Hop Shing
5000 US-17, Fleming Island
(904) 637-0088
Recent Reviews
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I thought they forgot my eggrolls but they fell out in my car and they INSISTED on making me new ones. REALLY GREAT SERVICE!!
Service: 5
The food was absolutely delicious everything fresh, steamed well. Amazing customer service!! I will be coming back.
Atmosphere: 5
Food: 5
Service: 5
good food 。Delicious general tso's Chicken。Super recommended!!!
Atmosphere: 5
Food: 5
Service: 5
Taste amazing food and server nice
Atmosphere: 5
Food: 5
Service: 5
The food at this restaurant is so delicious, it exceeded my expectations. Especially the chicken teriyakiand lo mein — they were really amazing
Yo, this place was so bad im rereviewing it. Please do not eat here!! The food is gross!! Questionable at best!! I've never tasted teriyaki sauce like this before. It tastes wrong. The chicken looks weird and stringy. Small small pieces. The rangoons were the Absolute worst I've ever seen or tasted. I took one bite and almost barred. The filling was runny like a thick gravy and tasted off. Had to get my money back bc those were absolutely inedible. I even asked three people there if they looked normal and they even agreed, those were not ok. Also not hygienic at all. As I was getting my refund, watched the cook sneeze into his ungloved hand, and continued to cook the next person's meal. Not to mention the attitude I got from the lady cashier bc I was not pleased with my food. Unacceptable. I Will never waste my money here again and advise you to eat somewhere else.
Atmosphere: 1
Food: 1
Service: 1
I asked the server if they have Chow Foon on the menu and she said yes, but they call it Mei Fun. Wrong. Chow Foon is a thick, wide noodle dish with brown sauce. What I got was angel hair pasta with a light, clear sauce. Not what I wanted and if I knew this is what she meant, I would have ordered something else from the menu and submitted a different review. This was a take out order. Check your order before you leave. Reading other reviews now, appears order accuracy is an issue at this restaurant.
Chow fun and chow mei fun are both noodle dishes, but they differ in the type of noodles used: chow fun features wide, flat rice noodles, while chow mei fun uses thin rice noodles (also known as rice vermicelli).
Here's a more detailed breakdown:
Chow Fun:
Noodles: Wide, flat rice noodles.
Preparation: Typically stir-fried.
Flavor: Often features a smoky flavor from being cooked in a hot wok.
Example Dish: Beef Chow Fun, a Cantonese dish with beef, bean sprouts, and onions.
Chow Mei Fun:
Noodles: Thin rice noodles, also known as rice vermicelli.
Preparation: Stir-fried.
Flavor: Varies depending on the dish, but often includes vegetables and a choice of protein.
Example Dish: Singapore Mei Fun, a popular stir-fried dish with thin rice noodles.
Atmosphere: 2
Food: 1
Service: 1
I have never been disappointed with this place! The food is ALWAYS great and the service is just as good! We will definitely be a customer for life!
Atmosphere: 5
Food: 5
Service: 5
They are always so friendly and quick. The food is incredible, I do not order from any other chinese restaurant. They are the best!
Just ordered pick up and everything was so good and fresh like always! Definitely my favorite Chinese place in the area and the staff is so kind!
Restaurantji Recommends
I’m from up north so I always say how awful the Chinese food is down here! Hop sing is the exception!! This place is amazing and food is on point, w reasonable prices
They are usually very quick about preparing orders for delivery and treat me nice
I love their teriyaki chicken and egg soup. Everything here is very fresh and tasty.
First noticed they left the back door open to the establishment and cats and ducks were coming and going as they pleased. Also the sweet and sour chicken looked identical to a cat leg and made my entire family sick after the fact.
Been eating from this place close to 20 yes and love that family and that food.
Atmosphere: 5
Food: 5
Service: 5
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