Mainstreet Pub

705 E New Haven Ave, Melbourne
(321) 723-7811

Recent Reviews

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cujo63

Coolest place on the street. Great food. Known for their roast beef.

Atmosphere: 5

Food: 5

Service: 5

Walter Whybrew

Took forty minutes before we could order. When our food did come, only three of our party received our meal, still waiting on the the last meal. Would not recommend.

Atmosphere: 2

Food: 3

Service: 1

Samantha E

Fantastic open air bar at the back with live music.

Atmosphere: 5

Food: 5

Service: 5

james Murray

I've actually been coming here for years and never posted. But today I received excellent service and I wanted the server recognized. Karey or Carrie not sure of the spelling was amazing and friendly she greeted me with a smile and said I could sit anywhere she would bring me my beverage and immediately told me of the specials and offered me a menu. I was after work and just wanting an alcoholic beverage but I was entirely stoked to see a new server kicking butt at one of my favorite spots.
Thanks for making my day

Atmosphere: 5

Food: 5

Service: 5

Guy Marshall

This is a great spot - food is always on point - super casual as it should be - it's the beach!

Atmosphere: 5

Food: 5

Service: 5

Billy Polaczek

What a fantastic first experience! The chicken wontons were absolutely delicious, curry-forward but with a unique savory flavor profile. The kümmelweck roast beef sandwich was fantastic; well-seasoned, moist, and tender! Our server Denise was friendly and attentive, and we never had to ask for a refill even once. Great service. The owner Lena stopped to say hi, and she was incredibly warm and friendly, and let us know the potato salad is her grandmother’s recipe (also delicious)! The lemonade was fresh-squeezed and you can tell all of the food was fresh and made to order (tater tots were perfectly crispy). 100% will come back and recommend to anyone looking for a unique local comfort food experience.

Parking: Free dedicated parking lot in back, with plenty of free parallel parking as well.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Beef on Weck, Wonton, Tots, Potato Salad, Tater Tots, Roast Beef on Kummelweck

Tonda Jean Jones

Absolutely loved the pretzel and beer cheese, to bad my partner forgot to grab my to-go container. 😥😢😭

Parking: Best parking is back parking lot.

Atmosphere: 5

Food: 5

Service: 5

Kimberly Perrotte

Food and drinks very good! A little pricey for what you get
Great service!

Big Boy Dining Out

Main Street Pub 705 E. New Haven Ave., Melbourne, FL 32901

5 Stars

Located in Historic Downtown Melbourne, in a building dating back to at least 1947, Main Street Pub opened in 2005 and they don't appear to be leaving anytime soon. This is one of those places you pass a million times and never give it a second thought. I am so glad the name popped up for review, forcing me to stop. This place is truly a hole in the wall. But what a wonderful hole it is! The service manager explained that they slow roast a bottom round daily and slice to order.

I requested for one Pub Bleu Sandwich, and to appease those readers who insist that you will live longer avoiding red meat, I ordered one Tuna Salad Sandwich and a Caesar salad. Waiting for my grub, I enjoyed the history of the building I was in. Locals tell of a watering hole here in the 1800s; the actual location of this tale is just behind their Tiki Bar. Seriously cool if you're a history geek. It wasn't long before my chow was ready and after snapping a few pictures, I proceeded to the job at hand.

One bite of the Pub Bleu and I knew the service manager to speak true (there is a song in there somewhere). I have never had Bleu cheese this fresh outside of a salad and that roast beef? Holy Bessie on a Rotisserie spit! It was spectacular! The Kaiser roll was just as fresh and the accompanying Au jus was to die for. What a sammich!!

Forcing myself to stop at two bites as I had a job to do, not a maw to cram, I grabbed half of the Tuna Salad and took a healthy bite. This is outstanding. If they didn't catch the tuna that morning, I don't know their secret, but this had to be the freshest, tastiest tuna salad I have ever had grace my palate.

My final choice was the Caesar salad. This item, like everything else, was made to order. Not only was the dressing spot on but the croutons were made on-site, NOT from Sysco. These immediately took me back to high school and the salad bar in the Senior Cafe at Mel Hi. Remember those croutons? When I leave a place that knows they have done an excellent job, they always invite me back. I usually make some excuses about having to do so many reviews when there is no time; however, I will make an exception for this place. If I possessed the power of Advowson, I would point this cook the Head Chef of Melbourne pubs.

The Big Boy says, "Give 'em a try. This food is great. I will be back.

Atmosphere: 5

Food: 5

Service: 5

Robert Wolford

10 minutes to close the bouncer came out and had issue with another table taking all their drinks and ripped mine out of my hands. Then continued to put their hands on me pushing me when I did nothing. This place assaulted me and then yelled that if I didn’t accept the treatment I’d be banned as the bartender yelled at me over the railing.

Atmosphere: 1

Food: 2

Service: 1

Justin Hoffmann

Great times with friends!!

Atmosphere: 5

Food: 4

Service: 5

Ann Meier

Met my friend for lunch she was traveling south to West Palm with her beautiful Mastiff. I can not believe how well the treated her baby. Immediately bringing her water and love! They are so fur baby friendly. I will never have lunch anywhere else...oh and the food and wait staff are incredible too! Thank you for taking such good care of all of us!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Wonton, Pepperoni Naan Flatbread, Cuban Sandwich, Chicken Quesadillas

Big Boy Dining Out

Main Street Pub 705 E. New Haven Ave., Melbourne, FL 32901 5 Stars Located in Historic Downtown Melbourne, in a building dating back to at least 1947, Main Street Pub opened in 2005 and they don't appear to be leaving anytime soon. This is one of those places you pass a million times and never give it a second thought. I am so glad the name popped up for review, forcing me to stop. This place is truly a hole in the wall. But what a wonderful hole it is! The service manager explained that they slow roast a bottom round daily and slice to order. I requested for one Pub Bleu Sandwich, and to appease those readers who insist that you will live longer avoiding red meat, I ordered one Tuna Salad Sandwich and a Caesar salad. Waiting for my grub, I enjoyed the history of the building I was in. Locals tell of a watering hole here in the 1800s; the actual location of this tale is just behind their Tiki Bar. Seriously cool if you're a history geek. It wasn't long before my chow was ready and after snapping a few pictures, I proceeded to the job at hand. One bite of the Pub Bleu and I knew the service manager to speak true (there is a song in there somewhere). I have never had Bleu cheese this fresh outside of a salad and that roast beef? Holy Bessie on a Rotisserie spit! It was spectacular! The Kaiser roll was just as fresh and the accompanying Au jus was to die for. What a sammich!! Forcing myself to stop at two bites as I had a job to do, not a maw to cram, I grabbed half of the Tuna Salad and took a healthy bite. This is outstanding. If they didn't catch the tuna that morning, I don't know their secret, but this had to be the freshest, tastiest tuna salad I have ever had grace my palate. My final choice was the Caesar salad. This item, like everything else, was made to order. Not only was the dressing spot on but the croutons were made on-site, NOT from Sysco. These immediately took me back to high school and the salad bar in the Senior Cafe at Mel Hi. Remember those croutons? When I leave a place that knows they have done an excellent job, they always invite me back. I usually make some excuses about having to do so many reviews when there is no time; however, I will make an exception for this place. If I possessed the power of Advowson, I would point this cook the Head Chef of Melbourne pubs. The Big Boy says, "Give 'em a try. This food is great. I will be back.

JessSea

Love the live music rotation on Wednesdays. Plus, I have a thing for their chicken salad 😍yum

Paul

Drinks were cold and service awesome. Nice place and good process. Support local

Atmosphere: 5

Food: 5

Service: 5

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