Northwest Grille

5115 NW 39th Ave, Gainesville
(352) 376-0500

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Customers' Favorites

St Augustine Style Fried Shrimp
Choose Two Combination Lunch
NW Grille Smothered Chops
Lobster Tail Market Price
NW Grille Crab Cakes
Death by Chocolate
Gorgonzola Burger
Steak and Shrimp
Grouper Sandwich
Stuffed Mushrooms

Menu

Sandwiches
Northwest Grille Burger Sandwich
8 oz all-natural, antibiotic, and hormone-free ground beef from painted hills ranch. Served with French fries, home fries, or coleslaw.
Crabcake Sandwich
A northwest grille favorite. Served on a toasted ciabatta with spicy remoulade on the side. Served with French fries, home fries, or coleslaw.
Ellie's Blackened Chicken Sandwich
Boneless, skinless chicken breast, seared with Cajun seasoning and topped with grilled tomato, arugula, gorgonzola cheese, and lemon dill aioli on a ciabatta roll. Served with French fries, home fries, or coleslaw.
Yellowfin Tuna Sandwich
Grilled and served on a toasted ciabatta roll with wasabi mayonnaise. Served with French fries, home fries, or coleslaw.
Salmon Sandwich
Grilled salmon topped with baby arugula and a lemon dill aioli served on a ciabatta roll. Served with French fries, home fries, or coleslaw.
Grouper Sandwich
Our fresh grouper, broiled, grilled, blackened, or fried. Served on a ciabatta roll. Served with French fries, home fries, or coleslaw.
Chicken Sandwich
A boneless skinless breast of chicken served grilled, blackened, or fried on a ciabatta roll. Served with French fries, home fries, or coleslaw.
Chicken Salad Sandwich
Homemade with a hint of curry served with arugula and grilled tomatoes on a ciabatta roll. Served with French fries, home fries, or coleslaw.
Fried Cod Sandwich
Wild-caught cod breaded and deep-fried. Served on a ciabatta roll. Served with French fries, home fries, or coleslaw.
Portabella Sandwich
Marinated and grilled portabella mushroom topped with provolone cheese served on a ciabatta roll. Served with French fries, home fries, or coleslaw.
Po Boy Sandwich
Shrimp or pollack, on a toasted hoagie roll with spicy remoulade, coleslaw, chopped pickles, and shredded lettuce. Served with French fries, home fries, or coleslaw.
London Broil Sandwich
Peppercorn grilled flank steak with sautéed onions, peppers, and mushrooms on a toasted steak bun with provolone cheese. Served with French fries, home fries, or coleslaw.
NY Strip Sandwich (6 oz)
6 oz NY strip topped with grilled onions, mushrooms, and provolone cheese on a toasted steak bun. Served with French fries, home fries, or coleslaw.
Tofu Sandwich
Marinated tofu with grilled red onions, lemon dill aioli, and arugula. Served on ciabatta bread. Served with French fries, home fries, or coleslaw.
NW Grille Chop Sandwich
Center cut pork chop fried and served on a ciabatta roll. Served with French fries, home fries, or coleslaw.

Pasta
Scallops Provencal Pasta
Scallops sautéed with tomatoes and capers in a lemon basil butter sauce and tossed with penne pasta. Served with bread.
Chicken Provencal Pasta
Chicken sautéed with tomatoes and capers in a lemon basil butter sauce and tossed with penne pasta. Served with bread.
Garlic Shrimp Pasta
Angel hair pasta tossed with shrimp sautéed with spinach, red peppers, scallions, and garlic in our homemade marinara sauce. Served with bread.

Steaks and Poultry
Grilled Chicken
One boneless chicken breast with herb butter or a balsamic glaze. Served with your choice of one (1) side and coleslaw.
New York Strip (6 oz)
6 oz of the finest boneless black Angus beef. Served with your choice of one (1) side and coleslaw.
Pork Chops
Two center cut pork chops served grilled, blackened, or fried. Served with your choice of one (1) side and coleslaw.
Sirloin (8 oz)
8 oz Angus sirloin cap steak and grilled to perfection. Served with your choice of one (1) side and coleslaw.
Chicken Caprini
Grilled boneless, skinless chicken breast topped with a shrimp, scallop, and goat cheese mousse. Served on a bed of arugula and finished with our basil-infused olive oil. Served with your choice of one (1) side and coleslaw.

