We had been going to this quite frequently and my wife always ordered the salmon with the Dijon sauce. Last night that is not what she got. Took 2 friends for a 70th birthday and the only dessert they wanted you were out of. Did not particularly care for how the sauce was handled.
MicheleG
Unassuming place recommended by friends that have been coming for years. Service was great - everyone was kind and attentive. The Petite Filet and German potatoes were outstanding. We will definitely be back!
penny Sarafin
Mikie greated us with a smile sat us at a table . He brought water to us right away & said your server will be with you shortly. Our server came within 3-5 minutes & asked us if we would like a cocktail. I had filet steak & my husband had lambchops . Everything was cooked to our our liking . ? very friendly people. Definitely will go back ??
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Ravioli, Frontera Cabernet, Petite Filet Mignon 8 Oz
ronr
Nice find overall..... great service, nice ambiance. Started off with crab cake appetizers and shrimp cocktail. The crab cake was possibly one of the the best I've ever eaten. Large, plenty of real crab, not overly “bready”, seasoned & cooked to perfection. The Shrimp were large (x4), cooked and chilled perfectly, no indication of a mealy chew. Note: ask for extra horse radish for your cocktail sauce if you like a kick. Dinner was a porterhouse for 2, medium rare. Served and portioned to our plates by our waiter right down to a spoon or two of juice from the hot plate poured on our servings. The steak was on target and what you would expect from a decent steak house. I've had better ($$$) but definitely no complaint here. Our only big disappointment was our side... lobster Mac & cheese, which looked great when we sneaked a look at the table next to us. It had plenty of lobster, but the cheese recipe tasted oily rather than cheesy, and lacked taste. A good cheddar or cheese blend would work better here if the mgr is reading. Lastly, the homemade key lime pie.... Sorry, Only OK. Minimal key lime taste. All in all I will put this place on my ‘go to' list for a great reasonable steak, and I'll stick with mashed potatoes and spinach for the sides!
GlennR
If you prefer solid food in an off the beaten path location this is the place for you. You will be treated like a king. Our only issue was the bread. It wasn't even close. I was the guinea pig for the group. The shrimp, Manhattan Clam and the NY Strip (cooked to perfection) as well as the perfectly cooked and seasoned Brocoli is what I had. We had 3 bad experiences at Connors Steakhouse so finding this place was a home run. It doesn't have the ambiance of Connors but they sure know how to cook a steak.
James Gorh
This place is great! The food was some of the best I’ve had. The breaded veal chop and petite filet were amazing, as well as all of the sides. The service staff were friendly and constantly checked in on us. I will definitely be coming back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Petite Filet Mignon 8 Oz
Rick W.
Unbelievable meal! Porterhouse for 2, lobster Mac, Manhattan Clam Chowder and Pecan Pie! Great steakhouse a la carte! Miguel was a great server, 5 stars!
Gail Stenger
Order a filet medium. When it arrived very well done I showed it to the waiter. He returned shortly with my filet all cut up saying there was some pink in the middle. No class. This time I refused it and they did replace. No
Atmosphere: 3
Food: 2
Service: 3
Benj
I ordered the Porterhouse for 2 several times...excellent. Last night I wanted less fat so I tried the boneless sirloin. Without using the accompanying sauce plus some salt, the steak was bland. I was disappointed
Food and service were excellent but you really pay for it, as everything is ala carte. Atmosphere is old fashioned steak house. Hasn't been remodeled in a long time. No gluten or dairy free options.
Dry loud. Server suggested the more expensive strip steak.Too tough to chew, very bad steak.After commenting on the toughness of my steak, no adjustment was made.$230 plus was too much for our meals!
Atmosphere: 2
Food: 1
Service: 3
first time here...and yes it's in the back of strip center. but the food was awesome. the sea bass was delicious, my wife had a melt in your mouth filet mignon. the sides shined as well. those were probably the freshest asparagus I have had in the area. the German style potato was just like I make them at home. all in all we cleaned our plates and then had a chocolate souffle for dessert. definitely will return for more and add this to our restaurant rotation.
TraceyPW
The food and service are exceptional. The staff makes you feel like you are the only people they have to serve. The tables are a bit close together, but our party had no problems hearing each other during our meal. They offer a great selection of spirits and wine. The steak presentation and flavor is outstanding. We have gone many times and are certain to go back again. 
CurtK
1st time for all 5 of us. Would like to have sat in first main dining room. Room on the left lacked ambience and it was a bit too bright. But overall we loved our food and service . We will come back.
Linda M.
In all the times we have come down to this area, we had never heard of Manhattan Steakhouse. We had a fantastic dinner - Caesar salad, petite filet mignon, mushrooms and onion rings. All delicious! Service was excellent and the dining room was very nice - not too noisy, plenty of tables (we did make a reservation however), and overall very pleasant dining experience. We will definitely return.
