Bagatelle Miami

1669 Collins Ave, Miami Beach
(305) 704-3900

Recent Reviews

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Juan Valencia

We went for Valentines Day dinner. The atmosphere was great, the service was phenomenal and the food was good. It was unfortunate they were out of the majority of the steak options. We had to settle on our choice of food. I'm sure it would have been 5 stars if they would have had the steaks we wanted.

Atmosphere: 5

Food: 4

Service: 5

Ingrid Oviedo

I arrived to the restaurant and they told me my reservation since day before it’s no confirmed. For open table was approved.

Atmosphere: 1

Food: 1

Service: 1

Marina H

Good👍

Aiza Singco

Food is a bit costly but the service is good.

cherish Joseph

It’s now my favourite restaurant to visit. I love it.

Atmosphere: 5

Food: 5

Service: 4

Caitlin McDonald

We had appetizers here and they all tasted great!

Rocky Siddhu

Had a renovation for 9pm made us wait over 50 minutes even though their is ton of seating available. Please adress this proble people have other plans as well.

Service: 1

Michael Wang

First time going last night, just to try out something new instead of going to my usual places of Carbone, Papi, Mila, etc. The ambiance is quite nice. Food is mediocre but costly. Service was OK. DJ was not good. Played too much house so no one was dancing. The food is better here than Hasalon but Hasalon has better music and more people are dancing. Maybe the Bagatelles in other countries are better. Probably my first and last time going there.

Atmosphere: 4

Food: 3

Service: 4

Judah W

Great time!! We came with a group of friends late on a sat night. So didn’t really do dinner but shared a few apps that were good. Drinks were all fantastic. Waiters were very nice and service was good.
Loved the music and vibes. We stayed till they closed.
Be sure to make a reservation.

Atmosphere: 5

Food: 5

Service: 5

Alexey Polyakov

Good place, but Bagatelle concept is dying, nobody dance anymore.
I spent a good time.

Atmosphere: 5

Food: 4

Service: 5

Vida Sana

Really a disappointment, If chefs believe that putting truffle or caviar on a plate raises the level… that is a mistake…. The worst lobster pasta I've ever had…. Overcooked lobster… Lamb chops, inly 3 pieces ? Really…. Too simple… bitter mushrooms…. Riviera Salad OMG… black Avocado, really small, simple without flavor…. Tuna Tartare, I have a question, the avocado over the tartare was it a package?
the runner had a bad smell, no one on the staff had a noise for it?
Too expensive for nothing, I don’t recommend it

Atmosphere: 3

Food: 1

Service: 2

Kevin Rutois

Food was mediocre AT BEST. Spent $2,000 and didn’t like one thing that we got. Was charged $7 for a pineapple juice. Super loud can’t even talk. Lighting was really bad at times, couldn’t see. DJ was good but can’t get over how I spent $300 on a “30 oz” tomahawk that was 9 oz at best… and not even good! Lobster pasta also terrible and barely warm. Can go on and on.. as a Miami local, never coming back. Tourist trap

Atmosphere: 3

Food: 1

Service: 3

Riccardo Ravaglia

great fun! enjoyed every minute! 🥂🥂

Neshia Kinzie

The food is amazing. The atmosphere is top tier. The entertainment was enjoyable. I would recommend. It's a Tuesday night and the place is packed.

Atmosphere: 5

Food: 5

Service: 5

A F

My first time in Bagatelle and I will definitely be back. Such a cool, fun experience… And the food, WOW!!! That alone was worth it. Excellent service to pair with it as well. Thank you!

Atmosphere: 5

Food: 5

Service: 5

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