Had a wonderful dining experience from start to finish. The food was delicious, the atmosphere was warm, and the staff was absolutely amazing—attentive, friendly, and made us feel truly welcomed. Highly recommend!
Alexa
We had dinner here last night while on vacation and it was truly outstanding. My boyfriend ordered the filet and I got the ravioli with pesto, both dishes were incredible. He always gets a filet anywhere we go and said this one was excellent, but we were both absolutely blown away by how amazing the ravioli was. The flavor, the sauce, everything was perfect. Easily one of our favorite meals of the trip! Highly recommend.
Alicia
edwin was a great server!! very personable and down ton joke but also very professional. food was delicious and the atmosphere was good.
Mychelle
Everything was excellent . The pineapple upside down cake with cherry ice cream made specifically for them was Devine. Great selection of wine including a wonderful ice wine - the yellow tail was perfect as well as the she crab ravioli a new must visit place next time we are back .
Tasha
Celebrating a 50th birthday for 2. We sat a little later in the evening, hoping to avoid some of the noise. Inside was nice, but we chose to sit out on the patio, which did add an additional level of street noise. The historic house was beautiful and such a neat little place. The food was excellent. We started with the Baratta and the octopus. We went for the pasta and it did not disappoint. Would highly recommended this for the food and ambiance. Noise level was not bad but something to be considered.
Karen
No pasta available as I have an allergy to shellfish and all the pasta is cooked in the same water as the crab. Not sure where this leaves vegetarians. Found the menu quite limited. Bit disappointed as this was a special occasion. Restaurant is in a nice spot tho and is nicely decorated
John
We love Nine One Five and enjoy dinner there every time we are in Key West - 5 or 6 times per year. This latest visit was a bit of a speed bump - the food was not great and the food & wine value has declined. We get it - inflation is brutal and it's a difficult economic environment, so higher prices or shrinkflation are required to survive. But the food could at least have lived up to Nine One Five's traditional quality. We'll try it again soon because we would like to retain the restaurant ion our ‘Go To' list, but we're worried.
Mita
Beet salad & Seafood stew were excellent, Mongolian ribs were way too salty and tuna was overcooked. We were seated outside, even though we had a reservation and the people behind seem to get a really nice table on the porch Our waitress seem tired and like she didn't really wanna be there. I don't think we saw a smile or even half a smile on her face the entire time we were there. She also seemed to be very distracted or really busy and was missing for quite a few times. The other server was quite visible and talkative. We had to actually track her down to find our server when we wanted a second drink! Also, had noted that it was our anniversary on the reservation, and there was no acknowledgment of it - not that I really expected it, but would've been nice. We've eaten at Baggetelle a couple times and loved it and thought we would try the sister restaurant. One and done for us here!
Teresa
We had a wonderful dinner outside. Very quaint restaurant, with great service. Food and drinks were excellent!
Laurie
We sat outside. There were hedges so passersby's couldn't see us. Jessie was our server and she was exceptional. She recommended the seafood fettuccine which we split. We each had a large bowl with fresh grouper, shrimp and clams. It was delicious! We shared a burrata tomato salad and it was very tasty. Highly recommend 915 and would go back again!
We had a delicious dinner and great service from our server, Jessica - (or was her name Genevieve 🤦♀️ sorry! Can't remember). I enjoyed the crispy whole fish and the mussel appetizer. We loved the outdoor seating and the view of Duval street. The Espresso Martini was delicious. We had our 2 grandchildren- ages 10 & 8 and they enjoyed the wyagu burger and cone of fries. They were a little noisy but our table was positioned in an upper outdoor corner so hopefully didn't disturb other diners too much. Good experience. 
Shannon
Sauces on ravioli were heavy and overpowering. Attention to detail was lacking with wine knowledge, food recommendations & replacing dirty dishes. Ambience was great. Sister restaurant Bagatelle was much better.
E
We loved the asparagus app, cowboy wedge, mama gumbo & ravioli nocina? Our waitress! Jules, was great. Fun people watching, and good wine list. Still delivers after all this time.
Megan
Every recommendation did not disappoint! We got the burrata salad to start, the mussels, then shared the she crab ravioli. It was all incredible! Highly recommend stopping her for a pleasant dinner. We sat on the front porch and it was a lovely evening.
Mark
We had a fabulous night at NOF. The dinners, drinks and atmosphere were excellent. Our server Jules was very pleasant, attentive and helpful explaining the dishes that struck our interest. Our only regret is that we didn't go there until our last night in Key West because we definitely would have gone again, and possibly again!
