The Collab
1350 S Dixie Hwy, Coral Gables
(305) 667-6766
Recent Reviews
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Beware the still water scam. They charged us for 3 one liter each bottle of water $42.00.
Atmosphere: 4
Food: 4
Service: 3
Have been here several times/th service was abominable tonight....really bad. Ignored for 20 minutes after seating, had to flag someone down every single time we needed anything at all. Just not right at these prices - you should be ashamed.
Great service and food was well prepared- her waiter was very attentive and knowledgeable and the hostess and management team made us feel very welcome
Some of the best food I've had in a long time. Parking tough so you may need to valet which is $15 However the restaurant is great. Absolutely will come back
We love this restaurant The food is amazing We have been here at least a dozen times! We will keep coming back
Beautiful space, excellent food and drink. The service was fantastic, we felt very well cared for. Great hospitality.
Amazing food, great atmosphere, amazing employees what more could you ask for. Not sure about all the negatives seems like jaded individuals looking for perfection.
Atmosphere: 5
Food: 5
Service: 5
Food is top notch and Cristo is the best bartender around.
Atmosphere: 5
Food: 5
Service: 5
We checked in only to find our comforter stained with bodily fluids. tried calling the front desk, but no answer. Tried the phone number for the hotel as well. Still no answer. Had to go down to the front desk myself to request a new comforter. Very disappointing
Atmosphere: 3
Service: 1
My husband and I went for dinner on Saturday night. The restaurant was busy but not too packed or crazy. Very nice decor and atmosphere. We had wonderful service. We ordered the salmon and beef tartare. Both excellent. The beef carpaccio was also delicious but a little small. They were out of a few things that we wanted but everything we ordered was really good. My martini was perfection. I didn't know they've been open a year and a half. It was our first time, definitely will go back.
Restaurantji Recommends
Everything we ordered was delicious and the drinks were spectacular. Our server Jose was very attentive and gave great recommendations
The food was great quality and preparation. We had the octopus and cod appetizers (the cod was a special) and the shrimp and crab pasta entree. The pasta was heavenly. We ordered bread and it was an incredible sourdough. Memorable.
First time at the collab. When we arrived we waited a few minutes for the hostess. She then explained that staff was a bit limited and apologized. We headed to the bar. The cocktails were really well made especially the Frenchy. We originally asked to seat outside, the weather was great for it, but outside is a hotel courtyard and a little boring. The inside space was so lovely so it worked out well. Once we sat our server Arthur came right away with a welcome cocktail and an amuse bouche. Both were delicious. We then had the stracciatella, it was so good. Our mains were the picanha and the branzino. Both were excellent. Overall a great experience, friendly service, delicious food and cocktails.
I had a wonderful experience at your restaurant. I went there to celebrate my 40th birthday with a breakfast among friends, and everything was incredible. The food was delicious, the service was warm and attentive, and the atmosphere made the occasion feel even more special.
Amazing food and service. We had the 40 ounce picana and Baba ganoush to share between 4 and it was perfect.
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