Good just a little bit expensive mostly drinks overall good food again a bit expensive also
Debra
The restaurant was beautiful, service was excellent, and the food was superb! I can't wait to go back!
Wrong person
BOII TS RESTAURANT SO NICHE AND TUFF BOII I GOT DEGLOVED BY ALL THE DIDDY FOID AND TUFF BLUDS
Atmosphere: 4
Food: 4
Service: 4
Luisa
Food was amazing !! We order cheese cigarettes (10/10) Trio maze ( a must ) Pistachio lamb wow..... the pita bread is out of this world !! The best I've ever tried The pistachio baklava was the BEST ending along with the Turkish coffee. 100% recommended, the taste is just unique
Rafaela Lacava
I truly wanted to love this place and support a local establishment, which is why this review is written thoughtfully and honestly.
I booked a party of 10 through OpenTable a week in advance specifically for what was advertised as “Disco Wednesday” with a speakeasy-style experience. It was also my birthday, so I was really looking forward to the atmosphere as much as the food.
I arrived about 45 minutes early to enjoy the bar while waiting for my guests. At the time, the restaurant only had one other table with four people. There was very minimal music, no DJ, and no disco vibe at all. When I checked in, there was confusion about my reservation size, and when I asked about the Disco Wednesday experience, I was told it had been canceled and the DJ was not coming. Unfortunately, this was never communicated ahead of time, despite the reservation being made well in advance.
The staff was apologetic and offered either a round of drinks or a bottle of champagne, which I appreciated. At that point, my guests were already on their way, so changing plans last minute wasn’t an option.
Once seated, service was inconsistent. Drinks for the first four of us took about 30 minutes, and it was clear the bar was not prepared despite knowing a large party was coming. Appetizers and food took quite a while as well. While everything tasted good, the appetizers were nothing exceptional—items you could find at a Mediterranean or Middle Eastern specialty market.
We had three servers—one was very attentive and kind, while the other two were noticeably disengaged, often standing at the bar even though there were very few diners in the restaurant.
I do want to highlight that the beef and chicken kebabs were excellent—easily the standout of the meal.
That said, for a birthday celebration, there was no acknowledgment, no sense of celebration, and no added care or attention, despite hosting and paying for the entire group. It felt like once it was clear the bill and tip were secured, the experience just continued without much effort.
Overall, this place has potential, and the food—especially the kebabs—was very good. However, the lack of communication regarding the canceled experience, slow service, and mismatch between expectations and reality made this feel disappointing, especially for a special occasion. I hope this feedback helps improve future experiences, as I genuinely want to see local businesses succeed
Atmosphere: 2
Food: 4
Service: 2
Rafaela
I truly wanted to love this place and support a local establishment, which is why this review is written thoughtfully and honestly. I booked a party of 10 through OpenTable a week in advance specifically for what was advertised as “Disco Wednesday” with a speakeasy-style experience. It was also my birthday, so I was really looking forward to the atmosphere as much as the food. I arrived about 45 minutes early to enjoy the bar while waiting for my guests. At the time, the restaurant only had one other table with four people. There was very minimal music, no DJ, and no disco vibe at all. When I checked in, there was confusion about my reservation size, and when I asked about the Disco Wednesday experience, I was told it had been canceled and the DJ was not coming. Unfortunately, this was never communicated ahead of time, despite the reservation being made well in advance. The staff was apologetic and offered either a round of drinks or a bottle of champagne, which I appreciated. At that point, my guests were already on their way, so changing plans last minute wasn't an option. Once seated, service was inconsistent. Drinks for the first four of us took about 30 minutes, and it was clear the bar was not prepared despite knowing a large party was coming. Appetizers and food took quite a while as well. While everything tasted good, the appetizers were nothing exceptional—items you could find at a Mediterranean or Middle Eastern specialty market. We had three servers—one was very attentive and kind, while the other two were noticeably disengaged, often standing at the bar even though there were very few diners in the restaurant. I do want to highlight that the beef and chicken kebabs were excellent—easily the standout of the meal. That said, for a birthday celebration, there was no acknowledgment, no sense of celebration, and no added care or attention, despite hosting and paying for the entire group. It felt like once it was clear the bill and tip were secured, the
Sabrina Leon
The restaurant was nearly empty (3 tables including myself), the other 2 tables left and I still didn’t get my food. It had been an hour. I tell the server to cancel my order and I’ll pay for what I was served. She proceeded to lie and say she’ll pack up my food, that it’s ready. Went to go hide in the back for a few minutes. We had to go find another employee and they finally canceled my order. She of course still charged her 18% gratuity. Horrible service. The food I did eat was mid. Rather go to Rice Mediterranean.
