Mildred's Big City Food
3445 W University Ave, Gainesville
(352) 371-1711
Recent Reviews
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First time visiting and we were so impressed! The service (our server was Justice) was IMPECCABLE and the food was amazing. We're eating at the cafe now bc we enjoyed it so much last night
Mildred's is my favorite restaurant because the food is always excellent. The service is prompt, courteous, welcoming, and friendly, but unobtrusive. The atmosphere is elegant but casual. Ingredients are fresh and usually locally sourced. The house made cakes are a perfect ending. I look forward to each visit.
Been a favorite for 20 years! Farm to table.
Atmosphere: 5
Food: 5
Service: 5
The food was delicious but our server had a couple of hiccups with our order. Everything worked out fine but it wasn't the level of service we usually enjoy.
Good food atmosphere could use some work but more of a cafeteria style vibe. counter service at lunch. Bowl of fries is massive
Atmosphere: 3
Food: 5
Service: 4
Everything was top notch! Food was all amazing, service was very attentive and thorough & ambiance was nice! We recently were in Napa and this restaurant reminded us of our restaurant experiences there! Gainesville has a winner here!
We are regulars at Mildred's and will be going back soon. We dine there at least three times a month.
We are regulars at Mildred's. This time, it was for an anniversary celebration. As usual, the food was superb, especially my escargot appetizer, my wife's braised lamb and my duck breast. Our server was exceptionally friendly and nice. The kitchen must have been backed up, as it took longer than usual to get even our salads, but we were in no hurry, and, as indicated above, the food was all very much worth a bit of a wait. The noise level was a bit more than we remembered from previous visits, making conversation difficult during the first part of the meal. The consistently outstanding food and service make Mildred's at or near the top of our list for dining out in Gainesville. If there is anything to improve upon here it would be the decor which is showing its age a bit. Avery minor downside to a really good restaurant.
Hannah was great! We enjoyed the triple tail fish for dinner and the dessert is out of this world.
Mildred's Big City Food was absolutely delicious! Everything we tried was outstanding and stood out as unique compared to other restaurants in Gainesville. The only critique I have is with the octopus appetizer, it felt a bit skimpy for the portion size. I was expecting at least part of a tentacle rather than thin slivers. While it was tasty, I personally wouldn't classify it as a true appetizer.
Restaurantji Recommends
Food was good but they tack on 12.5% which I assume is for a tip. Tipping is good when you have good service, which I did. It should be my option to tip as much as I want. I felt obligated to add more the bill where you put a tip and as a customer, it’s unwanted.
Atmosphere: 4
Food: 4
Service: 4
Everything was good except for the service charge that they add to your bill and It seems to be 12.5%. I don't know if it is added as an automatic tip and I guess I should have asked. I left a tip as well, but I will not be returning. 12.5% is excessive and by handing the customer a bill with a tip option makes one feel pressured to add more money.
I can’t wait to go back and try another entree. Great food, good service and excellent location. They were slammed on a Saturday evening, but they were still able to squeeze in our party of 4, within 15 minutes.
Everything on the menu sounded awesome, it was difficult to choose. The scallops were excellent, and the snapper was too. I’m going back to try the lamb next.
Atmosphere: 5
Food: 5
Service: 4
Mildred's is the best restaurant in Gainesville. Chef Cameron is always looking for creative ways to use local and fresh ingredients to put together excellent dishes. Last night we enjoyed octopus carpaccio which is new to the menu and the always amazing scallops with a fresh new set up. Service is always on point and they make you feel special even on a random Friday evening. Bert Gill continues to exceed expectations both here and at Blue Gill!
Delicious!
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