Le Boeuf Bourguignon Restaurant

7308 Collins Ave, Miami Beach
(305) 866-0800

Recent Reviews

Yohanny Acosta

Good Food and Fresh lettuce

Blaine Strong

I tried this spot in the past with a friend and I am hooked since then. I love the fantastic vibes and flavorful dishes and beverages. I recommend this place.

Leticia Graham

Wonderful lamb stew, escargot and nice selection of French wine by the glass. Down home feel with friendly welcoming staff. Busy and a steady din in the dining room, the sound of folks enjoying a good meal.

Sue R.

This restaurant was dirty. I had to have the table wiped down twice. Then I had a knife with food caked on it that I had to return. For a French restaurant, when I asked what wines they had by the glass, I was told "Red or white". hmmm. I ordered a salad which came with hard boiled eggs, and by hard I mean rock hard, the insides were grey all the way through and they tasted unpleasant. There was ham in the salad but the kind of chopped ham you get to put in omelettes, not slices of good ham. The boeuf bourgignon then arrived, frankly it tasted pre-cooked, i.e., brought in. The potatoes tasted canned. The beef was in huge chunks but chewy and there was none of that lovely slow-cooked, oniony, garlicky flavor. I ate a bit and then left. They need to sharpen up their act, clean the place, have a waitress that doesn't hang out at the bar and compare manicures with her friends. There were a lot of "visitors" who came in, chatted for a bit and then left without eating or drinking. It just isn't worth $40 for what I had. There is no French ambiance at all in the place except for a tacky poster of the Eiffel Tower pasted on a wall. The food was so not French that it was pretty amazing. I will not be going back.

natalia morales

What a good experience. I was at this restaurant with a friend of mine who lives in France. She told me that this place was new ....I did not know that. I went with her and food was excellent. We had the egg mayonnaise and their signature dish Boeuf bourguignon. My friend told me that not only tasted well but it was almost similar to eating it in France. I will return with my family and I recommend it to you 100%.

Tim Heywood

I'm a chef and was looking a good place to eat international food and found this place that's apparently new on Collins. The food was so delicious and all I paid was 10 dollars for their morning lunch special. I will tell my friends and will definitely come back.

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