Volcanic Sushi + Sake
5212 SW 91st Terrace A, Gainesville
(352) 363-6226
Customers' Favorites
Kid's Steak Teriyaki
Sushi Sashimi Combo
Bao Bun with Tofu
Cheesecake Tempura
Red Dragon Roll
California Roll
Crab Rangoon 55
Tonkotsu Ramen
Alexander Roll
Tuna Tartare
From Sushi Bar
Sushi Lunch A
California roll with 5 pcs. of assorted Chef's selection nigiri.
Sushi Lunch B
California roll with 9 pcs. of assorted Chef's selection nigiri.
Sashimi Lunch
9 pcs. Chef's selection of fish
Sushi and Sashimi Lunch
California roll with 3 pcs. of sushi and sashimi
Maki Combo
Tuna roll, California roll and bagel roll
Veggie Combo
Veggie roll, veggie H/R and 3 pcs. of vegetable sushi
Lunch Bowls
Chicken Curry Lunch Bowl
Our delicious red curry chicken served over a bed of rice.
Shrimp Bowl
Your choice of tempura or sauteed shrimp served with brocoli and carots on the bed of rice
Raw Bowl
Your choice of tuna or salmon sashimi or both served over a bed of seasoned sushi rice with avocado, cucumber scallions, sesame seeds and wakami salad
Teriyaki Lunch Bowl
Your choice of beef or chicken breast drizzled with our home made teriyaki sauce served with broccoli and carrots on the bed of rice
Low Carb Bowl
(no rice) Your choice of grilled beef or chicken breast served with sauteed veggies
Noodle Lunch Bowl
Stir fried Yakisoba noodles and mixed veggies with your choice of beef or chicken
Chopped Spicy Bowl
Chopped spicy tuna served over seasoned sushi rice with avocado, cucumber, scallions, sesame seeds and wakami
New Lunch Menu
Lunch Yasai Itami (stir-fry Veggie)
Cabbage, carrots, onions, bell peppers in a brown sauce.
Chicken Katsu Lunch
Japanese breaded and fried with katsu sauce served with broccoli and carrots.
Red Curry Lunch
Bamboo shoots, bell peppers, onions, basil leaves and coconut milk.
Teriyaki Lunch
Grilled meat with homemade teriyaki sauce served with broccoli and carrots served with your choice of beef, chicken, salmon, shrimp or tofu
Lunch Combo
Combo # 1
Chicken teriyaki, chicken katsu, choice of white or brown rice and 6 pcs california rolll
Combo # 2
Beef teriyaki, choice of white or brown rice, 6pcs california roll and 6 pcs bagel roll.
Combo # 3
Choice of Salmon or Shrimp teriyaki, Choice of white or brown rice and 6 pcs california Roll
Combo # 4
Stir fry Tofu, Choice of Rice and Vegetable Roll
Combo # 5
6 pcs Shrimp tempura roll, 6 pcs Bagel roll and Hosomaki tuna roll
Combo # 6
6 pcs Alexander roll, 6 pcs red dragon roll and 6 pcs california roll
Combo # 7
Bagel roll and Spicy Tuna Roll
Combo # 8
California roll and Krab delight roll
From Sushi Bar
Sushi Lunch B
California roll with 9 pcs. of assorted Chef's selection nigiri.
Sashimi Lunch
9 pcs. Chef's selection of fish
Sushi Lunch A
California roll with 5 pcs. of assorted Chef's selection nigiri.
Sushi and Sashimi Lunch
California roll with 3 pcs. of sushi and sashimi
Maki Combo
Tuna roll, California roll and bagel roll
Veggie Combo
Veggie roll, veggie H/R and 3 pcs. of vegetable sushi
Lunch Bowls
Chicken Curry Lunch Bowl
Our delicious red curry chicken served over a bed of rice.
