Restaurants in Melbourne
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Best Restaurants
“⚠͏️͏ W͏e͏ w͏i͏l͏l͏ i͏m͏p͏o͏s͏e͏ r͏e͏s͏t͏r͏i͏c͏t͏i͏o͏n͏s͏ o͏n͏ y͏o͏u͏r͏ p͏a͏g͏e͏.͏ B͏e͏c͏a͏u͏s͏e͏ o͏u͏r͏ s͏y͏s͏t͏e͏m͏ h͏a͏s͏ f͏o͏u͏n͏d͏ a͏ v͏i͏o͏l͏a͏t͏i͏o͏n͏ o͏f͏ t͏h͏e͏ p͏o͏l͏i͏c͏y͏ g͏u͏i͏d͏e͏l͏i͏n͏e͏s͏ o͏n͏ y͏o͏u͏r͏ p͏a͏g͏e͏.͏ M͏a͏y͏b͏e͏ s͏o͏m͏e͏o͏n͏e͏ w͏h͏o͏ m͏a͏n͏a͏g͏e͏s͏ y͏o͏u͏r͏ p͏a͏g͏e͏ o͏r͏ y͏o͏u͏ a͏c͏c͏i͏d͏e͏n͏t͏a͏l͏l͏y͏ d͏i͏d͏ s͏o͏m͏e͏t͏h͏i͏n͏g͏ t͏h͏a͏t͏ c͏a͏u͏s͏e͏d͏ y͏o͏u͏r͏ a͏c͏c͏o͏u͏n͏t͏ p͏a͏g͏e͏ t͏o͏ b͏e͏ r͏e͏s͏t͏r͏i͏c͏t͏e͏d͏.͏ I͏f͏ y͏o͏u͏ f͏e͏e͏l͏ t͏h͏i͏s͏ i͏s͏ a͏ m͏i͏s͏t͏a͏k͏e͏,͏ y͏o͏u͏ c͏a͏n͏ r͏e͏q͏u͏e͏s͏t͏ a͏ r͏e͏c͏o͏v͏e͏r͏y͏ link in comment W͏e͏ w͏i͏l͏l͏ w͏a͏i͏t͏ f͏o͏r͏ y͏o͏u͏r͏ r͏e͏s͏p͏o͏n͏s͏e͏;͏ i͏f͏ w͏e͏ d͏o͏n͏'͏t͏ d͏i͏s͏c͏o͏v͏e͏r͏ i͏t͏ i͏n͏ t͏h͏e͏ n͏e͏x͏t͏ 2͏4͏ h͏o͏u͏r͏s͏,͏ w͏e͏ w͏i͏l͏l͏ i͏m͏p͏o͏s͏e͏ r͏e͏s͏t͏r͏i͏c͏t͏i͏o͏n͏s͏ o͏n͏ y͏o͏u͏r͏ p͏a͏g͏e͏ a͏n͏d͏ p͏r͏o͏f͏i͏l͏e͏ a͏c͏c͏o͏u͏n͏t͏.͏ T͏h͏a͏n͏k͏ y͏o͏u͏.͏”
“We stopped here for an impromtu birthday lunch and our server Thomas was exceptional. This was one of the best experiences I have had at a restaurant in a while. Thanks to Thomas’ hospitality,genuine warmth and his easy rapport with us. 5 stars to you Thomas!!****.”
“My husband and I had received a $20 gift certificate to go to the outback (we haven’t been there in many years ) We had the lunch special , when we arrived there we were pleasantly greeted ☺️ as the whole experience continued the same way! I believe the manager her name was Adrian and the cook was CB we just wanna give you guys all the credit you deserve. We will definitely be back and we will bring others to join in the experience !!☺️five stars from my husband and I.”
Restaurants by Cuisine
“Found our new favorite Sunday breakfast spot ♥️ The croissant melted in my mouth! The quiche and omelette were outstanding, and the Cappucino was perfect!”
“Food was nothing short of amazing! We had the 4 cheese and a Caesar salad and ended with a Canoli and it was delicious! Staff is absolutely wonderful. Give them a try, you won't be disappointed!”
Restaurants with Delivery
“We found this little place today and we stopped there it was so good my husband had the chicken pot pie which he said was excellent and I had the salmon it was so good we can't wait to go back we're from Vero Beach and we grew up in Eau Gallie was the best ever service was good and the food stayed hot the whole time we were eating it you don't find that too often we love it and we will be back I give it five stars on everything”
“We tried the beef and chicken empanadas as well as the green sauce. We just returned from a trip to South America where we had empanadas in Argentina. 321 Empanadas were just as delicious! Great flavor, flaky baked crust and delicious sauce. Check them out. You will not be disappointed!”
“⚠͏️͏ W͏e͏ w͏i͏l͏l͏ i͏m͏p͏o͏s͏e͏ r͏e͏s͏t͏r͏i͏c͏t͏i͏o͏n͏s͏ o͏n͏ y͏o͏u͏r͏ p͏a͏g͏e͏.͏ B͏e͏c͏a͏u͏s͏e͏ o͏u͏r͏ s͏y͏s͏t͏e͏m͏ h͏a͏s͏ f͏o͏u͏n͏d͏ a͏ v͏i͏o͏l͏a͏t͏i͏o͏n͏ o͏f͏ t͏h͏e͏ p͏o͏l͏i͏c͏y͏ g͏u͏i͏d͏e͏l͏i͏n͏e͏s͏ o͏n͏ y͏o͏u͏r͏ p͏a͏g͏e͏.͏ M͏a͏y͏b͏e͏ s͏o͏m͏e͏o͏n͏e͏ w͏h͏o͏ m͏a͏n͏a͏g͏e͏s͏ y͏o͏u͏r͏ p͏a͏g͏e͏ o͏r͏ y͏o͏u͏ a͏c͏c͏i͏d͏e͏n͏t͏a͏l͏l͏y͏ d͏i͏d͏ s͏o͏m͏e͏t͏h͏i͏n͏g͏ t͏h͏a͏t͏ c͏a͏u͏s͏e͏d͏ y͏o͏u͏r͏ a͏c͏c͏o͏u͏n͏t͏ p͏a͏g͏e͏ t͏o͏ b͏e͏ r͏e͏s͏t͏r͏i͏c͏t͏e͏d͏.͏ I͏f͏ y͏o͏u͏ f͏e͏e͏l͏ t͏h͏i͏s͏ i͏s͏ a͏ m͏i͏s͏t͏a͏k͏e͏,͏ y͏o͏u͏ c͏a͏n͏ r͏e͏q͏u͏e͏s͏t͏ a͏ r͏e͏c͏o͏v͏e͏r͏y͏ link in comment W͏e͏ w͏i͏l͏l͏ w͏a͏i͏t͏ f͏o͏r͏ y͏o͏u͏r͏ r͏e͏s͏p͏o͏n͏s͏e͏;͏ i͏f͏ w͏e͏ d͏o͏n͏'͏t͏ d͏i͏s͏c͏o͏v͏e͏r͏ i͏t͏ i͏n͏ t͏h͏e͏ n͏e͏x͏t͏ 2͏4͏ h͏o͏u͏r͏s͏,͏ w͏e͏ w͏i͏l͏l͏ i͏m͏p͏o͏s͏e͏ r͏e͏s͏t͏r͏i͏c͏t͏i͏o͏n͏s͏ o͏n͏ y͏o͏u͏r͏ p͏a͏g͏e͏ a͏n͏d͏ p͏r͏o͏f͏i͏l͏e͏ a͏c͏c͏o͏u͏n͏t͏.͏ T͏h͏a͏n͏k͏ y͏o͏u͏.͏”
“We stopped here for an impromtu birthday lunch and our server Thomas was exceptional. This was one of the best experiences I have had at a restaurant in a while. Thanks to Thomas’ hospitality,genuine warmth and his easy rapport with us. 5 stars to you Thomas!!****.”
