LYNQ

16230 Summerlin Rd #223, Fort Myers
(239) 204-9345

Recent Reviews Order Online Reserve

Customers' Favorites

Roll with Salmon and Tuna
Sweet and Spicy Salmon
Lynq Chirashi Bowl
Pork Belly Ramen
Short Rib Tacos
Lava Drops Sushi
Crispy Calamari
Beef Carpaccio
Seafood Ramen
Tuna Poke Bowl

Menu

Classics Rolls
Lava Drops
Spicy krab & cream cheese tempura fried & drizzled with eel sauce
Mexican Roll
Tempura shrimp, avocado & jalapenos topped with masago
California Roll
Krab, cucumber & avocado topped with masago & sesame seeds
Spicy Roll
Fish, scallions & cucumber mixed in our special sauce
Veggie Roll
Avocado, cucumber, scallions, carrots, asparagus & red bell pepper
Philly Roll
Fish, cream cheese & scallions

Dessert
Vegan Chocolate Dome Cake
Chocolate Beignets
Peanut Butter Pie
Kahlua Chocolate Chip Cheesecake
Fruit Beignets
Key Lime Pie

Entrees
Slowly Braised Beef
Braised in a demi-glaze, served over creamy mashed potatoes with tricolor carrots
Sweet and Spicy Salmon
Seared salmon topped with a honey sriracha glaze served with champagne parmesan risotto and grilled asparagus
Lobster Ravioli
Rustic homemade pasta sheets stuffed with fresh lobster, a blend of creamy cheese tossed in a rich velvet cream sauce topped with grilled asparagus
Shrimp Scampi
Garlic butter sauteed shrimp served over parmesan risotto with grilled asparagus
Cubano Pork
Mojo seasoned grilled 12oz bone-in pork chop with fried tostones, caramelized onions, fried queso blanc over rice & beans
Whit's Fried Chicken
Lightly seasoned, crispy fried chicken split breast served with homemade BBQ sauce, au gratin potatoes & deconstructed green bean casserole
Chicken Pesto
Fettuccini noodles & grilled chicken tossed in a creamy pesto sauce
LYNQ Chop
12oz bone-in pork chop topped with an amarena cherry reduction served wmashed potatoes & tricolor carrots
The CW Filet
8oz grilled filet topped with chimichurri sauce served with aut gratin potatoes & steamed broccoi
Ribeye
15oz seasoned ribeeye seared in a thyme butter sauce served with au gratin potatoes & steamed broccoli

Poke Bowls
Tuna Bowl
Fresh ahi tuna tossed in traditional poke sauce, green onion, sweet onion, edamame, cucumber, avocado, fresh pineapple, seaweed salad and crispy onions topped with sesame seeds
Chicken Bowl
Fresh shredded chicken breast tossed in teriyake sauce, avocado, carrots, sweet onion, edamame & pineapple topped with crispy onions & sesame seeds
LYNQ Chirashi Bowl
Ahi tuna, yellowtail, shrimp & salmon tossed in traditional poke sauce, avocado, cucumbers, sweet onion, green onion & carrots topped with wasabi peas & sesame seeds
Molcajete Bowl
Seasoned grilled steak, steak, shrimp, chicken, chorizo & pork belly sauteed with onions & peppers over yellow rice with black beans, fried queso blanco, jalapenos, sliced avocado & crispy tortilla chips drizzled with habanero sauce
Spicy Salmon
Seared sweet & spicy salmon, pineapple, sweet onion, edamame & avocado topped with sesame seeds
Tofu Bowl
Steamed tofu tossed in traditional poke sauce, sweet onion, green onion. edamame, corn, cilantro, avocado & crispy onions topped with seaweed salad & sesame seeds
Salmon Bowl
Fresh salmon tossed in traditional poke sauce, cilantro, masago, avocado, cucumber, sweet onion wasabi peas topped with togarshi seasoning & sesame seeds