We had been going to this quite frequently and my wife always ordered the salmon with the Dijon sauce. Last night that is not what she got. Took 2 friends for a 70th birthday and the only dessert they wanted you were out of. Did not particularly care for how the sauce was handled.
Unassuming place recommended by friends that have been coming for years. Service was great - everyone was kind and attentive. The Petite Filet and German potatoes were outstanding. We will definitely be back!
Mikie greated us with a smile sat us at a table . He brought water to us right away & said your server will be with you shortly. Our server came within 3-5 minutes & asked us if we would like a cocktail. I had filet steak & my husband had lambchops . Everything was cooked to our our liking . ? very friendly people. Definitely will go back ??
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Ravioli, Frontera Cabernet, Petite Filet Mignon 8 Oz
Nice find overall..... great service, nice ambiance. Started off with crab cake appetizers and shrimp cocktail. The crab cake was possibly one of the the best I've ever eaten. Large, plenty of real crab, not overly “bready”, seasoned & cooked to perfection. The Shrimp were large (x4), cooked and chilled perfectly, no indication of a mealy chew. Note: ask for extra horse radish for your cocktail sauce if you like a kick. Dinner was a porterhouse for 2, medium rare. Served and portioned to our plates by our waiter right down to a spoon or two of juice from the hot plate poured on our servings. The steak was on target and what you would expect from a decent steak house. I've had better ($$$) but definitely no complaint here. Our only big disappointment was our side... lobster Mac & cheese, which looked great when we sneaked a look at the table next to us. It had plenty of lobster, but the cheese recipe tasted oily rather than cheesy, and lacked taste. A good cheddar or cheese blend would work better here if the mgr is reading. Lastly, the homemade key lime pie.... Sorry, Only OK. Minimal key lime taste. All in all I will put this place on my ‘go to' list for a great reasonable steak, and I'll stick with mashed potatoes and spinach for the sides!
If you prefer solid food in an off the beaten path location this is the place for you. You will be treated like a king. Our only issue was the bread. It wasn't even close. I was the guinea pig for the group. The shrimp, Manhattan Clam and the NY Strip (cooked to perfection) as well as the perfectly cooked and seasoned Brocoli is what I had. We had 3 bad experiences at Connors Steakhouse so finding this place was a home run. It doesn't have the ambiance of Connors but they sure know how to cook a steak.
This place is great! The food was some of the best I’ve had. The breaded veal chop and petite filet were amazing, as well as all of the sides. The service staff were friendly and constantly checked in on us. I will definitely be coming back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Petite Filet Mignon 8 Oz
Unbelievable meal! Porterhouse for 2, lobster Mac, Manhattan Clam Chowder and Pecan Pie! Great steakhouse a la carte! Miguel was a great server, 5 stars!
Order a filet medium. When it arrived very well done I showed it to the waiter. He returned shortly with my filet all cut up saying there was some pink in the middle. No class. This time I refused it and they did replace. No
Atmosphere: 3
Food: 2
Service: 3
I ordered the Porterhouse for 2 several times...excellent. Last night I wanted less fat so I tried the boneless sirloin. Without using the accompanying sauce plus some salt, the steak was bland. I was disappointed
Food and service were excellent but you really pay for it, as everything is ala carte. Atmosphere is old fashioned steak house. Hasn't been remodeled in a long time. No gluten or dairy free options.
Restaurantji Recommends
Dry loud. Server suggested the more expensive strip steak.Too tough to chew, very bad steak.After commenting on the toughness of my steak, no adjustment was made.$230 plus was too much for our meals!
Atmosphere: 2
Food: 1
Service: 3
first time here...and yes it's in the back of strip center. but the food was awesome. the sea bass was delicious, my wife had a melt in your mouth filet mignon. the sides shined as well. those were probably the freshest asparagus I have had in the area. the German style potato was just like I make them at home. all in all we cleaned our plates and then had a chocolate souffle for dessert. definitely will return for more and add this to our restaurant rotation.
The food and service are exceptional. The staff makes you feel like you are the only people they have to serve. The tables are a bit close together, but our party had no problems hearing each other during our meal. They offer a great selection of spirits and wine. The steak presentation and flavor is outstanding. We have gone many times and are certain to go back again. 
1st time for all 5 of us. Would like to have sat in first main dining room. Room on the left lacked ambience and it was a bit too bright. But overall we loved our food and service . We will come back.
In all the times we have come down to this area, we had never heard of Manhattan Steakhouse. We had a fantastic dinner - Caesar salad, petite filet mignon, mushrooms and onion rings. All delicious! Service was excellent and the dining room was very nice - not too noisy, plenty of tables (we did make a reservation however), and overall very pleasant dining experience. We will definitely return.