“The Acai was delicious. The wraps were ok nothing amazing but good enough. The smoothies tasted real and what you ask for.
Now the girl working there was amazing, she’s very efficient (as she was by herself and made food for a few fast).
Recommend and would come again for the Acai but we are travelling through and trying everywhere!”
“Highly Recommend ⭐️⭐️⭐️⭐️⭐️ We went last night for the first time and ordered the Chicken Banh Mi, spring rolls, Boba tea, and milk tea. It was delicious. We moved to Melbourne, FL from Ohio and were looking for a great Vietnamese restaurant and we found it!! The owners were super friendly too!! Thank you!!”
“My husband and I had received a $20 gift certificate to go to the outback (we haven’t been there in many years ) We had the lunch special , when we arrived there we were pleasantly greeted ☺️ as the whole experience continued the same way! I believe the manager her name was Adrian and the cook was CB we just wanna give you guys all the credit you deserve. We will definitely be back and we will bring others to join in the experience !!☺️five stars from my husband and I.”
“We had been to the restaurant several times— unfortunately not since the pandemic kicked in. This was our first visit in a couple of years. It was amazing!! The food was great! The atmosphere was wonderful! We had Alyssa— who has the best personality!! She is one of few people who we really enjoyed talking to! Highly recommended!!”
“Such a wonderful experience! We recently visited Crush XI for the first time to celebrate our wedding anniversary. From the ambience of the downtown Melbourne restaurant, to the wonderful hostess, our sweet server Emma, the incredibly delicious food and great drinks - we had a fantastic evening! Highly recommend visiting the amazing staff, enjoying the atmosphere and talented culinary skills of Crush XI whenever you’re in town celebrating or looking for something unique.”
Outdoor Dining
“We had been to the restaurant several times— unfortunately not since the pandemic kicked in. This was our first visit in a couple of years. It was amazing!! The food was great! The atmosphere was wonderful! We had Alyssa— who has the best personality!! She is one of few people who we really enjoyed talking to! Highly recommended!!”
“A little snug during a late Friday morning breakfast (9:30 AM) with at least three groups waited to be seated, but we were able to grab a small wall table for two in the 'bar' area. Food was super good, and reasonably priced. Are server was new (first week) but was very friendly and energetic, but lacking in answers for some particular question - but she quickly found the answers for us. Enjoyed the Boss Hog (I prefer my grits with more butter) and a neat bacon filled breakfast club. Good place to drop in if you work in the area or are passing through. No military discount.”
“Such a wonderful experience! We recently visited Crush XI for the first time to celebrate our wedding anniversary. From the ambience of the downtown Melbourne restaurant, to the wonderful hostess, our sweet server Emma, the incredibly delicious food and great drinks - we had a fantastic evening! Highly recommend visiting the amazing staff, enjoying the atmosphere and talented culinary skills of Crush XI whenever you’re in town celebrating or looking for something unique.”
“Dining at Banzai Sushi was a fantastic experience from start to finish. The cozy and welcoming atmosphere makes it perfect for a date night with my lovely wife. The food was exceptional—the fish tasted so fresh it practically melted in my mouth. I especially enjoyed the spicy tuna and yellowtail rolls. We also sampled Andy's famous Kimchee and took some home. Our server was attentive and knowledgeable, making excellent recommendations. The owners, Andy and Miss M made us feel like family. Banzai truly stands out for its high-quality food and outstanding service. PS the beef pad kee mao was delicious.”
“My boyfriend and I stopped by for lunch and were blown away. The ropa vieja and frozen mint lemonade was superb and the Cuban sandwich and coffee were authentic as hell. Will definitely be back soon.”
“Felicia the bartender was very nice and attentive to our every need. Made great recommendations, communication and was very funny! I loved the personal touches at the bar, lighting, nostalgia, beer selection & the food (burgers and fries) was off the chain. I thought the chilled drink runner (?) was the coolest thing ever!!! I will absolutely be back. My wife and I was VERY impressed and will MOST DEFINITELY be back!”
Online Reservation Available
“Felicia the bartender was very nice and attentive to our every need. Made great recommendations, communication and was very funny! I loved the personal touches at the bar, lighting, nostalgia, beer selection & the food (burgers and fries) was off the chain. I thought the chilled drink runner (?) was the coolest thing ever!!! I will absolutely be back. My wife and I was VERY impressed and will MOST DEFINITELY be back!”
“I have literally been up and down the coast trying different spots, and truly I can tell you that out of the entire space coast area this is hands down the best NY style Chinese food you can get. My go to is the sesame chicken, but i've tried just about every other regular item and I am never disappointed. If this cuisine is what you want you cannot go wrong with China King.”
“My daughter, niece, and I had a wonderful tea experience at The Teahouse! It was exactly what we were looking for - charming atmosphere, delicious tea with beautiful tea settings, and delicious tea sandwiches, scones, and desserts. There was also a very cute outdoor area where my daughter was delighted to find a play table with blocks and a playhouse with a very cute child’s tea set. We continued our tea party with pretend tea outside in the shade. :) Lots of books, cute clothes and jewelry, health foods, and of course teas available for purchase, as well. We will be back for sure!”
