Vitolo

551 N Fort Lauderdale Beach Blvd, Fort Lauderdale
(954) 414-5127

Recent Reviews

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Rosie

Food was good, nothing special but still good. Our server was missing for a good amount of time but at least her coworker picked up the slack.

Denise

from the moment you step into Vitolo you are greeted by a friendly outgoing staff. our server Alejandro was on point, checking in with us to make sure our evening went well. We have been to Vitolo's a few times and as always everything was delicious. My husband and I enjoyed our cocktails and ordered. Alejandro suggested the Caesar salad and it was delicious. We opted to share since the portions are more than enough and had the chicken parmigiana which is pounded thin and absolutely perfect. we decided on the in house Tiramisu to finish out the night. it was superb as was my espresso martini.

LaQuena

Excellent service! Food was good, salad was the best thing by far!! Cheesecake was too die for as well!

Lorri

Our waitress was below average. We felt like she was speaking down to us when we asked questions and everyone seemed to be in a rush to get us out. The food was just average. Not worth the price.

Janis

I love this place! The ambiance is incredible- the salads perfection and the fish and pasta dishes sublime. They can make a-mean cocktail and I have nothing negative to say other than I don't get there often enough!!!

Whit You

The experience was incredible. From start to finish, everything was top-notch. The pasta was rich and flavorful. My server, Daisy, was friendly, attentive, and very beautiful! My glass was always full and she made me feel like a VIP. Daisy definitely elevated the experience.

Atmosphere: 5

Food: 5

Service: 5

Nicholas Farris

Pretty solid spot. Sat outside near the bar during happy hour. Bartender was great as was the rest of the staff. The Caprese salad and Margarita pizza were the standouts. The meatballs and mozzarella sticks were okay, but I probably wouldn’t get them again. But still overall, a really enjoyable meal.

Atmosphere: 5

Food: 4

Service: 5

Art Maravelis

My wife and I just had an outstanding meal. I am usually a pasta guy and Igot the stripped bass and it may have been the bestfish dish I have ever had- My wife had the cabonarra and it was delicious! Francessca was our waitress and she was perfect- service was exceptional!

We are from Boston and will be back when we return in January

Atmosphere: 5

Food: 5

Service: 5

Chantal Hagan

Outstanding experience. We are from the NY/NJ area, so we were nervous to try Italian in Florida (we feel spoiled with the best up north), but everything about this restaurant is great. Our waiter heightened the experience- he was friendly, on top of stuff, and he knew how to make the night relaxing. Try the veal chop with a glass of Cabernet. You won’t regret it.

Atmosphere: 5

Food: 5

Service: 5

Sydney Johnson

What a great dinner spot!

Our server was wonderful steering us in the right direction. We enjoyed the Zucchini Frites that were a great starter, the chicken limone was wonderful, but the real star of the show was the Lobster Ravioli. Do not miss out!!

Atmosphere: 5

Food: 5

Service: 5

groovy greens

Amazing experience!
Food was off the charts fantastic!
Staff was extremely skilled and did a perfect job.
Chris the manger checked in on us multiple times and made sure everything was top notch.
Daisy our sever killed it!!
Was very attentive and offered great recommendations, she made our experience an excellent one.
Would 1000% recommend! 10/10! 5 stars!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Meatball, Octopus

Bernadette Daigle

Really, this restaurant is out of my league. I always find with expensive restaurant, you don't get the value for your dollar. Six springs of Cesar salad for 18.00 is just a little much. When the pizza arrived, there was no serving utensil to pick it up. We had to use our hands. I wanted a lemon chicken. I asked to have pasta with it but they said only potatoes. Pasta was available at this restaurant so why could I not have it. I would have paid for it. The air so so cold, I had to go outside to warm up. I will not be back there. Not a good experience for me but the restaurant was full on a Tuesday night.

Atmosphere: 3

Food: 3

Service: 5

Recommended dishes: Caesar Salad, Pizza Margherita

John Alter

Lobster ravioli and tagliatelle pasta Bolognese were superb. The Caesar salad and desserts were handmade, with flavors that mixed together beautifully. It was a wonderful meal. Our server, Daisy, was perfect. With our bottle of wine, it turned into a wonderful night.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Caesar Salad, Ravioli

Rebecca Templin

3.5 stars, we ordered 2 apps, the meatball which tasted great, but was not hot and the fried mozzarella which was not very flavorful and not hot or melted at all. This made us question how fresh it even was. The free bread was cold and tasteless. The spicy vodka pasta was good, and the Tony Pepperoni pizza was the best thing that we ordered. Water refills were minimal, but staff was nice.

Atmosphere: 4

Food: 3

Service: 3

Dillon Campbell

Primo enough said

Atmosphere: 5

Food: 5

Service: 5

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