L'Artisane Bakery & Bistro

I’ve been vegan for 10 years and this is some of the best vegan food I’ve ever had and the best brunch / breakfast I’ve ever had. We had the mango and coconut pancakes and the french toast. We also had lattes which was great. The restaurant is so nice and the staff were super friendly and attentive!

Wow! Probably the best vegan breakfast ever!

I've been in the US for almost 2 years now, and what I miss the most about Europe are good (vegan) croissants. I had to come all the way to Florida (plus a 30-minute drive from my hotel) to finally satisfy my craving. These are soooo good 😍 Updated from previous review on 2025-06-29

an amazing vegan croissant and pancakes Will visit every time I’m in Miami Updated from previous review on 2025-06-21

We were at near the airport and took Lyft to this restaurant to enjoy their brunch and pastries. Their prices are high but quality of the dishes and the presentation is really high too. The food is delicious. Their croissants and pastries are the best I have ever had.

Everything was really good! We got the omelette, guava pancakes, and tequenos😄

We went back 3 times, for breakfast. It was so good! Both sweet and savoury. Staff was very friendly. LOVED IT.

This is a must-go-to if visiting Miami and you enjoy baked goods. Fantastic breakfast food and pastries, wonderful staff and great atmosphere. Would love to come back and try even more of their stuff! P.S. VEGAN MACAROONS

This bakery is the best I’ve been to. I’ve been on the search for a vegan bakery like this for years and I’m so happy I got to try this place. The atmosphere is so beautiful inside and the desserts are all so pretty, I didn’t want to ruin them by eating them🥲

Ordered delivery on a recent quick trip. I was staying in downtown Miami but was thankful I could order from here. The VTE Croissant sandwich is no joke. Get it!!! I'm still thinking about the *sauce* over a week later. Definitely one of the best sandwiches I've ever had. Sad that I don't have access to this all the time. The salad was actually very nice as well. Really loved the dressing and for delivery it was surprisingly fresh. My friend had the pain au chocolat later in the day and enjoyed it. The almond croissant wasn't quite what I expected but it was still decent. I cannot get over how good that sandwich was though--that alone warrants 5 stars.

I love little indie and quirky places but what I love most about this place is it’s absolutely either. It’s just a real nice upper market bakery like I use to enjoy before going vegan and are now few and far between a “norm” I lost. I had their beefless bourguigon which was really nice a filling, despite my fullness I ordered 2 of their bakery items first the monkey bread which was really nice and would recommend, second I had their Boston cream donut, that was nice but there are better things to order. Will definitely come back

So remarkably soft, with a real rich flavor, great textures throughout, and every bite is delectable. This is one of the best vegan sandwiches ever!

Wow! L’Artisane takes vegan baking to the next level. Its location in a strip mall does not detract from the elegant, calm luxury of the experience. The atmosphere is cute and quiet. The servers are knowledgeable and enthusiastic about their incredible food, and they were helpful in guiding us to make exactly the right order. We started out by getting the Wednesday special, a coffee drink and a croissant for $10 (rather than paying $7.50 per croissant plus $5-7 for the espresso drinks). After much deliberation, we selected the croissant of the day (pistachio) and the monkey bread. The croissant was amazing; flaky and airy but still with some heft, and filled with an amazing pistachio cream. The money bread was the stuff of dreams: covered in intense dark chocolate and just the right combination of gooey and flaky. The espresso drinks were excellent; I loved my soy milk cappuccino. After that, we transitioned from breakfast to brunch and shared the cinnamon roll pancakes. It was a sizable portion that came out hot and fresh and delicious. The pancakes were thick and fluffy; generously sprinkled with pecans; and just the right amount of sweet without syrup. The chef Carolina Molea is a real innovator. Vegans need no longer feel like they are missing out when it comes to French pastries. We look forward to trying out a greater variety of her dishes next time, such as the savory items.

I keep coming back to this bakery. It is worth a visit or two. The menu is amazing, the baked goods are phenomenal, the service is lovely. This place has lovely French food, but is 100% vegan.

well below local standards. coffee and pastry is 2/10 at best.

Atmosphere: 1

Food: 1

Service: 1