Ramen
Pork Belly Ramen
Tonkotsu pork broth, crispy pork belly, bamboo shoots, scallions, corn, bella mushrooms, soft boiled egg, ramen noodles
Shredded Chicken Ramen
Miso broth, shredded chicken, corn, scallions, carrots, bean sprouts, soft boiled egg, ramen noodles
Chicken Stir Fry
Traditional ramen noodles tossed in teriyake sauce with shredded chicken, bok choy, bella mushrooms, red peppers, onions, carrots, snow peas, zucchini & yellow squash
Veggie Spicy Sambal
Traditional ramen noodles tossed in a sweet & spicy sauce with bok choy, bella mushrooms, red peppers, onions, carrots, snow peas, zucchini & yellow squash
Vegan Ramen
Miso broth, vegan ramen noodles, tofu, mushrooms, corn, bean sprouts, zucchini, yellow squash, carrot & green beans
Spicy Chicken Sambal
Traditional ramen noodles tossed in a sweet & spicy sauce with shredded chicken, bok choy, bella mushrooms, red peppers, onions, carrots, snow peas, zucchini & yellow squash
Beef Ramen
Shoyu beef broth with citrus & soy marinated eye of round, mushrooms, carrots, snow peas, scallions, bean sprouts, soft boiled egg, fried onion, ramen noodles
Shrimp Stir Fry
Traditional ramen noodles tossed in teriyake sauce with grilled shrimp, bok choy, bella mushrooms, red peppers, onions, carrots, snow peas, zucchini & yellow squash
Veggie Stir Fry
Traditional ramen noodles tossed in teriyake sauce with bok choy, bella mushrooms, red peppers, onions, carrots, snow peas, zucchini & yellow squash
Spicy Shrimp Sambal
Traditional ramen noodles tossed in a sweet & spicy sauce with grilled shrimp, bok choy, bella mushrooms, red peppers, onions, carrots, snow peas, zucchini & yellow squash

Salads
Chopped Greek Salad
Mixed greens, diced cucumbers, roasted red peppers, diced tomatoes, red onion, chickpeas, kalamata olives, crumbled feta cheese & chopped parsley tossed in a red wine vinaigrette
California Wedge
Wedge of crispy iceburg lettuce, topped with blue cheese dressing, red onion, cucumber, avocado, diced tomatoes, applewood smoked bacon & blue cheese crumbles
Caesar Salad
Romaine lettuce tosseed with homemade Caesar dressing parmesan cheese and croutons
Garden Salad
Mixed greens, carrots, red onion, cucumbers and tomatoes
Warm Baby Spinach
Baby spinach tossed in our warm orange caper vinaigrette topped with diced shallots, applewood smoked bacon, mandarin oranges, candied pecans and goat cheese

Sandwiches
Whit's Fried Chicken
Crispy seasoned fried chicken breast drizzled with ranch dressing and topped with lettuce and pickles
LYNQ Rodeo Burger
Home ground brisket and short-rib patty topped homemade bbq sauce, cheddar jack cheese, bacon jam and crispy fresh fried onions.
The Big Burger
Home ground brisket and short-rib patty topped with maître de butter, caramelized onions, sauteed mushrooms, tomato, swiss cheese, and a fried egg
Crunchy Grouper
Crispy grouper topped with lettuce tomato, onions, & pickles with tartar sauce. Served with Lynq fries
Honey Sriracha Chicken
Crispy fried chicken breast tossed in honey sriracha sauce topped with jicama slaw & tomato
Mexican Burger
Home ground brisket & short rib patty topped with black bean chorizo paste, jalapenos, oaxaca cheese, sliced avocado, pico de gallo & chipolte mayo, served with Mexican street corn

Soup Du Jour
Soup

Sides
Mexican Street Corn
Roasted corn kernals with cilantro & cotija cheese
Champagne Parmesan Risotto
LYNQ Fries
Tricolor Carrots
Au Gratin Potatoes
Rice & Beans
Mashed Potatoes
De-Constructed Green Bean Casserole
Buttered Green Beans
Grilled Asparagus
Steamed Broccoli

