Curry Bowl Orlando - Modern Indian Cuisine

1700 Fennell St #3, Maitland
(407) 745-0868

Recent Reviews Order Online Reserve

Customers' Favorites

Chicken Curry Chicken Biryani Chicken Tandoori Rice
Curry Bowl Special Bread Basket
Curry Bowl SP Tandoori Platter
Vegetable Samosa Vegetarian
Chicken Tikka Masala
Gobi Manchurian
Shrimp Vindaloo
Butter Chicken
Indian Buffet
Lamb Biryani

Menu

Vegetarian Appetizer
Vegetable Samosa
Minced potato & peas wrapped in pastry dough and fried.
Veg Spring Roll
Curry Bowl Veg Platter
Samosa, pakora, cut mirchi, cutlet, vada.
Mixed Vegetable Pakora
Fresh mixed vegetable coated with chickpeas flour.
Onion Pakoras
Fresh onion coated with chickpea flour & fried.
Chilli Bajji
Pepper stuffed with the tasty masala.
Spinach Pakora
Fresh spinach coated with creamy chickpea flour & fried.

Non-Vegetarian Appetizer
Egg Pakora
Chicken Tikka
Boneless chicken marinated with creamy tikka sauce and grilled in a traditional clay tandoori oven.
Tandoori Chicken Half
6 pieces. Chicken marinated with curry bowl special spices and grilled in traditional clay tandoori oven.
Currybowl-SP Tandoori Platter
Tandoori chicken, chicken tikka, chicken malai kabab & shrimp.
Tandoori Chicken Full
12 pieces. Chicken marinated with curry bowl special spices and grilled in traditional clay tandoori oven.
Fish Tava
Fish grilled with Indian spices.

South Indian
Chole Bhatura
Combination of chole-spicy chickpeas and fried bread.
Sambar Vada
Lentil doughnut-shaped dumplings dipped in sambar.
Idly
The steamed mixture of rice flour and urad dal. Served with sambar and chutney.
Vada
Lentil doughnut-shaped dumplings served with sambar and chutney.
Poori
Whole wheat deep fried puffed bread with potato and onion kurma.
Sambar Idly

Dosas
Masala Dosa
Rice crepe with potato stuffing. Served with coconut chutney, ginger chutney, and sambar.
Mysore Masala Dosa
Thin rice crepe with a layer of hot chutney filled with potatoes and onions. Served with coconut chutney, ginger chutney, and sambar.
Onion Masala Dosa
Rice crepe with onions. Served with coconut chutney, ginger chutney, and sambar.
Paneer Burji Dosa
Thin rice crepe with a layer of hot chutney filled with tomato, paneer, and onions. Served with coconut chutney, ginger chutney, and sambar.
Onion Uthappam
Pancake topped with onions. Served with coconut chutney, ginger chutney, and sambar.
Onion Dosa
Rice crepe with onions. Served with coconut chutney, ginger chutney, and sambar.
Ravva Dosa
Plain rice crispy crepe. Served with coconut chutney, ginger chutney, and sambar.
Onion Ravva Dosa
Plain rice crepe with onion. Served with coconut chutney, ginger chutney, and sambar.
Plain Dosa
Plain rice crispy crepe. Served with coconut chutney, ginger chutney, and sambar.
Ravva Masala Dosa
Plain rice crepe with the masala. Served with coconut chutney, ginger chutney, and sambar.
Curry Bowl Special Spicy Dosa
Authentic thin rice crepe with curry bowl special sauce topping.