Seafood
Rainbow Trout
Grilled, blackened, fried, broiled, and bronzed. Served with your choice of (1) side and coleslaw. Bronzed is blackened and topped with a spicy remoulade sauce and spiced pecans.
Catfish
Blackened, bronzed, or fried. Coated in cornmeal and deep-fried. Served with your choice of (1) side and coleslaw. Bronzed is blackened and topped with a spicy remoulade sauce and spiced pecans.
Salmon
Fresh Atlantic salmon. Served grilled, blackened, broiled, or bronzed. Served with your choice of (1) side and coleslaw. Bronzed is blackened and topped with a spicy remoulade sauce and spiced pecans.
Cod
Wild-caught cod. Served blackened, fried, broiled, or bronzed. Served with your choice of (1) side and coleslaw. Bronzed is blackened and topped with a spicy remoulade sauce and spiced pecans.
Grouper
Wild-caught grouper. Served grilled, blackened, broiled, or bronzed. Served with your choice of (1) side and coleslaw. Bronzed is blackened and topped with a spicy remoulade sauce and spiced pecans.
Yellowfin Tuna
Number one sushi-grade tuna. Served grilled, blackened, or bronzed. Served with your choice of (1) side and coleslaw. Bronzed is blackened and topped with a spicy remoulade sauce and spiced pecans.
Sea Scallops
100% chemical-free scallops. Served fried, blackened, or broiled. Served with your choice of (1) side and coleslaw. Bronzed is blackened and topped with a spicy remoulade sauce and spiced pecans.
Bay Scallops
100% chemical-free bay scallops. Served fried, blackened, or broiled. Served with your choice of (1) side and coleslaw. Bronzed is blackened and topped with a spicy remoulade sauce and spiced pecans.
Thai Shrimp
Grilled shrimp with a Thai peanut sauce served over rice pilaf garnished with spring onions, chopped peanuts, and lime (no side). Served with your choice of (1) side and coleslaw. Bronzed is blackened and topped with a spicy remoulade sauce and spiced pecans.
Shrimp
Blackened, fried, broiled, or grilled. Grilled: topped with a teriyaki glaze. Served with your choice of (1) side and coleslaw. Bronzed is blackened and topped with a spicy remoulade sauce and spiced pecans.
St. Augustine Style Fried Shrimp
Fully butterflied shrimp lightly dusted and deep-fried. Served with your choice of (1) side and coleslaw. Bronzed is blackened and topped with a spicy remoulade sauce and spiced pecans.
Oysters
Freshly breaded oysters and deep-fried until a golden brown. Served with your choice of (1) side and coleslaw. Bronzed is blackened and topped with a spicy remoulade sauce and spiced pecans.
Crab Cakes
Pan-seared and homemade crab cakes served with a spicy remoulade. Served with your choice of (1) side and coleslaw. Bronzed is blackened and topped with a spicy remoulade sauce and spiced pecans.
Chicken and Shrimp Teriyaki
Grilled chicken and shrimp with teriyaki sauce over broccoli (no side). Served with your choice of (1) side and coleslaw. Bronzed is blackened and topped with a spicy remoulade sauce and spiced pecans.

Sides
Collard Greens
Garlic Smashed Potatoes
Rice Pilaf
Broccoli
French Fries
Wakame Salad
Japanese-style seaweed salad tossed with sesame seeds.
Home Fries
Cole Slaw
Cheese Grits

Beverages
Aqua Panna Bottled Water
Lemonade
Sweetened Iced Tea
Coca Cola
Diet Coke
Sprite
Mr. Pibb
Barq's Root Beer
Coke Zero
Unsweetened Iced Tea
San Pellegrino Sparkling Water
Apple Juice
Pineapple Juice
Tomato Juice
Cranberry Juice
Milk
Fresh Squeezed Orange Juice

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Recent Reviews

This was a wonderful surprise. We drive by it all the time and finally decided to try it. Food was so good and the cocktails were great too. I would highly recommend this spot for a night out.
June 2025
We were seated right away. Very pleasant staff. Delicious food and attentive waitress. My husband had blackened trout,it was delicious. I had snow crab legs very good! And my sister had the stuffed shrimp. The only thing I didn't like was the sautéed spinach, a bit too garlic for me. Reasonable priced and the have a military discount.
June 2025
Pricey but gets a decent amount. I don't know if it's because they were busy it only saw the waitress three times. Parking was tight and busy. It was only 6pm. Food was good. Mostly fried food. Batter isn't greasy. Will probably come again.
November 2024

More Reviews

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Northwest Grille

5115 NW 39th Ave, Gainesville, FL 32606
(352) 376-0500