attitude until you ask for the tab. I believe her name is Mo. or Mattestes or whatever. Just quit if you ain’t a people person it’s gives bad moral of the business. I guess she assumed I was a regular person. I’m actually a Government employee who was scooping out the scene for potential business that place is crossed of the list. There Employees not all are rude the chef was cool didn’t catch his name.Parking: Plenty and not farWheelchair accessibility: Door open up Accessible
Renee Kourkounakis
Comfortable , best sleep in
JoAnn Wilson
professional and courteous staff
Nicole
Good hotel food
Maria Hernandez
It's a nice restaurant, with a variable menú.
Nicole Guy
Good hotel food
Barbara Hayes Connell
Good food & drinks, nice atmosphere & nice bartender
Gary Potter Jr.
Great location
Eileen Morris
The cocktails are higher priced thrn Sullivan's and Harry's!
I wanted to love this place in the Doubletree but it was meh. It was a rainy evening and we were in town business and wanted to have a quiet nice dinner. The dining area is comfortable and was quiet. The bartender was friendly and efficient and brought us our wine quickly. We were expecting bar food. We ordered the black bean hummus which came with veggies and a great tasting fried bread. The hummus was excellent. Several of the cherry tomatoes were rotten but otherwise was good. We told the waitress about the tomatoes and she said she would let the chef know. We ordered the Delaware crab cake sandwich ($26) and a side salad. I got the Caesar salad which seemed to come with a bottled salad dressing. The crab cake was very disappointing. It was very mushy and did not taste like high end local crab. I'd order something different if I came back.
joisey-joe
okay we were staying at the hotel - figured a group of twenty would be okay here rather than going outside on a stormy day - we gave them a three hour warning and made reservations - we were the ONLY people there - and they could not handle it - what if 5 groups of four walked in - after about an hour or so - food started coming out in dribs and drabs - the final straw was the frozen fish - YES - ice in the middle of it - did the cook think we wouldn't notice it because we were so hungry at that point - if you are going to offer dining services in your hotel, it might behoove you to do it even half way decent - so after all that we did get a discount on the meal - BUT wouldn't it be better to do it right in the first place ??? The only saving grace in that restaurant was the server Carmen - she earned her tip that night trying to do her best for us So since we were given some free breakfast passes the next day we went for breakfast and it was okay - a little over priced for what was offered - but the omelette cook could handle the crowd and since it was a buffet we did alright So the warning is clear - don't expect a decent dinner experience unless they can get their act together - and you will do okay at breakfast but again if you want a $15 omelette (overpriced in my opinion) it's okay (no pancakes or waffles though if you have kiddies that prefer that)
Holly Owes
Service was amazing and so is the food!!
Stef B.
The mac and cheese is made with artificial nacho cheese. Very disappointed. Mac and cheese is hard to mess up. A box of Kraft would have been better.
Service at the bar was great. Had the NY strip and cheesecake.
Atmosphere: 5
Food: 5
Service: 5
Food ain’t bad Barmaid is not friendly and has the most nastiest attitude until you ask for the tab. I believe her name is Mo. or Mattestes or whatever. Just quit if you ain’t a people person it’s gives bad moral of the business. I guess she assumed I was a regular person. I’m actually a Government employee who was scooping out the scene for potential business that place is crossed of the list. There Employees not all are rude the chef was cool didn’t catch his name.Parking: Plenty and not farWheelchair accessibility: Door open up Accessible
Comfortable , best sleep in
professional and courteous staff
Good hotel food
It's a nice restaurant, with a variable menú.
Good hotel food
Good food & drinks, nice atmosphere & nice bartender
Great location
The cocktails are higher priced thrn Sullivan's and Harry's!
Restaurantji Recommends
I wanted to love this place in the Doubletree but it was meh. It was a rainy evening and we were in town business and wanted to have a quiet nice dinner. The dining area is comfortable and was quiet. The bartender was friendly and efficient and brought us our wine quickly. We were expecting bar food. We ordered the black bean hummus which came with veggies and a great tasting fried bread. The hummus was excellent. Several of the cherry tomatoes were rotten but otherwise was good. We told the waitress about the tomatoes and she said she would let the chef know. We ordered the Delaware crab cake sandwich ($26) and a side salad. I got the Caesar salad which seemed to come with a bottled salad dressing. The crab cake was very disappointing. It was very mushy and did not taste like high end local crab. I'd order something different if I came back.
okay we were staying at the hotel - figured a group of twenty would be okay here rather than going outside on a stormy day - we gave them a three hour warning and made reservations - we were the ONLY people there - and they could not handle it - what if 5 groups of four walked in - after about an hour or so - food started coming out in dribs and drabs - the final straw was the frozen fish - YES - ice in the middle of it - did the cook think we wouldn't notice it because we were so hungry at that point - if you are going to offer dining services in your hotel, it might behoove you to do it even half way decent - so after all that we did get a discount on the meal - BUT wouldn't it be better to do it right in the first place ??? The only saving grace in that restaurant was the server Carmen - she earned her tip that night trying to do her best for us So since we were given some free breakfast passes the next day we went for breakfast and it was okay - a little over priced for what was offered - but the omelette cook could handle the crowd and since it was a buffet we did alright So the warning is clear - don't expect a decent dinner experience unless they can get their act together - and you will do okay at breakfast but again if you want a $15 omelette (overpriced in my opinion) it's okay (no pancakes or waffles though if you have kiddies that prefer that)
Service was amazing and so is the food!!
The mac and cheese is made with artificial nacho cheese. Very disappointed. Mac and cheese is hard to mess up. A box of Kraft would have been better.
Nothing special here, decent hotel restaurant.