Specialty Rolls
Crispy Ricky
Crispy rice topped with spicy tuna, scallions, avocado, sesame seeds & spicy mayo
Volcano
Cream cheese, avocado & krab topped with a spicy baked fish mixture, scallions, tobiko & crispy tempura flakes drizzled with sweet chili garlic sauce
Boiler Room
Your choice of protein for both inside and outside the roll topped with avocado, cucumber, scallions drizzled with spicy mayo & eel sauce
Miss Kait Roll
Fried tofu, cucumber & jalapenos topped with avocado & crispy onions drizzled with vegan sweet & spicy sauces
Mermaid Roll
Ahi tuna, avocado & cucumber topped with spicy krab, seaweed salad, tempura flakes, eel sauce & tobiko
Land and Sea
Tempura shrimp & cream cheese topped with thinly sliced filet & avocado drizzled with spicy mayo & eel sauce
Iron Worker
Tempur shrimp, avocado, cucumber, cream cheese topped with tempura flakes, green onion, spicy mayo & eel sauce
Cowboy
Thinly slliced filet, cream cheese, cucumbers, avocado rolled in soy paper topped with spicy mayo & eel sauce
J Rock
Spicy krab salad & avocado wrapped in ahi tuna topped with wasabi mayo, tobiko, scallions & eel sauce
Red Dragon Roll
Tempura lobster, avocado, cucumber & cream cheese wrapped in soy paper topped with ahi tuna, crispy tempura flakes & red tobiko drizzled with chipolte mango sauce
Cool Calvin (riceless)
Ahi tuna, yellowtail, salmon & cucumber wrapped in seaweed topped with scallions, spicy mayo & eel sauce
The Mill
Tempura shrimp, cucumber & avocado topped with garlic chili sauce & sliced mango
Rainbow
Avocado, cucumber & krab topped with salmon, tuna & yellowtail
Kin So
Blue crab, ahi tuna & avocado tempura fried & sprinkled with scallions, tempura flakes, smelt roe drizzled with spicy mayo
Black Dragon
Spicy salmon, avocado & cucumber topped with baked eel, black tobiko, sliced avocado, kewpie mayo & eel sauce

Starters
Tuna Nachos
Individual homemade tortilla chips topped with spicy ahi tuna, scallions, masago, tempura flakes, jalapenos & sesame seeds, drizzled with spicy mayo & eel sauce
Gnocchi
Asiago cheese potato gnocchi tossed in a pesto cream sauce
Garlic Lemon Pepper Edamame
Freshly steamed & tossed in a garlic, lemon pepper blend
LYNQ Quesadilla
Quesadilla-Triple Decker quesadilla, cheddar jack cheese, fresh tomato, red bell pepper, sautéed onion. Served with pico de gallo & cilantro sour cream.
LYNQ Edamame
Freshly steamed edamame tossed in kosher salt
Coconut Shrimp
Large gulf shrimp battered with coconut flakes with an amarena cherry dipping sauce
Lynq Wings
8 crispy fried wings tossed in your choice of mild, medium, habanero, BBQ or Tuscano (garlic butter, shaved parmesan & oregano) with blue cheese or ranch dressing
Peruvian Ceviche
Tuna, White Fish & Shrimp in a zesty Peruvian pepper sauce with garlic, fresh lemon, cilantro, red onion & fried Peruvian corn, served with a lime wedge and plantain chips
Beef Carpaccio
Carpaccio-Thinly sliced eye of round drizzled with truffle, basil oil and balsamic glaze. Topped with arugula, capers, shaved parmesan and crostinis.
Mussels
Steamed mussels served with your choice of spicy marinara or garlic white wine sauce
Crispy Calamari
Hand cut calamari, hand tossed and fried with orange caper dipping sauce and marinara sauce.
Shrimp Cargot
Maitre d'buttered sautéed shrimp topped with garlic, parmesan cheese panko breadcrumbs, baked until golden
Chips & Dip
Crispy homemade corn tortilla chips with pico de gallo, guacamole & sour cream
Southern Fried Oysters
Fried oysters, creamed southern spinach and spicy aioli

