Fine Dining Restaurants in Fort Myers, FL

“Great atmosphere. Convenient location with plenty of parking. Friendly staff. Service was fantastic - our server was super personable and on point. The whole 4 course meal did not disappoint. As always, the cheeses (all of them are delicious), the main course (meats, seafood, and veggies), and the desserts were amazing. Such a great night and really brings the family together.“

“The best restaurant in Lee county!!! The food and the service is great? Chef Dale is the best in the state of Florida!?!“

“Absolutely love this place. Amazing food, cozy atmosphere, and a great staff!“

“All I can say is… Wow. In our three winters in Florida, we had not experienced this exquisite place. Tonight was the night we first tried it - I’m kicking myself that it took us so long. The place is one block off of downtown Fort Myers First Street. It consists of two old homes, conjoined, with a valet parking lot. Though we consulted the menu before heading there, we were woefully ill prepared by the enormous wine list and their multiple specials for the evening. Starting at the bar with a pre-dinner drink, we were met by a lovely young lady who gave us the history of the place. Drinking our drinks, she was a delight to speak with. As it was midweek and preseason, we were able to get a table quite easily. Reservations are highly recommended though! Robert was our waiter, and he was an absolute gem. Gave us the rundown of his favorites on the menu upon our request, and gave us ample time to review the menu. We opted for two different steak entrées, and had the table side spinach/hot bacon salad prepared. First course: bread. Yummy rye with cornbread muffins…. They got our taste buds roaring. Next was the tableside salad. Brought out on a wheeled cart with a small gas stove, Robert created a complete masterpiece for us in front of our very eyes. Highly highly highly recommend the spinach/hot bacon dressing salad for 2. Finally, our entrées. Husband had the ribeye and I had the tenderloin. Disclaimer: We are Wisconsinites who love our beef, and are not fond of Florida’s grass fed beef. We were told by Robert that the steaks were beyond reproach, and he was absolutely accurate. Perfectly prepared at medium rare, both steaks were some of the best we’ve ever had…. And we are foodies! I requested mine to be rolled in cracked pepper, the chef followed my directive perfectly. The steaks were very ample for the price point, and included a house salad, whipped potatoes, and vegetables. For the quality of the food, this was very reasonably priced in our opinion. After attacking our meal, we decided to check out the dessert menu. Decided to split a Keylime pie piece, and it was completely wonderful. All desserts are homemade in house. Overall impressions: this place is an absolute must do for special occasions. If you love good food and are OK with paying a fair price, this should be a frequent stop. I’m embarrassed that we have not tried it before, we will become regulars after this visit. Staff was wonderful, the atmosphere is gorgeous, the wine list is extensive, the atmosphere is upscale yet not pretentious. They do offer valet parking, and after 5 PM parking on the street is free. Thank you,Veranda, for an absolutely fabulous dinner. Looking forward to our many leftovers tomorrow. See you soon!!!“

“The Capital Grille of Fort Myers is here and delivering the highest level of food and service. I was greeted by Norby in the warmest and most professional way possible. Our service by Alyssa was phenomenal, she anticipated anything we needed before we realized we did. She was also incredibly warm and professional without being stuffy or uptight. She kept the whole evening lively and relaxing. The lamb and filet were cooked perfectly, and the sides were piping hot and delicious. This is the perfect place for a celebration, a date night, or even a cocktail after work. I can't thank the team enough for my fantastic experience.“

“One of our favorite places to go to for date night!“