Raw Bowl
Your choice of tuna or salmon sashimi or both served over a bed of seasoned sushi rice with avocado, cucumber scallions, sesame seeds and wakami salad
Chopped Spicy Bowl
Chopped spicy tuna served over seasoned sushi rice with avocado, cucumber, scallions, sesame seeds and wakami
Low Carb Bowl
(no rice) Your choice of grilled beef or chicken breast served with sauteed veggies
Noodle Lunch Bowl
Stir fried Yakisoba noodles and mixed veggies with your choice of beef or chicken
Shrimp Bowl
Your choice of tempura or sauteed shrimp served with brocoli and carots on the bed of rice
Teriyaki Lunch Bowl
Your choice of beef or chicken breast drizzled with our home made teriyaki sauce served with broccoli and carrots on the bed of rice
Bang Bang Rice Bowl
Your choice of tempura shrimp, chicken or tofu tossed in our home made bang bang sauce served with steamed broccoli, carrots and scallions on bed of rice
New Lunch Menu
Red Curry Lunch
Bamboo shoots, bell peppers, onions, basil leaves and coconut milk.
Lunch Yasai Itami (stir-fry Veggie)
Cabbage, carrots, onions, bell peppers in a brown sauce.
Chicken Katsu Lunch
Japanese breaded and fried with katsu sauce served with broccoli and carrots.
Teriyaki Lunch
Grilled meat with homemade teriyaki sauce served with broccoli and carrots served with your choice of beef, chicken, salmon, shrimp or tofu
Lunch Combo
Combo # 6
6 pcs Alexander roll, 6 pcs red dragon roll and 6 pcs california roll
Combo # 1
Chicken teriyaki, chicken katsu, choice of white or brown rice and 6 pcs california rolll
Combo # 2
Beef teriyaki, choice of white or brown rice, 6pcs california roll and 6 pcs bagel roll.
Combo # 7
Bagel roll and Spicy Tuna Roll
Combo # 8
California roll and Krab delight roll
Combo # 4
Stir fry Tofu, Choice of Rice and Vegetable Roll
Combo # 3
Choice of Salmon or Shrimp teriyaki, Choice of white or brown rice and 6 pcs california Roll
Combo # 5
6 pcs Shrimp tempura roll, 6 pcs Bagel roll and Hosomaki tuna roll
Non Alcoholic Beverages
Soft Drink
Japanese Green Tea
Apple Juice
Bottled Water
Chocolate Milk
Fresh Coconut Water
Iced Tea (Sweet)
Iced Tea (Unsweet)
Perrier
Canned soda
Appetizers
Spring Rolls
Vegetables and noodles fried to perfection served with home-made plum sauce.
Edamame
Steamed Japanese soy beans with sea salt
Gyoza
(Fried or Steamed) Pork dumplings served with soy mirin dipping sauce.
Crab Rangoon
Stuffed wonton skin with crab, kani, cream cheese and scallions fried to perfection served with home-made plum sauce.
Chicken Lettuce Wraps
Minced chicken, red peppers, onions, scallions, basil, ground peanuts served with hoisin sauce.
Appetizer sampler
2 pcs. Spring roll, 2 pcs. Gyoza, 2 pcs. Crab Rangoon
Son's Special
Tuna tartare, mixed with onions, cilantro and crunch, wrapped in avocado and topped with red and black tobiko. Served with asparagus, spicy mayo and kimchi sauce.
Bao Bun
Steam bun with lettuce, cucumber,shredded carrots, scallions and sesame seeds
Melissa Bites
Fried sushi rice topped with tuna tartare, black tobiko and drizzled with eel sauce.
Kanisu
Krab, avocado, rolled in a thinly sliced cucumber served with sweet vinegar sauce and topped with sesame seeds.
Caroline Bites
Rice ball with salmon, spicy mayo, torched and topped with masago & eel sauce.
Takoyaki
Octopus Balls with Katsu sauce, bonito flakes, Spicy mayo and scallions
Octopus Tiradito
Thinly sliced octopus served with kimchi and sweet vinegar sauce and sesame seeds topped with togarashi spice.
Short Ribs App
Marinated short ribs grilled to perfection
Sushi Appetizer
Chef's selection of 5 pieces assorted fresh fish nigiri.
Sashimi Appetizer
Chef's selection of 9 pieces fresh fish.
Tuna Tataki
Thinly sliced seared tuna in ponzu sauce topped with scallions and sesame seeds.
Chicken Satay
Coconut curry marinated chicken, grilled to perfection served with peanut sauce.
Kanisu Deluxe
Krab, tuna, salmon, avocado and white fish rolled in a thinly slice cucumber, top with masago served with sweet vinegar sauce and sesame seeds.
