Rusty Pelican - Miami

3201 Rickenbacker Causeway, Key Biscayne
(305) 361-3818

Recent Reviews Order Online Reserve

Customers' Favorites

Rusty Pelican Brunch Board for Two
Risotto de Camarones Y Langosta
Grilled-Herb Marinated Octopus
Grilled Herb Marinated Octopus
Lobster \u0026 Shrimp Risotto
Rusty Pelican Board for Two
Rusty Pelican Brunch for Two
Crispy Whole Local Snapper
Fried Chicken and Waffle
Seared Day Boat Scallops

Menu

Featured items
Atlantic Salmon
Garlic Caper Butter Sauce, 50/50 Mashed, Seasonal Vegetables
Roasted Half Chicken
Blackened Organic Chicken, Truffle Creamed Corn, Roasted Root Vegetables
Caviar & Truffle Twice-Baked Potato
Truffle Mash, Bowfin Caviar,Vodka Crème Fraîche
Burrata & Tomato
Smoked Peaches, Toasted Pistachios, Pickled Fennel, Balsamic Honey Emulsion, Red Sorrel
Spider Roll
Soft Shell Crab, Crab Salad, Tobiko, Eel Truffle Sauce, Lotus Root

Chef's Specials
Tomahawk Surf n Turf

Appetizer
-Crispy Brussel Sprouts
Thai Chili Glaze, Young Coconut,Basil, Mint
Calamari
Tempura peppers and onions, citrus buffalo aioli
Crab Cake
Lump Crab and Shrimp, Grilled Sweet Corn, Mixed Peppers, Chipotle and Ginger Aioli, Fresh Chives
Short Rib Empanadas
12-hour Braised Short Rib, Roasted Jalapeño & Sweet Corn Emulsion, Tomato-Vanilla Jam
Grilled-Herb Marinated Octopus
Salt Tenderized Spanish Octopus, Crispy Sunchokes, Organic Fingerling Potatoes, Squid Ink Emulsion
Ube Bao Bun
Shrimp Tempura, Truffle Eel Sauce, Red Pepper Aioli, Pickled Cucumbersand Carrots, Toasted Peanuts
-Caviar Frites
Caviar, vodka crème fraîche, crispy Yukon gold fries, ranch
Grilled Furikake Oysters
½ Dozen Oysters, Ginger & Ponzu Relish, Garlic Chips, Micro Cilantro

Salads & Soups
Burrata & Tomato
Smoked Peaches, Toasted Pistachios, Pickled Fennel, Balsamic Honey Emulsion, Red Sorrel
Classic Caesar Salad
Shaved Parmesan, Garlic RoastedCroutons, Crisp Capers
Smoked Tomato Salad
Organic Greens, Heirloom Tomatoes, Toasted Quinoa, Cucumbers, Pickled Shallots, Smoked Tomato Vinaigrette

Sushi Bar
Deco Maki
Pink Sticky Rice, Gulf Shrimp Tempura, Mango, Cream Cheese, Red Onion and Eel Sauce
Spider Roll
Soft Shell Crab, Crab Salad, Tobiko, Eel Truffle Sauce, Lotus Root
Spicy Tuna Roll
Citrus Cream, Pickled Serrano and Ginger Dressing, Green Papaya and Mint Slaw

Entree - Poultry
Roasted Half Chicken
Blackened Organic Chicken, Truffle Creamed Corn, Roasted Root Vegetables

Entrees - Seafood
Atlantic Salmon
Garlic Caper Butter Sauce, 50/50 Mashed, Seasonal Vegetables
Seared Day Boat Scallops
Fried Forbidden Rice, Sea Beans, Yuzu Koshō, Tobiko
Miso-Marinated Chilean Sea Bass
Black Thai rice, grilled broccolini, sweet chili sauce
-Crispy Whole Snapper
Coconut orzo, arugula & grilled corn salad, roasted jalapeño lime dressing

Entree - Specialty
Surf and Turf
Filet Mignon 8oz, Half Lobster Tail, 50/50 Mashed, Grilled Broccolini, Garlic Confit
Rusty Pelican Board for Two
Crispy Whole Local Snapper, Lobster and Shrimp Risotto, New York Strip 12oz, 50/50 Mashed

Entree - Steak
-Filet Mignon 8oz
The Steak Progressive
Four Cuts of Premium Steak plated with Himalayan Pink Salt, Roasted Cippolini Onion, Red Wine Shallot, Crushed Pink Peppercorn
Tomahawk Ribeye Steak 36oz
Certified Angus Beef
New York Strip Reserve 12oz
Prime Skirt Steak 10oz
Ribeye Steak 14oz

Entree - Vegetarian
Broccolini & Crispy Tofu
Soy glazed tofu, ginger broccoli purée, toasted sunflower seeds and roasted red pepper

Sides
Grilled Broccoli/ni - Side
Garlic confit, chili flakes, broccoli purée
Caviar & Truffle Twice-Baked Potato
Truffle Mash, Bowfin Caviar,Vodka Crème Fraîche
Rusty Fries - Side
Parmesan, Rosemary, Parsley
Smoked Plantain Mash - Side
Roasted Street Corn
Cotija Cheese, Chipotle Crema, Cilantro, Lime, Tajin
50/50 Mashed - Side
Yukon gold potatoes, butter, cream, chives, potato "hay"
Roasted Spring Vegetables - Side
Truffles - Side

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Recent Reviews

Food was great. I would suggest to prepare the table in with table mats, include other items such a lights or candles or something becuase it looks bare and doesn't align with Rusty Pelican luxury type ambient and value of the meals. Also have the staff be prepared for any order. The cappuccino took over 15 minutes to arrive. The bus boys sometimes are too quick to pick up the plates.
February 2026
El personal poco amable en general, daba la sensación de que estorbábamos. La comida siempre es buena y el sitio es precioso pero el personal, excepto el barman, debería esmerarse un poquito.
January 2026
absolutely best view in all of Miami – not kidding! Excellent service! Tableside Mojitos are the absolute best and not to be out done!! Smoking oyster bar is amazing in terms of appearance and delicious! Should be on everyone's - seriously everyone's list for a visit if they come to Miami or Key Biscayne!
January 2026

More Reviews

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Rusty Pelican - Miami

3201 Rickenbacker Causeway, Key Biscayne, FL 33149
(305) 361-3818