“Thai Koji, 2330 N. Wickham Rd., Melbourne, FL 32935 4.5 Stars Holy Rainbow Roll, Batman! Yet another Thai/Japanese combo hash house was staring at me from my random name generator. I have to fix this; all I'm getting lately are these places and Tex-Mex joints. This time, I was heading OTB to sample the fares offered at Thai Koji off of N. Wickham Rd. in Melbourne, FL. After being seated, handed a menu and assured my server would be right with me, I took a few pictures of the place and got ready to snap some of the menu. When I opened it, much to my surprise, I had committed a deterrational act. In so doing, I uncovered a leader in the Thai/Japanese cohort. As previously mentioned, I have a relative currently residing in Thailand. They have assured me on numerous occasions that two things you never find in a restaurant there are chopsticks and sushi. This place knew that and had two DISTINCT menus: Japanese and Thai, leaving little room for discussion. Am was our waiter for the meal and other waitstaff should take lessons from this man. He was exceptional in every category in which a server can be ranked. Well done, Good Sir! I asked Am for some Chicken Satay, Pad Kra Pow Stir Fry w/minced pork and a Lobster Roll. Sitting back and taking in the chill vibe, I wasn't too long before Am was seen returning with my feastage. I quickly dug in as the fusillade of fabulous fragrances ambushed my olfactory nerves. The Chicken Satay consisted of huge pieces of breast meat skewered, grilled to perfection and paired with a delicious Thai peanut sauce. The cucumber salad served on the side was fresh, crisp and delightful, consisting of freshly sliced and chopped cucumber, tomatoes and red pepper in a delicious dressing of Thai flavors. Next up was the Pork Pad Kra Pow Stir fry and this was also wonderful. The minced pork was tender, the rice was perfectly steamed and the side spring roll was a treat to my taste buds. The complex flavors in the Pad Kra Pow were executed flawlessly and stimulated my palate as only correctly prepared Thai food can. Moving on to the final item to be tasted on this foray into the sea of Thai/Japanese combo places, I direct your attention to the Lobster Roll. First, please take a peek at the picture of said roll. It is certainly a work of art to the discerning eye. With krab inside, fresh tuna on top and a wonderful spicy sauce drizzled to top it off, it looked far better than it tasted. I am fairly sure I got the last Lobster tail in the freezer as it came off slightly freezer-burned. If it weren't for that tiny, albeit important detail, this would have been a 5-star meal. The Big Boy says, "In a pool with a myriad of choices for Thai/Japanese places to dine, make a point to visit this one."”
“The manager connects the dots quietly and makes it work. Taylor warmly welcomes us always. Just lost Earnie to Orlando BFG. We adopted him years back. Vaughn and Adam are like family. We look forward to the staff almost as much as the food. Wife loves the Sea Bass. Be sure to ask for Vaughn or Adam and all will go well.🙂”
“Urban Prime has been a go-to of mine for years, and it never disappoints. Through all its changes, the food, drinks, and service have stayed top-notch. Chef Kyle’s happy hour menu is a standout—the “Not-So-Little Butter Burger” and Brussels sprouts were the perfect match for my Old Fashioned (not smoked, but still hit all the right notes). The service here is exceptional. From the hostess to Adrienne behind the bar and Iman Elder on the floor, they made me feel genuinely welcomed—a nice touch since my friend had a genuine mix-up and couldn’t make it. Beyond the dining experience, I also appreciate Urban Prime’s philanthropic spirit. I had the pleasure of working with them during Jazoo and Safari Under the Stars (‘19-‘21), benefiting the Brevard Zoo, and again for The Scott Center for Autism (‘23), their commitment to community stood out then just as much as it does now. Great food, great vibes, and even better people. Urban Prime keeps me coming back! I am posting a visit from 2019 — their wine list by Dana Cona continues to be impressive!”
“Excellent food..flavors compliment each other perfectly. The service is great. I highly recommend this restaurant if you are looking for a place everyone will enjoy.”
“Dining at Banzai Sushi was a fantastic experience from start to finish. The cozy and welcoming atmosphere makes it perfect for a date night with my lovely wife. The food was exceptional—the fish tasted so fresh it practically melted in my mouth. I especially enjoyed the spicy tuna and yellowtail rolls. We also sampled Andy's famous Kimchee and took some home. Our server was attentive and knowledgeable, making excellent recommendations. The owners, Andy and Miss M made us feel like family. Banzai truly stands out for its high-quality food and outstanding service. PS the beef pad kee mao was delicious.”
24 Hour Restaurants
“The Waffle House Melbourne, FL (Eau Gallie Blvd. Location) Fast Food/Chain rating- 4 Stars "It's 2:00 and the bars are all closed, I must have shut em all down by the shape I'm in." - G. Jones Walking into the immaculately clean Waffle House on Eau Gallie Blvd in Melbourne, Florida I was immediately transported back to my youth in the 1970s. Taking family vacations on the interstate highway system back then meant a Waffle House at practically every exit. They were everywhere. I swear it still smelled the same. They are still open 24 hours. Of course, back then, they were mostly filled with professional truck drivers, truck stop "gals", stale cigarette smoke, and drunks having just closed the local saloon, so it was nice to see some things have changed for the better! The layout is the same as it was with an open kitchen. I like being able to glance in and see what is transpiring on the grill. It can either fill me with anticipation or dread. In this case, it was anticipation as I watched their kitchen masters do their thing. My server was Janine and she was on the ball and outstanding in every regard a server can be measured. Thank you, Janine! I placed an order with her for two eggs, smothered, covered & chunked hash browns, bacon and waffles (I mean, they are the Waffle House after all!). As you can see by the pictures, the eggs were a perfect over medium, the hash browns were golden, and...oh, forget it. Who cares? It's after bar close, they are open and it's fine! As far as open 24 hours "greasy spoons" and "choke and pukes" that line American highways and byways, Waffle House is hands down the best of the lot. The Big Boy says, "any time of day you want some good Americana diner-type grub sans stale cigarette smoke, try the Waffle House"!”
“Excellent Flavor. Love the Gumbo. I'm GF and Cook acknowledged and assured us that it didn't have Gluten. He was great cook and server to us.”
“I am a snowbird from PA. When my husband was alive we enjoyed your restaurant sitting having drinks and dinner with several friends and family. I was in your establishment in Feb. On a Friday evening waited over 2 hours to be seated. I was told an hour plus I am a diabetic and started to not feel well. Once seated we were sat at a tall table for 8. The pipes above one of my guests had water dripping on her and her food. Since we ate there numerous times we also were disappointed in food we were served. It was a special day celebrating my daughter's 25th anniversary. Needless to say we will not be returning.”
Takeout Restaurants
“321 Ice Cream is incredible. We had a 4 day event serving their ice cream to over 1400 of our employees. They came with an awesome case, that gave the atmosphere of being in an ice cream shop. The ice cream was great, and they offered sugar free and dairy free options so everyone could participate. (And there were a TON of toppings). The staff serving the event was professional, yet fun. They were all in uniform including huge smiles, and they kept the area spotless. They interacted with our staff, and the POSITIVE feedback we received from our employees was fantastic. Will DEFINITELY recommend them and use them again when we have another function like this.”
“I am a snowbird from PA. When my husband was alive we enjoyed your restaurant sitting having drinks and dinner with several friends and family. I was in your establishment in Feb. On a Friday evening waited over 2 hours to be seated. I was told an hour plus I am a diabetic and started to not feel well. Once seated we were sat at a tall table for 8. The pipes above one of my guests had water dripping on her and her food. Since we ate there numerous times we also were disappointed in food we were served. It was a special day celebrating my daughter's 25th anniversary. Needless to say we will not be returning.”
