Jimmy Johnson's Big Chill

104000 Overseas Hwy, Key Largo
(305) 453-9066

Recent Reviews Order Online Reserve

Customers' Favorites

White Chocolate Macadamia Nut Cheesecake
White Truffle Lobster Mac & Cheese
Oysters on the Half Shell
Lobster Mac and Cheese
Coach's Pigskin Nachos
Coconut Crusted Shrimp
Peel and Eat Shrimp
Sweet Potato Fries
Coconut Shrimp
Fried Calamari

Menu

Appetizers
Buffalo Wings (16)
Served with bleu cheese and celery. Extra bleu cheese $0.50
Buffalo Wings (8)
Served with bleu cheese and celery. Extra bleu cheese $0.50
Coconut Crusted Shrimp
Lightly battered & fried Coconut Shrimp served with Sweet Thai Chili Sauce
Conch Fritters
Conch seasoned with island spices, lightly fried and served with a tropical dipping sauce
Fried Calamari
Served with spicy marinara.
Homemade Mozzeralla
Creamy inside, crunchy outside, melts in your mouth. Laid over homemade spicy marinara and topped with fresh basil and shredded parmesan
Tuna Nachos
Fresh Ahi grade tuna served on a bed of wonton crisps topped with a seaweed salad, wasabi aioli, and a teriyaki drizzle
Roasted Brick (16) Wings
BIG CHILL BRICK OVEN ROASTED CHICKEN WINGS**Served with grilled onions & focaccia bread
Roasted Brick (8) Wings
BIG CHILL BRICK OVEN ROASTED CHICKEN WINGS**Served with grilled onions & focaccia bread

Garlic Rolls
1\2 Dozen Garlic Roll
Dozen Garlic Roll

Salad
Chop Salad
Chopped Iceberg, spinach, and radicchio tossed with red onion, hearts of palm, green olives, mushrooms, bacon, eggs, croutons, bleu cheese, and lemon basil dressing. Topped with crispy fried onions
Classic Ceasar Salad
Cris Romaine hearts tossed with Romano cheese, a creamy dressing, and topped off with shredded Parmesan and baked croutons
House Salad
Mixed baby lettuce, grape tomatoes, cucumbers, Applewood smoked bacon, Cheddar cheese, and fresh-baked croutons
Mahi Mahi Salad
Fresh local Mahi Mahi mesquite grilled over Romaine, fresh spinach, tomato wedges, and gorgonzola cheese. Served with a basil vinaigrette
The Wedge
1/4 head of Iceberg lettuce, tomato wedges, red onion, and Applewood smoked bacon; drizzled with homemade bleu cheese dressing and topped with bleu cheese crumbles

Soups
Bimini Conch Chowder
Our take on a Florida Keys Island specialty.
New England Clam Chowder
Our World Famous Home Made Clam Chowder!
Soup Du Jour
Soup of the Day

Burgers & Sandwiches'
Apple Bacon Burger
All-American juicy burger topped with Applewood smoked bacon, Cheddar cheese, lettuce, tomato, onion, and pickle served on a potato bun
California Burger
You won't miss the meat with our balsamic-marinated Portobello mushroom, grilled to perfection and topped with avocado, arugula, Pepperjack cheese, roasted red pepper, and garlic pesto mayo
Cheeseburger
Black Angus Beef burger topped with your choice of cheese and grilled to perfection. Served with lettuce, tomato, onion, and pickle on a potato bun
Chicken Parm Sub
Italian-style chicken cutlet breaded and topped with homemade marinara sauce and melted mozzarella cheese. Baked in our brick oven and served on a toasted Italian hoagie roll, garnished with fresh basil and shredded Parmesan
Dolphin Reuben
Local Mahi topped with 1000 Island dressing, Tropical Mango Slaw and melted Swiss. Served on toasted rye bread
Big Chill Fish Sandwich
Fresh local mahi fried, topped with American cheese and fresh dill sauce on a potato bun. A locals' favorite
Grouper Tacos
Fresh local catch grilled, blackened, jerked, or fried with Tropical Mango Coleslaw, pico de gallo, and cilantro cream. Served on 2 warm tortillas
Hamburger
Thick and juicy Angus beef burger grilled to order with lettuce, tomato, onion, and pickle on a potato bun
Local Mahi Mahi Sandwich
Grilled, blackened, jerked, or fried with roasted red pepper mayo and tropical mango coleslaw on a potato bun
Mahi BLT Sandwich
Mahi Mahi, Applewood smoked bacon, Iceberg lettuce, sliced tomato and avocado on your choice of white, wheat, or rye bread
Mahi Tacos
Fresh local catch grilled, blackened, jerked, or fried with Tropical Mango Coleslaw, pico de gallo, and cilantro cream. Served on 2 warm tortillas
Prime Rib Wrap
Extra-lean, thinly-sliced prime rib, slowly cooked for 6 hours served with creamy onion horesradish sauce and melted Swiss cheese in a warm flour tortilla wrap
Pulled Pork Sandwich
Marinated for 24 hours, then slow roasted for 8 hours before being tossed in our homemade Captain Morgan BBQ sauce. Served on a hoagie roll and garnished with crispy onions and scallions
Shrimp Tacos
Fresh local catch grilled, blackened, jerked, or fried with Tropical Mango Coleslaw, pico de gallo, and cilantro cream. Served on 2 warm tortillas
Snapper Tacos
Fresh local catch grilled, blackened, jerked, or fried with Tropical Mango Coleslaw, pico de gallo, and cilantro cream. Served on 2 warm tortillas
Tuna Tacos
Fresh local catch grilled, blackened, jerked, or fried with Tropical Mango Coleslaw, pico de gallo, and cilantro cream. Served on 2 warm tortillas

