It’s my favorite Spanish restaurant in Miami.Whenever I’m there I make sure to visitThe food is super authentic.
Atmosphere: 5
Food: 5
Service: 5
Ronald l.
Saw this place and it looked nice ordered a couple of beers on tap extremely cold and very good. Ordered charcuterie plate wow it is good but fair warming it is not cheap but it's worth trying
Paula C.
Sat outside at Bellmont and had excellent vibes! The sangria is some of the best sangria I have had and the price for a glass is $9 and for a pitcher $20 so it is a good deal. And the croquetas were good. The complimentary bread was delicious and the service was great as well!
Gerardo M.
I don't usually write reviews, but after having lunch there this afternoon and seeing it almost empty, I decided to check out the reviews. I just can't believe they have such low score...I've worked in the Gables area for more than 15 years, and although this restaurant definitely hasn't been around that long, I have to say it's one of the best Spanish restaurants we've had. I come here often with colleagues and clients and they have never disappointed. Their charcuterie, garbanzos, chorizos, fish, meats, etc... all dishes I've tried are delicious and well presented. I definitely recommend it!!!
Manuel P.
The food was incredible. My mom is from Madrid Spain and I grew up with this cooking at home. Sergio the owner/operator is also from Madrid and the food brought back childhood happy memories. We had the seafood paella and the Cochinito pibil. Both were loaded with flavor but not overwhelming. We also had some of the cured Serrano ham. Best I've had in south Florida! Not salty, melts in your mouth with flavor. The bread was freshly made (dough is flown in from Spain). For dessert we had Crema Catelana and it was delicious. All the food was OUTSTANDING! Service wise there are no words. We had reservation at 9:30pm but our flight was delayed and I called Sergio from the plane asking to please cook the food and worse case scenario we will take it to go. Sergio said no worries and stayed open for us(he still had customers finishing up)and was so gracious and also selected a good red wine to accompany our feast after we asked him. Even though it was late, at NO time did I feel rushed. I felt like I was in my own dinning room at home. Sergio knows his product and kitchen! Extremely knowledgeable and happy to share and answer any question. A class act, old world gentleman! He has a beautiful wood burning oven that he shipped from Spain and installed at Belmont. This is a place you must go to and you will be hooked. What a confi yet elegant ambiance! This is the real deal when it comes to Spanish cusine and ambiance!!! And it's not the decore but the knowledge and experience he shares in a humble respectful manor!
lilmistake
Seem to be understaffed. Took very long to get serviced. We were seated but it took a long time for water, to get orders taken and for food to be served. . Only 2 guys were waitressing the entire restaurant. Flamenco show only spoke in Spanish and didn't consider English speakers. They should have spoken in both languages since this is Miami. Food was delicious. Hope they get more help.
heidy moreno
Excellent and highly recommended. It's traveling to Spain. All exquisite flavors. Thank you very much for the good service!!
Atmosphere: 5
Food: 5
Service: 5
David A.
2024 nye celebration spanish style at bellmont restaurant with a flamenco show. the place is very nice and modern, with great spanish dishes, and located at the famous miracle mile. service was outstanding and sergio, the owner was taking care of all the tables, he also helped us to choose the right wines. for this event, they offered a prefixed menu, 3 appetizers served family style, a platter of ibéricos, piquillo red peppers from lodosa (asturias) & reduction of strawberries sweet sauce and salmon tartare with avocado, natural pineapple, soy, lemon and lime sauce reduction with toasted galician bread, they also gave us some delicious croquettes because my mom is allergic to salmon. then we choose 100% natural black angus tenderloin cooked on the rock, aged over 29 days, rústicas potatoes, tempura eggplant sticks and seafood paella - calasparras rice (spain), saffron, calamari, shrimp, langoustine, clams, mussels. for dessert, they gave us homemade cookies cake like abui áfrica makes, strawberries, whipped cream, nougat ice-cream. before midnight a glass of champagne and 12 grapes. what a wonderful time.
Audie proctor
Made reservations for dinner and the Flamenco Show! I can't say enough about this authentic Spanish restaurant. The food was amazing, hot and fresh. The wine was perfect. the service was fast and attentive. The Flamenco Show was absolutely amazing!Wheelchair accessibility: easy single story access
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Paella De Mariscos
Lissette M.
Loved the food, especially the sangria. Their service were excellent. Friendly. The place is so clean, & cozy. A great place for a date night.