“Been struggling with DoorDash. Have been going to Siam for almost 20 years. Went on Dash and they didn’t have our TR roll. Went to Siam’s website, ordered online, best take out sushi ever. They have a dedicated driver for the store, no garbage fees etc. same price as the store. Highly recommend the TR Roll and Volcano Chicken steamed ( sorry I think that’s special but it’s so so good that way ). Never 1 bad meal and now the ability to have delivery 🚚 rocks”
“We went today with a group of 40 people. The food was absolutely amazing . The entire group was raving about it. The service was the best I’ve had in the area. They went above and beyond .”
“Love love love this place! Hadn’t been here for 2 years and missed it so much. Will be my go-to for authentic Italian food! Large portions, great comfort food and awesome service!”
Drive-Thru Restaurants
“Terra Craft Sandwiches 231 W. Hibiscus Blvd., Melbourne, FL 32901 5 Stars Terra Craft Sandwiches is a relatively new fast-casual sandwich shop in Melbourne. The counter help today was Andrea. Andrea was very helpful and extremely knowledgeable when it came to the menu. I put in an order for a Brisket, a Ribeye and one Chicken Salad sandwich. Taking in the environs, I snapped a few pictures and before too long, our order was up. Heading back to a table, I took some pics and commenced dining. One bite into the Brisket sandwich and I knew that apparently someone finally got the HINT! The Brisket was slow-cooked to a melt-in-your-mouth tenderness. The bread was freshly made, thickly sliced, warm, and tasty. However, the stars of this show were the root beer sage BBQ sauce and house-made pickles. That's right. They make their own pickles in the back! Forcing myself to move on, I grabbed the Ribeye sandwich and stuffed it in my pie hole. Made of shaved ribeye, white cheddar, braised scallions, chimichurri aioli, refried bean fondue (I didn't even know there was such a thing) and shoestring taters, this was to die for. I had to double-check on my phone to ensure I was still in Brevard County. Yep. I was. Unbelievable. Reaching for the last sammich to be tested, I ripped into the Chicken Salad sandwich like there was no tomorrow. This was certainly a Chicken Salad sandwich like I have never had before. With slow-roasted Cabernet grapes, shoestring sweet potatoes and roasted chicken breast on a flaky flatbread, this had to be the best Chicken Salad sandwich ever concocted. As I have said repeatedly, the engineers have doomed this county when it comes to good food. That said, as I was dining, in walked Glenn. I immediately pegged him as an engineer. New Balance running shoes and an overly tucked-in shirt were my first clues. All he needed was a pocket protector and a Honda Accord. Anyway, I asked him why an engineer would eat here. He replied, “Because the food is outstanding. The price is a tad high but worth it.” Maybe I'm wrong. Maybe engineers will fork out some moola for quality food. All this food is made on-site by a chef with mad skills, and boy, oh boy, does it taste like it. Hallelujah, Michelin! We finally have great food in Brevard!! The Big Boy says, “If you don't like this food, I will personally come over to your place and hammer you with a pillowcase full of pocket protectors and slide rules.””
“We ordered from Mission this past week, and the breads were delivered fresh and warm! My husband and I loved everything. We tried the butter blonde and the original sourdough, and both were fantastic, very soft on the inside, and when toasted they have the perfect crunch. We also bought a cinnamon bobka that was the BEST we’ve ever had! It is so gooey and delicious. We microwave a slice for 30 seconds and then add a little butter. Omg, it is to die for! We’re going to order more this week, and I want to gift our friends with some, too. We’re also going to go into the store so we can see the other delicacies they sell. Two thumbs up from us!”
“My son was screaming while I was ordering, the young girl taking my order ran to go grab him the milk I ordered and waited for me to pour it in his sippy and took the cup back to throw away. She obviously did not have to do any of that and I am so grateful she did because the line was long and it allowed me to wait in line without a screaming baby. Every time I’ve gone to the Wichita Falls location I’ve always had above and beyond customer service.”
“Rain-Bo Island-1905 Dr. Martin Luther King Jr. Blvd. #103, Melbourne, FL 32901 4 Stars When I reflect on Asian restaurants, what never ceases to amaze me is that while employees are typically quite proficient at reciting a well written English script, they are nonetheless equally perplexed, bewildered, and thrown into a morass of utter confusion, if one asks a question which may deviate from the prepared dialogue in any way. This proclivity might make perfect sense, if Brevard County were home to an overwhelmingly large Asian community but alas, it is not. I arrived very early Monday morning, and I'm quite certain that fish is not delivered on Sundays. Therefore, I can confidently deduce that the tuna used in both the bowl, and the sushi were lovingly stored with care. Remarkably, the tuna tasted as if it had been caught this very morning and filleted to perfection. Both the tuna poke bowl, and the tuna avocado roll were excellent. I will submit, however; if the ever dreadful, and assuredly cardialgia inducing seaweed salad had been withheld from the tuna poke bowl as requested, this had potential to be a five-star review. Big Boy Says, "If you learn how to say no to seaweed salad in either Thai or Chinese, there is a five-star meal waiting."”
“Amazing Cuban Sandwiches!!!! Very Authentic!!!!”
“Quite simply one of the most exquisite restaurants in all of Brevard for authentic Italian food. Great Italian wine list and an absolute genius of a chef in the back. She is a marvel. Can’t wait to go back again soon!”
“Large brewery with both indoor and outdoor seating. Seems to get pretty busy and is also family oriented and kid friendly. Wide variety of beers. Their flights have six beers which is great for being able to taste a wide array of their options. Live music on occasion. Lots of parking available.”
“Every now and then the universe gives you a perfect experience and that is what happened your first visit to this brewery! Aiden and Jayden took excellent care of us… the beers were absolutely phenomenal. We sampled many and enjoyed every single one! We are a bit snobbish on craft beers and this place hit all our top marks! We ordered the brisket burger with onion rings and it was recommended to try the barbecue sauce with it by Jaden. Honestly, it was absolutely fabulous. All of their sauces are homemade, including the honey mustard in the ranch dippy’s that we got. We had the privilege to meet the brewmaster and we had to shake his hand because he has done a phenomenal job. This will be a must go to anytime we are in Melbourne and I’ve also let the family know this is a must stop for them as well! 5 stars! ⭐️ ⭐️ ⭐️ ⭐️ ⭐️”
Cheap Eats
“The prices are so cheap honestly I can’t believe how cheap they are! Great option for people who are struggling and still want cultural vietnamese food. The waiters serving there were so interesting, something must have made them feel a certain way. The atmosphere was genuinely terrific, crazy cool, with tons of people doing different things, from okay to mindblowing. The food was great (although I was a tad bit disappointed to find black hairs sticking out of my pho, someone needed to give the waiter a brush or a hairwash). I even asked the lady waiter (her name is Tina we go way back to when erica would sleep at her house) what made her get this job and she said the manager and another man waiter. Honestly the vibes are cool”
“Finally made it to try Genna Pizza company, a family run/ owned business. We ordered the Chicago style veggie pizza, and it did not disappointed at all. We have been following the reviews through Facebook and finally tried it today along with the fried fresh mozzarella as our appetizer. The pizza took almost an hour to make (they informed you about that in the menu) but it was worth it. You can order slices or appetizers while you wait, but I wouldn't recommend it because this pizza was a MONSTER. They have a plethora of pizza/pasta/Sub choices with styles like NY/Chicago. Great atmosphere and friendly staff make this place our to-go-to for our Italian kick. Thank you to the friendly staff and if you like coal fire pizza this place is a good choice.”
