Chops City Grill

Everything about our dining experience was outstanding! The service was exceptional and the food was delicious. I highly recommend going here anytime you have the chance.

Did not expect to wait 30 minutes for a table with no where to sit. Their summer special menu was well done and appreciated

Far better experience than a week ago food was excellent as usual but this time the service was outstanding great waiter maitre d visit and a visit by the chef. Wonderful. The only problem wrong gin served small issue

We went for the summer dining menu which was delicious and an excellent value. However, our evening was marred by the place we were seated. Our table was a banquette meant for 5-6 people - very awkward for just the 2 of us, moreover, it was next to the area that every waiter went past multiple times during our meal. This was very distracting and disruptive. At one point 3 employees held an animated discussion just behind us. The hostesses encouraged us to sit at this table dispute my reluctance to do so. Even our waitress said she wouldn't want to sit at this table. There were other tables available that would have been in a quieter area more conducive to a conversation and intimate dinner for 2.

Very nice and the food was delicious. All 5 of our party ordered different meals and they each were great. Alex our server was so courteous and was very polite etc. We also had several various appetizers and too were prepared beautifully. We ALL kept remarking how tasty they were since we shared with others. I will say the pricing is considerably higher than most restaurants so be sure you check their menu on line to avoid sticker shock. Drinks also are inflated considering how the same liquor and wine is no different than any other establishment. Not complaining here... just advising you to check their pricing before hand to avoid any disappointment. Very nice overall and was a Great choice to celebrate our 44th wedding anniversary. Enjoy...

As always, from door to door , it was great. They always treat me as a valued patron. Easy in and out. Close to my home. Not a big place which is good as it helps keep the noise down.

We arrived early and enjoyed happy hour cocktails at the bar. Our server was very attentive and the tomahawk was delicious.

Chops is always great and it was a special occasion but the prices are outrageous. Also we felt that we were guided to more expensive entrees and sides than we were planning on going with. Our fault but cost us about $100 more than it could have.

In an effort (apparently) to capitalize on a holiday weekend they jammed too many tables in causing uncomfortable crowding. Additionally we were rushed through our meal so they could turn the table sooner. Main course brought out well before anyone had finished their starters. (In fairness, mgr recognized the error and comped starters.) Food as always was superb but i dont think food alone is worth over $100 per head. The “dining experience” was missing.

Very nice. Had drink at bar before and bartender Seth was very personable and attentive. Then was seated for dinner. I had short rib and salad which was quite good. My wife had a steak and salad that was also good though steak was a bit overcooked. My step daughter that the steak fritte which was chewy and the fries were very greasy and soft. Her Caesar salad lettuce was a little brown. Overall the food was good not great. Atmosphere very nice. Service very good.

We had a delightful evening w Alexandria as our server. The food was excellent and she took extra good care w us. She is friendly, efficient, and pleasant to talk with. Very helpful w recommendations. Awesome time. We came from Punta Gorda. Worth the drive.

Atmosphere: 5

Food: 5

Service: 5

Always an excellent experience. Food is perfectly prepared and service is outstanding. The restaurant decor is beautiful and the live piano music is a great choice in creating a very relaxing atmosphere while dining. Love it.

Our dining experience at Chops was fantastic. Our waitress was perfect. The Manager came over and talked with us and was extremely friendly. Most importantly, the food was unbelievable: My wife had the Teriyaki Chilean Sea Bass and said it was the best she had ever had; and I had the Chops Braised Short Ribs - perfectly prepared. We would give Chops a 10 out of 10>

I ordered the sliced filet mignon with potato au gratin. Although the meat was medium rare with plenty of pink inside, it was tough. My guess is the meat was previously frozen. Also, the flavor of their grill was not good. It did not taste like a "seasoned grill" like in some good steakhouses. It tasted bitter on the outside like a burnt carbon flavor, not like a good chared flavor. Oh and very very importantly...we arrived ahead of our reservations intentionally to have a drink at the bar. What we discovered were groups of 4 and groups of 3 monopolizing all of the seats eating meals. At the same time, 5 tables in the dining room were not occupied. It was terribly disappointing to see a restaurant that allowed all 20 seats to be loaded with people eating plates of food. It was discussing like watching pigs at a trough. If we had reservations elsewhere, I would have left this restaurant. So my date and I couldn't have a nice civilized cocktail to start our experience off with. Thats pathetic.

For the price, the steak was not very enjoyable. Too crispy on the outside , almost burnt, and too raw on the inside. My husband's steak was overdone. The flavor was blah. Service was poor - brought our food while we still had our appetizer plates on the table. We will not be eating there again. -