Had a wonderful dining experience from start to finish. The food was delicious, the atmosphere was warm, and the staff was absolutely amazing—attentive, friendly, and made us feel truly welcomed. Highly recommend!
We had dinner here last night while on vacation and it was truly outstanding. My boyfriend ordered the filet and I got the ravioli with pesto, both dishes were incredible. He always gets a filet anywhere we go and said this one was excellent, but we were both absolutely blown away by how amazing the ravioli was. The flavor, the sauce, everything was perfect. Easily one of our favorite meals of the trip! Highly recommend.
edwin was a great server!! very personable and down ton joke but also very professional. food was delicious and the atmosphere was good.
Everything was excellent . The pineapple upside down cake with cherry ice cream made specifically for them was Devine. Great selection of wine including a wonderful ice wine - the yellow tail was perfect as well as the she crab ravioli a new must visit place next time we are back .
Celebrating a 50th birthday for 2. We sat a little later in the evening, hoping to avoid some of the noise. Inside was nice, but we chose to sit out on the patio, which did add an additional level of street noise. The historic house was beautiful and such a neat little place. The food was excellent. We started with the Baratta and the octopus. We went for the pasta and it did not disappoint. Would highly recommended this for the food and ambiance. Noise level was not bad but something to be considered.
No pasta available as I have an allergy to shellfish and all the pasta is cooked in the same water as the crab. Not sure where this leaves vegetarians. Found the menu quite limited. Bit disappointed as this was a special occasion. Restaurant is in a nice spot tho and is nicely decorated
We love Nine One Five and enjoy dinner there every time we are in Key West - 5 or 6 times per year. This latest visit was a bit of a speed bump - the food was not great and the food & wine value has declined. We get it - inflation is brutal and it's a difficult economic environment, so higher prices or shrinkflation are required to survive. But the food could at least have lived up to Nine One Five's traditional quality. We'll try it again soon because we would like to retain the restaurant ion our ‘Go To' list, but we're worried.
Beet salad & Seafood stew were excellent, Mongolian ribs were way too salty and tuna was overcooked. We were seated outside, even though we had a reservation and the people behind seem to get a really nice table on the porch Our waitress seem tired and like she didn't really wanna be there. I don't think we saw a smile or even half a smile on her face the entire time we were there. She also seemed to be very distracted or really busy and was missing for quite a few times. The other server was quite visible and talkative. We had to actually track her down to find our server when we wanted a second drink! Also, had noted that it was our anniversary on the reservation, and there was no acknowledgment of it - not that I really expected it, but would've been nice. We've eaten at Baggetelle a couple times and loved it and thought we would try the sister restaurant. One and done for us here!
We had a wonderful dinner outside. Very quaint restaurant, with great service. Food and drinks were excellent!
We sat outside. There were hedges so passersby's couldn't see us. Jessie was our server and she was exceptional. She recommended the seafood fettuccine which we split. We each had a large bowl with fresh grouper, shrimp and clams. It was delicious! We shared a burrata tomato salad and it was very tasty. Highly recommend 915 and would go back again!
Restaurantji Recommends
We had a delicious dinner and great service from our server, Jessica - (or was her name Genevieve 🤦♀️ sorry! Can't remember). I enjoyed the crispy whole fish and the mussel appetizer. We loved the outdoor seating and the view of Duval street. The Espresso Martini was delicious. We had our 2 grandchildren- ages 10 & 8 and they enjoyed the wyagu burger and cone of fries. They were a little noisy but our table was positioned in an upper outdoor corner so hopefully didn't disturb other diners too much. Good experience. 
Sauces on ravioli were heavy and overpowering. Attention to detail was lacking with wine knowledge, food recommendations & replacing dirty dishes. Ambience was great. Sister restaurant Bagatelle was much better.
We loved the asparagus app, cowboy wedge, mama gumbo & ravioli nocina? Our waitress! Jules, was great. Fun people watching, and good wine list. Still delivers after all this time.
Every recommendation did not disappoint! We got the burrata salad to start, the mussels, then shared the she crab ravioli. It was all incredible! Highly recommend stopping her for a pleasant dinner. We sat on the front porch and it was a lovely evening.
We had a fabulous night at NOF. The dinners, drinks and atmosphere were excellent. Our server Jules was very pleasant, attentive and helpful explaining the dishes that struck our interest. Our only regret is that we didn't go there until our last night in Key West because we definitely would have gone again, and possibly again!
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