Entrees & Pastas
Captain's Platter
Fresh local Mahi Mahi, shrimp, and a Key Largo lump crab cake. Please choose one preparation per order from baked, grilled, blackened, jerked, or fried
Chicken Fettuccine Alfredo
Imported fettuccine pasta sautéed with roasted garlic, cream, white wine, and Parmesan cheese
Chicken Parmesan Dinner
Italian-style chicken cutlet breaded and topped with homemade marinara sauce and melted mozzarella cheese. Baked in our brick oven and served over angel hair pasta
Coconut Crusted Shrimp
Jumbo shrimp lightly battered and dusted with sweet coconut then fried to a crispy perfection. Served with a Sweet Thai Chili dipping sauce
Parmesan Crusted Snapper
Fresh local yellowtail snapper crispy and encrusted in Parmesan cheese and buttermilk batter, seasoned and topped with lump crab in a lemon butter beurre blanc
Fettuccine Alfredo
Imported fettuccine pasta sautéed with roasted garlic, cream, white wine, and Parmesan cheese
Flank Steak
Thinly sliced All natural Black Angus beef flank steak served over roasted corn salsa and topped with an avocado crème fraiche. Served with seasoned French fries.
Garlic Crab Grouper
Fresh grouper topped with sautéed lump crab meat and fresh garlic in a Key Lime beurre blanc
Grouper Catch
Fresh local fish grilled, blackened, jerked, or fried
Linguine & Clam Sauce
Whole and chopped clams sautéed in your choice of a white wine garlic butter sauce or a savory red sauce and finished with a touch of fresh basil and crushed red pepper chili flakes
Lobster Lovers Pasta
Fresh Florida lobster in a garlic and white wine pink cream sauce tossed with imported fettuccine pasta and garnished with fresh basil and scallions
Mahi Mahi Catch
Fresh local fish grilled, blackened, jerked, or fried
Shrimp Fettuccine Alfredo
Imported fettuccine pasta sautéed with roasted garlic, cream, white wine, and Parmesan cheese
Shrimp Angel Hair Pasta
Shrimp sautéed with cherry tomatoes, roasted garlic, fresh basil, white wine, and finished with garlic butter
Snapper Catch
Fresh local fish grilled, blackened, jerked, or fried

Steaks
14oz Ribeye Steak
All natural Black Angus beef extensively aged in-house and cut by the Big Chill butcher, seasoned and grilled to perfection.Thinly sliced flank stead served over roasted corn salsa and topped with an avocado crème fraiche. Served with choice of side
Flank Steak
All natural Black Angus beef extensively aged in-house and cut by the Big Chill butcher, seasoned and grilled to perfection.Thinly sliced flank stead served over roasted corn salsa and topped with an avocado crème fraiche. Served with choice of side

In The Raw
1\2 Peel And Eat
Jumbo 16/20 Shrimp (served hot or cold)
Full Peel & Eat
Jumbo 16/20 Shrimp (served hot or cold)
Oyster on The 1\2 Shell
Fresh Oysters
Oyster Rockefeller
6 prime oysters baked and topped with Applewood smoked bacon, creamed spinach and artichoke, peppers, and fresh mozzarella
Smoked Fish Dip
Homemade and served with crackers, celery, carrots, and lemon

Sides
Baked Potato
Available Friday-Sunday After 4PM
Guacmole
Julienne Vegetables
Loaded Potato
Available Friday-Sunday After 4PM
Mango Coleslaw
Redskin Mashed Patatoes
Sauteed Mushrooms
Seasoned Potatoe Fries
Sweet Potato
Available Friday-Sunday After 4PM
Sweet Potato Fries
Tropical Rice
White Truffle Parmesan Fr

