Tokyo Bay Bonita Springs

The sushi and sashimi were okay. The sushi chef was very pleasant and chatty. Service was reasonably good. Overall, the experience was decent but not outstanding.

One of the best Hibachi experiences I've had in Naples. Excellent food, entertaining meal prep! Worth the drive to Estero!

Best Hibachi around and Beto our cook was awesome. We brought my niece from Italy for her first Asian experience and he made her so comfortable even speaking to her in Italian.

We celebrated our daughter's 50th birthday. Had the private room which was perfect for our group of 9. Wilmer was our chef and he was awesome. Entertaining and very good meals. We will come back again.

Chef was very funny and entertaining. Chicken was a bit over cooked. I told server in rush because my nine year old nephew didn't feel well. I packed up food. When server returned to table, he pointed out all my charges on bill except for gratuity. I tipped him 20% on entire bill thereby tipping twice (and over tipping). Because of my concern for my nephew I did not realize the tip was included until CC was charged. I crossed out gratuity. Who puts an automatic gratuity for two people?

We brought children to celebrate a few birthdays. The kids loved it. The chef was very entertaining. The food was very good. We all had a wonderful time.

Jackson our server always very attentive to our table. Wilmar our Tepanyaki cook was really good and make the whole show 👏👏👏 Thanks, will be back

Definitely one of the worst experiences we have had there or at a hibachi restaurant. The chef wasn't engaging or entertaining. We had two kids so he definitely could have played up to the kids. The fried rice didn't have much flavor. He messed up the order and put the wrong meat on the wrong plate. Thankfully they were sisters and just traded. They charged an up charge for fried rice. The whole meal was crazy expensive. We generally go to a place in North Naples and will stick to that in the future.

Very nice hibachi restaurant. Chef did all the tricks and cooked the steaks to medium.

I loved it here. It was so nice, the chef knew all the NFL teams and he was awesome and I wish I knew his name. My dumplings were very crispy, I love it when it’s crispy and the chicken was grilled and good and I loved it then when I got my steak it was so good.

The staff is fantastic and friendly. Happy hour is a must.

Everything was really good. A little pricey.

Made reservations on Mother's Day so they were very busy. Waited almost an hour sitting at the cooking table waiting for service. For the littles this was a long no wait. Once service started it seemed rushed thru the motions to just get the food cooked. Service for water and drinks was poor. Quality of meat disappointing. Fried rice very plain. Vegetables were standard. Soup and salad standard. No dessert included, and not much offered for desserts and they were out of some items.

We Live Tokyo Bay. Exceptional service from start to finish. We were seated right away, Mitch our server was excellent and on top of everyone's needs. The Chef was very entertaining. The Food was DELISH as always. Love this place. Always a Great experience. Thanks.

Mother's Day booked well in advance, husband and I were mostly behind the cook. Food lacked flavor, but was cooked correctly, server friendly bit didn't clear plates quickly. Experience of chef keeping us entertained was below standard. Will look for alternative