Indo-Chinese
Veg Fried Rice
Win tossed rice with ginger, garlic, and soya sauce.
Chicken 65
Boneless chicken marinated in yogurt, cooked with curry leaves and spices.
Chicken Fried Rice
Wok tossed rice and chicken with ginger, garlic, and soya sauce.
Chicken Manchurian
Butter fried chicken with chilies and sauce.
Noodles Veg
Win tossed noodles with ginger, garlic, and soya sauce.
555-Chicken
Long slices of chicken, red chilies, onion, garlic& cashew nuts, all pan-fried in curry bowl special sauce.
Chilli Chicken
Chicken cubes fried with ginger, garlic, onion, bell pepper, and soya sauce.
Ginger Chicken
Marinated chicken with garlic and ginger. Cooked with curry bowl special sauce.
Honey Chilli Cauliflower
Butter fried cauliflower with honey and chilis.
Egg Fried Rice
Basmati rice, egg, ginger, garlic, and soya sauce.
Chicken Lolly Pop
Chicken wings with Indian style spices.
Paneer 65
Butter fried paneer, ginger, garlic, yogurt, cooked with curry leaves & spices.
Apollo Fish
Fish cubes marinated and cooked with curry leaves and spices.
Chilli Paneer
Butter fried pepper with ginger, garlic, and onion.
Chicken Noodles
Wok tossed noodles with chicken, ginger, garlic, and soya sauce.
Gobi Manchurian
Butter fried cauliflower with ginger, garlic, and onion paste.

Indian Breads
Garlic Naan
Oven-baked flatbread topped with minced garlic and coated with butter. Vegan.
Butter Naan
Leavened oven-baked flatbread coated with butter.
Pulka
Thin flattened bread made with the wheat flour. Vegan.
Curry Bowl Special Bread Basket
Basket of tandoori roti, butter naan, garlic naan, pyazi kulcha. Vegan.
Aloo Paratha
Oven-baked flatbread stuffed with mashed potato curry, coated with butter.
Paratha
Butter layered flatbread made with all wheat flour.
Pyazi Kulcha
Oven-baked flatbread topped with onions, masala's, and coated with butter. Vegan.
Kashmiri Naan
Oven-Baked flatbread stuffed with dry fruits like cashews, pistachios, raisins, etc. Vegan.
Plain Naan
Leavened Oven Baked Flatbread made with the all-purpose flour. Vegan.
Paneer Kulcha
Oven-baked flatbread stuffed with paneer, coated with butter. Vegan.
Tandoori Roti
All wheat flour bread baked in a clay oven. Vegan.

Biryanis
Curry Bowl-SP Chicken Biryani
Chicken Biryani
Vegetable Biryani
Goat Biryani
Curry Bowl-SP Chicken Biryani-Jumbo
Egg Biryani
Shrimp Biryani
Gongura & Avakai Goat Biryani
Lamb Biryani
Vegetable Biryani-Jumbo
Chicken Biryani-Jumbo
Gongura & Avakai Lamb Biryani
Goat Biryani-Jumbo
Egg Biryani-Jumbo
Lamb Biryani-Jumbo

Rice
Rice
Steamed basmati rice.
Lemon Rice
Lemon juice & chilies, cuts & curry leaves.
Tamarind Rice
Tamarind paste & chilies, nuts & curry leaves.

Vegetarian
Dal Palak
Malai Kofta
Aloo moghalai drift freshly mined vegetables simmered in cardamom.
Palak Paneer
Curry cooked with spinach and paneer.
Channa Masala
Chickpeas cooked with North-Indian Spices.
Mutter Paneer
Green peas and homemade chutney cook in curry bowl onion gravy.
Dal Tadka
Yellow lentil cooked with curry bowl special spices.
Navaratan Korma
Traditional merging of onions cooked with vegetables.
Paneer Tikka Masala
Homemade cheesy coated in tandoor and cooked in curry bowl special spices.
Dal Makhani
Black lentil cooked in closed with ginger, garlic, onions & curry bowl special spices.
Baingan Bharta
Eggplant roasted in tandoor cooked with curry bowl special spices.
Bendi Masala
Fresh okra cooked with onion, tomato with semi gravy.
Kadai Paneer
Homemade chutney cooked with onions, tomato, bell pepper.
Aloo Gobi
Cauliflower, potatoes in curry bowl special spices.
Veg Chettinadu
Paneer Makhani
Paneer cubes in curry bowl tomato sauce.
Bagara Baingan
Indian eggplant deep fried, cooked with peanut sauce & curry bowl special.
Shahi Paneer
Light cream and nuts with curry bowl special sauce.