Atmosphere: 1
Food: 1
Service: 1
Franklin
A very successful visit! The food was fresh, perfectly seasoned, and beautifully presented. The staff was polite and professional, and the atmosphere was truly pleasant. Highly recommended.
Levant offers a dining experience that goes beyond traditional Lebanese cuisine. The food is absolutely delicious, and the signature cocktails are thoughtfully crafted and perfectly balanced. What truly sets Levant apart is the attention to presentation—the interior is stunning, and each dish is served with a level of artistry that elevates the meal. Unlike more traditional Lebanese restaurants, here you’ll find beautiful plating that turns every course into a visual delight. A perfect spot for both the taste buds and the eyes.
Atmosphere: 5
Food: 5
Service: 5
Elvia Rios
A modern restaurant with a chic atmosphere, elevated by smooth Sade-style music. The vibe is classy and relaxed, and the food was truly outstanding.
Atmosphere: 5
Food: 5
Service: 5
Stephanie Elmir
I had a great time, the food was out of this world. Also Rahnia is an amazing bartender hands down. She made me and my friends Mango and Strawberry Cosmos then a Strawberry Mojito. The drinks were bomb thank you queen, keep slaying.
Atmosphere: 5
Food: 5
Service: 5
Juan Izquierdo
Went to Levant for our anniversary dinner. The food was excellent, enjoyed top-notch service, and after danced in the upstairs section of the restaurant. We had an absolutely fabulous time!
Good just a little bit expensive mostly drinks overall good food again a bit expensive also
The restaurant was beautiful, service was excellent, and the food was superb! I can't wait to go back!
BOII TS RESTAURANT SO NICHE AND TUFF BOII I GOT DEGLOVED BY ALL THE DIDDY FOID AND TUFF BLUDS
Atmosphere: 4
Food: 4
Service: 4
Food was amazing !! We order cheese cigarettes (10/10) Trio maze ( a must ) Pistachio lamb wow..... the pita bread is out of this world !! The best I've ever tried The pistachio baklava was the BEST ending along with the Turkish coffee. 100% recommended, the taste is just unique
I truly wanted to love this place and support a local establishment, which is why this review is written thoughtfully and honestly.
I booked a party of 10 through OpenTable a week in advance specifically for what was advertised as “Disco Wednesday” with a speakeasy-style experience. It was also my birthday, so I was really looking forward to the atmosphere as much as the food.
I arrived about 45 minutes early to enjoy the bar while waiting for my guests. At the time, the restaurant only had one other table with four people. There was very minimal music, no DJ, and no disco vibe at all. When I checked in, there was confusion about my reservation size, and when I asked about the Disco Wednesday experience, I was told it had been canceled and the DJ was not coming. Unfortunately, this was never communicated ahead of time, despite the reservation being made well in advance.
The staff was apologetic and offered either a round of drinks or a bottle of champagne, which I appreciated. At that point, my guests were already on their way, so changing plans last minute wasn’t an option.
Once seated, service was inconsistent. Drinks for the first four of us took about 30 minutes, and it was clear the bar was not prepared despite knowing a large party was coming. Appetizers and food took quite a while as well. While everything tasted good, the appetizers were nothing exceptional—items you could find at a Mediterranean or Middle Eastern specialty market.
We had three servers—one was very attentive and kind, while the other two were noticeably disengaged, often standing at the bar even though there were very few diners in the restaurant.
I do want to highlight that the beef and chicken kebabs were excellent—easily the standout of the meal.
That said, for a birthday celebration, there was no acknowledgment, no sense of celebration, and no added care or attention, despite hosting and paying for the entire group. It felt like once it was clear the bill and tip were secured, the experience just continued without much effort.
