The food and drinks were great! It was unseasonably cold and we were seated outside. They had heat lamps over some tables but not ours so it was decently cold. The service, especially the hostess, was surly and overall not very friendly/welcoming. But the food made up for it.
Andrea
We hadn't eaten here for some years and it was somewhat disappointing. The cocktails were excellent and generous. The octopus starter was bland and was served on top of chick peas that tasted like canned baked beans. The swordfish was tasty but over cooked. The bed of risotto was very good. Yellow tail special was the best dish of the evening. Our server was very friendly and engaging. All in all the experience was good but not great given 915's popularity
Patricia
The mushroom soup with a ravioli was almost cold when it arrived.Sent it back. They must have microwaved it as the ravioli was now inedible, hard as a rock. Wahoo ceviche was tough. Yellowtail special, however, was very good.
Carrie
It was my father's birthday dinner. We had great drinks, appetizer, and dinner. Our server was very attentive and charming. He took great care of us and made my Dad feel special with a fun sparkler candle in the key lime pie. The food was delicious!
Peter
Excellent! We had the zucchini fritters and beet salad to start and the seafood fettuccine and she-crab ravioli entrees. All were delicious. Service was attentive and knowledgeable. One quibble is the wine prices. We recognized several of the bottles on offer that were priced at 3X retail. We're used to paying 2X but 3 is a bit much. So we didn't order a bottle. Don't let that dissuade you. The cocktails are inventive and terrific. And there are a number of good wines by the glass that are more reasonably priced. Arguably, this is the best restaurant on Key West.
Mchele
The food was good, but what really stood out was the honesty of the staff. I left my phone there, and they made sure I got it back.
Anastasia
We had a great dinner at 915. Food was excellent. Service was attentive. The courtyard seating has lovely ambience and you can hear the music from a bar a couple doors away.
Vince
Mainly outside tables next to a very loud bar with live music outside. So you can't hear anything. Our entire arrived with the appetizers. Good thing we didn't order a bottle of wine would not have finished it. Wanted a leisurely meal ended up with total chaos that lasted about an hour.
Regina
Wonderful time at 915. We had cocktails, the burrata, she Crab ravioli and the local catch of the day. All were very good and we'll be back!
Timothy
The food was fantastic. I had the swordfish and it was cooked perfectly. The risotto with it was perfect. Great service and a great view of duval street. Highly recommended!
Ceviche was delicious, beef carpaccios so yummy. Had the grouper special which was also very good! As someone who is very picky about fish I loved it! Although my favorite of the night was the Bolognese. I would come back just for that it was fabulous !!! I also enjoyed the wine selection. Upstairs was definitely more vibey so I'd recommend checking that out as well
Mary Corban
The service was awful! We were there for 2 1/2 hours! Food pretty good, but not worth the wait!
Atmosphere: 4
Food: 4
Service: 1
Alison Lopez
The food and cocktails were exceptional, great quality! 10/10
Atmosphere: 5
Food: 5
Service: 5
Jud Froelich
A very nice dinner experience. We had the bolognese and swordfish. Both were very good! Server was great and prompt. Atmosphere was quiet enough for the busy area. Overall a nice place.
Atmosphere: 5
Food: 5
Service: 5
Trevor Barrios
915 Restaurant could be a really enjoyable spot, especially with the street-side seating, which sets the scene for a great evening. Unfortunately, the service didn’t live up to the setting. The overall vibe felt rushed and impersonal, more focused on tourists than on creating a welcoming experience. While the food looked good on the plate, the flavors were a bit heavy and didn’t stand out. Service was the bigger issue—our interaction with staff felt cold, and there was an awkward moment in the back involving an upset employee that made the atmosphere uncomfortable. With warmer, more attentive service, this place has the potential to be something special. For now, the experience didn’t meet expectations.
The food and drinks were great! It was unseasonably cold and we were seated outside. They had heat lamps over some tables but not ours so it was decently cold. The service, especially the hostess, was surly and overall not very friendly/welcoming. But the food made up for it.
We hadn't eaten here for some years and it was somewhat disappointing. The cocktails were excellent and generous. The octopus starter was bland and was served on top of chick peas that tasted like canned baked beans. The swordfish was tasty but over cooked. The bed of risotto was very good. Yellow tail special was the best dish of the evening. Our server was very friendly and engaging. All in all the experience was good but not great given 915's popularity
The mushroom soup with a ravioli was almost cold when it arrived.Sent it back. They must have microwaved it as the ravioli was now inedible, hard as a rock. Wahoo ceviche was tough. Yellowtail special, however, was very good.
It was my father's birthday dinner. We had great drinks, appetizer, and dinner. Our server was very attentive and charming. He took great care of us and made my Dad feel special with a fun sparkler candle in the key lime pie. The food was delicious!
Excellent! We had the zucchini fritters and beet salad to start and the seafood fettuccine and she-crab ravioli entrees. All were delicious. Service was attentive and knowledgeable. One quibble is the wine prices. We recognized several of the bottles on offer that were priced at 3X retail. We're used to paying 2X but 3 is a bit much. So we didn't order a bottle. Don't let that dissuade you. The cocktails are inventive and terrific. And there are a number of good wines by the glass that are more reasonably priced. Arguably, this is the best restaurant on Key West.
The food was good, but what really stood out was the honesty of the staff. I left my phone there, and they made sure I got it back.
We had a great dinner at 915. Food was excellent. Service was attentive. The courtyard seating has lovely ambience and you can hear the music from a bar a couple doors away.
Mainly outside tables next to a very loud bar with live music outside. So you can't hear anything. Our entire arrived with the appetizers. Good thing we didn't order a bottle of wine would not have finished it. Wanted a leisurely meal ended up with total chaos that lasted about an hour.
Wonderful time at 915. We had cocktails, the burrata, she Crab ravioli and the local catch of the day. All were very good and we'll be back!
The food was fantastic. I had the swordfish and it was cooked perfectly. The risotto with it was perfect. Great service and a great view of duval street. Highly recommended!
Restaurantji Recommends
Ceviche was delicious, beef carpaccios so yummy. Had the grouper special which was also very good! As someone who is very picky about fish I loved it! Although my favorite of the night was the Bolognese. I would come back just for that it was fabulous !!! I also enjoyed the wine selection. Upstairs was definitely more vibey so I'd recommend checking that out as well
The service was awful! We were there for 2 1/2 hours! Food pretty good, but not worth the wait!
Atmosphere: 4
Food: 4
Service: 1
The food and cocktails were exceptional, great quality! 10/10
Atmosphere: 5
Food: 5
Service: 5
A very nice dinner experience. We had the bolognese and swordfish. Both were very good! Server was great and prompt. Atmosphere was quiet enough for the busy area. Overall a nice place.
Atmosphere: 5
Food: 5
Service: 5
915 Restaurant could be a really enjoyable spot, especially with the street-side seating, which sets the scene for a great evening. Unfortunately, the service didn’t live up to the setting. The overall vibe felt rushed and impersonal, more focused on tourists than on creating a welcoming experience.
While the food looked good on the plate, the flavors were a bit heavy and didn’t stand out. Service was the bigger issue—our interaction with staff felt cold, and there was an awkward moment in the back involving an upset employee that made the atmosphere uncomfortable.
With warmer, more attentive service, this place has the potential to be something special. For now, the experience didn’t meet expectations.
Atmosphere: 4
Food: 3
Service: 2
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