Chicken
Butter Chicken
Tandoori chicken cooked with spices and butter sauce.
Chicken Tikka Masala
Grilled chicken cooked in tomato sauce with cream.
Chicken Curry
The chicken finished with curry bowl special sauce.
Chicken Vindaloo
For a true adventurer who has passing for spicy food. Tangy & spicy curry.
Chicken Shahi Kurma
Tender cubes of chicken in a delicious creamy gravy with coriander and cumin flavors.
Mango Chicken
Boneless pieces of chicken cooked with mango, coconut, curry leaves & mustered spices.
Chicken Chettinadu
A popular chicken dish cooked with red chili, curry leaves & curry bowl special spices.
Chicken Saagwala
Chicken cubes with mildly spice spinach.
Chicken Badami
Chicken cooked with spices and butter sauce.
Egg Curry
Boiled egg cooked in onion, tomato gravy with curry bowl spices.
Gongura & Avakai Chicken Curry
Nilagiri Chicken
Kadai Chicken
Chicken cooked with curry leaves & yogurt.

Lamb & Goat
Lamb Korma
Lamb cooked with creamy and spicy flavored sauce along with cardamom.
Palak Gosh
Lamb cooked with spinach cream, ginger & garlic.
Goat Kadai
Made with onions, tomato, bell pepper & spices.
Goat Chettinadu
Made with natural spices coconut milk & pepper.
Lamb Vindaloo
Lamb & potatoes cooked in fresh red chilies.
Lamb Curry
Tender lamb marinated and cooked in a curry.
Lamb Tikka Masala
Tender lamb cooked with tomato sauce, onion, bell pepper & spices.
Goat Curry
Goat marinated with curry sauce.
Gongora & Avakai Lamb Curry
Lamb Fry
Pieces of lamb cooked on low flame with special spices.
Mutton Rogan Josh-Lamb
Lamb cooked with spiced curry leaves, jaggery & spices.
Gongora & Avakai Goat Curry
Goat Vindaloo
Goat & potato cooked in a tangy sauce.

Seafood Specialities
Shrimp Vindaloo
Jumbo shrimp marinated and cooked with spicy curry bowl sauce & chunks of potatoes.
Kadai Shrimp
Jumbo shrimp cooked with onion, bell pepper, tomato & semi gravy.
Shrimp Masala
Jumbo shrimp cooked in curry bowl special sauce.

Curry Bowl Chef's Special
Royyala Vepudu-Shrimp
Shrimp cooked and fried in authentic sauce.
Fish Masala
Tender fish marinated and cooked as a curry.
Nilagiri Chicken

Kids Menu
Kids French Fries
Kids Curry Bowl Fried Chicken
Boneless chicken and french fries.
Kids Poori
Kids Chicken Nuggets
Served with french fries.

Chat
Samosa Chat
Mashed samosa are served chickpeas, tamarind, and green chutney with onion, tomato, beaten curd
Bhel Puri
Puffed rice of onion, potato, tomato & beans topped with tamarind chutney, mint chutney, and garden herbs.

Sides
Raitha
Papad
Sweet Mango Chutney
House Salad

Beverages
Lassi-Sweet or Salted
Mango Lassi
Masala Tea-Chai
Rose Milk
Badam Milk
Indian Coffee

Desserts
Gulab Jamun
Kheer
Gajjar Ka Halwa
Sooji Ka Halwa
Semolina/Rava pudding

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+42 photos
Photo credit: facebook
+41 photos
Add a photo

Recent Reviews

Great food and staff. I went for the buffet and there was such a nice variety. Everything tasted delicious and fresh and the staff were also giving great suggestions on what I should try. Genuinely the BEST mango lassi I’ve ever had.
November 2025
This is my second time coming and lord, I wouldn’t recommend another place. EVERYTHING down to service, flavor, all of it was fantastic. I cannot stress it enough but this is the place to go to eat during any occasion
November 2025
A beautiful place to enjoy some delicious Indian food. The staff is super nice and gives you information or instructions alongside the food - so I got to know how to eat Pani Puri. Make sure to say mild when they ask you how spicy you want it 😊😉
November 2025

More Reviews

You May Also Like

Good Times Bar & Grill - 1720 Fennell St
New York Deli - 495 N Keller Rd
Deli, Bagels
New York Deli Cafe 1 - 101 Southhall Ln Suite 110
Cafe, Deli

Curry Bowl Orlando - Modern Indian Cuisine

1700 Fennell St #3, Maitland, FL 32751
(407) 745-0868