We really enjoyed our dinner at Eleven! I would go back. It had lots of options and I was glad to see many vegetarian/vegan options. Everything for dinner we got was so delicious. The views were great as well on the patio. The only thing we didn't love was the desconstructed key lime pie. The gelato that came with it was delicious, but the pie part was too much.
The atmosphere here is phenomenal. The Hostess and manager in the front were very welcoming . My server, Lauren was super accommodating and sweet. It was not too busy, which caused our service to be one on one. Every dish has a distinct taste and we loved sharing tapas. We would definitely come back, and we are glad we picked this restaurant.
KellyL
Not the Friday night vibe we were expecting at this venue. DJ music was too loud for indoors. We were expecting to be seated outside to enjoy the skyline. Booked a 930pm reservation but were rushed to order before kitchen closed at 10pm. Disappointed.
YumYum
In this tapas restaurant, the flow of plates was very inconsistent. Initial plate came very fast because then we waited quite a long time for the second plate. With that experience, we put in our remaining plate orders and the second plate and all remaining plates came simultaneously cluttering the table and food was not hot as we got to the end of the line. Server was not very attentive.
ToniD
We have come here every year for the last three years we have visited Orlando. This restaurant is a gem, not just for the amazing food, but for the staff. Joshua has been our server every time we have dined here, and he is amazing. My mom has tremors and cannot drink with a stemmed wine glass because she shakes, he actually remembered that and brought her a regular high ball glass, just amazing memory after not being for a year! And thoughtful! The food, I will tell you what we ordered: Tomato soup, very good Calamari, cooked perfectly! Three dips and chips, artichoke, salsa verde and feta and goat cheese, sooo good Scallops, tasty! Wagyu sliders, yummy Make sure to make reservations, fills up very quickly!
GilbertoL
We never go out for Valentines. The food and service is always bad on that day. After years decided to give it a try. The food and service was good. I liked that you could choose the regular, or special menu.
AlexWals
Love the food and the ambiance of this place! The tapas portions are solid, and they're unique without being weird. The sauces, etc., under the main food is very good. We do think the small plates are a bit expensive, even with a member discount-but obviously you're also paying for a beautiful view, so no complaints. The service was mediocre. Hostess and ladies who greeted us were very attentive and friendly! Waitress-not so much...I had to get up and get appetizer plates as well as napkins and utensils, even after our waitress had been to our table several times for water, drink order, to bring drinks, to take our food order, and a different server was bringing our food out. Asked her a question, and she never came back with an answer. Didn't check back about drinks for a long time, so we decided not to order more. Again, for the cost, the service should be a lot better. Overall, we do love this place, and will absolutely go back
TastyLadiesNY P.
I have found my new go to spot for eating, imbibing, and partying! The Reunion Resort in the Kissimmee area of Florida is a gorgeous resort with many good restaurants but I had never been to "Eleven" their rooftop Tapas Restaurant. This Saturday I experienced what all the talk is about. This inside/ outside restaurant has beautiful views where you can actual see the fireworks of Disney. It also has a beautiful pool, fireplace, fire pits and live music on the weekend! My friends and I decided to get a number of tapas plates to try and share and we were so glad we did! We started with a "Feta and Goat cheese dip" from their "Spread, Dip and share" section which was very creamy and delicious served with honey, Aleppo pepper flakes and crackers. We also tried one of their flatbreads and was very pleased with the "Margherita". Onto our tapas plates of "Bruschetta", "Calamari", "Grilled Octopus", "Seared Scallops", "Lamb Meatballs", "Wagyu Sliders", "Dynamite Shrimp Tacos" and "Barbacoa Tacos". All were excellent with good sized portions to share! I'm excited to go back and try one of their "Charcuterie boards", and large plate of Seasonal catch or the St. Louis style ribs and one of their "Elevated Classic" cocktails. We also tried a few of their specialty crafted cocktails of a "Honey Bee", "Peachin' Around" and my favorite was a take on my favorite old fashion called "11th Fashion" with a Horse Soldier Bourbon, brown sugar syrup, chocolate walnut bitters and bruleed banana, truly a masterpiece! We ended on a sweet and decadent note of their "Keylime Cheesecake" and "Coconut Sorbet". Kudos to our servers Lauren and Autumn who took very good care of us and served our drinks and cuisine quickly and with great personalities! After this spectacular dinner, we went to sit on the couches in front of the fireplace to enjoy the music of guitarist Kris Brocato that performed all genres of music magnificently! Experience a piece of Manhattan in the surroundings of beautiful Orlando area! Reservations are recommended on Open Table.
Joshvan Collazo
Management, servers and kitchen staff do an amazing job and do their very best to provide the upmost high quality experience.
Atmosphere: 5
Food: 5
Service: 5
HetalS
We enjoyed the ambience of the indoor dining room, the rooftop was welcoming. Service, staff and food was perfection. We went there to celebrate a milestone and weren't disappointed !
We came here as a bigger group of 9 and do not suggest that. It is more of a intimate setting. We also took our daugther which I wouldn't suggest either because their high chairs were 1. broken 2. dirty. Luckily we brought a portable one just in case and used that to attach to the table. The food selection was great with many different tapas dishes. If it were just a smaller group and we could actually fit at the table instead of elbowing each other it would have been much more enjoyable.
Erik L.
Got some money? Got any nice clothes? YOU WILL LOVE this rooftop restaurant! Find an excuse and just go.
Joe Fasula
The food and venue are spectacular. Tonight was our third time and it never disappoints.
Great place for date night or a fun night out with friends. The food was amazing and the service was exceptional. Our server Gabrielle was pleasant and made appropriate suggestions from the menu.