Shrimp Tempura Appetizer
Battered fried shrimp (5pcs) with tempura sauce
Entrees
Red Curry
Bamboo shoots, bell pepper, onions, basil leaves and coconut milk with your choice of beef, chicken, shrimp, pork, tofu or tilapia.
Teriyaki
Grilled meat with homemade teriyaki sauce served with steamed broccoli and carrots with your choice of beef, chicken, shrimp, pork, tofu or salmon.
Katsu
Japanese breaded and fried with served with katsu sauce, steamed broccoli and carrots.
Teriyaki chicken fried rice
Wok fried rice with eggs, mixed vegetables topped with grilled chicken drizzled with home made teriyaki sauce and scallions.
Stir-Fry
Napa cabbage, carrots, onions, bell peppers and broccoli in a brown sauce with your choice of protein or tofu.
Wok Seared Beef
Beef tenderloin, onions, shiitake mushrooms and scallions in a brown sauce.
Asian Marinated Short Ribs
Marinated short ribs grilled to perfection.
Volcanic Entree
Grilled meat served on a bed of stir-fried mixed vegetables on a sizzling plate drizzled with teriyaki sauce on top.
Sweet & Sour
Bell peppers, onions, scallions, tomatoes and pineapple with your choice of beef, chicken, shrimp, pork, tofu or tilapia.
Lobster & Shrimp Curry
Bamboo shoots, bell peppers, onions, basil leaves and coconut milk.
Duck Curry
1/2 crispy roasted duck with pineapple, tomatoes, bell peppers, onions, bamboo shoots in red curry sauce.
Basil Duck
1/2 crispy duck with bell peppers, onions, scallions and basil in a brown sauce.
Soups
Tonkotsu Ramen
Kanoya ramen noodles, chashu pork, napa cabbage, carrots, seaweed, scallions, onions, tamago and kamaboko in a pork broth.
Miso Soup
Soy bean broth with tofu seaweed and scallions
Wonton Soup
Pork stuffed wontons with onions and scallions.
Tom Kha Gai
Chicken, mushrooms, onions and scallions in a coconut broth.
Duck Ramen
Kanoya ramen noodles, 1/4 crispy duck, napa cabbage, carrots, seaweed, shiitake mushrooms, soft boil eggs in a kimchi broth.
Udon Noodle Soup
Buck wheat noodles, shrimp, krab, kamaboko, red clam, squid and scallions.
Kimchi Ramen
Kanoya Ramen noodles, napa cabbage, carrots, scallions, seaweed and soft boil eggs in a kimchi broth
Kid's Menu
Kid's Chicken Teriyaki
Kid's Fried Chicken Strips
Kid's Steak Teriyaki
Kid's Fried Shrimp
Kid's Fish Strips
DESSERTS
Lava Cake
Chocolate cake filled with hot chocolate sauce
Thai Donuts
Soft dough fried to a golden brown served with sweet dipping sauce
Vanilla Ice Cream Scoop
Cheesecake Tempura
Deep fried cheese cake
Ice Cream Tempura
Vanilla ice cream fried in tempura batter
Green Tea Cheesecake
Salads
Side Salad
Lettuce, tomatoes, cucumber and carrots with ginger dressing.
Hiyashi Wakami
Chilled marinated seaweed salad.
Sunomono Salad
Krab, Octopus, cucumber, masago served with sweet vinegar and kimchi sauce.
Volcanic Salad
Mixed salad with tuna or salmon and avocado served with ginger dressing.
Rolls
Alexander Roll
Shrimp tempura, cream cheese, krab, avocado with spicy mayo, eel sauce and crunch on top.
Mark II Roll
Tuna, salmon, yellow tail topped with avocado, masago and spicy mayo.
John I Roll
Shrimp tempura, cream cheese, avocado, krab, topped with salmon, baked with spicy mayo and drizzled with eel sauce.
Rainbow Roll
California roll with tuna, salmon, white fish and avocado on top.
California Roll
Avocado, krab, cucumber and masago.
Spicy Roll
Choice of tuna, salmon, yellow tail or white fish with cucumber and spicy mayo sauce.
Shrimp Tempura Roll
Shrimp, tempura, asparagus, avocado scallions and masago.
Candy Cane Roll
Yellow tail, cucumber, avocado topped with escolar and red tuna.
Rockin Shrimp Roll
Inside out roll with tempura shrimp, krab, cream cheese and topped with baked chopped shrimp & lemon butter sauce and drizzled with fresh squeezed lemon and eel sauce.