Litte Anglers
Chicken Fingers
Lightly breaded and deep fried to golden brown
Fish Fingers
Lightly breaded and deep fried to golden brown
Grilled Cheese
White bread with American cheese
Grilled Chicken Platter
Grilled chicken breast served with french fries and julienne seasonal vegetables
Mini Burgers
Two burgers with Cheddar cheese
Pasta with Butter
Seashell pasta sautéed with warm butter

Calzone
Large Calzone
Mozzarella, Ricotta, & Romano Cheese
Small Calzone
Mozzarella, Ricotta, & Romano Cheese

Pizza
Indivdual 10" Pie
Add Toppings & Customize Your Own Pizza!
Large 16" Pie
Add Toppings & Customize Your Own Pizza!
Small 12" Pie
Add Toppings & Customize Your Own Pizza!

Specialty Pizza
Large Arugula
Tossed arugula salad over our traditional pizza
Large Boss
Pepperoni, sausage, meatball, onion, mushrooms, sweet pepper medley, and extra cheese (anchovies upon request)
Large Tomato Basil Pizza
No Sauce
Large Hawaiian
Pineapple, ham, and fresh garlic
Large Italian Fisherman
Lobster meat, clams, shrimp and crab meat
Large Meat Lovers
Pepperoni, sausage, meatball, onion, mushrooms, sweet pepper medley, and extra cheese (anchovies upon request)
Large Meatball & Ricotta
Sliced meatballs over our traditional pizza
Large Pesto Shrimp
Pesto marinated shrimp with mozzarella, Ricotta, fresh basil and topped with roasted garlic chips (FUGETABOUTIT!)
Large Veggie
Pepperoni, sausage, meatball, onion, mushrooms, sweet pepper medley, and extra cheese (anchovies upon request)
Large White Pizza
Mozzarella, Ricotta, and Romano cheese (No Sauce)
Small Arugula
Tossed arugula salad over our traditional pizza
Small Boss
Pepperoni, sausage, meatball, onion, mushrooms, sweet pepper medley, and extra cheese (anchovies upon request)
Small Tomato Basil
No Sauce
Small Hawiian
Pineapple, ham, and fresh garlic
Small Italian Fisherman
Lobster meat, clams, shrimp and crab meat
Small Meat Lovers
Pepperoni, sausage, meatball, onion, mushrooms, sweet pepper medley, and extra cheese (anchovies upon request)
Small Meatball & Ricotta
Sliced meatballs over our traditional pizza
Small Pesto Shrimp
Pesto marinated shrimp with mozzarella, Ricotta, fresh basil and topped with roasted garlic chips (FUGETABOUTIT!)
Small Veggie
Pepperoni, sausage, meatball, onion, mushrooms, sweet pepper medley, and extra cheese (anchovies upon request)
Small White Pizza
Mozzarella, Ricotta, and Romano cheese (No Sauce)

Cocktails On Wheels
Corona
Michelob Ultra
Miller Lite
Key Largo Tea
Perfect Margarita
The Big Chill

Sweet Endings
Chocolate Overload Cake
Indulge yourself in four layers of chocolate decadence
JJ's Original Key Lime Pie
Buttery pecan toffee crust combined with our freshly squeezed key lime custard. Delicious!
White Chocolate Macadamia
Ribbons of white chocolate blended with sweet cream cheese and a touch of vanilla, topped with chopped macadamia nuts

Photos

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Photo credit: google
Photo credit: foursquare
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Photo credit: foursquare
+96 photos
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Recent Reviews

Not only do they provide excellent food but they always have great entertainment. Most importantly, the owners have huge hearts and are always willing to support the Keys community!
March 2025
Jimmy Johnson's Big Chill is a fun spot to hang out! The food is decent, but honestly, the drinks are where it’s at. The cocktails are fantastic, and the bar scene really adds to the overall experience. The vibes are great, with a lively atmosphere and beautiful views. It’s the perfect place to kick back, enjoy a drink, and relax with friends. If you’re in the area, definitely stop by for the drinks and great atmosphere – it’s a good time all around!
November 2024
Jaz and Lina are the best! We actually started at a different place for dinner but had such a bad experience we came back to Jimmy Johnson’s Big Chill for the 2nd night in a row! And our server from the prior night recognized us and immediately made sure we had another great experience!
November 2024

More Reviews

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Jimmy Johnson's Big Chill

104000 Overseas Hwy, Key Largo, FL 33037
(305) 453-9066