I can't tell you how disappointed i was with this. When asking reddit where I should get a pie, it was overwhelmingly said to go here. I got the peach pie and it was bad. First of all, the crust was burnt, 2nd, why am i getting a top crust thats the same type of crust id get with a chicken pot pie, why is there no sweetness, why is it flaky, who wants a flaky crust with their pie. 3rd and most of all, im pretty sure they used canned peaches, bc it was def canned peaches. Ive never been more disappointed in my life honestly. It wasn't mushy and delicious like the peach cobbler ive had at bbq spots. It wasn't made with love, it was made with canned peaches, with a pot pie crust. So sad!
Jilliann
Purchased a blueberry pie at the store in Juno Beach for $23. I have purchased them before and knew that they were always wonderful so the price was not an issue.BUT, once we got at home and tried it, it was horrible! There was too much crust, and it was tasteless and not much pie filling. Very disappointed and saddened and would never purchase again. Not what they used to be.
Joanne Trembley
My husband ordered an upper crust strawberry rhubarb pie from ter marsch for my birthday. Ww were so disappointed. The bottom and top crusts were SO thick leaving very little room for filling...which actually tasted good. Total waste of money.
Matt Godwin
This place is a local treasure. Worth every penny.
Rob Beagle
I normally get these from Bedner’s. These used to be the best pies. The last 3-4 pies I’ve bought have gone downhill. Now they went from $20 to $22. The fillings are good, but the crust is now tasteless, burnt, and not what it used to be. Very disappointed and I will not recommend them anymore.
Michael Kohl
I get 5 pies from here every year for my Staff Holiday Party! They love the pies here. I highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Cream Pie
Chris O
I’ve had these pies since as far back as I can remember. My mother who has been at the Ring since the 80’s, has always purchased their pies. My favorite is the Key Lime. Most Key Lime pies I’ve had from others are overpowering with lime whereas Upper is mild and balanced.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Egg Custard, Southern Pecan, Butterscotch, Chocolate Cream Pie, Lemon Cream, Coconut Custard, Peanut Butter Cream, Cultivated Blueberry, Chicken Pot Pie, Dutch Chocolate, Cream Pies, Apple Pie Filling, German Chocolate, Key Lime Pie, Ravioli
Barry Raye
Not fancy but really friendly. Great selection Very tasty. They only do pies!
My mother, daughter, and I went to try out this place for the first time, because we heard rave reviews. However, we were sadly disappointed. To start off, upon entering, there was only one employee who didn’t bother to acknowledge us. We proceeded to look at the pies which had a very small variety. My mother and I chose the crumb apple pie, while my daughter chose a mini apple pie. When we got our pies, we each went our separate ways and headed home. A short while later, my daughter called me hysterical and sent me these pictures of the pie she had bitten into that contained mold. On her first bite, she claimed it tasted dry and tasted funny. This drove her to open it up and see a chunk of mold staring right back at her. After seeing this, I decided to call The Upper Crust to inquire about the pie’s freshness. I called multiple times and finally when I was leaving a message someone picked up. I explained the situation and was told to send pictures and that she would let the baker know. She said that I would be credited the next time I went but yet did not ask for any contact information. I really wanted to know when the pie was made but she had not idea. What kind of establishment doesn’t know their own products?
Atmosphere: 1
Food: 1
Service: 1
Mackenzie Shiau
Drove 30 minutes to get a pie that's advertised on their website, but they don't make it anymore. Super annoying to drive that far and not be able to get the pie.
Atmosphere: 1
Food: 4
Service: 2
Janet Kosovich
Bought a pie today, coconut cream. Must say I was rather disappointed, tasted kind of watery like they skipped on the cream. Not worth the price in my opinion
Atmosphere: 1
Food: 2
Service: 2
Ann M
It was my first visit here after hearing/reading rave reviews. I called ahead and explained I was a new customer with questions and the employee seemed annoyed. When I arrived, there were zero customers and this employee was no friendlier in person. I asked which of the fruit pies were in season to which she responded "I don't know, we use all frozen fruit anyway." My guests and I enjoyed the pie crust, the filling was a tad too sweet for most of us. For $20 and the drive over there I would hope for better customer service from a small business.
