Waterfront view, large menu, great wait staff, good food.
Atmosphere: 5
Food: 5
Service: 5
Lori Paredes Hassinger
Excellent service! Artisan cocktails and excellent food! So glad to discover it this trip! Have gone twice in one week!
Atmosphere: 5
Food: 5
Service: 5
Amy Wiess
Nice food and drinks. Attentive staff.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: El Corazon Margarita, Calamari
Mela C
Delicious meal and fantastic service! We really enjoyed the grilled octopus appetizer.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Enchiladas, Bread Pudding
Juan Carlos P.
Food is always great here, make sure to try the Happy Hour menu (5-6:30 daily)! Wood grilled octopus is delicious. Silvia at the bar is very attentive and makes excellent drinks. The atmosphere has a wonderful vibe.
Ralf Schmitz
The food is awesome. We had octopus and calamari as a starter which was already filling. As a main course, filet mignon and fettucine. Both super tasty and great quality. Last but not least, the key lime tart. But there was absolutely nothing to complain about. We decided to make a reservation at very short notice and only got a seat at the counter, but it was super comfortable. Sylvia our bar tender was super super friendly and served excellently. A more than successful evening with an excellent meal. Danger! Very modern and not Key West style. If you're looking for something like that, you shouldn't go here, but if you're looking for great quality, this is the place for you.
Atmosphere: 5
Food: 5
Service: 5
Alessandra Villella
My partner and I wanted to love this restaurant but found it to be mediocre and unfortunately were sick afterwards. We started off with their shrimp appetizer which was 4 pieces of unseasoned shrimp over a spread of a simple mayo and tartar sauce spread. Yes, there were other spices but nothing that made it memorable.My partner had the enchiladas which he enjoyed, while I ordered the special. Again, nothing special. It was priced at almost $50 and it was simply some roasted vegetables with a small fillet of the local fish and three grilled shrimp. There was simple seasoning. We were both expecting so much more given the website’s description and the high praises in previous reviews.The staff was very kind and attentive, which is a positive that should be pointed out. But this was truly the only positive for us.
Atmosphere: 4
Food: 2
Service: 4
Sarah Murray
This may be the most-delicious dinner I have ever eaten. Honestly. I was so very impressed. My mom and I split the fish of the day. I had a strawberry gimlet that had fresh strawberry puree. It was heavenly.
Atmosphere: 5
Food: 5
Service: 5
Bryan Willman
I’m posting a review in real time…that’s how poor of an experience this was. My partner and I were swayed by the website’s description and how the chef has apparently worked in Michelin star restaurants. We wouldn’t have known. Starting with the appetizer - we couldn’t believe the shrimp served with basically a tartar and mayo sauce.My partner got the special and was shocked by the presentation and taste, as was I. The fish, local, was bland in taste, vegetables were simply flashed boiled with some salt and potatoes overly salted. I had the enchiladas. These were actually the saving grace of the meal. They were very good.Update: we both had tummy aches until the next day.
Atmosphere: 3
Food: 2
Service: 4
Recommended dishes: Enchiladas
David Hardy
Had octopus for the first time...loved it! They offer it as one of their appetizers. They cook it with cherry wood giving it a delicious flavor! Every entree we ordered was fantastic!
We had an amazing diner at Milagro!Andrew directed us thru wonderful choices of diner, cocktails, wine and even tequila. Everything was spot on from calamari and bread, to salads and entrees.Our table was cleaned and reset flawlessly after each course.Definitely best dining experience in Key West.
Atmosphere: 5
Food: 5
Service: 5
AlisonB
Milagro is outstanding in every way. From the perfectly crafted cocktails with unique recipes, to the excellent food. We shared grilled octopus, calamari and Asiago bread between 4 of us. Followed by yellowtail snapper (menu), French onion soup as a main course, beef Ponzu and yellowtail snapper (special). All delicious. Excellent service from Agnes. Highly recommended.
I am surprised this place wasn't more crowded. This food was very good, the drinks were also top notch, and the price was below what many similar quality restaurants costs in the same area. We both had different fish dishes which were very well prepared, and the gnocchi was also excellent. Our waiter was very knowledgeable and attentive. Nothing but good to say about this place.
Food was delicious. Margaritas were crafted well. Service was timely and efficient with excellent recommendations. Our waiter was Andrew and he was great. Would highly recommend to anyone in key west.
Bridget Godsil
Had dinner here during a holiday weekend and it was amazing! Even though it was busy, they took very good care of us- every dish we tried was delicious and put together perfectly. The desserts were the highlight of our meal! The cheesecake and the key lime pie were to die for and we debated ordering more to go!!
