Customers` Favorites
Customers` Favorites
“Came in several times and always excellent quality and so fresh. Falaffels one of the best ever, vegan burger delish, vegan banana bread amazing. Staff is always friendly as well. And we roast our own coffee (picky) and forgot to bring some on our trip - this is roasted very well, good balance of dark enough and still can get the fruit notes.
Vegetarian options: Vegetarian, vegan“
Customers` Favorites
“Carnivore bowl + chicken = perfect fitness fuel & the Tangy = ultimate cheat meal. THIS PLACE is a hidden gem. The staff members (do they own the place?) they run it as if they do. Customer service 10/10 and all the guys are so friendly. Repeat customer ever since I discovered it; always consistent quality. Fair prices for the quality, portions and the service provided. South Florida rarity.“
Customers` Favorites
“Food is amazing, lots of options to make a custom bowl or wrap. Workers are polite and very helpful.“
Customers` Favorites
“1st time to Boynton Beach new location today. Outstanding burrata salad (arugula, tomato, prosciutto) and thin and perfect crust, cheese pizza. Paulina, our server, was delightful.Lots of pizza and salad options. Nice wine list, but doing dry January, so had to pass it up! I’m looking forward to returning….could do this once a week!“
Customers` Favorites
“Awesome food.Ribeye and filet were fork tender. The service of all involved was outstanding. Continued service was not over bearing, our satisfaction was always foremost. Staff friendly and outgoing, they made you feel relaxed and never rushed .I would Highly recommend.“
Customers` Favorites
“Good food good vibes nice service great people“
Customers` Favorites
“Delicious, great atmosphere. It is worth it“
Customers` Favorites
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“Reservation was for 7:30pm and when we arrived we were immediately seated. Restaurant seemed bright for dinner service. 30-45mins into dinner they dimmed the dinning room. Drinks were ok but not to the level for this establishment. We ordered crab cakes and oysters Rockefeller. Oysters were great. Crab cakes were a little underwhelming. We went with the 50oz waygu tomahawk, medium rare, truffle mashed potatoes, corn pudding, cream spinach. The steak was amazing and almost fell apart in your mouth. Truffle Mashed Potatoes and corn were great but cream spinach was not and we did not finish it. I have to say that the service level was top of line and a highlight of dinner. All in all just a good dinner but not great especially for a Michelin Nod restaurant and the price point. There are better steak houses in Ft Lauderdale.“