Excellent continental cuisine, right through dessert and after-dinner drinks.
Phil T.
Very nice atmosphere. There is outdoor seating. Service is very professional. The food is fantastic. It's one of those places you would like to go back to until you've tried everything on the menu. I had the ground lamb kebab served with grilled vegetables and a cucumber salad and a very delicious garlic tahini, the dish was fabulous. I'd recommend ordering a side pita bread to go with it. They have dinner features not on the menu every night, in which my wife had the lobster ravioli with a brandy blush sauce and she raved about it. They are only open for dinner. Don't miss out on this place.
Atmosphere: 5
Food: 5
Service: 5
Ron Pickering
Food is incredible. Service is impeccable. Atmosphere, however, is like dinner time at the local old age home.
Atmosphere: 3
Food: 5
Service: 5
Robert Miele
First time at this restaurant very pleased with the food and service, highly recommend!!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Chicken Tagine, Salmon Entree
Hadyr Shah
Gill was over the top with a great service good attitude he attended to all our food allergies and was very particular about picking the right order.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Mediterranean
MimiB
First time at figs and did not disappoint! Started with Great drinks followed by carpaccio appetizer. Not the best but it was good. Mains included pork chop and veal scalloping (fancier names on menu) and they were both delicious! Finally rice pudding for dessert....I'm not a fan but had a crisp top like crème brûlée! Best rice pudding I've ever had! All in all a 5 star experience!
Dawn
Best restaurant in Bonita Springs! Carlos was a terrific waiter and his staff above and beyond. They made us feel very comfortable and special. My chicken tagine and pork chop were delicious Ask for the lemon cello for dessert
KathleenA
Another amazing evening at figs! Every table was filled! They managed the reservations and the walk ups with grace and gratitude! If you've not been here you should give it a whirl. We've come over the years and it never disappoints. The owner-chef walks the floor and make sure everyone is accommodated attended to. Truly a neighborhood gem and a gift! Thank you for a beautiful meal and experience! I frequently get the veal poftik. It is outstanding and a real treat!??
David
Table was ready at reservation time. Owners are so attentive and checking on your table to make sure your dining experience is great. Our waiter was working hard with all his tables and checking with us often. Food and wine were delicious. If you have not tried Figs Grille, you need to treat yourself to very nice dining experience.
eater
Very good food. Servers pressed to handle so many diners. Noisy by the door. Why not ask people & servers to avoid disturbing those seated right there. The man clearing & refilling water, etc was very nice
Lobster was overcooked. Like chewing on rubber. Chicken had no taste. Stay away. Overbearing service staff.
Atmosphere: 3
Food: 1
Service: 2
Traveler
There were 4 of us in our party. We were all pleased with our selections: a tangine, chicken Parm and Eggpland Parm. We all enjoyed the tasty and perfectly finished entrees. They were so plentiful, no one finished their dinner. My Woodford Reserve was plentiful! Our waiter, Carlos was attentive and familiar with the menu. We will be back!!
Rosemaryu
I order the special of the night. I love oso buco the price was $45 but what the hell it's a favorite. It was tough dry chewy and tasteless service was so so. I think our waiter was new. He became overwhelmed, agitated, and rude. My partner food was good. When I complain to him he said well you should've told me sooner, but where was he nowhere to be found. Wrong choice on my part read about raves and food being delicious but not tonight
It was a very busy night. We got a great table and had a lovely experience. Service was slow but it's high season. Staff acknowledged the delay and was lovely. Thank you Renee.
BarbaraA
Although it was a busy night service was great, food was very good. I love the fig's salad and veal with black olives and capers. My husband enjoyed his veal osso bucco which was the special.
Excellent continental cuisine, right through dessert and after-dinner drinks.
Very nice atmosphere. There is outdoor seating. Service is very professional. The food is fantastic. It's one of those places you would like to go back to until you've tried everything on the menu. I had the ground lamb kebab served with grilled vegetables and a cucumber salad and a very delicious garlic tahini, the dish was fabulous. I'd recommend ordering a side pita bread to go with it. They have dinner features not on the menu every night, in which my wife had the lobster ravioli with a brandy blush sauce and she raved about it. They are only open for dinner. Don't miss out on this place.
Atmosphere: 5
Food: 5
Service: 5
Food is incredible. Service is impeccable. Atmosphere, however, is like dinner time at the local old age home.
Atmosphere: 3
Food: 5
Service: 5
First time at this restaurant very pleased with the food and service, highly recommend!!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Chicken Tagine, Salmon Entree
Gill was over the top with a great service good attitude he attended to all our food allergies and was very particular about picking the right order.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Mediterranean
First time at figs and did not disappoint! Started with Great drinks followed by carpaccio appetizer. Not the best but it was good. Mains included pork chop and veal scalloping (fancier names on menu) and they were both delicious! Finally rice pudding for dessert....I'm not a fan but had a crisp top like crème brûlée! Best rice pudding I've ever had! All in all a 5 star experience!
Best restaurant in Bonita Springs! Carlos was a terrific waiter and his staff above and beyond. They made us feel very comfortable and special. My chicken tagine and pork chop were delicious Ask for the lemon cello for dessert
Another amazing evening at figs! Every table was filled! They managed the reservations and the walk ups with grace and gratitude! If you've not been here you should give it a whirl. We've come over the years and it never disappoints. The owner-chef walks the floor and make sure everyone is accommodated attended to. Truly a neighborhood gem and a gift! Thank you for a beautiful meal and experience! I frequently get the veal poftik. It is outstanding and a real treat!??
Table was ready at reservation time. Owners are so attentive and checking on your table to make sure your dining experience is great. Our waiter was working hard with all his tables and checking with us often. Food and wine were delicious. If you have not tried Figs Grille, you need to treat yourself to very nice dining experience.
Very good food. Servers pressed to handle so many diners. Noisy by the door. Why not ask people & servers to avoid disturbing those seated right there. The man clearing & refilling water, etc was very nice
Restaurantji Recommends
Lobster was overcooked. Like chewing on rubber. Chicken had no taste. Stay away. Overbearing service staff.
Atmosphere: 3
Food: 1
Service: 2
There were 4 of us in our party. We were all pleased with our selections: a tangine, chicken Parm and Eggpland Parm. We all enjoyed the tasty and perfectly finished entrees. They were so plentiful, no one finished their dinner. My Woodford Reserve was plentiful! Our waiter, Carlos was attentive and familiar with the menu. We will be back!!
I order the special of the night. I love oso buco the price was $45 but what the hell it's a favorite. It was tough dry chewy and tasteless service was so so. I think our waiter was new. He became overwhelmed, agitated, and rude. My partner food was good. When I complain to him he said well you should've told me sooner, but where was he nowhere to be found. Wrong choice on my part read about raves and food being delicious but not tonight
It was a very busy night. We got a great table and had a lovely experience. Service was slow but it's high season. Staff acknowledged the delay and was lovely. Thank you Renee.
Although it was a busy night service was great, food was very good. I love the fig's salad and veal with black olives and capers. My husband enjoyed his veal osso bucco which was the special.