Great restaurant in Fort Myers. Food was great and delicious, everything we ordered met or exceeded our expectations. The service was top notch, and the waiter was only attentive to make sure we were good on drinks.
It’s a small cozy restaurant, and since it was not too crowded, I was able to comfortably talk without having to raise my voice.
We attended a closed birthday event with 26, full house, attendees. Services was just great. Walk-about appetizers pre-dinner, fixed dinner pork and fish, wines, and 3 mini dessert plates. The pork was great, moist, and flavorful. The fish was dryer than it should have been. Like so many modern restaurants today, the room is full of hard surfaces, hence noisy with a full house. Owners could not have been more attentive. New menues sound delicious. Certainly worth your visit.
Atmosphere: 4
Food: 4
Service: 5
david vogelpohl
The food and the service are amazing! The staff is friendly and very attentive, we will definitely be back, our new favorite place for a fabulous dining experience!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Toz Steak Frites, Baked Brie, Coq Au Vin
Courtney Maw
Between the excellent food and the attentive and friendly service, this has become one of our favorite spots in fort myers! 10/10 but just come hungry because you will want to try everything. Even the butter for the bread was out of this world and made there!
So happy to have found this place and cant wait for my next meal there!
Atmosphere: 5
Food: 5
Service: 5
Pattie Entsminger
The new owners have stepped it up and we were impressed! Will be back very soon!
Linda Rakos
I’ve always enjoyed dining at Azure, but the new owners Mimi and Chef Matt Geiger are really taking it in the right direction. I had dinner there with a friend last Saturday and our food was excellent. We both enjoyed the summer gazpacho especially when paired with a great wine from their wine list… in this case it was a French Sancerre Rose. Even the bread service is worthy. We ate every bite! Moving on to the main course, my friend raved about the duck breast on the “limited specials” menu while I loved my beautifully served roasted red beet and mushrooms risotto from the regular menu offerings. It was almost too pretty to dig into, but I did!!! Last but not least desserts have always been special at Azure, but this time Chef Matt told us about his chocolate mousse currently being made with Dubai chocolate. I’ve never had Dubai chocolate before but knew that it is really something special in the culinary world. So we shared one and left nothing behind. Now I know what’s so special about it and will never turn any down! Our service was great by the whole Azure team, and I am glad this cozy little restaurant is not far from my home.
Atmosphere: 5
Food: 5
Service: 5
David Rojas
My wife and I, had an incredible experience! We sat at the bar and watched Chef Matt work his magic
We started with the French onion soup. Rich, cheesy, and full of flavor. For entrees, we had the salmon and the filet mignon, both cooked to perfection! From apps to sides, entree to desserts… Hands down the best we’ve ever had!
Wish we had photos… But we couldn’t put our forks down. You haven’t had a quality until you’ve tasted Chef Matt’s food!!
Atmosphere: 5
Food: 5
Service: 5
Janet Davis
Went with friends. Great food and atmosphere. We will be back. The chef and owner makes it a special place to experience
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Coq Au Vin, Mushroom Risotto, Duck Breast, Beet Salad with Goat Cheese and Cashews, Braised Short Rib, Duck Confit Risotto
Eric goodwin
excellent
Atmosphere: 5
Food: 5
Service: 5
Gregory Demaras
This is the real deal! Easily the best restaurant in Fort Myers and probably Southwest Florida. Small, intimate and the specials are astounding! Here’s a photo of my swordfish special. Easily the best swordfish I’ve ever had. Definitely add this to your rotation.
Azure in Fort Myers is an absolute gem and was the highlight of our vacation dining experience! This charming French restaurant was perfect for a date night, and owners Eddy and Lee were incredibly welcoming, even serving us personally, which added such a personal touch. We started with the escargot, which was perfectly prepared and generously portioned, and the coddled egg, a rich and flavorful blend of bacon, cream, and cheese that was well worth the wait. The French wine selection was excellent and paired beautifully with our meals. For the main course, we had the Coq Au Vin and Duck Confit, a daily special—both were rich, flavorful, and served in portions so generous that we took leftovers. We finished with a decadent chocolate mousse that was the perfect end to an unforgettable meal. Azure is a must-visit for anyone in Fort Myers looking for authentic French cuisine and a truly wonderful dining experience. Five stars all the way!
Lovely dining experience! Cozy, warm atmosphere, beet salad was fabulous as was the clams in white wine special! I'll be going back
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beet Salad with Goat Cheese and Cashews, Braised Short Rib, Toz Steak Frites, Olives
Yuliia Skomorokhova
This place is amazing! I highly recommend it! Owners are super friendly and helpful! The food is delicious, especially escargot and frog legs! If you are for French experience cuisine this is a must have place !
Atmosphere: 5
Food: 5
Service: 5
Kayla Greene
Absolutely phenomenal from starter to dessert! They have put so much care into crafting foods that delight the senses and you can't help but enjoy the entire experience. The atmosphere is professional and welcoming and we will absolutely be returning.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Coq Au Vin, Chocolate Mousse Trifle, Olives
SSG Dickerson
The owners are absolutely amazing. The wife and I had been traveling for two days straight and they made us feel like family as soon as we walked in the door. We sat down and marveled at the affordable prices on the menu for about 10 minutes before ordering the swordfish and coq au vin. The swordfish was recommended to be paired with a delicious white wine that was superb and really set off the dish. After our main meals we were given heavenly desserts that filled up our bellies and our hearts. Thank you to both the owners for the amazing dining experience at an affordable price that dazzled and amazed at every turn.
