Tarpon River Brewing

280 SW 6th St, Fort Lauderdale
(954) 353-3193

Recent Reviews

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Caressa

This is my first time trying this place and it was okay. The menu is a bit annoying to read with all of the fun names. I ordered the beer battered fish and chips and as someone who has eaten a lot they were pretty good for beer batter. The fries were great. It's in a warehouse and has seating both inside and outside. It is dog friendly which me and my friends appreciated. The service was fairly quick and they gave my friend's dog a water bowl which was very nice. This place is a brewery so if that's your vibe definitely worth a try!

Samuel Voss

Incredible beer, trash food

Robert Rodriguez

The atmosphere is chill and fun. The Tarpon River (char) burger is awesome!! The only thing is the Cesar salad came with iceberg lettuce. But they took it off the bill. Overall we loved it!!

Pablo

First time coming! Will be back!
The beer was great and so was the food!
Had the chicken breast sandwich!
This place is a lot bigger than it seems from the outside.

Krzysztof Dankowski

The food was very oversalted. The beers are quite good.

John Hanley

Tarpon River Brewery is absolutely awesome!!! The staff is always on point, and Kristen has always made us feel at home. We like to bring our Dachshund Oscar up there and he is always welcomed like a celebrity. Everything, and I mean EVERYTHING we have ever ordered to eat has been amazing. If you don't try the Cluck Norris, you are missing out. A brewery with great beer and great food, is very hard to find. Great job!!

Ameh Samson

Good experience!

Grace Miller

Below average food with rubbery fried chicken

Aric Bertram

Hazy IPA was a bit harsh, but good. The Riverfest marzen was really good! IMHO
$8/beer...

Johnathan Sebastien

Stephanie best bar tender and she for the people 10/10 would come again

Franco Alexander

I just wanna take the time to say that our bartender Stefanie really made our night. She went out of her way to explain the menu and drinks to us. Will definitely be back because of her service. :)

Craig Munns

Great venue. Good beer.

Shannon Kauderer

Let's talk about how amazing the food is here. They have a new executive chef and after eating here multiple days in a row, I think he's Michelin star level.

The fried chicken bowl in particular was out of this world. Crispy, spicy, juicy, and the hot honey on top makes it a 12/10. Plus they managed that level of quality two days in a row.

The jalapeno corn bread that comes with it was an excellent. The fries were great.

The fry oil is 100% vegetable. (I'm allergic to soy and cannot have soybean oil, so this is a big deal for me)

The cheesecake isn't pictured but is as good as cheesecake I've had in NYC.

Whatever Whatever

They changed the menu... most of pictures don't reflect the simpler menu. The hamburger made me sick after

C M

We would frequent TRB when lived in the neighborhood, beer, service and atmosphere was always great. I would describe the old menu as above average pub grub.

We visited for the first time in awhile since moving out of the old hood, I must say they have really elevated their culinary game! We started with the smoke wahoo dip which I must say was excellent; smoky, lot of fish and very little binders or filler. Next I couldn't decide between the jerk ribs or fried chicken so I ordered the smaller portion of each. Ribs were tender, flavorful, sauce was sticky, a little spicy and delicious. Next the fried chicken was crispy, tender and delicious, jalapeño corn bread was great addition.

Kudos to TRB for evolving and elevating!

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