Elegant dining atmosphere with impeccable service with an outstanding menu and wine selection. This restaurant is one of the best dining experiences in the Dunedin area.
Cathy
Another outstanding dining experience! I live in the area and always take my guests there because Black Pearl never disappoints! It is very nice and elegant without even a hint of pretension. The service is always so spot on! The food is some of the very best I have ever had and matches or exceeds many Michelin Star restaurants where I have dined. You will pay for it but it will be worth it! It is very small- 11 tables - so you definitely need a reservation. Can't recommend it highly enough and can't wait to go back!!
Perhaps my expectations were too high. The meal was well coursed and the food was wonderful. Unfortunately, the service was underwhelming. Food was plopped on the table without much consideration. Keeping in mind the size and pomp of the restaurant I found it disappointedly odd that there wasn't a walk through as courses arrived. I was anticipating far better service. My husband and I may fall into the "you're not young but you're not old" so maybe you don't care? We do care and were certainly looking for a knock-your-socks-off experience. We opted for two desserts, since it was my husband's birthday and both were right up his alley and we chose not to choose. The Bananas Foster and the Tarte Tatin were both outstanding. Sadly, there was no acknowledgement of his birthday which we had mentioned. I asked for a candle after the desserts were dropped and our server brought one out on a little chocolate. The table next to us, who had a different server, had a candled dessert arrive in honor of the birthday celebration. Solid service should be the expectation for every table. The food stands on its own, but what an experience this could/should have been with more support from the front of house. Your fabulous shallot butter needs a knife and please consider doing something about your flower arrangements, perhaps a local florist, or just don't. There is nothing elevated about those oversized sprigs stuffed into bud vases.
Opentable Diner
Came here for our anniversary. The air conditioner was out. Rather than call to cancel our reservation, they gladly took our money. Food was good. Not great, but good. For the money, would have expected the air conditioner to work - or for them to offer a reschedule or even a discount.
Ellen
Went here recently to celebrate my mother's birthday. The service and food were wonderful! The sommelier was able to recommend some great wine pairings. The chef cooks everything to order and in a timely manner. Very great and would recommend to anyone stopping by Dunedin looking for a great meal.
Fareed
Great experience. Went for our anniversary and they made it feel very special. Expect select of champagnes!
Jessica Henry
Heaven. Just heaven
David
Great little place. Went for my birthday and had an amazing experience! From the staff to the food, everything was outstanding. Will definitely be back for any special occasions!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: White Truffle Lobster Risotto, Duckling, Banana Fosters
Tahyolis Valero
10/10 experience! I’m young and clearly new to fine dining so I was a bit nervous but it was such a welcoming and friendly place! The food was amazing, the chef clearly has a vision for every dish and it is so well executed. The maitre’d was awesome and honestly everything was! Expensive, I won’t lie, but honestly? Worth it! I will be coming back for sure (special shoutout to the bananas foster, it was the best I’ve ever had)
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bananas Foster, Banana Fosters, Open Wine, Black Pearl Salad, Maple Glazed Pork Belly, Truffled Asparagus Bisque
My husband and I were celebrating our 10 year wedding anniversary and we decided on The Black Pearl as we both have never been. It was one of the most impressive and memorable dinner experiences we’ve had. Our server Jay was wonderful. Super knowledgeable about all the food and his suggestions were on point. Adam the Maitre’D/Sommelier was amazing (background on the wines was book worthy). We had the best Brunello and Tokaji (dessert wine). Everything we had was delicious but the whole experience complimented the amazing menu selections. Kudos to the chef. Highly recommend
Duckling, White Truffle Lobster Risotto, Tarte Tatin, Filet Mignon, Black Pearl Salad, Humboldt Fog Hors d’oeuvre
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tarte Tatin, White Truffle Lobster Risotto, Duckling, Open Wine, Black Pearl Salad
Jessica Martin
The Black Pearl is always my husband and I’s first pick when it comes to a special occasion romantic evening together. We’ve been coming here for years and we never are disappointed! The food is always incredible and the service makes you feel like royalty! We recommend the black pearl to all of our friends and family and take them there whenever we get the chance.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: White Truffle Lobster Risotto, Banana Fosters, Cake, Black Pearl Salad, Maple Glazed Pork Belly, Pappardelle Bolognese
Craig Fulton
Dinner at 6p. If you want it quiet, go early.
Incredible experience and food. Loved having a sommelier guide us on a journey of wine with the meal.
Best restaurant I’ve been to in Florida.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: White Truffle Lobster Risotto, Black Pearl Salad
Ray Arnold
Let me say I have eaten at my share of fine dining restaurants all over , i think this is one of the best if not the best I have ever had Brandon was our waiter very polite the entire staff was on point they didn’t mis a thing the Fillet, you could cut with a fork The Chilean Seabass was delicious and the apple apple pastry dessert was amazing and I’m not a dessert guy . Thank You
Atmosphere: 4
Food: 5
Service: 5
Grace
A truly exquisite experience! We had an amazing time. Adam and Dan were great! Everything- and I mean everything- was excellent. The white truffle lobster risotto was to die for.