Our experience in Bellmont Spanish Restaurant was amazing The service, the quality of food , the enviroment were exquisite!! Always looking some spanish restaurant in Miami and this place was more closet to the real Madre Patria!! Congratulation for your product and thanks for our great experience!!
PhilL
We arrived at our reservation time and we were only ones there. Outside a guitar player was playing nice music and they had Flamenco dancers later on. Sidewalk was set with tables but empty when we arrived. Dawned on us Spanish people tend to eat later. Two gentlemen were inside and one started to serve us. Then focus changed to the outside and we had to waive down the servers for the rest of the evening. Food was excellent and prices reasonable for Miracle Mile. We ended up there for a little over three hours with the delays. Waiter apologized multiple times and brought out three desserts for the table on the house as a way to thank us for putting up with the delays. Next time we will sit outside where the action is!
Massage By Ari
The place was amazing. Duni was fantastic his attention to detail was extraordinary. Hands down the restaurant was an absolute delight. Good was fresh and so well prepared.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sacher Tart with Vanilla Ice Cream
Ian M.
I preface this review with that I have been here before and have had a great experience, however this last visit was abysmal: and my last. It was scorching in the place. We asked the owner to lower the temperature several times only to be told there was an issue and that it was already cool. I and others took off our diner jackets. I was part of a large group. We had a set menu, croquettes and paella. The croquettas were actually good. That's it. Full stop. Everything else was revolting. I was given the paella. Burnt to a crisp. It was inedible. The salt content was equal to the Dead Sea. The shrimp was so burnt it should've been sent to a burn unit. The person sitting in front of me had the steak. Same issue with the salt; so much so that he left half of it thinking he may stroke out. Not once were we asked about the food. Copious amounts of food were left on the table. The desert, Tarta De Santiago, was old, dry and no taste of the main ingredient: almonds. The highlight of the meal was the bread and the aforementioned croquettas. The meal came with a flamenco show. The dancers have been there for awhile and are actually a really good troupe. The get a star for the show and one for being a family run business. Fine dining in Miami is having a renaissance. The Gables is one of these epicenters in the culinary scene. Belmont a grand dame, needs an injection of fresh energy. It is going to face strong head winds with the addition of two Spanish themed restaurants on the same block. If it does not change course soon it will flounder like a galleon on the shoals of the competition.
Lima Lezama
Great restaurant wth great food. Located on the Miracle Mile.
It’s my favorite Spanish restaurant in Miami.Whenever I’m there I make sure to visitThe food is super authentic.
Atmosphere: 5
Food: 5
Service: 5
Saw this place and it looked nice ordered a couple of beers on tap extremely cold and very good. Ordered charcuterie plate wow it is good but fair warming it is not cheap but it's worth trying
Sat outside at Bellmont and had excellent vibes! The sangria is some of the best sangria I have had and the price for a glass is $9 and for a pitcher $20 so it is a good deal. And the croquetas were good. The complimentary bread was delicious and the service was great as well!
I don't usually write reviews, but after having lunch there this afternoon and seeing it almost empty, I decided to check out the reviews. I just can't believe they have such low score...I've worked in the Gables area for more than 15 years, and although this restaurant definitely hasn't been around that long, I have to say it's one of the best Spanish restaurants we've had. I come here often with colleagues and clients and they have never disappointed. Their charcuterie, garbanzos, chorizos, fish, meats, etc... all dishes I've tried are delicious and well presented. I definitely recommend it!!!
The food was incredible. My mom is from Madrid Spain and I grew up with this cooking at home. Sergio the owner/operator is also from Madrid and the food brought back childhood happy memories. We had the seafood paella and the Cochinito pibil. Both were loaded with flavor but not overwhelming. We also had some of the cured Serrano ham. Best I've had in south Florida! Not salty, melts in your mouth with flavor. The bread was freshly made (dough is flown in from Spain). For dessert we had Crema Catelana and it was delicious. All the food was OUTSTANDING! Service wise there are no words. We had reservation at 9:30pm but our flight was delayed and I called Sergio from the plane asking to please cook the food and worse case scenario we will take it to go. Sergio said no worries and stayed open for us(he still had customers finishing up)and was so gracious and also selected a good red wine to accompany our feast after we asked him. Even though it was late, at NO time did I feel rushed. I felt like I was in my own dinning room at home. Sergio knows his product and kitchen! Extremely knowledgeable and happy to share and answer any question. A class act, old world gentleman! He has a beautiful wood burning oven that he shipped from Spain and installed at Belmont. This is a place you must go to and you will be hooked. What a confi yet elegant ambiance! This is the real deal when it comes to Spanish cusine and ambiance!!! And it's not the decore but the knowledge and experience he shares in a humble respectful manor!