We really enjoyed our dinner at Eleven! I would go back. It had lots of options and I was glad to see many vegetarian/vegan options. Everything for dinner we got was so delicious. The views were great as well on the patio. The only thing we didn't love was the desconstructed key lime pie. The gelato that came with it was delicious, but the pie part was too much.
The atmosphere here is phenomenal. The Hostess and manager in the front were very welcoming . My server, Lauren was super accommodating and sweet. It was not too busy, which caused our service to be one on one. Every dish has a distinct taste and we loved sharing tapas. We would definitely come back, and we are glad we picked this restaurant.
Not the Friday night vibe we were expecting at this venue. DJ music was too loud for indoors. We were expecting to be seated outside to enjoy the skyline. Booked a 930pm reservation but were rushed to order before kitchen closed at 10pm. Disappointed.
In this tapas restaurant, the flow of plates was very inconsistent. Initial plate came very fast because then we waited quite a long time for the second plate. With that experience, we put in our remaining plate orders and the second plate and all remaining plates came simultaneously cluttering the table and food was not hot as we got to the end of the line. Server was not very attentive.
We have come here every year for the last three years we have visited Orlando. This restaurant is a gem, not just for the amazing food, but for the staff. Joshua has been our server every time we have dined here, and he is amazing. My mom has tremors and cannot drink with a stemmed wine glass because she shakes, he actually remembered that and brought her a regular high ball glass, just amazing memory after not being for a year! And thoughtful! The food, I will tell you what we ordered: Tomato soup, very good Calamari, cooked perfectly! Three dips and chips, artichoke, salsa verde and feta and goat cheese, sooo good Scallops, tasty! Wagyu sliders, yummy Make sure to make reservations, fills up very quickly!
We never go out for Valentines. The food and service is always bad on that day. After years decided to give it a try. The food and service was good. I liked that you could choose the regular, or special menu.
Love the food and the ambiance of this place! The tapas portions are solid, and they're unique without being weird. The sauces, etc., under the main food is very good. We do think the small plates are a bit expensive, even with a member discount-but obviously you're also paying for a beautiful view, so no complaints. The service was mediocre. Hostess and ladies who greeted us were very attentive and friendly! Waitress-not so much...I had to get up and get appetizer plates as well as napkins and utensils, even after our waitress had been to our table several times for water, drink order, to bring drinks, to take our food order, and a different server was bringing our food out. Asked her a question, and she never came back with an answer. Didn't check back about drinks for a long time, so we decided not to order more. Again, for the cost, the service should be a lot better. Overall, we do love this place, and will absolutely go back
I have found my new go to spot for eating, imbibing, and partying! The Reunion Resort in the Kissimmee area of Florida is a gorgeous resort with many good restaurants but I had never been to "Eleven" their rooftop Tapas Restaurant. This Saturday I experienced what all the talk is about. This inside/ outside restaurant has beautiful views where you can actual see the fireworks of Disney. It also has a beautiful pool, fireplace, fire pits and live music on the weekend! My friends and I decided to get a number of tapas plates to try and share and we were so glad we did! We started with a "Feta and Goat cheese dip" from their "Spread, Dip and share" section which was very creamy and delicious served with honey, Aleppo pepper flakes and crackers. We also tried one of their flatbreads and was very pleased with the "Margherita". Onto our tapas plates of "Bruschetta", "Calamari", "Grilled Octopus", "Seared Scallops", "Lamb Meatballs", "Wagyu Sliders", "Dynamite Shrimp Tacos" and "Barbacoa Tacos". All were excellent with good sized portions to share! I'm excited to go back and try one of their "Charcuterie boards", and large plate of Seasonal catch or the St. Louis style ribs and one of their "Elevated Classic" cocktails. We also tried a few of their specialty crafted cocktails of a "Honey Bee", "Peachin' Around" and my favorite was a take on my favorite old fashion called "11th Fashion" with a Horse Soldier Bourbon, brown sugar syrup, chocolate walnut bitters and bruleed banana, truly a masterpiece! We ended on a sweet and decadent note of their "Keylime Cheesecake" and "Coconut Sorbet". Kudos to our servers Lauren and Autumn who took very good care of us and served our drinks and cuisine quickly and with great personalities! After this spectacular dinner, we went to sit on the couches in front of the fireplace to enjoy the music of guitarist Kris Brocato that performed all genres of music magnificently! Experience a piece of Manhattan in the surroundings of beautiful Orlando area! Reservations are recommended on Open Table.
Management, servers and kitchen staff do an amazing job and do their very best to provide the upmost high quality experience.
Atmosphere: 5
Food: 5
Service: 5
We enjoyed the ambience of the indoor dining room, the rooftop was welcoming. Service, staff and food was perfection. We went there to celebrate a milestone and weren't disappointed !
Restaurantji Recommends
Lauren was a pleasure. Very helpful and
Atmosphere: 5
Food: 5
Service: 5
We came here as a bigger group of 9 and do not suggest that. It is more of a intimate setting. We also took our daugther which I wouldn't suggest either because their high chairs were 1. broken 2. dirty. Luckily we brought a portable one just in case and used that to attach to the table. The food selection was great with many different tapas dishes. If it were just a smaller group and we could actually fit at the table instead of elbowing each other it would have been much more enjoyable.
Got some money? Got any nice clothes? YOU WILL LOVE this rooftop restaurant! Find an excuse and just go.
The food and venue are spectacular. Tonight was our third time and it never disappoints.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Yucca Fries, Wagyu Sliders, Arepas, Chicken Shawarma, Hummus
Great place for date night or a fun night out with friends. The food was amazing and the service was exceptional. Our server Gabrielle was pleasant and made appropriate suggestions from the menu.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Frites, Smashed Guacamole, Wagyu Sliders, Calamari, Chicken Shawarma, Soppressata Flatbread