“This is a typical Taco bell. The food is quick and consistent every time you go. Most of the time the staff is polite and friendly. There's not really much you can say about it aside from it's a taco bell. Once in a while you may catch an issue where the chips are a little stale aside from that the food is okay.“
“I've been to this location several times since it first opened. Normally I have a decent experience here which is why I return. Tonight I decided to order on their app to use my rewards. This was the worst experience I've had here. My order was simple, a Mexican pizza, a drink(free w/ reward) with sauces. I was charged correctly and the I got the right items but my Mexican pizza was not made correctly. There was no cheese or diced tomatoes on the top. Just the red sauce. I've ordered this many times and it's usually made fresh but this time it seems that it was made in a rush and just sitting. It was also wrapped in paper inside the box. I placed the order right outside the store and pulled up minutes later. Got home to disappointment. It was late so I didn't bother to go back.“
“Vegetarian options: You can choose what it is you like as an vegetarian
Parking: Parking is great and plenty of room
Kid-friendliness: The server are very kid friendly helpful, and knowledgeable of the menus they make it an Enjoyable event.
Wheelchair accessibility: Yes there is wheelchair accessibility in the parking lot as well the building“
“Alright, picture this: the Double Decker Taco is the ultimate Taco Bell creation, hands down. They took a classic crunchy taco and thought, “Let’s crank this up.” So, they slapped on a soft flour tortilla, slathered with refried beans to hold it all together, then wrapped it around that crunchy shell. It’s like Taco Bell’s version of a taco hug—soft, warm, and messy in all the right ways.
Every bite’s got that seasoned beef, fresh lettuce, and cheese, and the layers hit you with this epic mix of crunch and softness. You get the bold, beefy flavor, the melty cheese, and that savory bean spread tying it all together, so each bite is, like, stupid good. It’s one taco, but it feels like you’re getting a soft taco and a crunchy taco in one hit.“