Spider Roll
Seaweed outside roll with fried soft shell crab, asparagus, avocado, spicy mayo and eel sauce.
The BaileyBoo
Tuna, cucumber and avocado roll with chopped spicy yellowtail tartare mixed with jalapenos on top.
Red Dragon Roll
Shrimp tempura, cream cheese, avocado topped with tuna tartare and eel sauce.
Bagel Roll
Salmon, cream cheese and scallions.
Hand Roll
Barbara Roll
Smoked salmon, cream cheese, scallions topped with tuna, white fish, salmon, yum yum sauce and crunch.
Newell Fox Roll
Spicy tuna, spicy krab delight, avocado, asparagus, and crunch inside topped with tuna, salmon, red and black tobiko drizzled with spicy mayo and eel sauce.
Hosomaki Roll
Seaweed outside roll with choice of tuna, salmon, white fish, yellow tail or any shell fish.
Miso roll
Tuna, cucumber, avocado topped with spicy salmon tartare mix with jalapeno.
Volcano Roll
California roll topped with baked seafood, eel sauce, scallions and masago.
Crunchy Roll
(No Rice) Salmon, krab, asparagus and tempura fried to perfection drizzled with eel sauce.
Volcanic Roll
Avocado, krab stick, steamed shrimp rolled in soy paper with tuna tartare on top.
Jason I Roll
Tuna, cream cheese, asparagus topped with jalapeno and sriracha.
Salmon lover Roll
Inside our roll with smoked salmon, cream cheese, asparagus topped with salmon tartare and cilantro.
Krab Delight
Inside out roll with shredded krab, masago and spicy mayo mix.
The Cameron Roll
Shrimp tempura, tuna, cream cheese, krab and avocado roll with salmon seared on spicy mayo, baked seafood, scallions and drizzled with eel sauce on top
Haile Roll
(No Rice) Crunchy roll topped with tuna tartare and lotus roots drizzled with eel sauce.
Angry Eel Roll
Escolar, cream cheese, krab, crunch, and sriracha topped with BBQ eel, drizzled with spicy mayo and eel sauce.
Where's Wally Roll
Salmon, krab, cream cheese, shrimp and panko fried topped with baked seafood, yum yum sauce, eel sauce, Wally's special sauce, scallions and masago.
Lobster Roll
Katsu lobster tail strips, lettuce, avocado, red/black tobiko and krab served with lobster medley, spicy mayo and eel sauce.
Dragon Roll
Shrimp tempura, krab, asparagus topped with avocado, spicy mayo and eel sauce.
Vegetable Roll
Seaweed outside roll with carrot, lettuce, cucumber, asparagus and avocado.
Miami Roll
Salmon, cucumber, avocado, krab, cream cheese and masago.
The Shark Bait Roll
Salmon, light cream cheese, wakami and cucumber inside out roll topped with spicy tuna , avocado, black tobiko and scallions.
The Fetrow
Shrimp tempura, krab and avocado roll. Topped with red tuna, jalapeños, crunch sriracha and spicy Mayo.
Noodles
Yakisoba Noodles
Choice of chicken, beef, shrimp or tofu, stir-fried with egg noodles and vegetables.
Udon Noodles
Choice of chicken, beef, shrimp or tofu, stir-fried with buck wheat noodles and vegetables.
Rice
Vegetable Fried Rice
Wok fried rice with eggs and mix vegetables topped with scallions.
Shrimp Fried Rice
Wok fried rice with shrimp, eggs and vegetables topped with scallions.
Chicken Fried Rice
Wok fried rice with chicken, eggs and vegetables topped with scallions.
Beef Fried Rice
Wok fried rice with beef, eggs and vegetables topped with scallions.
Steamed Brown Rice
Steamed brown rice.
Pork Fried Rice
Wok fried rice with pork, eggs and vegetables topped with scallions.
Steamed White Rice
Steamed white rice.
Combination Fried Rice
Wok fried rice with egg, pork, chicken and shrimp topped with scallions.
Tofu Fried Rice
Wok fried rice with tofu, eggs and vegetables topped with scallions.
Chashu Fried Rice
Wok fried rice with eggs, mix vegetables and home-made chashu pork top with scallions.
