Last Call was a great neighborhood find!! The wings were awesome! Wings aren't good everywhere, but we loved them! Parm/garlic rocked! My husband and I had burgers and they were so tender! And that's saying a lot because I can't do any pink in my burgers. The aoli on the Classic burger was outstanding - great flavor!! We'll definitely go back on our next trip to Miami!
Chandani D.
Loved this place! Went in on a Saturday night for dinner and we were maybe 1 of 4 parties there, super lowkey which was nice in my opinion. The service was great with three different people coming to ask us how everything was throughout our experience. Things to try: Burrata w/ roasted squash, grilled pears, and beet jelly Butternut squash Gnocchi
Stephanie G.
I visited Lutum about a week or so again with a girlfriend for dinner on a Sunday night. We met around 6:30 PM, so it was before the dinner rush. The space is airy and well-decorated. The service was excellent and the staff is very eager to please. To start, my friend and I shared the Falafel Scotch Egg with fall squash hummus and pickled beets. The minute I bit into the dish, I knew we were in for a good meal. We then shared the Burrata with grilled pears, roasted squash, arugula, beet jelly, and candied pecans. The burrata was my favorite dish by FAR (which says a lot because I just got back from 5 weeks in Italy about 3 weeks ago). If you visit Lutum, do NOT hesitate to try the burrata, unless you're lactose intolerant, in which case you should probably try it anyway. To end our meal, we shared the special burger of the day which had duck meat on it. The burger was good, but the fries were perfect. I'd definitely come back to Lutum again!
Geoffrey A.
This is a hidden gem in Sunset Harbour. The menu pulls influences from everywhere, but they somehow manage to create a cohesive and delicious menu. The trash can chicken is an excellent bar snack if you're in a hurry, but if you have more time, you can't go wrong with the pastas or the burger. Make sure to listen to what the Burger of the Week is: It's a play on Bob's Burgers, so fans of the show will enjoy the references. The drink menu is on the shorter side, but that's why there's El Grito next door. My advice: Pop into Lutum for dinner and then head next door to El Grito for a nightcap. Five-star service and food -- you can't go wrong.
Vyshak C.
Great food, ambience, and super low key since it seems no one knows about this place yet. Definitely need to get in here soon. Had the Burrata, pear smash, gnocchi, and the catch of the day, all were phenomenal! Pros: Great food Ambience Friendly staff/fast service Cons: Not super busy yet, if that's what you want Can't get cocktails from El Grito next door (same owners)
Marelys C.
Seriously amazing! They accommodate us quickly (party of ten) and service was perfect. Suggestions for order: THE BURGER is (add the bacon) Everyone at our table ordered the burger and it did not disappoint! Good Music Amazing Staff (shout out to the owner Washington and the chef Micheal) Beautiful Place Good Food Good Crowd See you again soon!
Jeniffer C.
Place is fairly empty and the vibe was slow and quiet. The trashcan chicken was unevenly flavored. The chicken liver and biscuits were microscopic. The menu did not offer enough enough options.
Tiffany B.
Amazing food and dope people! This place is a must try in the Sunset Harbour neighborhood! Executive Chef Michael Mayta has developed a menu that is not only ingredient driven, but also ties in local cultural influences into his dishes. The cocktails are just as good as the food and don't skip out on dessert!
Berit G.
I ate here with a friend for the first time last night and it was a great experience. I look forward to coming back. To start, the service was friendly and our waitress was knowledgable about the menu and able to make helpful recommendations. The design of the space was also very comfortable, yet modern. The bar area is a visual stunner and the space is laid out well. For food, we started with the scotch egg which had a perfect combination of flavors. We then shared the burrata, which was also delicious and had a yummy pear, squash, beet garnish. We then shared the burger, which was the right amount of juicy. The flavors were great. I guess they read prior reviews that suggested the burger was made soggy by the sauce, because that certainly wasn't a problem. We didn't have dessert, but after reading the reviews of the bourbon ice cream, I will have to make my way back.
Always up-to-date and relevant insight into the events and social activities happening in Miami.
Tony M.
Ate at this place last night, what a mistake. Ordered the hamburger medium rare, came out medium . The dirty sauce , mixture of ketchup, mayo,mustard and relish was so over loaded that it made the sandwich soggy. There is very little to choose from the menu which is very expensive. There are many other restaurants to choose from. Also they charge for water $2 per bottle which we never ordered.