Waterfront view, large menu, great wait staff, good food.
Atmosphere: 5
Food: 5
Service: 5
Excellent service! Artisan cocktails and excellent food! So glad to discover it this trip! Have gone twice in one week!
Atmosphere: 5
Food: 5
Service: 5
Nice food and drinks. Attentive staff.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: El Corazon Margarita, Calamari
Delicious meal and fantastic service! We really enjoyed the grilled octopus appetizer.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Enchiladas, Bread Pudding
Food is always great here, make sure to try the Happy Hour menu (5-6:30 daily)! Wood grilled octopus is delicious. Silvia at the bar is very attentive and makes excellent drinks. The atmosphere has a wonderful vibe.
The food is awesome. We had octopus and calamari as a starter which was already filling. As a main course, filet mignon and fettucine. Both super tasty and great quality. Last but not least, the key lime tart. But there was absolutely nothing to complain about. We decided to make a reservation at very short notice and only got a seat at the counter, but it was super comfortable. Sylvia our bar tender was super super friendly and served excellently. A more than successful evening with an excellent meal. Danger! Very modern and not Key West style. If you're looking for something like that, you shouldn't go here, but if you're looking for great quality, this is the place for you.
Atmosphere: 5
Food: 5
Service: 5
My partner and I wanted to love this restaurant but found it to be mediocre and unfortunately were sick afterwards. We started off with their shrimp appetizer which was 4 pieces of unseasoned shrimp over a spread of a simple mayo and tartar sauce spread. Yes, there were other spices but nothing that made it memorable.My partner had the enchiladas which he enjoyed, while I ordered the special. Again, nothing special. It was priced at almost $50 and it was simply some roasted vegetables with a small fillet of the local fish and three grilled shrimp. There was simple seasoning. We were both expecting so much more given the website’s description and the high praises in previous reviews.The staff was very kind and attentive, which is a positive that should be pointed out. But this was truly the only positive for us.
Atmosphere: 4
Food: 2
Service: 4
This may be the most-delicious dinner I have ever eaten. Honestly. I was so very impressed. My mom and I split the fish of the day. I had a strawberry gimlet that had fresh strawberry puree. It was heavenly.
Atmosphere: 5
Food: 5
Service: 5
I’m posting a review in real time…that’s how poor of an experience this was. My partner and I were swayed by the website’s description and how the chef has apparently worked in Michelin star restaurants. We wouldn’t have known. Starting with the appetizer - we couldn’t believe the shrimp served with basically a tartar and mayo sauce.My partner got the special and was shocked by the presentation and taste, as was I. The fish, local, was bland in taste, vegetables were simply flashed boiled with some salt and potatoes overly salted. I had the enchiladas. These were actually the saving grace of the meal. They were very good.Update: we both had tummy aches until the next day.
Atmosphere: 3
Food: 2
Service: 4
Recommended dishes: Enchiladas
Had octopus for the first time...loved it! They offer it as one of their appetizers. They cook it with cherry wood giving it a delicious flavor! Every entree we ordered was fantastic!
Restaurantji Recommends
We had an amazing diner at Milagro!Andrew directed us thru wonderful choices of diner, cocktails, wine and even tequila. Everything was spot on from calamari and bread, to salads and entrees.Our table was cleaned and reset flawlessly after each course.Definitely best dining experience in Key West.
Atmosphere: 5
Food: 5
Service: 5
Milagro is outstanding in every way. From the perfectly crafted cocktails with unique recipes, to the excellent food. We shared grilled octopus, calamari and Asiago bread between 4 of us. Followed by yellowtail snapper (menu), French onion soup as a main course, beef Ponzu and yellowtail snapper (special). All delicious. Excellent service from Agnes. Highly recommended.
I am surprised this place wasn't more crowded. This food was very good, the drinks were also top notch, and the price was below what many similar quality restaurants costs in the same area. We both had different fish dishes which were very well prepared, and the gnocchi was also excellent. Our waiter was very knowledgeable and attentive. Nothing but good to say about this place.
Food was delicious. Margaritas were crafted well. Service was timely and efficient with excellent recommendations. Our waiter was Andrew and he was great. Would highly recommend to anyone in key west.
Had dinner here during a holiday weekend and it was amazing! Even though it was busy, they took very good care of us- every dish we tried was delicious and put together perfectly. The desserts were the highlight of our meal! The cheesecake and the key lime pie were to die for and we debated ordering more to go!!
Atmosphere: 5
Food: 5
Service: 5