I can't tell you how disappointed i was with this. When asking reddit where I should get a pie, it was overwhelmingly said to go here. I got the peach pie and it was bad. First of all, the crust was burnt, 2nd, why am i getting a top crust thats the same type of crust id get with a chicken pot pie, why is there no sweetness, why is it flaky, who wants a flaky crust with their pie. 3rd and most of all, im pretty sure they used canned peaches, bc it was def canned peaches. Ive never been more disappointed in my life honestly. It wasn't mushy and delicious like the peach cobbler ive had at bbq spots. It wasn't made with love, it was made with canned peaches, with a pot pie crust. So sad!
Purchased a blueberry pie at the store in Juno Beach for $23. I have purchased them before and knew that they were always wonderful so the price was not an issue.BUT, once we got at home and tried it, it was horrible! There was too much crust, and it was tasteless and not much pie filling. Very disappointed and saddened and would never purchase again. Not what they used to be.
My husband ordered an upper crust strawberry rhubarb pie from ter marsch for my birthday. Ww were so disappointed. The bottom and top crusts were SO thick leaving very little room for filling...which actually tasted good. Total waste of money.
This place is a local treasure. Worth every penny.
I normally get these from Bedner’s. These used to be the best pies. The last 3-4 pies I’ve bought have gone downhill. Now they went from $20 to $22. The fillings are good, but the crust is now tasteless, burnt, and not what it used to be. Very disappointed and I will not recommend them anymore.
I get 5 pies from here every year for my Staff Holiday Party! They love the pies here. I highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Cream Pie
I’ve had these pies since as far back as I can remember. My mother who has been at the Ring since the 80’s, has always purchased their pies. My favorite is the Key Lime. Most Key Lime pies I’ve had from others are overpowering with lime whereas Upper is mild and balanced.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Egg Custard, Southern Pecan, Butterscotch, Chocolate Cream Pie, Lemon Cream, Coconut Custard, Peanut Butter Cream, Cultivated Blueberry, Chicken Pot Pie, Dutch Chocolate, Cream Pies, Apple Pie Filling, German Chocolate, Key Lime Pie, Ravioli
Not fancy but really friendly.
Great selection
Very tasty.
They only do pies!
Atmosphere: 5
Food: 5
Service: 5
Best coconut cream pie I’ve ever had!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cream Pies
Buy extra, order ahead, perfect.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
My mother, daughter, and I went to try out this place for the first time, because we heard rave reviews. However, we were sadly disappointed. To start off, upon entering, there was only one employee who didn’t bother to acknowledge us. We proceeded to look at the pies which had a very small variety. My mother and I chose the crumb apple pie, while my daughter chose a mini apple pie. When we got our pies, we each went our separate ways and headed home. A short while later, my daughter called me hysterical and sent me these pictures of the pie she had bitten into that contained mold. On her first bite, she claimed it tasted dry and tasted funny. This drove her to open it up and see a chunk of mold staring right back at her. After seeing this, I decided to call The Upper Crust to inquire about the pie’s freshness. I called multiple times and finally when I was leaving a message someone picked up. I explained the situation and was told to send pictures and that she would let the baker know. She said that I would be credited the next time I went but yet did not ask for any contact information. I really wanted to know when the pie was made but she had not idea. What kind of establishment doesn’t know their own products?
Atmosphere: 1
Food: 1
Service: 1
Drove 30 minutes to get a pie that's advertised on their website, but they don't make it anymore. Super annoying to drive that far and not be able to get the pie.
Atmosphere: 1
Food: 4
Service: 2
Bought a pie today, coconut cream. Must say I was rather disappointed, tasted kind of watery like they skipped on the cream. Not worth the price in my opinion
Atmosphere: 1
Food: 2
Service: 2
It was my first visit here after hearing/reading rave reviews. I called ahead and explained I was a new customer with questions and the employee seemed annoyed. When I arrived, there were zero customers and this employee was no friendlier in person. I asked which of the fruit pies were in season to which she responded "I don't know, we use all frozen fruit anyway." My guests and I enjoyed the pie crust, the filling was a tad too sweet for most of us. For $20 and the drive over there I would hope for better customer service from a small business.
Atmosphere: 2
Food: 4
Service: 2
Great banana cream pie!
Loading...