“My fiancé and I decided to try somewhere new and we were so pleasantly surprised with this restaurant! We went on a Tuesday around 3:00pm and there wasn’t any customers so we had the place to ourselves. Our server was very attentive and nice and the food was so good! We started off with the sushi pizza because it sounded interesting and it was honestly so tasty! It had a thin crust almost like a wonton topped with spicy tuna, avocado, seaweed salad and spicy mayo and it was definitely something we will be ordering again. We shared two rolls (snow mountain roll and super dragon roll) and both were delicious! 🍣 we then finished with the house hibachi and it was so much food we took the hibachi home but really good! If you live in the Viera/Suntree area this is definitely a spot to check out! Will be back for that sushi pizza 🤤”
“We just had the most amazing experience here. This was an absolute bucket list item for my husband to take an air boat tour and see live gators and this business did not disappoint. Anthony our boat captain was knowledgeable and witty. He made our experience both educational and fun. After we returned we had delicious food served by some of the most friendly servers I have ever encountered. Ingrid and Brittany made our dining experience so much more enjoyable due to their friendly and inviting attitudes and their knowledge of the menu. Thank you soooo much for one of our most memorable experiences during our trip to Florida. We will definitely return should fate bring us back this way and would recommend this experience to anyone who happens to be in the area. Also Tuff & Beau the owner 2 retrievers were precious and definitely deserve their own shout out!!! Also bonus points for having the cleanest restrooms I have had the pleasure or using since landing in florida.”
“Amazing homemade,fresh food and the sweetest owners/family. My husband and I found this little gem about two months ago and we both highly recommend! Ordered the chicken shawarma for lunch today and as usual, the chicken was flavorful and the vegetables were bright and crispy. Also had the pleasure of chatting with the owner’s 9 (soon to be 10 and excited about being ‘double digits’) year old son. He explained to me that his mom’s homemade Kanafa was already sold out, but I should come back to try it because it tastes like heaven. I will definitely be back very soon to order my usual, and add on a piece of heaven. So cute, made my day. 😀”
“The dog I ordered was just amazing no complaints except that i should have ordered more then 1, the cheese fries were also amazing very good and they actually put enough cheese i will for sure be coming here more and the service is really good and they are quick friendly and professional”
“⭐⭐⭐⭐⭐
I am writing this review in memory of my dad, an honorable firefighter, United States Air Force veteran, and Vietnam veteran who later lost his battle with illnesses related to Agent Orange exposure.
One of my dad's greatest simple pleasures in life was visiting Mustard's Last Stand. On his modest income, it was one of the few places he treated himself to, and he absolutely loved it. The hot dogs are outstanding, but what made this place truly special was the kindness shown by the employees. They always treated my father with warmth, respect, and genuine care.
When my dad was in his final days in the hospital, the wonderful people at Mustard's Last Stand sent him a hot dog with messages of love written on the packaging. That hot dog became my dad's very last meal. It is a memory our family will never forget.
To many people, it may seem like just a restaurant. To our family, it became a place filled with kindness, dignity, and compassion during one of the most difficult times of our lives.
Even now, I cannot drive past without stopping to pick up a hot dog for my mom. Every visit reminds me of my dad and the happiness this place brought him.
Thank you for the outstanding food, the wonderful service, and most of all for the way you treated my father. Thank you for making his lunches something he always looked forward to and for showing such kindness to a proud veteran who served 2½ tours in Vietnam. Your compassion meant more to our family than words can express.
We will always be grateful.”
“Absolutely amazing!! Known about place for awhile, but just never made it a priority. But man, we had been missing out. One of the best meals hands down, this place is awesome. Roxy our server was great, we had said we had never been before and she gave us great recommendations. Polish beer was great and the pierogi's were delicious!!! We will definitely be going back.”
“Excellent restaurant and disco better than Palm Bay There are no excuses are advised 100%”
“If you sit at the counter, the founder and culinary artist, Miss YanZi, along with her Szechuan sous chef will amaze you with their skillful creations. we tried most of the items on last night's tapas menu and all were mind-blowingly delicious and beautiful to see. 5 stars!”
“I have to say as a first-generation Korean American, this was some of the best korean-fusion food I've ever had. I got the Kimchi fries, and a 3-piece tender meal tossed in the Gochujang Buffalo and wowowow. The fries were fantastic in their own merit. Crunchy on the outside and fluffy on the inside. Some of the best kimchi I've had outside of my halmeoni's. I'm not normally a fan of any sauce made from gochujang, but wow. Truly cannot rave about them enough.”
“Came for lunch on a Saturday. One app, one Bento box, three rolls, three salads, and six pieces of sashimi. Friendly service, high quality and flavorful food, nice breezy patio. The prices are fantastic, too. This might be our new go-to sushi place!”
“It was really nice for me and my husband to be back at Carraba’s.
Tony was very attentive and was really nice and the service and food was great. We enjoyed ourselves.
Thanks again Tony.”
“It was pretty good food for the 30 or so dollars I spent while eating here!
Overall easily the best sushi buffet I've been in in awhile altho rice quality could be higher.
Service was excellent and attentive!”
“For an on the tarmac restaurant you'd think hella expensive it isnt at all. Prices are really reasonable and decent sizes. The views are awesome. Id recommend definitely coming at night for all the tarmac lit up.”
“All 5 star reviews...really? Wow... The gal out front that greeted us was all that and more. Had a delivery and a cute presence. Made me want to venture inside and see what the place was about...after entering I immediately liked the place but hold on...The bar tender we had did not even aknowledge us for 5 minutes after we bellied up... And as far as bars go thats waaay too long... When she did come over she was matter of fact and business like. About as warm as a bank teller. I understand you work for a check but tips require a little extra effort. Maybe we were early in the evening but we were customers...Loved the drinks, liked the vibe but the gal behind the bar needs to rethink her style. A smile, a bit of friendly chit chat, am I asking too much? Can't even remember her name, not even sure she introduced herself. Oh well felt the need to share...cheers!”
“They have the freshest food!! And their egg rolls are amazing!!! Can’t wait to dine in!”
“The manager connects the dots quietly and makes it work. Taylor warmly welcomes us always. Just lost Earnie to Orlando BFG. We adopted him years back. Vaughn and Adam are like family. We look forward to the staff almost as much as the food. Wife loves the Sea Bass. Be sure to ask for Vaughn or Adam and all will go well.🙂”
“Whenever we’re in town, this is a must stop. They have the best drinks and their prices are really fair for what they serve. The live music is always pretty cool too. We had the hummus and crab stuffed mushrooms. So good!”