Last night's event was A plus!! TY!!
Last Call was a great neighborhood find!! The wings were awesome! Wings aren't good everywhere, but we loved them! Parm/garlic rocked! My husband and I had burgers and they were so tender! And that's saying a lot because I can't do any pink in my burgers. The aoli on the Classic burger was outstanding - great flavor!! We'll definitely go back on our next trip to Miami!
Loved this place! Went in on a Saturday night for dinner and we were maybe 1 of 4 parties there, super lowkey which was nice in my opinion. The service was great with three different people coming to ask us how everything was throughout our experience. Things to try: Burrata w/ roasted squash, grilled pears, and beet jelly Butternut squash Gnocchi
I visited Lutum about a week or so again with a girlfriend for dinner on a Sunday night. We met around 6:30 PM, so it was before the dinner rush. The space is airy and well-decorated. The service was excellent and the staff is very eager to please. To start, my friend and I shared the Falafel Scotch Egg with fall squash hummus and pickled beets. The minute I bit into the dish, I knew we were in for a good meal. We then shared the Burrata with grilled pears, roasted squash, arugula, beet jelly, and candied pecans. The burrata was my favorite dish by FAR (which says a lot because I just got back from 5 weeks in Italy about 3 weeks ago). If you visit Lutum, do NOT hesitate to try the burrata, unless you're lactose intolerant, in which case you should probably try it anyway. To end our meal, we shared the special burger of the day which had duck meat on it. The burger was good, but the fries were perfect. I'd definitely come back to Lutum again!
This is a hidden gem in Sunset Harbour. The menu pulls influences from everywhere, but they somehow manage to create a cohesive and delicious menu. The trash can chicken is an excellent bar snack if you're in a hurry, but if you have more time, you can't go wrong with the pastas or the burger. Make sure to listen to what the Burger of the Week is: It's a play on Bob's Burgers, so fans of the show will enjoy the references. The drink menu is on the shorter side, but that's why there's El Grito next door. My advice: Pop into Lutum for dinner and then head next door to El Grito for a nightcap. Five-star service and food -- you can't go wrong.
Great food, ambience, and super low key since it seems no one knows about this place yet. Definitely need to get in here soon. Had the Burrata, pear smash, gnocchi, and the catch of the day, all were phenomenal! Pros: Great food Ambience Friendly staff/fast service Cons: Not super busy yet, if that's what you want Can't get cocktails from El Grito next door (same owners)
Seriously amazing! They accommodate us quickly (party of ten) and service was perfect. Suggestions for order: THE BURGER is (add the bacon) Everyone at our table ordered the burger and it did not disappoint! Good Music Amazing Staff (shout out to the owner Washington and the chef Micheal) Beautiful Place Good Food Good Crowd See you again soon!
Place is fairly empty and the vibe was slow and quiet. The trashcan chicken was unevenly flavored. The chicken liver and biscuits were microscopic. The menu did not offer enough enough options.
Amazing food and dope people! This place is a must try in the Sunset Harbour neighborhood! Executive Chef Michael Mayta has developed a menu that is not only ingredient driven, but also ties in local cultural influences into his dishes. The cocktails are just as good as the food and don't skip out on dessert!
I ate here with a friend for the first time last night and it was a great experience. I look forward to coming back. To start, the service was friendly and our waitress was knowledgable about the menu and able to make helpful recommendations. The design of the space was also very comfortable, yet modern. The bar area is a visual stunner and the space is laid out well. For food, we started with the scotch egg which had a perfect combination of flavors. We then shared the burrata, which was also delicious and had a yummy pear, squash, beet garnish. We then shared the burger, which was the right amount of juicy. The flavors were great. I guess they read prior reviews that suggested the burger was made soggy by the sauce, because that certainly wasn't a problem. We didn't have dessert, but after reading the reviews of the bourbon ice cream, I will have to make my way back.
Restaurantji Recommends
Always up-to-date and relevant insight into the events and social activities happening in Miami.
Ate at this place last night, what a mistake. Ordered the hamburger medium rare, came out medium . The dirty sauce , mixture of ketchup, mayo,mustard and relish was so over loaded that it made the sandwich soggy. There is very little to choose from the menu which is very expensive. There are many other restaurants to choose from. Also they charge for water $2 per bottle which we never ordered.