Non Alcoholic Beverages
Iced Tea (Unsweet)
Iced Tea (Sweet)
Soft Drink
Japanese Green Tea
Apple Juice
Orange Juice
Bottled Water
Fresh Coconut Water
Perrier
Chocolate Milk
Sushi or Sashimi A la Carte
Tuna
Krab Stick
Shrimp
Salmon
Yellow Tail
White Fish
Escolar
Smoke Salmon
Eel
Octopus
Surf Clam
Squid
Egg (Tamago)
Salmon Roe
Masago
Tobiko
Sushi Bar and Specialty Platters
Lady Fingers
Rainbow roll with 5 pieces of Chef's selection nigiri.
Sashimi Ume
Chef's selection of 20 pieces of assorted fresh fish
Mori A
Chef's selection of 5 pieces nigiri & California roll
House Favorite rolls
Alexander roll, Barbara roll and John I roll.
Sushi for Two
California roll, hosomaki tuna and 12 pieces of Chef's selection nigiri and 2 sides.
Mori B
Chef's selection of 9 pieces nigiri & California roll
Sushi/Sashimi Combo
Chef's selection of 7 pcs. nigiri, 9 pieces sashimi and California roll.
Appetizers
Spring Rolls
Vegetables and noodles fried to perfection served with home-made plum sauce.
Gyoza
(Fried or Steamed) Pork dumplings served with soy mirin dipping sauce.
Bao Bun
Steam bun with lettuce, cucumber,shredded carrots, scallions and sesame seeds
Crab Rangoon
Stuffed wonton skin with crab, kani, cream cheese and scallions fried to perfection served with home-made plum sauce.
Edamame
Steamed Japanese soy beans with sea salt
Appetizer sampler
2 pcs. Spring roll, 2 pcs. Gyoza, 2 pcs. Crab Rangoon
Shrimp Tempura Appetizer
Battered fried shrimp (5pcs) with tempura sauce
Son's Special
Tuna tartare, mixed with onions, cilantro and crunch, wrapped in avocado and topped with red and black tobiko. Served with asparagus, spicy mayo and kimchi sauce.
Takoyaki
Octopus Balls with Katsu sauce, bonito flakes, Spicy mayo and scallions
Melissa Bites
Fried sushi rice topped with tuna tartare, black tobiko and drizzled with eel sauce.
Octopus Tiradito
Thinly sliced octopus served with kimchi and sweet vinegar sauce and sesame seeds topped with togarashi spice.
Sashimi Appetizer
Chef's selection of 9 pieces fresh fish.
Sushi Appetizer
Chef's selection of 5 pieces assorted fresh fish nigiri.
Chicken Lettuce Wraps
Minced chicken, red peppers, onions, scallions, basil, ground peanuts served with hoisin sauce.
Kanisu
Krab, avocado, rolled in a thinly sliced cucumber served with sweet vinegar sauce and topped with sesame seeds.
Chicken Satay
Coconut curry marinated chicken, grilled to perfection served with peanut sauce.
Kanisu Deluxe
Krab, tuna, salmon, avocado and white fish rolled in a thinly slice cucumber, top with masago served with sweet vinegar sauce and sesame seeds.
Tuna Tataki
Thinly sliced seared tuna in ponzu sauce topped with scallions and sesame seeds.
Caroline Bites
Rice ball with salmon, spicy mayo, torched and topped with masago & eel sauce.
Entrees
Stir-Fry
Napa cabbage, carrots, onions, bell peppers and broccoli in a brown sauce with your choice of protein or tofu.
Volcanic Entree
Grilled meat served on a bed of stir-fried mixed vegetables on a sizzling plate drizzled with teriyaki sauce on top.
Red Curry
Bamboo shoots, bell pepper, onions, basil leaves and coconut milk with your choice of beef, chicken, shrimp, pork, tofu or tilapia.
Katsu
Japanese breaded and fried with served with katsu sauce, steamed broccoli and carrots.
Teriyaki
Grilled meat with homemade teriyaki sauce served with steamed broccoli and carrots with your choice of beef, chicken, shrimp, pork, tofu or salmon.
Lobster & Shrimp Curry
Bamboo shoots, bell peppers, onions, basil leaves and coconut milk.
Duck Curry
1/2 crispy roasted duck with pineapple, tomatoes, bell peppers, onions, bamboo shoots in red curry sauce.
