“I had the Blanche crepe with a side of hash browns and roasted garlic aoli, and WOW. I will definitely be coming back here whenever I get the chance. I have had crepes in the heart of Paris, and these do taste authentic. The food is amazing, the staff is attentive and quick, and the owner walks around and greets customers. It’s rare to find a business that truly cares and puts so much love and detail into their food. I would give it 10 stars if I could.“
“We were craving French Onion soup and we came to this amazing place. It was the best French onion soup we ever had which filled us up not only was it the best but the service and presentation of the food was suburb ! We will be back again for dinner. Prices are worth whatever you may order the chef in back is top notch we sat there and watched him do his magic and also found out his wife was working along side him and they had been married for 30 yrs. Top notch restaurant !“
“It was our first time going there on a referral from one of my clients on the island- we enjoyed a fabulous dinner ? & loved the great service, along with the owner who greeted us & made sure we were well taken care of - we both had the ( Dover Sole ) & it was exceptionally delicious.We will be back many more times ahead“
“This is always my first stop when I get into town and the place like to bring visitors. The pho is the best I've ever had. Everything tastes fresh right down to the bread rolls. The atmosphere is great and never too noisy. I've always had top notch service here whether dining in or getting takeout. One of my all-time favorites and an absolute gem of a restaurant.“
“We questioned our choice showing up at such a small venue but OMG we were glad we came. The service was great, personable but not intrusive. Very good suggestions on the menu and wine list. Every single thing we ate surpassed our expectations. Octopus appetizer was fantastic. I had the Dover sole with great risotto and my partner had peppercorn steak with giant prawn. We were stuffed and it was top quality. And we are fussy. Not cheap do not go if you want a cheap meal this is a treat and IMO worth the spend. Will go back.“
“I am hoping to take a cooking class or two with the nice folks at My Sweet Art. I have indulged at home with their scrumptious eclairs and chocolate tart. I bought one of each and our family insisted the two French pastries be split into 3. Personally, I didn’t see the situation quite like that! But nevertheless, each morsel was savored and enjoyed by all of us. Next time, there will be no sharing!“