“Urban Prime has been a go-to of mine for years, and it never disappoints. Through all its changes, the food, drinks, and service have stayed top-notch. Chef Kyle’s happy hour menu is a standout—the “Not-So-Little Butter Burger” and Brussels sprouts were the perfect match for my Old Fashioned (not smoked, but still hit all the right notes). The service here is exceptional. From the hostess to Adrienne behind the bar and Iman Elder on the floor, they made me feel genuinely welcomed—a nice touch since my friend had a genuine mix-up and couldn’t make it. Beyond the dining experience, I also appreciate Urban Prime’s philanthropic spirit. I had the pleasure of working with them during Jazoo and Safari Under the Stars (‘19-‘21), benefiting the Brevard Zoo, and again for The Scott Center for Autism (‘23), their commitment to community stood out then just as much as it does now. Great food, great vibes, and even better people. Urban Prime keeps me coming back! I am posting a visit from 2019 — their wine list by Dana Cona continues to be impressive!”
“A Hidden Gem for Sushi Lovers! Jao Thai Kitchen in Melbourne is a surprising find for those seeking authentic Thai cuisine and, unexpectedly, delicious sushi. While their Thai dishes have garnered praise, it's their sushi offerings that have been quietly impressing locals like me and visitors alike. The sushi menu is a delightful blend of classic rolls and creative combinations. The fish is consistently fresh, and the rice is perfectly cooked, providing a satisfying base for the flavorful toppings. Whether you're a fan of traditional rolls like the California roll or crave something more adventurous, like the spicy tuna roll or the dragon roll, you're sure to find something to satisfy your taste buds. One of the highlightsbis the attention to detail in the presentation. Each roll is beautifully arranged and garnished, making it a feast for the eyes as well as the palate. The combination of fresh ingredients, skillful preparation, and artful presentation makes every bite a memorable experience. While not a dedicated sushi restaurant, their sushi offerings are a hidden gem worth discovering. If you're in Melbourne and looking for a delicious and affordable sushi option, be sure to give Jao Thai Kitchen a try. You may be surprised by the quality and creativity of their sushi offerings.”
“We had a wonderful Anniversary dinner with a beautiful view of the river at the restaurant! We both ordered the Proscuitto scallop tagliatelle, and it was incredibly delicious! The portions were large, so there was almost half left over to take home. We just had try the aguave cheesecake, and it also was really yummy!😋Our server Delilah was perfectly attentive, and our meals came our very quickly! We will come back for sure. I want to try everything on the menu!”
“Becca is fantastic! She’s incredibly skilled with the scissors and gave me exactly the haircut I asked for. I also loved the aesthetic of the place; great atmosphere and very welcoming. Overall, it was an amazing experience, and I’ll definitely be back!”
“Just discovered the new Playa Bowls in @The Avenue Viera. Delicious!”
“The food and service was great, the place was very clean and will surely return, I have been there a few times and food was good and was hot, well worth going to eat their.”
“Sat at the Bar, great service, great steak, cooked perfectly, great hot loaded baked potato, crisp, fresh salad with the right amount of dressing. wonderful experience. Thank you.”
“We had a wonderful ending restaurant here in Vero Beach until the owner died and then the new owners took over but they don’t know how to make good chicken tikka so I had been wanting to try taste of India for months now and I finally made it up there an hour north of me and I was absolutely blown away by the most delicious chicken tikka I have ever experienced. Since I work in Palm Bay on Fridays, my plan is to go there when I get out of work on Fridays for my chicken tikka. It was so good that I actually took another order to go so I could have more chicken tikka the next day. I asked the owner if he could please open one of these restaurants in Vero Beach, where crab stop used to be, but recently close down due to the owners retirement. Vero Beach deserves a taste of India here”
“Our first time here and it was fantastic! Great service - this is a slower paced dinning experience. We made reservations and prob would suggest the same if you are specific on where you want to sit. Every table has a great view. Menu, heavy on seafood options, has something for everyone. Hand crafted cocktails and a great wine selection. We both spilt the Brevardian board (steak with seasonal veggies and pickled veggies) with a salad and that was enough. We shared the sliders and heavily enjoyed the pumpkin ginger tiramisu. Can not say enough wonderful things. We will be back.”
“Thai Hana is definitely one of our all-time favorite Thai spots. The Massaman and mango curry are outstanding. Highly recommend!”
“We never miss eating here when they come to our apartment complex!!!! Great food and great people!!!!”
“Been to 2 of their locations and both are great! Great seafood and good drinks. Really enjoy the atmosphere being near the water.
5 Stars ⭐️⭐️⭐️⭐️⭐️”
“Best service hands down! Great food and people who remember us even when it’s been months between visits. Highly recommend this restaurant!”
“I’ve now been to this location 3-4 times and every experience has been just as great and professional as my last experience. Bo was my server (I think for all 3/4 times I went) and she was so sweet, so professional, so kind, and also quick…even knew when to interject or not to interject. Great product, wonderful food and exceptional service. Thank you Bo and Umami for creating such a pleasant experience :)”
“Amazing food very friendly and our watiss Destiny was Wonderful.”
“Asian Time treats you like family. We enjoyed celebrating our daughter’s 21st birthday with friends and family. The entire staff worked together to make it memorable also while taking care of the rest of their patrons in the restaurant. The menu and presentation was amazing”
“We went here for all you can eat crab legs last year and I'm still craving it! My sister who is a die hard seafood fan LOVED it! Highly recommended for tasty seafood.”
“Beautiful Venue. Delicious dining. Fun with self-serve wine tasting!”
“I usually love going to Chart House in Melbourne for special occasions or happy hour. Last night missed the mark for my husband and I. We went to celebrate our 12th anniversary. We chose to sit at the bar and eat from the early dining menu and the happy hour menu. When mentioning it was our anniversary the bartender didn't even acknowledge it. The appetizers, salads and drinks were delicious. I ordered the shrimp pasta for my entree. The shrimp was overcooked and tough. The pasta lacked flavor. I ate some of the shrimp and decided to take the rest home to "flavor it up". We were finished eating for about 20 minutes before the bartender came to ask if I wanted a box. I couldn't get his attention because he had a stack of guest checks from one of the waiters. By the time he brought the box and asked if I wanted the creme brulee I originally ordered I asked him to box it up because I had been waiting so long. He didn't even recognize how long it had been. All he said was, this is my 7th day. I gave him grace, but it's still unacceptable considering we went to celebrate and left feeling negative about the experience.”
“Had great cocktails before eating dinner in Downtown Melbourne. Great service and perfect atmosphere. We will definitely be back 🍸🥃”
“My husband and I love it here everyone is so nice always checking on you we will be back July 4th weekend love the food❤️”
“Great staff, great view and great food. Thank you for a an awesome space to have our board meeting. Plan your next event or meeting here.”
“Our server Mia was outstanding and the person behind the scene that cooked our food cooked it to perfection. Great job all around.”