Basil Duck
1/2 crispy duck with bell peppers, onions, scallions and basil in a brown sauce.
Wok Seared Beef
Beef tenderloin, onions, shiitake mushrooms and scallions in a brown sauce.
Asian Marinated Short Ribs
Marinated short ribs grilled to perfection.
Sweet & Sour
Bell peppers, onions, scallions, tomatoes and pineapple with your choice of beef, chicken, shrimp, pork, tofu or tilapia.
Teriyaki chicken fried rice
Wok fried rice with eggs, mixed vegetables topped with grilled chicken drizzled with home made teriyaki sauce and scallions.
Soups
Miso Soup
Soy bean broth with tofu seaweed and scallions
Tonkotsu Ramen
Kanoya ramen noodles, chashu pork, napa cabbage, carrots, seaweed, scallions, onions, tamago and kamaboko in a pork broth.
Udon Noodle Soup
Buck wheat noodles, shrimp, krab, kamaboko, red clam, squid and scallions.
Tom Kha Gai
Chicken, mushrooms, onions and scallions in a coconut broth.
Wonton Soup
Pork stuffed wontons with onions and scallions.
Duck Ramen
Kanoya ramen noodles, 1/4 crispy duck, napa cabbage, carrots, seaweed, shiitake mushrooms, soft boil eggs in a kimchi broth.
Kimchi Ramen
Kanoya Ramen noodles, napa cabbage, carrots, scallions, seaweed and soft boil eggs in a kimchi broth
DESSERTS
Lava Cake
Chocolate cake filled with hot chocolate sauce
Vanilla Ice Cream Scoop
Cheesecake Tempura
Deep fried cheese cake
Green Tea Cheesecake
Ice Cream Tempura
Vanilla ice cream fried in tempura batter
Thai Donuts
Soft dough fried to a golden brown served with sweet dipping sauce
Kid's Menu
Kid's Steak Teriyaki
Kid's Fried Shrimp
Kid's Chicken Teriyaki
Kid's Fried Chicken Strips
Kid's Fish Strips
Salads
Sunomono Salad
Krab, Octopus, cucumber, masago served with sweet vinegar and kimchi sauce.
Side Salad
Lettuce, tomatoes, cucumber and carrots with ginger dressing.
Hiyashi Wakami
Chilled marinated seaweed salad.
Volcanic Salad
Mixed salad with tuna or salmon and avocado served with ginger dressing.
Rolls
Alexander Roll
Shrimp tempura, cream cheese, krab, avocado with spicy mayo, eel sauce and crunch on top.
Mark II Roll
Tuna, salmon, yellow tail topped with avocado, masago and spicy mayo.
John I Roll
Shrimp tempura, cream cheese, avocado, krab, topped with salmon, baked with spicy mayo and drizzled with eel sauce.
Spicy Roll
Choice of tuna, salmon, yellow tail or white fish with cucumber and spicy mayo sauce.
Rainbow Roll
California roll with tuna, salmon, white fish and avocado on top.
California Roll
Avocado, krab, cucumber and masago.
Rockin Shrimp Roll
Inside out roll with tempura shrimp, krab, cream cheese and topped with baked chopped shrimp & lemon butter sauce and drizzled with fresh squeezed lemon and eel sauce.
Barbara Roll
Smoked salmon, cream cheese, scallions topped with tuna, white fish, salmon, yum yum sauce and crunch.
Dragon Roll
Shrimp tempura, krab, asparagus topped with avocado, spicy mayo and eel sauce.
Jason I Roll
Tuna, cream cheese, asparagus topped with jalapeno and sriracha.
Haile Roll
(No Rice) Crunchy roll topped with tuna tartare and lotus roots drizzled with eel sauce.
Hand Roll
Red Dragon Roll
Shrimp tempura, cream cheese, avocado topped with tuna tartare and eel sauce.
Hosomaki Roll
Seaweed outside roll with choice of tuna, salmon, white fish, yellow tail or any shell fish.
Krab Delight
Inside out roll with shredded krab, masago and spicy mayo mix.
Angry Eel Roll
Escolar, cream cheese, krab, crunch, and sriracha topped with BBQ eel, drizzled with spicy mayo and eel sauce.
Bagel Roll
Salmon, cream cheese and scallions.
