Botta Pizzeria & Bakery, LLC

This place has the best service, pizza, Caesar salad, house, wine, atmosphere, hot honey bread that I’ve ever had. This was my third time there and it gets better every time. I’m sure everything else is really good too, I just haven’t tried it yet, but I will.😀 Kaeleigh was the best server! This is my new favorite place in Brevard.

10/10 Food and service. Best pizza and salad in the area, everything is so fresh and you can tell. Thank you to Kaeleigh for being an amazing server, she made our dining experience so enjoyable. This restaurant would not be the same without her. We will be back!

First impressions - take out order. Wow, such yummy food. Meatball sub, and White Sausage and Broccoli went home with us - we got two meals out of both of them. Great spicy flavors without being over powering. Price is in line with the area and current food/labor prices. Not a lot of seats/tables, but we were there after the afternoon rush so there was plenty of room for the two parties that walked in while we waited (~10 minutes) for our order. The atmosphere is a bit sterile/empty. Large northward facing windows let in a ton of light.

We tried this place a couple of months ago and I’d give it a 5 star. But recently its been so hard to get a roman pizza any day of the week and past two tomes we ordered the quality has been downhill. No cheese, burnt ends (and I know its the difference between crunch crust but this taste like burn) and seems there is no consistency to what this place was 2 months ago.

I was transported back to Italy with their delicious pizza! Also the Caesar salad, and sandwiches are delicious!

My friends know that I like authentic Italian food. So they brought me to Botta Pizzeria. We had the best pizza I've had in such a long time! I highly recommend! Their ingredients are fresh and high quality, and the dishes are homemade, family recipes. I wanted to try something different, so we ordered the pizza with the pistachios on it. Omg it was amazing! Their Caesar salad is fantastic too! Hint: save room for dessert 😉

Buy the Tiramisu…HOW YA DOOOIN!!

I’m from New Haven, CT 🤌🏻 so when I say I’m a tough critic for pizza— or as we call it, APIZZA— you know I mean business. This place is seriously top-notch. We kicked things off with the burrata, and even as someone who’s not a raw tomato fan, I couldn’t get enough of the ones on that plate. Next up, we tried the sausage and broccoli pizza Napoli style, along with the spicy Rocco. Both were hands down amazing. You can really tell there’s a lot of thought that goes into each pie. The combination of shaved gruyere, hot honey, and lemon zest elevated this pizza to a whole new level.

Our server Anthony was fantastic! He recommended the burrata and the spicy Rocco pizza, and we were so glad he did. For dessert, both my kids ordered a cannoli, and I just had to sneak a tiny taste of the filling. Mind blown! It took me right back to my Nonni’s house— easily the best I’ve had in Brevard County. We’re definitely going back!

We've been a customer since day 1. The owner uses the best & Italian imported ingredients from Italy! He primarily cares about giving his customers the best pizza in Brevard. There is no other pizza restaurant that matches this! We've noticed the prices have increased a little. Import foods increases may be why. But it seems like he changed how he makes his pies. They taste different. The ingredients taste the same, but overall the pizzas are not as incredible as they were up a few weeks ago. Our family & some friends agree. It may be a new employee who makes his pizza differently. That is not uncommon. With more than 40 years of eating pizza in 4 states, every pizza cook has their own style. This sounds negative, but Botta’s is hands down the Best!

Best pizza in Melbourne🥰😋 5 stars ⭐️ ⭐️ ⭐️ ⭐️ ⭐️

Extremely impressed. The pizza was delicious. You decide between two different crust styles. Napoli or Roman. We are Team Napoli. That Buratta and Prosciutto Salad though was the star. Brian and I both agreed it was the best we ever had. The desserts were phenomenal too. Peyton said, "Mom, let's come here every night for this gelato." 😅 I usually get Tiramisu, but I saw Affogato on the menu. I've always wanted to try it. The hot espresso mixed with the cold and creamy vanilla gelato was the perfect combination. Heaven in a cup. We'll be back!

This is some of the BEST pizza i have ever had. You can taste the quality and freshness. A lot of people have been saying its a little pricey but you get what you pay for and THIS pizza is worth every penny 💯🍕

Have been here twice now with family and we enjoyed sharing the different crusts and toppings to find our favorites! I can't choose a favorite between the two crusts, but the pepperoni pizza is definitely my go-to! I also loved the fresh cannoli and can't wait to try the other desserts. Everyone was fun and friendly, will definitely be back!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cannoli, Pepperoni Pizza

Botta is a Gem! This is the kind of place that leaves you excited to come back before you’ve even finished your meal. The chef’s attention to detail and passion for their craft truly shows. We will absolutely be regulars at Botta and highly recommend it to anyone looking for fresh ingredients and great quality meals.

Great atmosphere and top quality products all around. Best pizza I’ve ever had.

Atmosphere: 5

Food: 5

Service: 5