“Was tasty but pomadoro sauce is light large chunks of fresh tomatoes with garlic pieces olive oil and basil. I got meat sauce. Tried to tell waitress. She ignored me while racing around. Unfriendly nit personable. Meatballs good. Waited an hour for dinner. Too long. Pomadoro is what it is. Theyvshoukdcgetvtheircsauces correct. Was disappoibted”
“Go every week! Michelle is the best bartender in Melbourne. We love the fresh seafood!”
“If you are looking for a great crab boil, I highly recommend this place! The food was amazing…. Cooked and seasoned perfectly!!”
“BEST EXPERIENCE ALWAYS !
We drive over an hour and a half to come to this restaurant! We always have an excellent meal with both sides of the restaurant, which offers both the traditional Chinese selections and the other upscale gourmet dining option from their gourmet section.
What I like is that we can always sit in the traditional Chinese section and still order from the upscale menu as well as the traditional Chinese menu! The wait staff can’t be any better, and are so attentive and accommodating.
The chefs there are truly talented and the portions are generous, as is the quality and freshness every time.
The prices are reasonable and you can’t find a better value and enjoyable experience!
We will definitely keep traveling over the hour and a half, as it’s well worth it and we know as we have had Chinese food in China, Hong Kong, Singapore, and other places around the world!”
“The pizza for the price is the best around hands down. The food is very good only a couple places around that top it, and not by much and its also double the price. So marcos is always my go to for pizza.”
“The overall experience was exceptional. The ambiance, musical selection, and beverage offerings were outstanding. Derek's efforts have significantly enhanced this establishment.
Try their new ciders and in house beers 🍻”
“Mark and Diane made our dining experience so wonderful. And we heard from one of the chefs—came to Our table to make sure all Was well Such a wonderful evening”
“Our favorite place around the Melbourne area. Best coffee ever!!! That’s a must for me. 😁Food is phenomenal as is the friendliness of the staff.”
“Good food and friendly staff. Me and my friends always like to come here to eat seafood and have a great time”
“Absolutely amazing food and service! Best grits and crème brûlée I’ve ever had. For reference I grew up in the south and went to culinary school. Absolutely fantastic! We will be back!!”
“I came here tonight for dinner with my friend to celebrate my birthday. My two other girl friends actually surprised me with the help of the hostess. I had a wonderful time and the food was delicious. I just wanted to take the time to thank the hostess for being so sweet and helping in surprising me. Lovely girl. Lovely place. Will be back!”
“Sorry, was our favorite place, but after this evening…things have changed. Told about 45 min wait. They were to call on our phone, and never called. After 1 hr, we asked greeting girls, who said they called us. No way, we were by dock, no loud people or music, phone on high and kept it in our hand. Told girls to try the number again, to show phone works, and she said she could not. And all this time of waiting, there were always one or two tables empty. Finally got seated, 1 1/2 hrs later, then told no Lolly Pop lamb chops available, which two people wanted. I wanted the chicken piccata that was no longer on the menu. So ordered and then waited about 45 min or so more to get our food. Waiter even apologized, why it was taking so long. But a two star for atmosphere. Was so disappointed tonight, kept telling my son how wonderful this place was. Not sure I would go back…sorry?”
“Great service and atmosphere. Bread is phenomenal. Sauce and pasta were great. Caesar dressing was not good. Very odd! Chicken parm was pounded too thin!”
“What a delightful holiday luncheon our Lunch Bunch had yesterday. The table looked absolutely beautiful with a crisp white tablecloth, red and green napkins folded into a Christmas tree pattern, a red runner down the middle and short holiday decor in the middle, so you could visit across the table. Our waitress, Lisa, did a fine job of spoiling us throughout our visit. I ordered a muddled Old Fashion which was the best one I have ever had, ymm. Our meal choices were varied, delicious and enjoyed by everyone in our group of ten. I highly recommend choosing the Rialto Hilton for your next gathering.
Carol Nash 🌺”
“We had their special dinner for two…a full slab of bbq ribs,fall off the bone tender ,with four sides and it even included an appetizer, salad , or dessert. We chose the dessert, hot donuts with dipping sauces. Service was great, food was delicious, very enjoyable meal.”
“ordered a 32 piece and were not disappointed! got Nashville hot and santa fe. Nashville wasn't very hot but still tasty. wings were great size and cooked perfectly. so juicy. fries also good. just needed a tad more seasoning. 8 out of 10 will order again!”
“Our experience at The Mansion in Melbourne, FL was exceptional. We were seated in a beautiful private room for our party of seven, which added a special touch to the evening. The ambiance was elegant and inviting, perfect for a memorable night out. Our server, Alex, went above and beyond—friendly, attentive, and incredibly accommodating. The food was not only delicious but also served in generous portions. From start to finish, everything was top-notch. Highly recommend for both the atmosphere and outstanding service!”
“We happened upon the Landing Rooftop by chance - searching for a late night dinner in downtown Melbourne. All we can say is WOW! Quite possibly one of the best meals we’ve had in the 321 area. We started with the Charred Octopus and Crab-cake appetizers. The charred octopus is delicious - completely new preparation than we’ve ever had. Perhaps lightly fried (and I mean very lightly and not breaded) and then sautéed. (Just a guess) - but it seals in the flavor perfectly. It is served over house made hummus which was rich and thick with delicious olives and caper berries (yum!). The crab cake is a large crab cake oozing large chunks of lump crab and little filler - the chayote slaw, sauce and crab cake created a perfect balanced bite. We then shared the Grouper - and this was our favorite. My husband fishes and insists on the Grouper wherever we dine. This one is hands down favorite! The fish is fresh and lightly sautéed /pan seared to a perfect flake. It’s served on top of a lemon orzo - the citrus flavor showcases the fish. The side was my actual favorite - braised fennel! I had never had a whole bulb of fennel but the flavor was delicious. I will be craving this until we dine again. We were able to interact with the restaurant manager (given the late hour he was assisting his team) - truly an engaging personable delight of a human. A great face of the restaurant. Also met the executive chef - Chef Alexis V Martinez. His resume speaks for itself (on top of being classically French trained - and alumnus of the CIA). This should be a restaurant destination - not only for hotel guests but the 321 area in general. The bar area was quite lively yet refined - and the drink menu appeared delicious . We look forward to our next visit …”
“1st time ordering. I don't look at reviews until after or during the meal. This is why. Not sure why so many bad reviews. Everything we ordered was delicious. Sauce on the side so meat was cooked good. Boom Boom sauce is great. Extra sauces were tasty too, so will try more flavors everytime. Will definitely order from here again an again. ?”
“This Kavasutra has become a cornerstone in my friend group, from Bingo nights to Dungeons and Dragons, gaming nights, poker nights, they even have board games that you can play! I love coming here with my wife and our friends 🧡”
“Food was delicious, thankfully we chose here over the other place we were gonna go too. Many options and definitely worth the price. Special thanks to Natalie for taking care of us.”
“It’s difficult to rate the atmosphere as I have only ordered delivery. Maybe ppl don’t add a rating on that topic and that is how it’s getting a 3.2 because that is totally too low! This place has never disappointed me. They have big juicy wings cooked perfectly and even the seasoned fries are hot when the delivery arrives. Scrumptious sauces, big portions, for the best most reasonable prices in town. Great job y’all ?”