Overall, this place has potential, and the food—especially the kebabs—was very good. However, the lack of communication regarding the canceled experience, slow service, and mismatch between expectations and reality made this feel disappointing, especially for a special occasion. I hope this feedback helps improve future experiences, as I genuinely want to see local businesses succeed
Atmosphere: 2
Food: 4
Service: 2
I truly wanted to love this place and support a local establishment, which is why this review is written thoughtfully and honestly. I booked a party of 10 through OpenTable a week in advance specifically for what was advertised as “Disco Wednesday” with a speakeasy-style experience. It was also my birthday, so I was really looking forward to the atmosphere as much as the food. I arrived about 45 minutes early to enjoy the bar while waiting for my guests. At the time, the restaurant only had one other table with four people. There was very minimal music, no DJ, and no disco vibe at all. When I checked in, there was confusion about my reservation size, and when I asked about the Disco Wednesday experience, I was told it had been canceled and the DJ was not coming. Unfortunately, this was never communicated ahead of time, despite the reservation being made well in advance. The staff was apologetic and offered either a round of drinks or a bottle of champagne, which I appreciated. At that point, my guests were already on their way, so changing plans last minute wasn't an option. Once seated, service was inconsistent. Drinks for the first four of us took about 30 minutes, and it was clear the bar was not prepared despite knowing a large party was coming. Appetizers and food took quite a while as well. While everything tasted good, the appetizers were nothing exceptional—items you could find at a Mediterranean or Middle Eastern specialty market. We had three servers—one was very attentive and kind, while the other two were noticeably disengaged, often standing at the bar even though there were very few diners in the restaurant. I do want to highlight that the beef and chicken kebabs were excellent—easily the standout of the meal. That said, for a birthday celebration, there was no acknowledgment, no sense of celebration, and no added care or attention, despite hosting and paying for the entire group. It felt like once it was clear the bill and tip were secured, the
The restaurant was nearly empty (3 tables including myself), the other 2 tables left and I still didn’t get my food. It had been an hour. I tell the server to cancel my order and I’ll pay for what I was served. She proceeded to lie and say she’ll pack up my food, that it’s ready. Went to go hide in the back for a few minutes. We had to go find another employee and they finally canceled my order. She of course still charged her 18% gratuity. Horrible service. The food I did eat was mid. Rather go to Rice Mediterranean.
Atmosphere: 1
Food: 1
Service: 1
A very successful visit! The food was fresh, perfectly seasoned, and beautifully presented. The staff was polite and professional, and the atmosphere was truly pleasant. Highly recommended.
Atmosphere: 5
Food: 5
Service: 5
Boi ts so city boii city boii
MASSIVE!!🤣🫱🔥
Atmosphere: 5
Food: 5
Service: 5
HEMMY BOI 😈😈
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
BOIIIIII ts a certified DIDDY FOIIIID🗿☕️🤣🫱🫱🫱
Atmosphere: 5
Food: 5
Service: 5
Levant offers a dining experience that goes beyond traditional Lebanese cuisine. The food is absolutely delicious, and the signature cocktails are thoughtfully crafted and perfectly balanced. What truly sets Levant apart is the attention to presentation—the interior is stunning, and each dish is served with a level of artistry that elevates the meal. Unlike more traditional Lebanese restaurants, here you’ll find beautiful plating that turns every course into a visual delight. A perfect spot for both the taste buds and the eyes.
Atmosphere: 5
Food: 5
Service: 5
A modern restaurant with a chic atmosphere, elevated by smooth Sade-style music. The vibe is classy and relaxed, and the food was truly outstanding.
Atmosphere: 5
Food: 5
Service: 5
I had a great time, the food was out of this world. Also Rahnia is an amazing bartender hands down. She made me and my friends Mango and Strawberry Cosmos then a Strawberry Mojito. The drinks were bomb thank you queen, keep slaying.
Atmosphere: 5
Food: 5
Service: 5
Went to Levant for our anniversary dinner. The food was excellent, enjoyed top-notch service, and after danced in the upstairs section of the restaurant. We had an absolutely fabulous time!
Atmosphere: 5
Food: 5
Service: 5
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