Elegant dining atmosphere with impeccable service with an outstanding menu and wine selection. This restaurant is one of the best dining experiences in the Dunedin area.
Another outstanding dining experience! I live in the area and always take my guests there because Black Pearl never disappoints! It is very nice and elegant without even a hint of pretension. The service is always so spot on! The food is some of the very best I have ever had and matches or exceeds many Michelin Star restaurants where I have dined. You will pay for it but it will be worth it! It is very small- 11 tables - so you definitely need a reservation. Can't recommend it highly enough and can't wait to go back!!
Excellent service, intimate atmosphere and amazing lobster risotto (#2 behind Hell's Kitchen).
Perhaps my expectations were too high. The meal was well coursed and the food was wonderful. Unfortunately, the service was underwhelming. Food was plopped on the table without much consideration. Keeping in mind the size and pomp of the restaurant I found it disappointedly odd that there wasn't a walk through as courses arrived. I was anticipating far better service. My husband and I may fall into the "you're not young but you're not old" so maybe you don't care? We do care and were certainly looking for a knock-your-socks-off experience. We opted for two desserts, since it was my husband's birthday and both were right up his alley and we chose not to choose. The Bananas Foster and the Tarte Tatin were both outstanding. Sadly, there was no acknowledgement of his birthday which we had mentioned. I asked for a candle after the desserts were dropped and our server brought one out on a little chocolate. The table next to us, who had a different server, had a candled dessert arrive in honor of the birthday celebration. Solid service should be the expectation for every table. The food stands on its own, but what an experience this could/should have been with more support from the front of house. Your fabulous shallot butter needs a knife and please consider doing something about your flower arrangements, perhaps a local florist, or just don't. There is nothing elevated about those oversized sprigs stuffed into bud vases.
Came here for our anniversary. The air conditioner was out. Rather than call to cancel our reservation, they gladly took our money. Food was good. Not great, but good. For the money, would have expected the air conditioner to work - or for them to offer a reschedule or even a discount.
Went here recently to celebrate my mother's birthday. The service and food were wonderful! The sommelier was able to recommend some great wine pairings. The chef cooks everything to order and in a timely manner. Very great and would recommend to anyone stopping by Dunedin looking for a great meal.
Great experience. Went for our anniversary and they made it feel very special. Expect select of champagnes!
Heaven. Just heaven
Great little place. Went for my birthday and had an amazing experience! From the staff to the food, everything was outstanding. Will definitely be back for any special occasions!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: White Truffle Lobster Risotto, Duckling, Banana Fosters
10/10 experience! I’m young and clearly new to fine dining so I was a bit nervous but it was such a welcoming and friendly place! The food was amazing, the chef clearly has a vision for every dish and it is so well executed. The maitre’d was awesome and honestly everything was! Expensive, I won’t lie, but honestly? Worth it! I will be coming back for sure (special shoutout to the bananas foster, it was the best I’ve ever had)
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bananas Foster, Banana Fosters, Open Wine, Black Pearl Salad, Maple Glazed Pork Belly, Truffled Asparagus Bisque
Restaurantji Recommends
My husband and I were celebrating our 10 year wedding anniversary and we decided on The Black Pearl as we both have never been. It was one of the most impressive and memorable dinner experiences we’ve had. Our server Jay was wonderful. Super knowledgeable about all the food and his suggestions were on point. Adam the Maitre’D/Sommelier was amazing (background on the wines was book worthy). We had the best Brunello and Tokaji (dessert wine). Everything we had was delicious but the whole experience complimented the amazing menu selections. Kudos to the chef.
Highly recommend
Duckling, White Truffle Lobster Risotto, Tarte Tatin, Filet Mignon, Black Pearl Salad, Humboldt Fog Hors d’oeuvre
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tarte Tatin, White Truffle Lobster Risotto, Duckling, Open Wine, Black Pearl Salad
The Black Pearl is always my husband and I’s first pick when it comes to a special occasion romantic evening together. We’ve been coming here for years and we never are disappointed! The food is always incredible and the service makes you feel like royalty! We recommend the black pearl to all of our friends and family and take them there whenever we get the chance.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: White Truffle Lobster Risotto, Banana Fosters, Cake, Black Pearl Salad, Maple Glazed Pork Belly, Pappardelle Bolognese
Dinner at 6p. If you want it quiet, go early.
Incredible experience and food. Loved having a sommelier guide us on a journey of wine with the meal.
Best restaurant I’ve been to in Florida.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: White Truffle Lobster Risotto, Black Pearl Salad
Let me say I have eaten at my share of fine dining restaurants all over , i think this is one of the best if not the best I have ever had Brandon was our waiter very polite the entire staff was on point they didn’t mis a thing the Fillet, you could cut with a fork The Chilean Seabass was delicious and the apple apple pastry dessert was amazing and I’m not a dessert guy . Thank You
Atmosphere: 4
Food: 5
Service: 5
A truly exquisite experience! We had an amazing time. Adam and Dan were great! Everything- and I mean everything- was excellent. The white truffle lobster risotto was to die for.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: White Truffle Lobster Risotto
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