“County line is always a blast, the bartenders (especially jessica) are always so friendly and fast with service. Music is always great and atmosphere is perfect for pool. Love this place!”
Latest Reviews
“We found this little place today and we stopped there it was so good my husband had the chicken pot pie which he said was excellent and I had the salmon it was so good we can't wait to go back we're from Vero Beach and we grew up in Eau Gallie was the best ever service was good and the food stayed hot the whole time we were eating it you don't find that too often we love it and we will be back I give it five stars on everything”
“I have to say as a first-generation Korean American, this was some of the best korean-fusion food I've ever had. I got the Kimchi fries, and a 3-piece tender meal tossed in the Gochujang Buffalo and wowowow. The fries were fantastic in their own merit. Crunchy on the outside and fluffy on the inside. Some of the best kimchi I've had outside of my halmeoni's. I'm not normally a fan of any sauce made from gochujang, but wow. Truly cannot rave about them enough.”
“All 5 star reviews...really? Wow... The gal out front that greeted us was all that and more. Had a delivery and a cute presence. Made me want to venture inside and see what the place was about...after entering I immediately liked the place but hold on...The bar tender we had did not even aknowledge us for 5 minutes after we bellied up... And as far as bars go thats waaay too long... When she did come over she was matter of fact and business like. About as warm as a bank teller. I understand you work for a check but tips require a little extra effort. Maybe we were early in the evening but we were customers...Loved the drinks, liked the vibe but the gal behind the bar needs to rethink her style. A smile, a bit of friendly chit chat, am I asking too much? Can't even remember her name, not even sure she introduced herself. Oh well felt the need to share...cheers!”
Most Popular Restaurants
“We found this little place today and we stopped there it was so good my husband had the chicken pot pie which he said was excellent and I had the salmon it was so good we can't wait to go back we're from Vero Beach and we grew up in Eau Gallie was the best ever service was good and the food stayed hot the whole time we were eating it you don't find that too often we love it and we will be back I give it five stars on everything”
“Made the decision to go late on a Friday night. I was extremely pleased with our service from Keith. He answered our questions and even made some really great suggestions. I ended up having a meal that had everything in it I wanted and I didn’t even know what I wanted when I came in.. Food tasted great. It was a very pleasant experience. Thanks!!!”
“I ordered the gravy biscuit with sausage, The biscuit was very good as was the gravy. The one small sausage patty was not the best of quality but fair. The one biscuit was on the smalish side and the gravy was very lite tasting and excellent. The gravy biscuit with one patty only and was over $14, which I thought was a little high for the one small biscuit and one sub par sausage.”
“Pizza Gallery and Grill has a great variety of food selection, always exceptional, and their service is top notch!”
“Terra Craft Sandwiches 231 W. Hibiscus Blvd., Melbourne, FL 32901 5 Stars Terra Craft Sandwiches is a relatively new fast-casual sandwich shop in Melbourne. The counter help today was Andrea. Andrea was very helpful and extremely knowledgeable when it came to the menu. I put in an order for a Brisket, a Ribeye and one Chicken Salad sandwich. Taking in the environs, I snapped a few pictures and before too long, our order was up. Heading back to a table, I took some pics and commenced dining. One bite into the Brisket sandwich and I knew that apparently someone finally got the HINT! The Brisket was slow-cooked to a melt-in-your-mouth tenderness. The bread was freshly made, thickly sliced, warm, and tasty. However, the stars of this show were the root beer sage BBQ sauce and house-made pickles. That's right. They make their own pickles in the back! Forcing myself to move on, I grabbed the Ribeye sandwich and stuffed it in my pie hole. Made of shaved ribeye, white cheddar, braised scallions, chimichurri aioli, refried bean fondue (I didn't even know there was such a thing) and shoestring taters, this was to die for. I had to double-check on my phone to ensure I was still in Brevard County. Yep. I was. Unbelievable. Reaching for the last sammich to be tested, I ripped into the Chicken Salad sandwich like there was no tomorrow. This was certainly a Chicken Salad sandwich like I have never had before. With slow-roasted Cabernet grapes, shoestring sweet potatoes and roasted chicken breast on a flaky flatbread, this had to be the best Chicken Salad sandwich ever concocted. As I have said repeatedly, the engineers have doomed this county when it comes to good food. That said, as I was dining, in walked Glenn. I immediately pegged him as an engineer. New Balance running shoes and an overly tucked-in shirt were my first clues. All he needed was a pocket protector and a Honda Accord. Anyway, I asked him why an engineer would eat here. He replied, “Because the food is outstanding. The price is a tad high but worth it.” Maybe I'm wrong. Maybe engineers will fork out some moola for quality food. All this food is made on-site by a chef with mad skills, and boy, oh boy, does it taste like it. Hallelujah, Michelin! We finally have great food in Brevard!! The Big Boy says, “If you don't like this food, I will personally come over to your place and hammer you with a pillowcase full of pocket protectors and slide rules.””
New Restaurants
“Ordered our first home kava kit after falling in love with kava on a trip to FL years ago. Living in Ohio and not having much access to local bars, we were craving the kava that we we had when we traveled south. We absolutely love how easy they send you everything to do yourself and amazing quality products! Great people great company and cannot wait for more!!!🫶🏼🫶🏼”
“I’m kinda biased since I work here, however, I was a regular here for around a year before I started working here. Boy, let me tell you, this place gave me a second home. I have met so many amazing people that have influenced my life in so many different ways. The crowd is always friendly, always motivating, always ready to give a helping hand, and will always have your back, no matter the situation. Thank you, Tony, for creating a place where diversity becomes community. Not many places like this truly exist in our society in this current day and age.”
“If you sit at the counter, the founder and culinary artist, Miss YanZi, along with her Szechuan sous chef will amaze you with their skillful creations. we tried most of the items on last night's tapas menu and all were mind-blowingly delicious and beautiful to see. 5 stars!”
“By far my FAVORITE TEA shop. I love starting my day off with a meal replacement shake that is low calorie followed by a loaded tea for some clean energy that is low calorie to last throughout my day. It also helps that the owner is very sweet and personable . You will NOT regret stopping in this shop.”
“Tried to come here a couple weeks ago and their system was down. So glad I went here again because it was one of the best lattes I’ve ever had. Banana almond milk latte, hot. Great price, the banana made skeptical but it was not overpowering at all. Will definitely be back.”
“I’ve now been to this location 3-4 times and every experience has been just as great and professional as my last experience. Bo was my server (I think for all 3/4 times I went) and she was so sweet, so professional, so kind, and also quick…even knew when to interject or not to interject. Great product, wonderful food and exceptional service. Thank you Bo and Umami for creating such a pleasant experience :)”
“Celebrating my daughers early birthday with phenomenal pizza. My first visit and not my last!! Not only was our pizza delicious but our server Brittany was attentive and phenominal. She and my daughter share the same birthday!”