“The best cookies I have ever tasted. They are so gooey and thick. You enjoy every bite. And they are big enough to enjoy 2 - 3 servings each to satisfy the sweet cravings. I love the gluten free Chocolate chip one!!! Also, I love the local mini market where I can find unique gifts and decor, gourmet foods and participate in classes. Love, Love, Love it! ❤️“
“I have so many allergies and until last Sat 10/29/2022 I was yet to find a bread worth eating. I bought a white loaf, a pack of buns and a single artisan roll and OMG out of this world AMAZING! Plus the time Jaquie took to talk and listen to me was so appreciated!“
“Just had a second meal at Le French to make sure the first excellent meal wasn’t a fluke. After having the best quiche and crème brulee ever, my wife and I had dinner with friends and Le French did not disappoint. Classic French dishes like escargot with bone marrow and beef bourgogne paired with very nice burgundy and Bordeaux made for a fantastic experience. My wife’s grouper was prepared perfectly as well. What a great find. Can’t wait to return.“
“The food was amazing! Stopped here on the suggestion of Brittany at Comfort Inn. It is in downtown Melbourne, FL. It is a very popular restaurant so you may have to wait to be seated.The Chicken Katsu with house sauce was great! The sauce is salty but great when the Chicken Katsu is dipped in it. The Deep Fried Cheesecake with vanilla ice cream is unbelievably good.If you are in the area, you should try it. You will not be disappointed.“
“Wonderful business, great customer service, delicious food and desserts all hand made to perfection while being completely gluten free with so much to choose from the menu, there’s something for everyone! I couldn’t recommend this bakery enough! Thanks for everything! :)“
“The falafel sandwiches is the bestIn Brevard County. Fresh, and perfectrly balance in taste with plenty of falafel. Ths Chicken Schwarma is exceptional. Do not miss out on the Honey cakes dessert You will become addicted to them. The Owner is very friendly, and the place is quaint, and very Clean.“
“We dined at the Melting P ot while visiting from Canada and I have to say everything was perfect. Our server Grace was thorough and so helpful and patient in helping us place our order . The fondue experience was fun and the food very tasty..... Thanks Grace for a perfect dining experience.“
“Cedars Cafe- Lake Washington-5-Stars Quickly becoming a local favorite, this gem of an eatery is beginning to make a huge splash in the local culinary scene. As with most fine dining joints (Cedar's is more casual, but the food is not), Chef Toni changes her menu with the seasonal availability of the freshest ingredients. As we have cruised on past summer and are now in the fall months, I thought it would be a good time to revisit a new favorite and see what Chef Toni did with her traditional, yet eclectically mixed menu. After being seated, I hungrily listened to my server rattle off the seasonal specials and began to drool. This should be extraordinary based on what my ears were telling my palate. After a few moments taking it all in, I asked for an order of Artichoke Shawarma, Fennel Apple salad, White Yam fries, Beat salad with goat cheese, Haloumi cheese, some kafta and an order of chicken thighs in a shiitake mushroom sauce. Relaxing in the pleasant atmosphere it seemed only a moment had passed when my server was soon approaching with my food. Setting it down before me, I drank in the beautiful artistry and scintillating aromas spiraling towards the ceiling as I reached for my tools of gastronomical destruction and got to work. After one bite of the Artichoke Shawarma I knew that once again, Chef Toni has hit a home run. After using the outside of the Artichoke for another dish and wanting to be a zero-waste kitchen, Chef Toni took the artichoke hearts, through some shawarma spice on them, and plopped them on some freshly made hummus. The tastes were extraordinary. The Fennel Apple salad is a misnomer as it should read Fennel and Shaved Apple salad. With thin shavings of apple over fresh greens, fennel, fresh mint and a "secret" ingredient of orange blossom water, this salad was out of this world. Used to cleanse the palate between courses, it more than served its purpose In pursuing the freshest ingredients, Chef Toni often comes upon once in a blue moon opportunities from her local sources. Case in point, white yams. Obtaining just a few of them from a local farmer, Chef Toni worked her magic and turned them into fresh white yam fries served with an herbed, homemade tahini sauce that was a sheer delight on the palate. They were like no fries I have ever tasted before. Moving on to the most pedestrian dish, if one can call a goat cheese feta and fresh beet salad with homemade pomegranate vinaigrette drizzled over it, pedestrian. With farm-fresh beets and real honest to Athens goat cheese feta this was amazing as well. It seems that Chef Toni never misses. She must, she is only human, but I have yet to catch her off her game. After a few bites of the salad, just to make sure I had the taste down, I turned my attention to the grilled Haloumi cheese. While this is a traditional middle eastern dish, Chef Toni took traditional and turned it on its ear. With some almond dukkah seasoning and fresh local honey drizzled over it, this cheese was a far cry from the stuff I grew up on. Talk about scrumptious! While the Houlomi cheese was a far cry from my childhood, Chef Toni's take on kafta brought me right back to it. Grilled in the oven, topped with fresh hummus with tomato and onions and topping a freshly made pita, this went straight to the little boy inside the Big Boy and made him very happy. With a delicate blend of herbs and spices, this dish alone was worth the visit. Sadly, this brings me to the last item up for review, the Chicken thighs in a shiitake mushroom sauce. What can I say about this without sounding like the proverbial broken record? Using locally farmed mushrooms and chicken, this dish taste farm-fresh and danced across my taste buds. The sauce was delicate, subtle and full of flavor while the chicken was tender, juicy and had to have been alive just a few hours earlier, it tasted that fresh. This place is 5 stars all day, every day. The Big Boy says, "Just go already!"“
“Having lived in France for a year I can confirm these are the real deal. Absolutely delicious crepes and the burger and hand cut fries delicious too. Lovely European coffee and such friendly service. What a gem of a place in Brevard county.“
“Super fresh pizza. They make in front of you. I had the buffalo chicken pizza that I devoured in few minutes.. and I ordered cheese to go for my kids. My son loved. Everyone very friendly and food fantastic. Just go and visit if you like pizza, you will not be “
Ice Cream & Frozen Yogurt • $
“Chilly Spoons Frozen Yogurt is a delightful treat! The variety of flavors and toppings is impressive, catering to all tastes. The atmosphere is fun and welcoming, perfect for a sweet escape. A must-visit for delicious and refreshing frozen “
“Came in for dinner with our family and had the best service we’ve ever received here with Bruce. He was attentive, brought our child’s meal out as soon as it was ready, and made sure our drinks were always filled. The smoked wings and loaded fries were delicious!“
“Did a quick night away and stayed at the Rialto. Had dinner here and it was good. I ordered the salmon and it was amazing! It had a yellow curry sauce with jasmine rice. My husband ordered the peppercorn steak and it was not the best cut of steak so would not recommend that. The cook was perfect and the potatoes were fabulous along with the broccolini, though. Service was fast and friendly. The lava cake was to die for! Also had an espresso martini!“
“I am the owner of Grace Giving Goods and we work with the owner, Alex at Bold Cup Coffee. We love their family and coffee shop so much. They treat their customers and employees wonderfully and make some of the best drinks! My personal favorite is the pumpkin chai tea latte and the carrot cake tea. Alex let’s us do pop-up events at his shop and is so kind in supporting others business’. Grab yourself some Bold Cup Coffee!“