Seem to be understaffed. Took very long to get serviced. We were seated but it took a long time for water, to get orders taken and for food to be served. . Only 2 guys were waitressing the entire restaurant. Flamenco show only spoke in Spanish and didn't consider English speakers. They should have spoken in both languages since this is Miami. Food was delicious. Hope they get more help.
Excellent and highly recommended. It's traveling to Spain. All exquisite flavors. Thank you very much for the good service!!
Atmosphere: 5
Food: 5
Service: 5
2024 nye celebration spanish style at bellmont restaurant with a flamenco show. the place is very nice and modern, with great spanish dishes, and located at the famous miracle mile. service was outstanding and sergio, the owner was taking care of all the tables, he also helped us to choose the right wines. for this event, they offered a prefixed menu, 3 appetizers served family style, a platter of ibéricos, piquillo red peppers from lodosa (asturias) & reduction of strawberries sweet sauce and salmon tartare with avocado, natural pineapple, soy, lemon and lime sauce reduction with toasted galician bread, they also gave us some delicious croquettes because my mom is allergic to salmon. then we choose 100% natural black angus tenderloin cooked on the rock, aged over 29 days, rústicas potatoes, tempura eggplant sticks and seafood paella - calasparras rice (spain), saffron, calamari, shrimp, langoustine, clams, mussels. for dessert, they gave us homemade cookies cake like abui áfrica makes, strawberries, whipped cream, nougat ice-cream. before midnight a glass of champagne and 12 grapes. what a wonderful time.
Made reservations for dinner and the Flamenco Show! I can't say enough about this authentic Spanish restaurant. The food was amazing, hot and fresh. The wine was perfect. the service was fast and attentive. The Flamenco Show was absolutely amazing!Wheelchair accessibility: easy single story access
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Paella De Mariscos
Loved the food, especially the sangria. Their service were excellent. Friendly. The place is so clean, & cozy. A great place for a date night.
Restaurantji Recommends
Our experience in Bellmont Spanish Restaurant was amazing The service, the quality of food , the enviroment were exquisite!! Always looking some spanish restaurant in Miami and this place was more closet to the real Madre Patria!! Congratulation for your product and thanks for our great experience!!
We arrived at our reservation time and we were only ones there. Outside a guitar player was playing nice music and they had Flamenco dancers later on. Sidewalk was set with tables but empty when we arrived. Dawned on us Spanish people tend to eat later. Two gentlemen were inside and one started to serve us. Then focus changed to the outside and we had to waive down the servers for the rest of the evening. Food was excellent and prices reasonable for Miracle Mile. We ended up there for a little over three hours with the delays. Waiter apologized multiple times and brought out three desserts for the table on the house as a way to thank us for putting up with the delays. Next time we will sit outside where the action is!
The place was amazing. Duni was fantastic his attention to detail was extraordinary. Hands down the restaurant was an absolute delight. Good was fresh and so well prepared.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sacher Tart with Vanilla Ice Cream
I preface this review with that I have been here before and have had a great experience, however this last visit was abysmal: and my last. It was scorching in the place. We asked the owner to lower the temperature several times only to be told there was an issue and that it was already cool. I and others took off our diner jackets. I was part of a large group. We had a set menu, croquettes and paella. The croquettas were actually good. That's it. Full stop. Everything else was revolting. I was given the paella. Burnt to a crisp. It was inedible. The salt content was equal to the Dead Sea. The shrimp was so burnt it should've been sent to a burn unit. The person sitting in front of me had the steak. Same issue with the salt; so much so that he left half of it thinking he may stroke out. Not once were we asked about the food. Copious amounts of food were left on the table. The desert, Tarta De Santiago, was old, dry and no taste of the main ingredient: almonds. The highlight of the meal was the bread and the aforementioned croquettas. The meal came with a flamenco show. The dancers have been there for awhile and are actually a really good troupe. The get a star for the show and one for being a family run business. Fine dining in Miami is having a renaissance. The Gables is one of these epicenters in the culinary scene. Belmont a grand dame, needs an injection of fresh energy. It is going to face strong head winds with the addition of two Spanish themed restaurants on the same block. If it does not change course soon it will flounder like a galleon on the shoals of the competition.
Great restaurant wth great food. Located on the Miracle Mile.
Atmosphere: 5
Food: 5
Service: 5