Great restaurant in Fort Myers. Food was great and delicious, everything we ordered met or exceeded our expectations. The service was top notch, and the waiter was only attentive to make sure we were good on drinks.
It’s a small cozy restaurant, and since it was not too crowded, I was able to comfortably talk without having to raise my voice.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Toz Steak Frites, Crème Brulee, Chocolate Mousse Trifle
We attended a closed birthday event with 26, full house, attendees. Services was just great. Walk-about appetizers pre-dinner, fixed dinner pork and fish, wines, and 3 mini dessert plates. The pork was great, moist, and flavorful. The fish was dryer than it should have been. Like so many modern restaurants today, the room is full of hard surfaces, hence noisy with a full house. Owners could not have been more attentive. New menues sound delicious. Certainly worth your visit.
Atmosphere: 4
Food: 4
Service: 5
The food and the service are amazing!
The staff is friendly and very attentive, we will definitely be back, our new favorite place for a fabulous dining experience!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Toz Steak Frites, Baked Brie, Coq Au Vin
Between the excellent food and the attentive and friendly service, this has become one of our favorite spots in fort myers! 10/10 but just come hungry because you will want to try everything. Even the butter for the bread was out of this world and made there!
So happy to have found this place and cant wait for my next meal there!
Atmosphere: 5
Food: 5
Service: 5
The new owners have stepped it up and we were impressed! Will be back very soon!
I’ve always enjoyed dining at Azure, but the new owners Mimi and Chef Matt Geiger are really taking it in the right direction. I had dinner there with a friend last Saturday and our food was excellent. We both enjoyed the summer gazpacho especially when paired with a great wine from their wine list… in this case it was a French Sancerre Rose. Even the bread service is worthy. We ate every bite! Moving on to the main course, my friend raved about the duck breast on the “limited specials” menu while I loved my beautifully served roasted red beet and mushrooms risotto from the regular menu offerings. It was almost too pretty to dig into, but I did!!! Last but not least desserts have always been special at Azure, but this time Chef Matt told us about his chocolate mousse currently being made with Dubai chocolate. I’ve never had Dubai chocolate before but knew that it is really something special in the culinary world. So we shared one and left nothing behind. Now I know what’s so special about it and will never turn any down! Our service was great by the whole Azure team, and I am glad this cozy little restaurant is not far from my home.
Atmosphere: 5
Food: 5
Service: 5
My wife and I, had an incredible experience! We sat at the bar and watched Chef Matt work his magic
We started with the French onion soup. Rich, cheesy, and full of flavor. For entrees, we had the salmon and the filet mignon, both cooked to perfection! From apps to sides, entree to desserts… Hands down the best we’ve ever had!
Wish we had photos… But we couldn’t put our forks down. You haven’t had a quality until you’ve tasted Chef Matt’s food!!
Atmosphere: 5
Food: 5
Service: 5
Went with friends. Great food and atmosphere. We will be back. The chef and owner makes it a special place to experience
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Coq Au Vin, Mushroom Risotto, Duck Breast, Beet Salad with Goat Cheese and Cashews, Braised Short Rib, Duck Confit Risotto
excellent
Atmosphere: 5
Food: 5
Service: 5
This is the real deal! Easily the best restaurant in Fort Myers and probably Southwest Florida. Small, intimate and the specials are astounding! Here’s a photo of my swordfish special. Easily the best swordfish I’ve ever had. Definitely add this to your rotation.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Azure in Fort Myers is an absolute gem and was the highlight of our vacation dining experience! This charming French restaurant was perfect for a date night, and owners Eddy and Lee were incredibly welcoming, even serving us personally, which added such a personal touch. We started with the escargot, which was perfectly prepared and generously portioned, and the coddled egg, a rich and flavorful blend of bacon, cream, and cheese that was well worth the wait. The French wine selection was excellent and paired beautifully with our meals. For the main course, we had the Coq Au Vin and Duck Confit, a daily special—both were rich, flavorful, and served in portions so generous that we took leftovers. We finished with a decadent chocolate mousse that was the perfect end to an unforgettable meal. Azure is a must-visit for anyone in Fort Myers looking for authentic French cuisine and a truly wonderful dining experience. Five stars all the way!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck Confit Risotto, Coddled Egg, Coq Au Vin, Chocolate Mousse Trifle
Lovely dining experience! Cozy, warm atmosphere, beet salad was fabulous as was the clams in white wine special! I'll be going back
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beet Salad with Goat Cheese and Cashews, Braised Short Rib, Toz Steak Frites, Olives
This place is amazing! I highly recommend it! Owners are super friendly and helpful! The food is delicious, especially escargot and frog legs! If you are for French experience cuisine this is a must have place !
Atmosphere: 5
Food: 5
Service: 5
Absolutely phenomenal from starter to dessert! They have put so much care into crafting foods that delight the senses and you can't help but enjoy the entire experience. The atmosphere is professional and welcoming and we will absolutely be returning.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Coq Au Vin, Chocolate Mousse Trifle, Olives
The owners are absolutely amazing. The wife and I had been traveling for two days straight and they made us feel like family as soon as we walked in the door. We sat down and marveled at the affordable prices on the menu for about 10 minutes before ordering the swordfish and coq au vin. The swordfish was recommended to be paired with a delicious white wine that was superb and really set off the dish. After our main meals we were given heavenly desserts that filled up our bellies and our hearts. Thank you to both the owners for the amazing dining experience at an affordable price that dazzled and amazed at every turn.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Coq Au Vin
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