Candy Cane Roll
Yellow tail, cucumber, avocado topped with escolar and red tuna.
Newell Fox Roll
Spicy tuna, spicy krab delight, avocado, asparagus, and crunch inside topped with tuna, salmon, red and black tobiko drizzled with spicy mayo and eel sauce.
Volcanic Roll
Avocado, krab stick, steamed shrimp rolled in soy paper with tuna tartare on top.
Miso roll
Tuna, cucumber, avocado topped with spicy salmon tartare mix with jalapeno.
Where's Wally Roll
Salmon, krab, cream cheese, shrimp and panko fried topped with baked seafood, yum yum sauce, eel sauce, Wally's special sauce, scallions and masago.
Crunchy Roll
(No Rice) Salmon, krab, asparagus and tempura fried to perfection drizzled with eel sauce.
Vegetable Roll
Seaweed outside roll with carrot, lettuce, cucumber, asparagus and avocado.
LOU ELLA ROLL
The Fetrow Roll
Remembering Spanky
Miami Roll
Salmon, cucumber, avocado, krab, cream cheese and masago.
The FIFER
Their Anniversary Roll
Spider Roll
Seaweed outside roll with fried soft shell crab, asparagus, avocado, spicy mayo and eel sauce.
Salmon lover Roll
Inside our roll with smoked salmon, cream cheese, asparagus topped with salmon tartare and cilantro.
King Roll
The Cameron Roll
Shrimp Tempura Roll
Shrimp, tempura, asparagus, avocado scallions and masago.
Lobster Roll
Katsu lobster tail strips, lettuce, avocado, red/black tobiko and krab served with lobster medley, spicy mayo and eel sauce.
Volcano Roll
California roll topped with baked seafood, eel sauce, scallions and masago.
Shark bait Roll
ALLEN CHATMAN ROLL
Noodles
Udon Noodles
Choice of chicken, beef, shrimp or tofu, stir-fried with buck wheat noodles and vegetables.
Yakisoba Noodles
Choice of chicken, beef, shrimp or tofu, stir-fried with egg noodles and vegetables.
Rice
Pork Fried Rice
Wok fried rice with pork, eggs and vegetables topped with scallions.
Chashu Fried Rice
Wok fried rice with eggs, mix vegetables and home-made chashu pork top with scallions.
Beef Fried Rice
Wok fried rice with beef, eggs and vegetables topped with scallions.
Chicken Fried Rice
Wok fried rice with chicken, eggs and vegetables topped with scallions.
Shrimp Fried Rice
Wok fried rice with shrimp, eggs and vegetables topped with scallions.
Tofu Fried Rice
Wok fried rice with tofu, eggs and vegetables topped with scallions.
Combination Fried Rice
Wok fried rice with egg, pork, chicken and shrimp topped with scallions.
Steamed White Rice
Steamed white rice.
Steamed Brown Rice
Steamed brown rice.
Vegetable Fried Rice
Wok fried rice with eggs and mix vegetables topped with scallions.
BOBA TEA
Taro Tea
Strawberry Black tea
Passion Fruit Black tea
Matcha Green Tea
Milk Chocolate
Photos
+58 photos
+57 photos
Add a photo
Order Online
Recent Reviews
Food quality was very good as was the selection variety and service. Only issue we had was that we made the reservation on Open Table, but the restaurant said they did not use Open Table. They were able to take care of us anyway and did a great job.
December 2025
amazing sushi something unexpected in a smaller town. We originally found due to a cancellation dinner in downtown Gainesville. We love the area, but it's located and the service is great.
October 2025
Made the reservation but when arriving, it was so crowded that we had to wait. The bar was open so we decided to sit there and watch the chefs prepare the sushi. We started with the appetizer sampler which consisted of 2pcs. Spring roll, 2pcs. Gyoza and 2pcs. Crab Rangoon. Wonderful combination!! For our entrees, my husband ordered the MISO ROLL which consisted of Tuna, cucumber, avocado topped with spicy salmon tartare mix with jalapeño. A bit hot but he loved it! I ordered...
August 2025
You May Also Like
The Queen's Arms Pub - 5323 SW 91st Terrace
![]()
Pubs, British
Haile Village Bistro - 5323 SW 91st Terrace
![]()
Bistros, American, British, Pubs, Pet Friendly
Brick Road - 9158 SW 51st Rd
![]()
American