Sushi Starters/Soup/Salad
Miso Soup
Seaweed Salad
Topped with sesame seeds, lemon wedge
Garlic Lemon Pepper Edamame
Freshly steamed tossed with garlic, lemon pepper seasoning & kosher salt
Tuna Tataki
Lightly seared, thinly sliced ahi tuna served in ponzu sauce, topped with daikon, scallions, masago & sesame seeds
Tuna and Cucumber Salad
Thinly sliced cucumber, fresh ahi tuna, krab stick topped with kimchi, rice wine vinegar, green onion, masago & sesame seeds
Edamame
Freshly steamed tossed in kosher salt
Garden Salad
Mixed greens, carrots, red onion, cucumber & tomatoes

Sushi and Sashimi
Sushi
Sashimi

Tacos
Carne Asada Tacos
Seasoned grilled steak topped with shredded cabbage, diced cucumber, cilantro, lime & habanero sauce
Fish Tacos
Grilled or crunchy fried white fish topped with mango slaw & pico de gallo
Taco Trio
Shredded braised short rib, jicama slaw, guacamole, pico de gallo & pickled onions
Elio's Al Pastor
Seasoned pork belly sauteed with pineapple & cilantro topped with shredded cabbage & pickled onions drizzled with habanero sauce
Shrimp Tacos
Seasoned grilled or crunchy fried shrimp topped with shredded cabbage, charred corn, sliced avocado & cilantro lime sour cream
Chicken Caesar Taco
Blackened Grilled Chicken topped romaine lettuce tossed in homemade Caesar dressing and parmesan cheese
Short Rib Tacos
Shredded braised beef short rib topped with jicama slaw, sliced avocado & pico de gallo

Vegan/Plant Based
Grilled Maple Mustard Brussel Sprouts
Fresh brussel sprouts tossed in a creamy maple mustard sauce then grilled
Smoked BBQ Jackfruit Sliders (2 sliders)
Smoked jackfruit served on toasted vegan brioche buns with vegan coleslaw an pickles.
Miss Kait Roll
Fried tofu, cucumber, jalapenos, topped with avocado, crispy onions, drizzled with vegan sweet & spicy sauces
Vegan Paella
Sauteed onions, peppers, artichoke hearts, peas, carrots, mushrooms, edamame & tomatos over yellow rice
Chopped Greek Salad
Mixed greens, diced cucumber, red bell pepper, roma tomatoes, red onion, chickpeas, kalamata olives, crumbled vegan feta cheese & chopped parsley tossed in a red wine vinaigrette
Vegan spicy Sambal
Vegan ramen noodles tossed iwth a spicy, sweet sauce, bok choy, mushrooms, red pepopers, red onion, carrots, snow peas, zucchini & yellow squash
Vegan Ramen
Miso broth, vegan ramen noodles, tofu, mushrooms, corn, bean sprouts, zucchini yellow squash, carrots & green onions
Vegetable Ravioli
4 jumbo vegetable ravioli tossed in a sundried tomato pesto sauce topped with vegan parmesan cheese
Vegan Tacos (3 Tacos)
Sauteed zucchini, yellow squash, onions, carrots, mushrooms & corn topped with shrredded letttuce & creamy vegan cilantro sauce on corn tortillas
Veggie Roll
Avocado, cucumber, scallions, carrots, asparagus & red bell pepper

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Recent Reviews

I really love this place—the food, the atmosphere, and the service are consistently great. However, I find it absolutely ridiculous that they charge a credit card processing fee. That’s simply a cost of doing business, and a restaurant of this caliber shouldn’t be passing that expense onto customers. Many places absorb this cost rather than nickel-and-diming patrons. It’s disappointing to see this policy in place. I hope they reconsider because otherwise, this is one of...
March 2025
I’ve been meaning to leave a review since November and was staying at the hospital to deliver my baby. I thought some chicken ramen would hit the spot. It looked promising but tasted so bland. My husband had some and thought the same. Said it tasted like chicken noodle soup if anything.
February 2025
Great service and atmosphere. Loved the live music. However the group I was with felt the food wasn’t amazing. There are a lot of food options but, there was something that just wasn’t quite right about any of them.
February 2025

More Reviews

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LYNQ

16230 Summerlin Rd #223, Fort Myers, FL 33908
(239) 204-9345